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Thank you Wildfire staff for making our visit so wonderful!","submittedDateTime":"2024-03-20T03:40:17Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"MUSTARD","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":133,"endIndex":143,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-2067-2111746553-160052722526","text":"Great food, I had the prime rib with au gratin potatoes with a very nice rose. The server was a little slow, but attentive. All Lettuce entertain you restaurants are top notch! My prime rib was excellent and very tasty. The au gratin potatoes unfortunately were dry and tasteless. The cherry pie was amazing and delicious!","submittedDateTime":"2024-03-01T18:15:24Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"LanceR","isVip":null,"profileColor":"PUMPKIN","initials":"LR","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":290,"endIndex":300,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-2067-2111740109-100010546040","text":"Food is always great! Service was very good. 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Service was phenomenal, she truly went above & beyond. Goat cheese appetizer - yum! We LOVED the Wildfire chopped salad and had plenty leftover to bring home. Strawberry rhubarb dessert was also really delish! It was busy, but not too loud & we never felt rushed. Service & food were impeccable!","submittedDateTime":"2024-06-08T18:08:04Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"JulieH","isVip":null,"profileColor":"PLUM","initials":"JH","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":105,"endIndex":116,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-2067-2111731890-100036548150","text":"Staff is top notch. The warm goat cheese app was my favorite part.","submittedDateTime":"2024-01-06T16:47:20Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PUMPKIN","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":29,"endIndex":40,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-2067-2111701518-150016669765","text":"Seated in back room with large party that included several young kids did not set the tune for a intimate dinner to celebrate our 12th wedding anniversary.\n\nLoud, crying babies & a server that was more attentive to the family next to us that every time he came to our table he quickly checked in with us so he could continue his conversation with them. This happened throughout the evening.\n\nI mentioned we were celebrating our anniversary in our reservation. No mention of it by the server. In the past this has always been acknowledged.\n\nThe onion rolls served were cold. The goat cheese appetizer was good. The bisque was mildly warm & same for au gratin potatoes.\n\nService has definitely not what it once was sadly.","submittedDateTime":"2023-08-27T15:33:22Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":"JMAC","isVip":true,"profileColor":"ICECREAM","initials":"JM","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":578,"endIndex":589,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-2067-2111692774-100004327430","text":"Felt very crowded. Baked goat cheese appetizer was very good. All food was well prepared and good size portions. Appreciated the complimentary flourless cake as first time customers. House red wine was a little underwhelming only negative","submittedDateTime":"2023-07-20T17:10:55Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"ArthurS","isVip":true,"profileColor":"PUMPKIN","initials":"AS","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":19,"endIndex":36,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-2067-2111664748-100082105710","text":"Overall service was top notch and medallions, pork chops, baked goat cheese & drinks were 10/10. Disappointed that you changed the Au gratin potato's and the bread. The rolls tasted straight out of a bag from any grocery store. Your original bread was literally the only free bread I would eat from anywhere. The Au gratin potatoes were basically just cheese sauce. Nothing like the old ones.","submittedDateTime":"2023-03-11T20:32:51Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"melissa","isVip":null,"profileColor":"PUMPKIN","initials":"m","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":58,"endIndex":75,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/55240168/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/55240168/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/55240168.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/55240168.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Autre","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":true,"hasEnhancedPrivateDining":true,"description":"Wildfire is the perfect place to host your next corporate function, rehearsal dinner, birthday party, graduation or any celebratory occasion! 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Unfortunately, I left hungry and unsatisfied with my experience.","rating":{"food":3,"service":5,"ambience":5,"value":3,"noise":"ENERGETIC","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-16T15:54:41Z","dinedDateTime":"2025-03-15T20:45:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-2067-2111836423-120130971672","text":"Great food and service as always. 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Remontez dans le temps au moment où aller souper au restaurent signifiait quelque chose de vraiment spécial. De la décoration à la musique de jazz, Wildfire a le style et la chaleur qui le rend parfait pour célébrer avec des amis ou pour une soirée tranquille à deux. Le vaste menu propose des steaks grillés et des côtelettes, des fruits de mer grillés au feu de bois et de la viandes rôties, le tout préparé dans une cuisine ouverte. Les spécialités comprennent le filet mignon avec sa croute de raifort, du flétan aux noix de macadamia, de la salade émincé et du saumon sur planche de cèdre de Wildfire. Commandez un martini ou un de nos nombreux vins au verre, puis asseyez-vous et profiter de l'expérience du club des années 1940 souper de Wildfire.
Join us for a custom 4 course menu paired with a Duckhorn wine to complement. The evening begins with Spicy Cocktail Meatballs & Deep-Fried Deviled Eggs paired with Sauvignon Blanc, followed by Scallops Al Forno paired with Sonoma-Cutrer Chardonnay,
Char-broiled Filet Mignon paired with 3 Palms Merlot and ends with a Chocolate Raspberry Lava Cake paired with Decoy Limited Brut Rosé. Caitlin Hartwigsen, Director of National Accounts, will join us to discuss the pairings. Dinner begins at 6:30pm, please arrive at least 15 min early to check in. At the time of checkout, we appreciate it if you pre-select the gratuity for your service staff that evening to facilitate the check-in process. Event seating assignments are coordinated by Wildfire.
Cuvaison Wine Dinner
145,00 $US par personne
Prépayé
Seulement 17 mars 2025
Join us for a custom 5 course menu paired with a Cuvaison wine to complement. The evening begins with Kampachi Crudo paired with Sauvignon Blanc, followed by Crispy Fried Walleye paired with Chardonnay, Braised Lamb Shoulder Ragu paired with Pinot Noir and ends with a Black Forest Cherries Jubilee paired with Espiritu. Steve Rogstad, Cuvaison Winemaker, will join us to discuss the pairings. Dinner begins at 6:30pm, please arrive at least 15 min early to check in. At the time of checkout, we appreciate it if you pre-select the gratuity for your service staff that evening to facilitate the check-in process. Event seating assignments are coordinated by Wildfire.
Sangria Dinner
80,00 $US par personne
Prépayé
Seulement 5 mai 2025
Join us for a custom 4 course menu each paired with a different Sangria to complement. The evening begins with Shrimp & Chorizo Flatbread & Filet Mignon Paella paired with Thai-Basil Sangria, followed by Grilled Chicken Flautas paired with Rosé Sangria, Slow Smoked Pincho Ribs paired with Blueberry Sangria, and ends with a Raspberry-Strawberry Cake paired with Peach Sangria. Dinner begins at 6:30pm, please arrive at least 15 min early to check in. At the time of checkout, we appreciate it if you pre-select the gratuity for your service staff that evening to facilitate the check-in process. Event seating assignments are coordinated by Wildfire.
Rubbed with fresh garlic, sea salt, cracked black pepper and slow roasted for six hours. The king of roasts - served with horseradish cream sauce
Lunch Cut (8 oz)35,95 $US
Regular Cut (10 oz)41,95 $US
Luncheon Plates
with your lunch - choose one of these sides to accompany your lunch: red skin mashed potatoes, au gratin potatoes, roasted market vegetables, fresh-cut french fries, broccoli & lemon vinaigrette, creamed spinach OR BBQ-rubbed sweet potato, baked potato, baked mac & cheese, cottage fries - Add $1.95, roasted mushroom caps, loaded giant baked potato - Add $3.95
greens, tomatoes, cucumbers, garbanzo beans, celery, feta, pepperoncini, kalamata olives, red onions, dill, red wine vinaigrette
Side9,95 $US
Small16,95 $US
Large30,95 $US
Steak & Blue Cheese26,95 $US
sliced new york steak, mixed greens, blue cheese, cucumbers, tomatoes, scallions, balsamic vinaigrette, crispy fried onion strings, ranch dressing
The Wildfire Chopped Salad18,95 $US
Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette. Take home a bottle of our citrus lime vinaigrette
Small18,95 $US
Large34,95 $US
Sandwiches
Served with fresh-cut french fries & cole slaw. Add mushrooms or applewood-smoked bacon to any burger $2 each
Prime Burgers
Thick Prime Angus Burger18,95 $US
shredded lettuce, tomato
Thick Prime Angus Cheeseburger19,95 $US
shredded lettuce, tomato, choice of: cheddar, american, swiss, jalapeño jack, or blue cheese
All-Natural Turkey Burger19,95 $US
white cheddar, roasted red onions, mustard, mayonnaise
Bison Burger20,95 $US
all natural; lettuce & tomato
Signatures
served with fresh-cut french fries & cole slaw
Crispy Hot Honey Chicken Sandwich18,95 $US
jalapeño-jack, bread & butter pickles, lettuce, spicy mayo
Grilled Chicken Club18,95 $US
bacon, avocado, jalapeño jack, mustard mayonnaise
Open-Faced Mediterranean Salmon Sandwich20,95 $US
avocado, arugula, tomatoes, cucumber yogurt sauce
Lump Crab Cake Sandwich24,95 $US
lettuce, tomato, tartar sauce
Roasted Prime Rib French Dip26,95 $US
thinly sliced prime rib, au jus, horseradish cream sauce
Blackened New York Strip Steak Sandwich26,95 $US
arugula, tomatoes, white cheddar, ancho mayo
Sliced Turkey Sandwich16,95 $US
avocado, white cheddar, cucumbers, arugula, tomato, honey mustard
Side Dishes
Cole Slaw5,95 $US
Red Skin Mashed Potatoes7,95 $US
Au Gratin Potatoes7,95 $US
Creamed Spinach7,95 $US
Baked Mac & Cheese8,94 $US
Broccoli & Lemon Vinaigrette8,94 $US
Roasted Market Vegetables8,94 $US
Baked Idaho Potato8,94 $US
BBQ-Rubbed Sweet Potato8,94 $US
Cottage Fries & Ranch Dressing8,94 $US
Roasted Mushroom Caps9,94 $US
Loaded Giant Baked Potato9,94 $US
Avis de 17 033 client·e·s
Évaluation globale (notes et avis)
Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.
4.7
4,7 d'après les évaluations récentes
4,7Plats
4,7Service
4,5Atmosphère
4,4Rapport qualité-prix
Bruit • Modéré
Apprécié pour
Banlieues Ouest
Américaine
Banlieues Ouest
Les plus réservés
17 033 avis
R
Rocco VIP
Chicago294 avis
5.0
Y est allé·e il y a 1 jour
Global 5
Plats 4
Service 4
Atmosphère 5
Went for the corned beef and cabbage special although it was very good it was very expensive and it was like mine and my wifes meals were cut from separate briskets both were good hers was juicier than mi e mine was extremely lean
Cet avis est-il utile ?
MI
MICHELLEP
Wisconsin1 avis
5.0
Y est allé·e le il y a 2 jours
Global 5
Plats 5
Service 5
Atmosphère 5
Great food and service. Bartender was great. Reservation needed
Cet avis est-il utile ?
K
Kaliyah
Atlanta1 avis
5.0
Y est allé·e le il y a 2 jours
Global 5
Plats 5
Service 4
Atmosphère 4
Went for my 30th birthday and had such a great time!
Cet avis est-il utile ?
t
titat VIP
Chicago6 avis
5.0
Y est allé·e le il y a 2 jours
Global 5
Plats 5
Service 5
Atmosphère 5
Sat in small room just off the lobby. It was wonderful.
Cet avis est-il utile ?
KJ
KaraJ VIP
Nashville7 avis
5.0
Y est allé·e le il y a 2 jours
Global 5
Plats 5
Service 5
Atmosphère 5
Our server, Anthony, was fantastic! He was attentive, knowledgeable and very friendly. We’ll be back!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Chicago1 avis
3.0
Y est allé·e le il y a 2 jours
Global 3
Plats 3
Service 5
Atmosphère 5
We were seated promptly, and the service from the staff was excellent. However, my meal was initially overcooked and then undercooked when remade. I chose not to make a fuss about it because I was hungry and just decided to eat it.
Despite this, the staff noticed the issue and kindly removed the item from my bill. However, my server made a comment that I found very unprofessional, saying, “It tastes better now, right, since you don’t have to pay for it?”
I was disgusted by the remark because I know the quality of this restaurant and have no problem paying for good food. Unfortunately, I left hungry and unsatisfied with my experience.
Cet avis est-il utile ?
G
Gerardo
Chicago7 avis
5.0
Y est allé·e le il y a 2 jours
Global 5
Plats 5
Service 5
Atmosphère 5
Great food and service as always. One of our favorite places for dinner.
Cet avis est-il utile ?
C
Cathy
Chicago2 avis
5.0
Y est allé·e le il y a 3 jours
Global 5
Plats 5
Service 5
Atmosphère 5
Awesome food great service would definitely come again
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Chicago1 avis
4.0
Y est allé·e le il y a 3 jours
Global 4
Plats 4
Service 4
Atmosphère 4
Food is high quality as always, throw back atmosphere, always a good time.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable VIP
Chicago23 avis
3.0
Y est allé·e le il y a 3 jours
Global 3
Plats 2
Service 3
Atmosphère 4
Wildfire is not as good as it used to be to be at all. I didn’t like it
Cet avis est-il utile ?
FAQ
Wildfire - Oak Brook propose des plats à emporter que vous pouvez commander en appelant le restaurant au (630) 586-9000.
Le restaurant Wildfire - Oak Brook est noté 4,7 étoiles par 17033 clients OpenTable.
Wildfire - Oak Brook propose des cartes-cadeaux que vous pouvez acheter ici.
Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.