Yesterday's Food & Spirits

4.8

4,8

959 avis

30 $ ou moins

Américaine

Effectuer une réservation

2 personnes

25 nov. 2024

19:00

Réservé 5 fois aujourd'hui

Adapté aux occasions spéciales
La perle du quartier
Parfait pour siroter des cocktails créatifs

Le Yesterday's de Granger est situé dans l'une des trois plus anciennes maisons du comté de St Joseph, offrant une atmosphère pareille à aucune autre.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Américaine, Fruits de mer, Steak
Heures d'ouverture
Souper mar–jeu 17:00–21:30 ven, sam 17:00–22:30
Numéro de téléphone
(574) 272-7017
Site internet
http://www.yesterdays-granger.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Evonne and Bill Corbett
Service traiteur
Catering is available only through direct communication with the management of Yesterday's.
Installations pour l'événement privé
We have smaller, private dining rooms that can accommodate parties in size from twelve to thirty five, available either on the main floor, or upstairs. Please keep in mind, this is an old farm house, with a farm house floor plan.

Endroit
12594 Adams Rd, 46530 Granger, IN
Quartier
Granger
Rue transversale
near Princess Way
Parking details
No valet, self parking.
Public transit
No public transportion is available in Granger at this time.
Animation
Outside entertainment is featured twice a week during the summer months on our outdoor patio, weather permitting. The music style is vocal with acoustic guitar.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Banquet, Bar complet, Bar/salon, Bière, Carte d'origine fermière, Cheminée intérieure, Dîner au bar, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Vin

Captiva Crab Cake15,00 $US
One tasty crab cake made from a mixture of fresh crabmeat, peppers, corn & seasonings, lightly sautéed and featuring our curry mayonnaise on the side
Bu Bu Ii15,00 $US
Picking up where Bu Bu left off, this baked French bread is topped with spinach, pesto, pine nuts and a "wicked good" blend of cheeses
Roasted Garlic
We still haven't seen dracula!, Served with sourdough bread for dipping and spreading of those unbelievable cheeses
- For Two18,00 $US
Esther Williams Shrimp Cocktail20,00 $US
Hot Sailor Girls17,00 $US
Yesterday's take on buffalo shrimp!
The Artie Shaw16,00 $US
A decadent, roasted artichoke dip. Served with artisan flat bread for scooping
Escargot in Puff Pastry22,00 $US
Uncle Matt's Chicken Lips15,00 $US
A fresh chicken breast sliced into strips & rolled in a spicy secret sauce, makes wings extinct!
Yesterday's Potatoes18,00 $US
Big Daddy's Baked Brie20,00 $US
Danish Brie wrapped and baked golden in a puff pastry, topped with a warm pecan caramel sauce and fresh fruit
Captains Carrie's Calamari17,00 $US
Lightly fried
Hawaiian Five O's19,00 $US
Sweet onion rings, rolled in coconut, then lightly fried with an Asian plum sauce
Miami Moons14,00 $US
Sidewinders with melted cheddar and fresh bacon bits
The Prince
One pound of farm raised frogs legs, so good!
- Market Price

Soups & Greens

Baked French Onion Soup9,00 $US
The Hot Chick19,00 $US
Our famous spicy chicken lips, served on a bed of organic greens.
The Campfire Cowboy13,00 $US
Our homemade chili, served loaded
The Barbie17,00 $US
Served with our outstanding homemade Bleu Cheese dressing. A barbequed chicken wedge! Topped with grilled red onions, tomatoes and Bleu Cheese crumbles
The Lucca Caprese16,00 $US
A traditional first plate with a twist!
The Times Square24,00 $US
A generous portion of our sliced Prime Rib, dried cherries, crumbled Bleu and Chef Aaron's Balsamic
Billy's Blackened Chilean
- Salmon Salad25,00 $US
- The Chicken Hawk Caesar16,00 $US
- With Grilled Shrimp27,00 $US

Yesterday's Deluxe Sandwiches

Gluten-Free Burger Bun Available $2

The Newyork Cheesesteak22,00 $US
Thinly sliced prime rib, covered with sautéed mushrooms, onions and Jamaican Jack cheese on our toasted sourdough
Chicken Lip Sandwich19,00 $US
Served with our home made Bleu cheese dressing
The Great Scott18,00 $US
Our biggest burger made from our freshly ground filet mignon and bursting with flavor. Rated the #1 Burger in Northern Indiana. Thanks ZZZIPPY!
The Mob Burger18,00 $US
Topped with roasted garlic, cloves, grilled onions and Havarti cheese
The Moby Dick, A Whale of a Sandwich!20,00 $US
The freshest catch of the day topped with melted cheddar cheese, served deluxe on buttered Texas toast
The Three Stooges, When Available28,00 $US
Our filet mignon sliders with havarti cheese and grilled onions, and our french onion soup

The Flip Side

when you don't want a whole meal!

South Baja Fish Taco's22,00 $US
Served with a beer-spiked chipotle sauce, tucked into soft corn tortillas with shredded cabbage and diced tomatoes.
The Ortiz-Romero Burrito25,00 $US
No questions, no doubt, the best meat and bean burrito
Mr Potato Head11,00 $US
A loaded Idaho with cheddar, tomato and veggie of the day
Chicken Lip Tacos24,00 $US
Served with an avocado and cilantro ranch
Changing of The Guards18,00 $US
American fish and chips!
Fresh Fried Farm Raised Heartland Catfish (Mississippi Delta)32,95 $US
Served with Sidewinders and Coleslaw

Combinations

The Filet and Shrimp Doo-Hickey54,00 $US
Our hand-cut 10 oz. filet mignon and three almond crusted shrimp or coconut shrimp.
The Adam and Eve53,00 $US
A 12 oz. Portion of our slow roasted prime rib and a Captiva Crab Cake. You can't to wrong!
Pop Eye and Olive Oil
A 16oz hand cut New York Strip and a 1/2 pound of Sweet Alaskan King Crab Legs, jumbo and pre-split.
- Market Price

House Specialties

All entrees are served with your choice of house salad, apple sauce or cole Slaw, Idaho potato, steamed sweet potatoes, garlic mashers, side-winder fries or Latin style black beans over rice with chopped onions. Any of our meals can be prepared Gluten free, since we start from scratch

New York, New York46,00 $US
A fresh hand-cut 16-17oz. strip bathed in garlic and prepared on a sizzling platter to order.
The Godfather44,00 $US
A very flavorful tender hand-cut 10oz. filet wrapped with hickory cherry smoked bacon, topped with a lemon wheel and roasted garlic butter
The Black and Blue48,00 $US
Our same great 10 oz. filet mignon, but prepared blackened and topped with Gorganzola cheese, in a cast iron pan
King Neptune53,00 $US
Blue crabmeat, and fresh asparagus, our superb 10 oz. filet mignon and a homemade bérnaise come together to make a fantastic combination
Prime Rib
Here at Yesterday's we carefully season and cook our famous Prime Rib to perfection. Due to its extreme popularity and our low roasting method there may be times when it's unavailable
- 16 oz. Cuts44,00 $US
- 12 oz. Cut38,00 $US
Oriental Plum Chicken27,00 $US
A fresh chicken breast lightly fried over rice, ginger topped with a mild plum sauce, walnuts and green onions
The Geisha Girl28,00 $US
Our teriyaki-sesame glazed chicken stir fry, tossed with lots of veggies

Steak Embellishments

Oscar Style12,00 $US
Blackening Spices2,00 $US
Crumbled Blue Cheese4,00 $US
Sautéed Mushrooms4,00 $US
Sautéed Onions3,00 $US

From the Deep Blue

Captiva Crab Cakes38,00 $US
Two large crab cakes made from a mixture of fresh crabmeat, peppers, corn, secret seasonings, lightly breaded and offered with a curry mayonnaise on the side
Cha Cha Beach35,00 $US
Large Gulf shrimp dipped in a beer batter concoction, rolled in fresh coconut flakes and served with a tropical marmalade for dipping
Pesto Encrusted Salmon38,00 $US
An 8 to 9 oz. fillet broiled with a pesto crust and topped with sautéed shiitake mushrooms
Hey Wally36,00 $US
An 8 to 10 oz. fillet of Walleye rolled in a crushed pecan breading; then baked and served with a Hazelnut cream sauce
Almond and Coconut Crusted Alaskan Haddock37,00 $US
Blackened, Wasabi Crusted Yellow Fin Tuna37,00 $US
The Great Lakes.: Pan Sautéed Yellow Canadian Perch37,00 $US
Served with lemon and our home-made Tartare sauce
Fresh Off the Boat
- Market Price
One Pound of Bering Sea Jumbo King Crab Legs (Split)
- Market Price
Key West Style Shrimp Scampi36,00 $US
Five large shrimp broiled with crushed garlic, white wine, and bread crumbs in a Fiesta boat

Avis de 959 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,7Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

South Bend
Meilleur toutes catégories confondues
South Bend
Meilleure cuisine
South Bend
Meilleur service
South Bend
Meilleure atmosphère
South Bend
Meilleur rapport qualité prix
South Bend
Idéal pour les groupes
South Bend
La perle du quartier
South Bend
Parfait pour déguster de bons vins
South Bend
Parfait pour manger en plein air
South Bend
Romantique
South Bend
Adapté aux occasions spéciales
South Bend
Animé
South Bend
Américaine

959 avis

d
di anna
Indiana
2 avis
1.0
2 avis
Y est allé·e le il y a 3 jours
1. Global 1
2. Plats 2
3. Service 2
4. Atmosphère 1
Reservations were at 6 didn’t get food until 8 pm we placed our orders at 630pm ! Appetizers salads came an hour after being ordered. Drinks took 20 minutes … for a glass of wine. People behind us and beside us came after us and had got thier food and check before our dinner even arrived. Very disappointed as I haven’t ever heard anything bad about yesterdays and were excited to try the place. But we won’t ever be back. Food was ok. Nothing to write home home about and not worth the wait 1.5 hours for. I ordered the fried green tomato appetizer special THEY MENTIONED. .. it wasn’t fried green tomatoes . It was A slice of fried green tomatoe on top of regular tomatoes ( red ) which anyone knows the reason green tomatoes are friend is they are more firm. So I got a pile of fried mush. As if I want going to notice my tomatoes were red, not green and mushy. No it wasn’t a home game weekend. It was a raining Friday in November. Huge let down. I’d like to assume it was a bad off night and some ones first day on the job who hadn’t ever cooked before.
Cet avis est-il utile ?
D
Don
Indiana
35 avis
VIP
5.0
35 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Very good food and Catlin did a great job with service.
Cet avis est-il utile ?
Y
Yolanda
Indiana
1 avis
5.0
1 avis
Y est allé·e le 17 novembre 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
It is always great to see Evonne and Bill, I have been a customer since I was 15 and Yesterdays is still my favorite place to go! Everything was great besides the wait on my first cocktail but they comped it so was a great birthday dinner from my daughter. To many more years at yesterdays 💜
Cet avis est-il utile ?
C
Christina
Indiana
3 avis
5.0
3 avis
Y est allé·e le 16 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Yesterdays never disappoints. Excellent staff, fantastic menu selections, and family owned restaurant. Everyone in the restaurant truly loves what they do and it makes each dining experience special.
Cet avis est-il utile ?
m
mike
Washington
18 avis
5.0
18 avis
Y est allé·e le 16 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What a Great Restaurant! A Wonderful Find. I've been coming to South Bend/Notre Dame for 40+ years and have dined in South Bend and Granger many times but had never heard of YESTERDAY's. When looking at Open Table for a place to have dinner Friday night, YESTERDAYS's popped up. The recent reviews were excellent, so I gave it a try. The restaurant was very pleasant, the service friendly and attentive and the food was excellent. But let me add 1 warning....you must leave room for dessert. They offer 30+ homemade desserts that are incredible. Definitely give this place a try.
Cet avis est-il utile ?
D
Dominik
Indiana
3 avis
5.0
3 avis
Y est allé·e le 15 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Awesome atmosphere, great service, terrific food. A great place to come and experience a slice of South Bend culture. Highly recommend!
Cet avis est-il utile ?
B
Basil
Chicago
1 avis
5.0
1 avis
Y est allé·e le 14 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Yesterday's was great..we now have a new favorite place to eat..can't wait to go back
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Indiana
1 avis
5.0
1 avis
Y est allé·e le 8 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great ambience n great service. Food is amazing, potatoes are great.
Cet avis est-il utile ?
A
Andrea
Indiana
2 avis
5.0
2 avis
Y est allé·e le 2 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food and service are excellent. Staff do everything to provide an amazing dining experience.
Cet avis est-il utile ?
D
Dave
Indiana
2 avis
5.0
2 avis
Y est allé·e le 2 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our food was excellent! Highly recommend French Onion Soup, NY Strip and Prime Rib. We brought half our dinner home, we were so full. The dessert tray is incredible, so we brought dessert home also. Our waitress was ver helpful, ver pleasant young lady! They took our picture and gifted us with it, as our 56th wedding anniversary gift. Recommend Yesterday’s highly! You will not be disappointed!
Cet avis est-il utile ?

FAQ

Yesterday's Food & Spirits propose des plats à emporter que vous pouvez commander en appelant le restaurant au (574) 272-7017.

Le restaurant Yesterday's Food & Spirits est noté 4,8 étoiles par 959 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

25 nov. 2024

19:00

Réservé 5 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Yesterday's Food & Spirits

12594 Adams Rd, 46530 Granger, IN

Informations supplémentaires

Rue transversale
near Princess Way
Quartier
Granger
Heures d'ouverture
Souper mar–jeu 17:00–21:30 ven, sam 17:00–22:30
Prix
30 $ ou moins
Cuisine(s)
Américaine, Fruits de mer, Steak
Atmosphère
Décontracté
Dress code
Tenue de VIlle
Parking details
No valet, self parking.
Public transit
No public transportion is available in Granger at this time.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Evonne and Bill Corbett
Animation
Outside entertainment is featured twice a week during the summer months on our outdoor patio, weather permitting. The music style is vocal with acoustic guitar.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Banquet, Bar complet, Bar/salon, Bière, Carte d'origine fermière, Cheminée intérieure, Dîner au bar, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Vin

Site internet
http://www.yesterdays-granger.com/
Numéro de téléphone
(574) 272-7017
Service traiteur
Catering is available only through direct communication with the management of Yesterday's.
Installations pour l'événement privé
We have smaller, private dining rooms that can accommodate parties in size from twelve to thirty five, available either on the main floor, or upstairs. Please keep in mind, this is an old farm house, with a farm house floor plan.

Yesterday's Food & Spirits

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Starters & Such

Captiva Crab Cake15,00 $US

Bu Bu Ii15,00 $US

Roasted Garlic

Esther Williams Shrimp Cocktail20,00 $US

Hot Sailor Girls17,00 $US

The Artie Shaw16,00 $US

Escargot in Puff Pastry22,00 $US

Uncle Matt's Chicken Lips15,00 $US

Yesterday's Potatoes18,00 $US

Big Daddy's Baked Brie20,00 $US

Captains Carrie's Calamari17,00 $US

Hawaiian Five O's19,00 $US

Miami Moons14,00 $US

The Prince

Soups & Greens

Baked French Onion Soup9,00 $US

The Hot Chick19,00 $US

The Campfire Cowboy13,00 $US

The Barbie17,00 $US

The Lucca Caprese16,00 $US

The Times Square24,00 $US

Billy's Blackened Chilean

Yesterday's Deluxe Sandwiches

The Newyork Cheesesteak22,00 $US

Chicken Lip Sandwich19,00 $US

The Great Scott18,00 $US

The Mob Burger18,00 $US

The Moby Dick, A Whale of a Sandwich!20,00 $US

The Three Stooges, When Available28,00 $US

The Flip Side

South Baja Fish Taco's22,00 $US

The Ortiz-Romero Burrito25,00 $US

Mr Potato Head11,00 $US

Chicken Lip Tacos24,00 $US

Changing of The Guards18,00 $US

Fresh Fried Farm Raised Heartland Catfish (Mississippi Delta)32,95 $US

Combinations

The Filet and Shrimp Doo-Hickey54,00 $US

The Adam and Eve53,00 $US

Pop Eye and Olive Oil

House Specialties

New York, New York46,00 $US

The Godfather44,00 $US

The Black and Blue48,00 $US

King Neptune53,00 $US

Prime Rib

Oriental Plum Chicken27,00 $US

The Geisha Girl28,00 $US

Steak Embellishments

Oscar Style12,00 $US

Blackening Spices2,00 $US

Crumbled Blue Cheese4,00 $US

Sautéed Mushrooms4,00 $US

Sautéed Onions3,00 $US

From the Deep Blue

Captiva Crab Cakes38,00 $US

Cha Cha Beach35,00 $US

Pesto Encrusted Salmon38,00 $US

Hey Wally36,00 $US

Almond and Coconut Crusted Alaskan Haddock37,00 $US

Blackened, Wasabi Crusted Yellow Fin Tuna37,00 $US

The Great Lakes.: Pan Sautéed Yellow Canadian Perch37,00 $US

Fresh Off the Boat

One Pound of Bering Sea Jumbo King Crab Legs (Split)

Key West Style Shrimp Scampi36,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Yesterday's Food & Spirits propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Yesterday's Food & Spirits ?

Yesterday's Food & Spirits accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires