The White Hart at Fyfield

4.7

4,7

3176 avis

De 26 £ à 40 £

Britannique

Effectuer une réservation

2 personnes

28 févr. 2025

19:00

Réservé 23 fois aujourd'hui

Adapté aux occasions spéciales
Charmant
La perle du quartier

The impressive accolades of Oxfordshire Restaurant of the Year and Best Gastropub, are richly deserved for the White Hart. Set in the picturesque village of Fyfield, The White Hart is the ultimate country pub and offers one of the finest foodie dining experiences in the county. Housed in a stunning 15th century chantry, customers can choose to eat under the soaring eaves of the great hall, up high in the minstrel's gallery, in the cosy bar by the fire or on the beautiful patio terrace.
With a passion for provenance, the kitchen sources food from the very best local suppliers and grow much of their own fruit and vegetables. Mark even fishes for his own crayfish and trout from the local reservoir! Cooking is modern British and menus change daily depending on what is fresh and seasonal - with the signature slow roasted pork belly, with foot long crackling, being a favourite.

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 26 £ à 40 £
Cuisine(s)
Britannique, Pub Gastronomique
Heures d'ouverture
mar.–sam. 12:00–14:15 mar.–sam. 17:45–21:00 dim. 12:00–15:45
Numéro de téléphone
01865 390585
Site internet
http://www.whitehart-fyfield.com/
Moyens de paiement
American Express, Mastercard, Paiement sans contact, Visa
Dress code
Tenue décontractée
Chef de cuisine
Mark Chandler
Installations pour l'événement privé
We have several charming function spaces to host private parties.

Endroit
Main Road, OX13 5LW Fyfield, Oxfordshire
Quartier
Fyfield
Parking details
Large car park.
Public transit
Bus stop 1 minute walk away.
Renseignements supplémentaires :
Bar complet, Bière, Brasserie en plein air, Cheminée intérieure, Cocktails, Dîner au bar, Droit de bouchon, Happy Hour, Salle privée, Terrasse, Vin, Zone de fumage extérieur

Plats populaires

Homemade breads8,00 £GB
Whipped butter, hummus, tapenade
Salt and pepper squid9,00 £GB
Lemon aioli, chive oil
Marinated olives 6,00 £GB
Korean chicken10,00 £GB
Pickled red onion, chili, sesame
Smoked applewood croquettes7,00 £GB
Homemade chilli jam
Antipasti 15,00 £GB
Bresaola, fennel salami, Parma ham, celeriac remoulade, piccalilli, leaves and pickles
Sticky glazed cocktail sausages7,00 £GB
Wholegrain mustard, honey

STARTERS

Soup of the day9,50 £GB
Homemade bread
Wild mushroom and artichoke arancini10,00 £GB
Artichoke purée, wild mushroom, shaved black truffle
Tomato tartare10,00 £GB
Black olive crumb, basil, toasted pine nuts, vegan cream cheese, focaccia
Pork cheek terrine11,00 £GB
Pork crackling, pickles, mustard aioli, pickled mustard seeds
Nduja and chorizo scotch egg10,50 £GB
Red pepper sauce
Whisky cured salmon12,00 £GB
Pickled cucumber, radish, honey mustard aioli, cucumber gel, crispy capers
Pan seared scallops12,50 £GB
Thai green curry sauce

MAINS

12 hours slow cooked belly of Kelmscott pork29,00 £GB
Parmentier potato, apple, crackling, cider jus
Seared venison pavé34,00 £GB
Pomme purée, smoked beetroot purée, parsnip, red wine jus
Guinness glazed celeriac21,00 £GB
Braised fennel, orange and thyme compote, salty fingers, beurre blanc
Pan fried sea bream30,00 £GB
Haricot beans, crispy mussels, sea vegetables, white bean and anchovy purée
Pan fried pheasant29,00 £GB
Parsnip hash brown, red cabbage ragu, buttered parsnip, kalettes, game jus
28 day dry aged Oxfordshire sirloin (280g)35,00 £GB
Caramelised shallot, chips, spring greens, mixed peppercorn sauce
Roasted Hispi cabbage21,00 £GB
Crispy rice cakes, peanut romesco, peanut gremolata, sesame, chilli
Beer-battered fish, proper chips21,00 £GB
Garden peas, tartare sauce
Chateaubriand90,00 £GB
Skinny fries, portobello mushroom, beef tomato, mixed leaf salad, peppercorn and blue cheese sauce (for two)

SIDES

Creamy Savoy cabbage 6,00 £GB
Bucksum leaf salad6,00 £GB
Thick cut chips / Skinny fries6,00 £GB
Tenderstem broccoli6,00 £GB
Garlic and rosemary new potatoes 6,00 £GB

Local Suppliers

We grow lots of our own produce, support local suppliers and keep our carbon footprint low. Sustainability is at heart of everything we do. We serve delicious food with a conscience.

Avis de 3 176 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,8Plats
4,7Service
4,7Atmosphère
4,4Rapport qualité-prix

Bruit • Dynamique

Apprécié pour

Oxford/Oxfordshire
Britannique
Oxford/Oxfordshire
Les plus réservés

3 176 avis

M
MADELAINE
Oxford
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellence on all levels. The menu selection is varied and interesting, the option for a 2 or 3 course set lunch offers great dishes and really good value. The food is beautifully cooked and presented, showing real care. The warm welcome from the owners and staff is genuine. Service is attentive, knowledgeable and discreet. We really can't fault The White Hart, and now consider it to be our favourite eating spot.
Cet avis est-il utile ?
S
STUART
Londres
1 avis
5.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Best roast beef I’ve tasted, outstanding quality and well worth a visit.
Cet avis est-il utile ?
P
Paul
Oxford
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Lovely food, well prepared in a beautiful traditional setting. The service was great, attentive without being too much. We will be visiting again.
Cet avis est-il utile ?
P
Peter
Oxford
5 avis
5.0
5 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
High quality and a first class experience. A memorable meal.
Cet avis est-il utile ?
D
Debbie
Worcestershire
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Whole experience was great. Food was excellent, nice menu Lovely service ... and we stayed for ages as it was such a nice atmosphere
Cet avis est-il utile ?
M
Mark
Bath
3 avis
5.0
3 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Superb food and service in a lovely setting. Great value set lunch menu.
Cet avis est-il utile ?
E
Elisabeth
Gloucestershire
5 avis
5.0
5 avis
Y est allé·e le 16 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We were made to feel welcome as soon as we arrived and although we'd been allocated a table upstairs, this was swiftly changed to one downstairs as soon as my walking sticks were observed. Service was friendly, very efficient and not intrusive. The food was simply brilliant. we all had the slow roasted belly of pork. Beautifully presented and such wonderful flavours I can't wait to go back again. Can't recommend the White Hart too highly.
Cet avis est-il utile ?
J
Jayne
Oxford
6 avis
5.0
6 avis
Y est allé·e le 15 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food and I love the historical building, great atmosphere.
Cet avis est-il utile ?
R
Russ
Oxford
1 avis
5.0
1 avis
Y est allé·e le 15 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First time I have been to the White Hart in many years, and I had forgotten just how special this place is. The building of course is totally unique in historical terms, and is beautifully presented, even in these mad health and safety days. The ambience is pure magic - warm and welcoming, non-intrusive but carefully chosen background music. Staff were all incredibly welcoming and once we were eating, didn't keep coming to ask "how is everything?" which really annoys me in some places. Food was 5* excellent - I am vegetarian and could not fault my Main. Two teenage kids had steak and they were very happy with theirs, which is quite unusual (either over or under done, but not here). My wife had the house G&T, and I had the house breads, both of which were amazing. Main complaint - no room for dessert! Keep it up, and we'll be back very soon!
Cet avis est-il utile ?
A
Andrew
Oxford
1 avis
5.0
1 avis
Y est allé·e le 14 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful atmosphere, delicious food, very good service from young staff
Cet avis est-il utile ?

FAQ

Le restaurant The White Hart at Fyfield est noté 4,7 étoiles par 3176 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

28 févr. 2025

19:00

Réservé 23 fois aujourd'hui

Google Map pour The White Hart at Fyfield

Main Road, OX13 5LW Fyfield, Oxfordshire

Salles

Informations supplémentaires

Quartier
Fyfield
Heures d'ouverture
mar.–sam. 12:00–14:15 mar.–sam. 17:45–21:00 dim. 12:00–15:45
Prix
De 26 £ à 40 £
Cuisine(s)
Britannique, Pub Gastronomique
Atmosphère
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
Large car park.
Public transit
Bus stop 1 minute walk away.
Moyens de paiement
American Express, Mastercard, Paiement sans contact, Visa
Chef de cuisine
Mark Chandler
Renseignements supplémentaires :
Bar complet, Bière, Brasserie en plein air, Cheminée intérieure, Cocktails, Dîner au bar, Droit de bouchon, Happy Hour, Salle privée, Terrasse, Vin, Zone de fumage extérieur

Site internet
http://www.whitehart-fyfield.com/
Numéro de téléphone
01865 390585
Installations pour l'événement privé
We have several charming function spaces to host private parties.

The White Hart at Fyfield

Effectuer une réservation

Salles

Informations supplémentaires

Peppermint

Chateaubriand

Sticky toffee pudding

NIBBLES

Homemade breads8,00 £GB

Salt and pepper squid9,00 £GB

Marinated olives 6,00 £GB

Korean chicken10,00 £GB

Smoked applewood croquettes7,00 £GB

Antipasti 15,00 £GB

Sticky glazed cocktail sausages7,00 £GB

STARTERS

Soup of the day9,50 £GB

Wild mushroom and artichoke arancini10,00 £GB

Tomato tartare10,00 £GB

Pork cheek terrine11,00 £GB

Nduja and chorizo scotch egg10,50 £GB

Whisky cured salmon12,00 £GB

Pan seared scallops12,50 £GB

MAINS

12 hours slow cooked belly of Kelmscott pork29,00 £GB

Seared venison pavé34,00 £GB

Guinness glazed celeriac21,00 £GB

Pan fried sea bream30,00 £GB

Pan fried pheasant29,00 £GB

28 day dry aged Oxfordshire sirloin (280g)35,00 £GB

Roasted Hispi cabbage21,00 £GB

Beer-battered fish, proper chips21,00 £GB

Chateaubriand90,00 £GB

SIDES

Creamy Savoy cabbage 6,00 £GB

Bucksum leaf salad6,00 £GB

Thick cut chips / Skinny fries6,00 £GB

Tenderstem broccoli6,00 £GB

Garlic and rosemary new potatoes 6,00 £GB

Local Suppliers

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant The White Hart at Fyfield ?

The White Hart at Fyfield accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires