Antipasti
Carpaccio di Salmone18,95 $US
Smoked salmon thinly sliced with capers drizzled with extra virgin olive oil
Pepata di Vongole16,95 $US
Littleneck clams sautéed with garlic and Italian spices in white wine sauce or Pomodoro sauce
Gamberi Scampi18,95 $US
Shrimp sautéed in butter, garlic and white wine
Salsiccia Con Olive Nere14,95 $US
Grilled sausages with black olives, polenta and onion (Sicily)
Funghi Portobello14,95 $US
Portabello mushroom sautéed with garlic, olive oil and balsamic vinegar, served over spinach
Cozze alla Francesca14,95 $US
Steamed mussels with garlic and Italian spices in white wine sauce or Pomodoro sauce
Lobster Ravioli19,95 $US
Lobster filled ravioli in a light cream sauce with minced shrimp and fresh dill
Calamari al Guazzetto15,95 $US
Sautéed with fresh tomato, garlic and Italian spices
Prosciutto e Melone16,95 $US
Imported prosciutto wrapped around sweet melon
Antipasti Della Casa19,95 $US
(for two)Prosciutto, salami, buffalo mozzarella (imported from Italy), provolone, tomatoes and olives
Zuppe
Soup of the Day9,95 $US
Insalate
Insalata Francesca8,95 $US
Francesca's style mixed salad
Caprese14,95 $US
Buffalo mozzarella (Imported from Italy) and tomato salad.
Caesar Salad9,95 $US
Insalata di Pomodoro6,95 $US
Fresh tomato salad
Insalata di Rugola10,95 $US
Rocket salad with Parmigiana cheese and olives
Spinaci e Pecorino11,95 $US
Baby spinach and goat cheese
Pesce
Pesce Spada Margharita26,95 $US
Swordfish with lemon butter and capers in a white wine sauce
Dentice Porto Fino29,95 $US
Red snapper prepared with extra virgin olive oil, garlic, pine nuts, olives and fresh tomatoes Served with risotto and spinach
Risotto Pescatore29,95 $US
Seafood risotto, Italian rice blended together with shrimp, calamari, clams and mussels
Sogliola alla Meditteranea28,95 $US
Fillet of sole prepared with extra virgin olive oil, a touch of butter, lots of fresh basil and a sprinkle of fresh tomato. Served with roasted potato and escarole with cannellini beans
Gamberoni Gondola37,95 $US
Lobster tail stuffed with seasoned bread crumbs served with clams, mussels and calamari over spaghetti in a red or white wine sauce
Pasta
Gluten free pasta is available for an additional charge
Ravioli Burro e Salvia17,95 $US
Ravioli filled with spinach and ricotta cheese prepared in a butter and sage sauce
Fettuccine ai Carciofi19,95 $US
Homemade fresh fettuccine sautéed with artichokes in extra virgin olive oil, garlic and a touch of chili with Parmigiana and Romano pecorino cheeses
Fettuccine Calamari21,95 $US
Homemade fresh fettuccine with squid, sautéed with fresh tomatoes, garlic and Italian spices
Penne alla Norma18,95 $US
Eggplant, ricotta cheese and tomato sauce blended together with penne pasta
Penne Porco alle Erbe21,95 $US
Penne pasta with bacon, brocoli rabe and egg blended together with parmigiana cheese in a cream sauce
Spaghetti al Pesto Genovese16,95 $US
Spaghetti, pesto, fresh basil, olive oil, pine nuts, Parmigiana and Romano pecorino cheeses
Spaghetti alle Vongole24,95 $US
Littleneck clams in the shell sautéed in garlic and spices in white wine or Pomodoro sauce
Fettuccine con Gamberi25,95 $US
Homemade fresh fettuccine with shrimp in a fresh tomato, basil and cream sauce
Carne
Where everything is cooked to order. We welcome you to order what you desire. Minimum One Entree Per Person
Vitella Monte29,95 $US
Veal layered with eggplant and mozzarella cheese topped with artichoke hearts in a white wine sauce Served with roasted potatoes and spinach
Pollo Michelangelo25,95 $US
Prepared with mushrooms and ham in a tomato cream sauce
Vitella Taramina29,95 $US
Veal stuffed with crab meat in a white wine sauce with onions, a touch of garlic, olives and basil served with roasted potatoes, escarole with cannellini beans and polenta
Costolette D' Agnello alla Griglia*36,95 $US
Grilled lamb chops served with spinach and roasted potatoes
Tagliata Al Gorgonzola*36,95 $US
Grilled 8 oz. fillet mignon served with roasted potatoes and spinach
Tagliata Al Rosmarino*39,95 $US
Succulent grilled 16oz bone in rib eye, served with roasted potatoes and spinach
Costolette di Maiale*28,95 $US
Double rib pork chop served with roasted potatoes and broccoli rabe
Costolette di Vitvalla*
Grilled 14 oz. veal chop served with roasted potatoes and broccoli rabe
- Market price
Vitella Valdastana29,95 $US
Veal staffed with prosciutto and fontina cheese, sauteed with white wine and mushrooms in a red tomato sauce
Vitella Francesca29,95 $US
Veal sautéed in white wine with fresh mushrooms, olives, artichoke hearts, and anchovies (optional)
Finanzziera29,95 $US
A splendid combination of chicken, veal, shrimp and sausage prepared in a white wine sauce with mushrooms and artichoke hearts
Pollo Abruzzese29,95 $US
A full bonelessbreast of chicken prepared with aromatic spices and fresh hot peppers Served with roasted potatoes, escarole and beans
Dolce
All desserts are prepared in Villa Francesca's kitchen
Zabaglione7,95 $US
Marsala flavored pudding with fresh berries and whipped cream
Cannoli6,95 $US
Caramel Custard5,95 $US
Homemade Cheesecake7,95 $US
with whipped cream and strawberries
Tiramisu7,95 $US
Fresh berries and Cream9,95 $US
Gelato alla Vaniglia6,95 $US
Vanilla gelato, Italian ice cream
Gelato alla Fragola6,95 $US
Strawberry gelato, Italian ice cream
Gelato al Cioccolato7,95 $US
Chocolate gelato, Italian ice cream
Tartufo8,95 $US
Cappuccino Truffle
Affogatto9,95 $US
Vaniglia gelato drowned in espresso coffee
Arancia Ripieno9,95 $US
Orange Sorbet, Italian
Limone Ripieno9,95 $US
Lemon Sorbet, Italian
Tortino di Cioccolato Fondente14,95 $US
Warm made to order chocolate fountain cake served vaniglia gelato and fresh berries Please order when ordering dinner, 20 minutes baking time
International Coffee
Italian9,95 $US
Sambuca or Amaretto
Irish9,95 $US
Bailey's
Mexican9,95 $US
Kahlua
Jamaican9,95 $US
Tia Maria
Nutty Irishman9,95 $US
Frangelico and Baileys
French9,95 $US
Grand Marnier
Villa Francesca Martini14,00 $US
Tito's Vodka, Kahlua & Baileys & real espresso coffee
Italian Coffee
Espresso3,95 $US
Mocha4,95 $US
Cappuccino4,95 $US
Caffé Latte4,95 $US
