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San Francisco's #1 Hotel Bar with legendary views - Top of the Mark, San Francisco, CA

Top of the Mark

4.3
4,3
849 avis
De 31 $ à 50 $
Tapas/Amuse-Gueule

Effectuer une réservation

2 personnes
19:00
Réservé 23 fois aujourd'hui
Des expériences sont disponibles.
  • Parfait pour profiter d'une vue panoramique
  • Adapté aux occasions spéciales
  • Romantique
Depuis 70 ans, le Top of the Mark est le lieu favori des locaux et des touristes, que ce soit pour un rendez-vous intime, une célébration festive ou tout simplement un moment amusant. Situé au sommet de l'InterContinental Mark Hopkins, le salon et le restaurant à ciel ouvert de renommée mondiale offrent une vue de presque 360 ​​degrés sur San Francisco et les sites environnants, dont notamment le pont du Golden Gate, l'Alcatraz, les collines d'East Bay, le centre-ville et le quartier de Twin Peaks.

Salles

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Tapas/Amuse-Gueule, Américaine contemporaine, Internationale
  • Heures d'ouverture
    lun.–jeu., dim. 16:00–23:00 ven., sam. 15:00–00:30
  • Numéro de téléphone
    (415) 392-3434
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Chef Jose Tibbits
  • Installations pour l'événement privé
    For parties of 25 or more, including full buyouts, please contact Nicole Schafer, Director of Catering & Conference Services at nicole.schafer@ihg.com.
  • Quartier
    Nob Hill
  • Rue transversale
    California & Mason Streets
  • Parking details
    Valet parking is available for Sunday Brunch. Hotel garage entrance is on California Street just east of Mason Street. Extremely limited street parking available.
  • Public transit
    Powell Street Cable Car; California Street Cable Car
  • Animation
    Live entertainment every Saturday evening from 6:30 pm - 10:00 pm (cover fee of $15 applies; $10 for in-house guests). Visit topofthemark.com for full entertainment lineup. PLEASE NOTE: Guests under the age of 21 are not permitted after 9:30 pm.
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Animation, Avec vue, Bar complet, Bar/salon, Bière, Carte d'origine fermière, Cocktails, Dîner au bar, Dîner dansant, Droit de bouchon, Fin de soirée, Non-fumeur, Options sans gluten, Vin

Expériences

  • New Year's Eve Gala - $550 per person (21+ only)

    550,00 $US par personne

    Seulement 31 déc. 2024
    Ring in the New Year at Top of the Mark's Gala, with gourmet dining, live music, and spectacular views to toast the year ahead in style. Includes pre-dinner reception, 5-course dinner, party keepsakes, Libation Lounge, performance by The Mark Hopkins Orchestra, midnight toast, and balloon drop. Reception at 8:00 pm; Dinner at 9:30 pm; Evening concludes at 1:00 am. IMPORTANT NOTICE: Cancellations made more than TWO weeks prior to the reservation date are free of charge. Cancellations within two weeks will incur a full charge of $550 per person fee. Prices quoted are subject to tax & gratuity.
    New Year's Eve Gala - $550 per person (21+ only) photo
  • New Year's Day - $200++ pp | $85++ (children 4-12)

    0,00 $US - 200,00 $US par personne

    Seulement 1 janv. 2025
    Start 2025 with a sumptuous brunch at the Top of the Mark, offering delicious cuisine and sweeping views to kick off the New Year! IMPORTANT NOTICE: Cancellations made more than one week prior to the reservation date are free of charge. Cancellations within a week will incur a $29 per person fee. Prices quoted are subject to tax & gratuity.
    New Year's Day - $200++ pp | $85++ (children 4-12) photo

Avis de 849 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.3
4,3 d'après les évaluations récentes
  • 4Plats
  • 4,2Service
  • 4,3Atmosphère
  • 3,7Rapport qualité-prix

BruitModéré

Apprécié pour

  • Région de la baie de San Francisco

    Tapas/Amuse-Gueule

850 avis
  1. Dwight

    Baie de San Fra

    2 avis

    3.0

    2 avis

    Y est allé·e aujourd'hui

    1. Global 3
    2. Plats 4
    3. Service 2
    4. Atmosphère 3
    Not as good as we expected and remembered. Patrons not dressed up as much. Great views, of course, but nothing special. All and all, it was OK but still disappointing.

    Cet avis est-il utile ?

  2. KEVIN

    Baie de San Fra

    1 avis

    4.0

    1 avis

    Y est allé·e le il y a 5 jours

    1. Global 4
    2. Plats 3
    3. Service 3
    4. Atmosphère 3
    We thought it was okay for a 'one off" Christmas experience in San Francisco but believe it was overly subscribed and too busy. To include Turkey would be nice next year with Christmas Pudding...

    Cet avis est-il utile ?

  3. Isabell

    Baie de San Fra

    11 avis

    5.0

    11 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Beautiful setting with great food, music and view!

    Cet avis est-il utile ?

  4. Linda

    Baie de San Fra

    5 avis

    5.0

    5 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We have been enjoying Christmas Brunch at the Top of the Mark for over 25 years. This year was the best organized and the "people flow" was so much better. Excellent food and the lovely young woman who made my yummy omelet was so professional and crisp and fun to watch. I understand that the new manager, is Amu" I think is her name, who wore a spectacular magenta dress, kept everything smoothly running and was so gracious. I had the privilege of thanking her personally. Frank was our expert server (he has worked there over 25 years) and he was unruffled and did not miss a beat even when dealing with the crass and rude and snarky pair who sat behind us. THANK YOU Mark Hopkins for making our Christmas, yet again, memorable.

    Cet avis est-il utile ?

  5. Utilisateur d'OpenTable

    Baie de San Fra

    1 avis

    3.0

    1 avis

    Y est allé·e le il y a 5 jours

    1. Global 3
    2. Plats 3
    3. Service 5
    4. Atmosphère 4
    We’ve been coming to Top of the Mark for Christmas Day brunch for the last 15 years, and it has become a cherished tradition for our family. The ambiance is always festive, and the service continues to be exceptional year after year. The staff are attentive, warm, and truly enhance the holiday experience. However, we’ve noticed a gradual decline in food quality over the years, which has been disappointing for such a premium event. The menu used to feel more exciting and well-rounded, but this year, a notable absence was the waffle station. My kids were particularly upset, as it was always a highlight for them. In its place, my 10-year-old discovered the caviar station—and made eight visits! While it’s amusing that they’ve now developed a taste for caviar, the lack of kid-friendly staples like waffles was a letdown. Top of the Mark holds a special place in our hearts, and we hope the team takes this feedback into account. Balancing tradition with high-quality offerings would ensure the brunch continues to be a highlight of the season for families like ours.

    Cet avis est-il utile ?

  6. Lois

    VIP

    Baie de San Fra

    11 avis

    5.0

    11 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Our dinner at the Top of the Mark was wonderful. Very festive, great views, delicious food. The servers kept refilling our glasses with bubbly.

    Cet avis est-il utile ?

  7. Jenny

    VIP

    Monaco

    8 avis

    5.0

    8 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Top of the Mark never disappoints!! We’ve been coming to the Christmas Eve buffet for 25+ years. We always request Joe to be our server as he is the best!! He is friendly, attentive and just the sweetest person. Food is delicious, although the dessert selection is a bit of a let down. Decorations, live piano music, the view all make the evening so special. One particular issue I have with some of the diners is that they look like they just rolled out of bed. Jeans and sneakers are not appropriate and I wish there was a dress code. It doesn’t get any more elegant, people should have more respect with how they present themselves. Just my opinion.

    Cet avis est-il utile ?

  8. Renee

    VIP

    New York

    16 avis

    5.0

    16 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Fantastic food and service. Beautiful room and views. Need to have more holiday decor around windows. Just had dried up evergreen.

    Cet avis est-il utile ?

  9. Kristyn

    San Diego

    1 avis

    3.0

    1 avis

    Y est allé·e le il y a 6 jours

    1. Global 3
    2. Plats 3
    3. Service 2
    4. Atmosphère 4
    It was almost Christmas when we visited so it was very crowded. So the noise level was high and service was slow. The view course was beautiful. I’m glad I went once but I would not go back.

    Cet avis est-il utile ?

  10. Emily

    VIP

    Grand Boston

    6 avis

    1.0

    6 avis

    Y est allé·e le 22 décembre 2024

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 1
    Unfortunately the experience fell short of my expectations. The furniture was cheap, decorations were minimal, they were understaffed and the whole mood was giving sad. For $23 a cocktail I would expect more.

    Cet avis est-il utile ?

FAQ

Le restaurant Top of the Mark est noté 4,3 étoiles par 849 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 23 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Top of the Mark

Number One Nob Hill, 94108 San Francisco, CA

Salles

Informations supplémentaires

  • Rue transversale
    California & Mason Streets
  • Quartier
    Nob Hill
  • Heures d'ouverture
    lun.–jeu., dim. 16:00–23:00 ven., sam. 15:00–00:30
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Tapas/Amuse-Gueule, Américaine contemporaine, Internationale
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Valet parking is available for Sunday Brunch. Hotel garage entrance is on California Street just east of Mason Street. Extremely limited street parking available.
  • Public transit
    Powell Street Cable Car; California Street Cable Car
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Chef Jose Tibbits
  • Animation
    Live entertainment every Saturday evening from 6:30 pm - 10:00 pm (cover fee of $15 applies; $10 for in-house guests). Visit topofthemark.com for full entertainment lineup. PLEASE NOTE: Guests under the age of 21 are not permitted after 9:30 pm.
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Animation, Avec vue, Bar complet, Bar/salon, Bière, Carte d'origine fermière, Cocktails, Dîner au bar, Dîner dansant, Droit de bouchon, Fin de soirée, Non-fumeur, Options sans gluten, Vin
  • Numéro de téléphone
    (415) 392-3434
  • Installations pour l'événement privé
    For parties of 25 or more, including full buyouts, please contact Nicole Schafer, Director of Catering & Conference Services at nicole.schafer@ihg.com.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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