Unnamed- - Wildfire - Lincolnshire, Lincolnshire, IL

Wildfire - Lincolnshire, Lincolnshire, IL

Wildfire - Lincolnshire

4.7

4,7

10396 avis

30 $ ou moins

Américaine

Effectuer une réservation

2 personnes

8 mars 2025

mars 2025

19:00

Prochaine disponibilité

Pour l'instant, il n'y a aucune disponibilité en ligne dans les 2h30 après ou avant votre demande. Avez-vous une autre heure en tête ?

Réservé 101 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Idéal pour les groupes
La perle du quartier

Remontez dans le temps au moment où aller souper au restaurent signifiait quelque chose de vraiment spécial. De la décoration à la musique de jazz, Wildfire a le style et la chaleur qui le rend parfait pour célébrer avec des amis ou pour une soirée tranquille à deux. Le vaste menu propose des steaks grillés et des côtelettes, des fruits de mer grillés au feu de bois et de la viandes rôties, le tout préparé dans une cuisine ouverte. Les spécialités comprennent le filet mignon avec sa croute de raifort, du flétan aux noix de macadamia, de la salade émincé et du saumon sur planche de cèdre de Wildfire. Commandez un martini ou un de nos nombreux vins au verre, puis asseyez-vous et profiter de l'expérience du club des années 1940 souper de Wildfire.

Commande en livraison ou à emporter

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Privatisation de salle

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Voir les détails

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Américaine, Steak, Fruits de mer
Heures d'ouverture
Déjeuner Tous les jours 11:30–15:00 Dîner lun.–jeu. 15:00–20:30 ven., sam. 15:00–21:00 dim. 15:00–20:00
Numéro de téléphone
(847) 279-7900
Site internet
http://wildfirerestaurant.com/
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Humberto Morales
Service traiteur
If you can't come to us, we'll come to you! Our Catering Menus are priced per person and include all of your Wildfire favorites, from our signature Wildfire Chopped Salad, to an assortment of sandwiches, pastas, steak, seafood and more. We also offer boxed lunch salad and sandwich options for convenience in the office. Give us a call and we'd be happy to help plan a great menu for you to enjoy with family, friends or co-workers.
Installations pour l'événement privé
Wildfire is the perfect place to host your next corporate function, rehearsal dinner, birthday party, graduation or any celebratory occasion! Our Club Supper Menu, served family style, is a festive way to pass around and sample a variety of Wildfire specialties. Let us make your next event special!
Contact pour l'événement privé
Sonia Stokes: (847) 279-7900

Endroit
235 Parkway Drive, 60069 Lincolnshire, IL
Quartier
Lincolnshire
Rue transversale
Aptakisic & Milwaukee
Parking details
Ample free parking lot as well as valet service.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Expériences

Cuvaison Estates Wine Dinner
145,00 $US par personne
Prépayé
Seulement 20 mars 2025
Join us for a custom 5 course menu paired with a Cuvaison wine to complement. The evening begins with Kampachi Crudo paired with Sauvignon Blanc, followed by Crispy Fried Walleye paired with Chardonnay, Braised Lamb Shoulder Ragu paired with Pinot Noir and ends with a Black Forest Cherries Jubilee paired with Espiritu. Steve Rogstad, Cuvaison Winemaker, will join us to discuss the pairings. Dinner begins at 6:30pm, please arrive at least 15 minutes early to check in. At the time of checkout, we appreciate it if you pre-select the gratuity for your service staff that evening to facilitate the check-in process. Event seating assignments are coordinated by Wildfire.
Sangria Dinner
80,00 $US par personne
Prépayé
Seulement 8 mai 2025
Join us for a custom 4 course menu each paired with a different Sangria to complement. The evening begins with Shrimp & Chorizo Flatbread & Filet Mignon Paella paired with Thai-Basil Sangria, followed by Grilled Chicken Flautas paired with Rosé Sangria, Slow Smoked Pincho Ribs paired with Blueberry Sangria, and ends with a Raspberry-Strawberry Cake paired with Peach Sangria. Dinner begins at 6:30pm, please arrive at least 15 minutes early to check in. At the time of checkout, we appreciate it if you pre-select the gratuity for your service staff that evening to facilitate the check-in process. Event seating assignments are coordinated by Wildfire.
The Duckhorn Portfolio Wine Dinner
160,00 $US par personne
Prépayé
Seulement 17 avr. 2025
Join us for a custom four course menu paired with Duckhorn wines to complement. The evening begins with Spicy Cocktail Meatballs & Deep-Fried Deviled Eggs paired with Sauvignon Blanc, followed by Scallops Al Forno paired with Sonoma-Cutrer Chardonnay, Char-broiled Filet Mignon paired with 3 Palms Merlot and ends with a Chocolate Raspberry Lava Cake paired with Decoy Limited Brut Rosé. Caitlin Hartwigsen, Director of National Accounts, will join us to discuss the pairings. Dinner begins at 6:30pm, please arrive at least 15 minutes early to check in. At the time of checkout, we appreciate it if you pre-select the gratuity for your service staff that evening to facilitate the check-in process. Event seating assignments are coordinated by Wildfire.

Plats populaires

Monday: Southern Fried Chicken27,95 $US
cole slaw, red skin mashed potatoes, mushroom gravy, homemade biscuit; all white meat not available
Tuesday: Spit-Roasted Turkey Dinner27,95 $US
mushroom-herb stuffing, cranberry relish, gravy, red skin mashed potatoes
Wednesday: Fire-Grilled Greek Chicken27,95 $US
boneless half chicken, roasted potato wedges, lemon, garlic, herbs; all white meat not available
Thursday: Beer-Braised Short Ribs39,95 $US
roasted root vegetables, red skin mashed potatoes
Friday & Saturday: Filet Mignon Wellington55,95 $US
mushroom stuffing, broccolini, au gratin potatoes
Sunday: Spit-Roasted Half Long Island Duck36,95 $US
sweet cherry sauce, five-grain wild rice

Dinner

Appetizers

Shrimp & Crab Bisque7,95 $US
corn & red peppers
- Cup7,95 $US
- Bowl11,95 $US
Baked French Onion Soup7,95 $US
swiss & asiago cheese
- Cup7,95 $US
- Bowl11,95 $US
Skillet Cornbread8,94 $US
baked fresh daily; honey butter
Mediterranean Chicken Skewers11,95 $US
greek yogurt sauce
Bison Meatballs14,95 $US
tomato sauce, asiago cheese
Baked Goat Cheese15,95 $US
tomato-basil sauce, flatbread
Crispy Fried Fresh Calamari18,95 $US
cocktail & ranch sauces
Jumbo Shrimp Cocktail18,95 $US
zesty cocktail sauce
Oven-Roasted Lump Crab Cakes19,95 $US
mustard mayonnaise
Applewood-Smoked Bacon-Wrapped Sea Scallops22,95 $US
apricot sauce

Salads

side for 1, small for 2-3, large for 4-6

Field Greens8,94 $US
cucumbers, tomatoes, carrots, choice of: ranch, 1000 island, red wine vinaigrette, blue cheese, balsamic, or citrus lime
- Side8,95 $US
- Small15,95 $US
- Large28,95 $US
Caesar8,94 $US
romaine, parmesan cheese, garlic croutons
- Side8,95 $US
- Small15,95 $US
- Large28,95 $US
Tuscan Kale & Spinach9,94 $US
shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
- Side9,95 $US
- Small16,95 $US
- Large30,95 $US
Greek9,94 $US
greens, tomatoes, cucumbers, garbanzo beans, celery, feta, pepperoncini, kalamata olives, red onions, dill, red wine vinaigrette
- Side9,95 $US
- Small16,95 $US
- Large30,95 $US
The Wildfire Chopped Salad18,95 $US
Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette. Take home a bottle of our citrus lime vinaigrette
- Small18,95 $US
- Large34,95 $US

Prime Burgers & Sandwiches

Served with fresh-cut french fries & cole slaw. Add mushrooms or applewood-smoked bacon to any burger $2 each

Thick Prime Angus Burger18,95 $US
shredded lettuce, tomato
All-Natural Turkey Burger19,95 $US
white cheddar, roasted red onions, mustard, mayonnaise
Bison Burger20,95 $US
all natural; lettuce & tomato
Grilled Chicken Club18,95 $US
bacon, avocado, jalapeño jack, mustard mayonnaise
Lump Crab Cake Sandwich24,95 $US
lettuce, tomato, tartar sauce
Roasted Prime Rib French Dip26,95 $US
thinly sliced prime rib, au jus, horseradish cream sauce
Blackened New York Strip Steak Sandwich26,95 $US
arugula, tomatoes, white cheddar, ancho mayo

With Your Dinner

choose one of these sides to accompany your dinner

Red Skin Mashed Potatoes
Au Gratin Potatoes
Roasted Market Vegetables
Fresh-Cut French Fries
Broccoli & Lemon Vinaigrette
Creamed Spinach
BBQ-Rubbed Sweet Potato, Baked Potato, Baked Mac & Cheese, Cottage Fries
add $1.95
Roasted Mushroom Caps, Loaded Giant Baked Potato
add $3.95

Filet Mignon

Center cut by Master Butchers from the finest midwestern beef tenderloin

Basil Hayden's® Bourbon Tenderloin Tips39,95 $US
grilled red onions
- 12 oz.39,95 $US
Petite Filet Mignon47,95 $US
for the lighter appetite
- 7 oz.47,95 $US
Filet Mignon57,95 $US
the most tender of all steaks
- 10 oz.57,95 $US
Horseradish-Crusted Filet61,95 $US
wrapped in applewood-smoked bacon
- 10 oz.61,95 $US
Oscar Style
Add $15. Lump crab, asparagus, béarnaise sauce

Steaks & Chops

Our steaks and chops are hand-cut by Stock Yards® Packing of Chicago and aged 28 - 35 days until they reach their ultimate tenderness and taste, brushed with our seasoning blend and broiled to your preferred temperature. Add: béarnaise sauce $3, shrimp skewer $10, crab cake $18

Mushroom-Crusted Fancy Pork Chops32,95 $US
two all-natural thick center-cut chops
- 16 oz.32,95 $US
Roumanian Skirt Steak44,95 $US
special marinade, grilled red onions
- 12 oz.44,95 $US
New York Strip Steak49,95 $US
broiled to its fullest flavor
- 14 oz.49,95 $US
Porterhouse61,95 $US
two favorite cuts, Char Crust® New York strip & filet mignon in one steak
- 22 oz.61,95 $US
Char Crust® Bone-In Rib Eye62,95 $US
very well marbled chop
- 20 oz.62,95 $US
Lamb Porterhouse Chops59,95 $US
three of Colorado's finest chops, mint chimichurri
- 18 oz.59,95 $US

Wildfire Signature Crusts

enjoy your steak even more with one of our crusts - $3 each

Wildfire Signature Crusts
horseradish, blue cheese, parmesan, mushroom

Prime Rib of Beef Au Jus

rubbed with fresh garlic, sea salt, cracked black pepper and slow roasted for six hours; the king of roasts - served with horseradish cream sauce

Prime Rib of Beef au Jus41,95 $US
- 10 oz. (Regular Cut)41,95 $US
- 16 oz. (Queen Cut)50,95 $US
- 22 oz. (King Cut)59,95 $US

Fresh Fish & Seafood

flown in fresh daily from both coasts

Coconut Shrimp29,95 $US
baked in our 600°F oven; ginger-coconut sauce
Cedar-Planked Salmon32,95 $US
brown sugar-soy glaze
East Coast Sea Scallops de Jonghe38,95 $US
garlic breadcrumb crust
Oven-Roasted Lump Crab Cake Dinner39,95 $US
mustard mayonnaise
Simply Grilled Whole Branzino36,95 $US
lemon, herbs, capers

Chicken & Barbecue

Spit-Roasted Half Chicken24,95 $US
all-natural chicken from Harrison's Poultry, garlic & herbs or with zesty barbecue sauce; all white meat not available
Chicken Moreno with Artichokes26,95 $US
grilled chicken breasts, oven-dried tomatoes, arugula, light garlic broth
Lemon-Pepper Chicken Breasts26,95 $US
roasted in our 600°F oven with natural juices
Barbecued Baby Back Ribs24,95 $US
slowly smoked; zesty barbecue sauce, cole slaw, applesauce
- Half24,95 $US
- Full37,95 $US
Chicken & Baby Back Ribs Combo42,95 $US
half barbecued chicken & half slab baby back ribs, cole slaw, applesauce; all white meat not available

Side Dishes

Cole Slaw5,95 $US
Red Skin Mashed Potatoes7,95 $US
Au Gratin Potatoes7,95 $US
Creamed Spinach7,95 $US
Baked Mac & Cheese8,94 $US
Broccoli & Lemon Vinaigrette8,94 $US
Roasted Market Vegetables8,94 $US
Baked Idaho Potato8,94 $US
BBQ-Rubbed Sweet Potato8,94 $US
Cottage Fries & Ranch Dressing8,94 $US
Roasted Mushroom Caps9,94 $US
Loaded Giant Baked Potato9,94 $US

Avis de 10 396 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,6Plats
4,7Service
4,5Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Banlieue nord
Américaine
Banlieue nord
Les plus réservés

10 396 avis

K
Kevin
Chicago
5 avis
2.0
5 avis
Y est allé·e aujourd'hui
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 3
We both had steaks, petite fillet(medium rare), and horse radish crusted fillet(rare). The petite was almost well done and the crusted one was more of a medium. For the price I expected better or at least a little above average steak. Au gratin potatoes are mediocre. Overall we had a good night for what it was.
Cet avis est-il utile ?
B
Bud
VIP
Chicago
66 avis
3.0
66 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 4
3. Service 5
4. Atmosphère 5
Service was outstanding. Salmon was very small portion for $33! It tasted very good, but awful value. Prices are way too high, for example, $15 for a side wedge salad, you gotta be kidding. And they still charge a Service Charge which is ridiculous, as Covid is long gone, so stop charging your customers for service.
Cet avis est-il utile ?
B
Bonnie
Chicago
11 avis
5.0
11 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food great onion soup great chopped salad great atmosphere
Cet avis est-il utile ?
P
Patricia
VIP
Londres
43 avis
5.0
43 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Usually have Prime rib here, but decided to try the Cod. So glad we did. I was perfectly cooked with an excellent sauce. Always get the Au Gratin potatoes and enjoyed the fresh green beans as well. Drinks at Wildfire are always excellent and generous. I recommend the house Cabernet. Service was excellent as usual. Our waiter was efficient and entertaining.
Cet avis est-il utile ?
h
hoper
Chicago
7 avis
5.0
7 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was excellent and service was prompt, friendly and spot-on. Will definitely return.
Cet avis est-il utile ?
L
Lori
VIP
Chicago
5 avis
5.0
5 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a great date night. Our server in the bar area was excellent!! The food is always amazing and we will be back at the end of the month for a birthday.
Cet avis est-il utile ?
R
Ronald
VIP
Chicago
32 avis
5.0
32 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We always know what we will get at Wildfire. Have been enjoying this restaurant for years. Recommend very highly
Cet avis est-il utile ?
D
Debbie
VIP
Chicago
10 avis
3.0
10 avis
Y est allé·e le il y a 6 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
Not the best stormy night I’ve had : ( My daughter thought the same thing
Cet avis est-il utile ?
B
Braden
Chicago
8 avis
5.0
8 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Never disappoints Cedar Plank Salmon cooked to perfection! Baked potatoe the size of a softball. Bacon wrapped scallops delicious albeit expensive. Great way to celebrate a birthday.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
VIP
Chicago
16 avis
5.0
16 avis
Y est allé·e le 27 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
Always a delicious entree - pork chops with mushroom crust (we usually have Parmesan or horseradish crust- all good)were great! Our server was very pleasant and helpful!
Cet avis est-il utile ?

FAQ

Wildfire - Lincolnshire propose des plats à emporter que vous pouvez commander en appelant le restaurant au (847) 279-7900.

Le restaurant Wildfire - Lincolnshire est noté 4,7 étoiles par 10396 clients OpenTable.

Wildfire - Lincolnshire propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Prochaine disponibilité

Pour l'instant, il n'y a aucune disponibilité en ligne dans les 2h30 après ou avant votre demande. Avez-vous une autre heure en tête ?

Réservé 101 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

235 Parkway Drive, 60069 Lincolnshire, IL

Informations supplémentaires

Rue transversale
Aptakisic & Milwaukee
Quartier
Lincolnshire
Heures d'ouverture
Déjeuner Tous les jours 11:30–15:00 Dîner lun.–jeu. 15:00–20:30 ven., sam. 15:00–21:00 dim. 15:00–20:00
Prix
30 $ ou moins
Cuisine(s)
Américaine, Steak, Fruits de mer
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Ample free parking lot as well as valet service.
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Chef de cuisine
Humberto Morales
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Vin

Site internet
http://wildfirerestaurant.com/
Numéro de téléphone
(847) 279-7900
Service traiteur
If you can't come to us, we'll come to you! Our Catering Menus are priced per person and include all of your Wildfire favorites, from our signature Wildfire Chopped Salad, to an assortment of sandwiches, pastas, steak, seafood and more. We also offer boxed lunch salad and sandwich options for convenience in the office. Give us a call and we'd be happy to help plan a great menu for you to enjoy with family, friends or co-workers.
Installations pour l'événement privé
Wildfire is the perfect place to host your next corporate function, rehearsal dinner, birthday party, graduation or any celebratory occasion! Our Club Supper Menu, served family style, is a festive way to pass around and sample a variety of Wildfire specialties. Let us make your next event special!
Contact pour l'événement privé
Sonia Stokes: (847) 279-7900

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

lun.	mar.	mer.	jeu.	ven.	sam.	dim.

Wildfire - Lincolnshire

Effectuer une réservation

Commande en livraison ou à emporter

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Privatisation de salle

Informations supplémentaires

Carte-cadeau

Cuvaison Estates Wine Dinner

Sangria Dinner

The Duckhorn Portfolio Wine Dinner

Filet Mignon

Wildfire Chopped Salad

Porterhouse

Nightly Specials

Monday: Southern Fried Chicken27,95 $US

Tuesday: Spit-Roasted Turkey Dinner27,95 $US

Wednesday: Fire-Grilled Greek Chicken27,95 $US

Thursday: Beer-Braised Short Ribs39,95 $US

Friday & Saturday: Filet Mignon Wellington55,95 $US

Sunday: Spit-Roasted Half Long Island Duck36,95 $US

Dinner

Appetizers

Shrimp & Crab Bisque7,95 $US

Baked French Onion Soup7,95 $US

Skillet Cornbread8,94 $US

Mediterranean Chicken Skewers11,95 $US

Bison Meatballs14,95 $US

Baked Goat Cheese15,95 $US

Crispy Fried Fresh Calamari18,95 $US

Jumbo Shrimp Cocktail18,95 $US

Oven-Roasted Lump Crab Cakes19,95 $US

Applewood-Smoked Bacon-Wrapped Sea Scallops22,95 $US

Salads

Field Greens8,94 $US

Caesar8,94 $US

Tuscan Kale & Spinach9,94 $US

Greek9,94 $US

The Wildfire Chopped Salad18,95 $US

Prime Burgers & Sandwiches

Thick Prime Angus Burger18,95 $US

All-Natural Turkey Burger19,95 $US

Bison Burger20,95 $US

Grilled Chicken Club18,95 $US

Lump Crab Cake Sandwich24,95 $US

Roasted Prime Rib French Dip26,95 $US

Blackened New York Strip Steak Sandwich26,95 $US

With Your Dinner

Red Skin Mashed Potatoes

Au Gratin Potatoes

Roasted Market Vegetables

Fresh-Cut French Fries

Broccoli & Lemon Vinaigrette

Creamed Spinach

BBQ-Rubbed Sweet Potato, Baked Potato, Baked Mac & Cheese, Cottage Fries

Roasted Mushroom Caps, Loaded Giant Baked Potato

Filet Mignon

Basil Hayden's® Bourbon Tenderloin Tips39,95 $US

Petite Filet Mignon47,95 $US

Filet Mignon57,95 $US

Horseradish-Crusted Filet61,95 $US

Oscar Style

Steaks & Chops

Mushroom-Crusted Fancy Pork Chops32,95 $US

Roumanian Skirt Steak44,95 $US

New York Strip Steak49,95 $US

Porterhouse61,95 $US