The Station at Mountain Lakes

4.9

4,9

1031 avis

30 $ ou moins

Américaine contemporaine

Effectuer une réservation

2 personnes

18 nov. 2024

19:00

Réservé 10 fois aujourd'hui

Charmant
Adapté aux occasions spéciales
La perle du quartier

Station at Mountain Lakes est un restaurant qui sert des fruits de mer frais, des steaks, des soupes maison, des salades, des pâtes et une variété de plats uniques créés par le chef et propriétaire Bradley Cooper. Géré par celui-ci depuis 14 ans, le restaurant est situé dans une gare en pierre des champs magnifiquement restaurée au cœur de Mountain Lakes.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Américaine contemporaine, Fruits de mer, Créole/Cajun/du Sud des États-Unis
Heures d'ouverture
dim 14:00–20:00 Repas du midi lun–ven 11:30–16:00 Souper lun–jeu 16:00–21:30 ven, sam 16:00–22:00
Numéro de téléphone
(973) 335-5330
Site internet
http://www.thestationatmtlakes.co/
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Bradley Cooper
Service traiteur
Off site catering is available.

Endroit
99 Midvale Rd, 07046 Mountain Lakes, NJ
Quartier
Mountain Lakes
Rue transversale
Woodland Ave
Parking details
Full lot at restaurant and additional parking available across the railroad tracks
Public transit
Train station is located right near the restaurant
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Dîner au bar, Droit de bouchon, Non-fumeur, Options sans gluten, Restaurants AVV, Terrasse, Vin, Zone de fumage extérieur

Plats populaires

Prawn Cocktail13,50 $US
Over romaine with a pink horseradish sauce
The Station Antipasto (for Two)18,50 $US
Parma proscuitto, soppresatta, fresh mozzarella, Reggiano parmigiana roasted peppers, Gaeta olives and hot cherry peppers
- For Two18,50 $US
Proscuitto Di Parma12,50 $US
With fresh mozzarella, roasted red peppers and basil
Portabella Mush. Napoleon9,94 $US
With fresh mozzarella and roasted peppers

Hot Appetizers

Jumbo Lump Crab Cake15,00 $US
With greens, roasted red pepper sauce and mustard sauce
Firecracker Fried Calamari15,50 $US
Garlic, scallions hot peppers, olives balsamic vinegar
Wild Mushroom/Sausage Puff11,00 $US
Sausage, mushrooms and mozzarella wrapped in puff pastry with a brandied cream sauce
Seared Tuna16,50 $US
Ahi tuna, served with Japanese seaweed salad, pickled ginger and wasabi
Blackened Shrimp13,50 $US
Spicy, served with a black & white bean salad
Prince Edward Island Mussels11,00 $US
Steamed, with garlic, scallions and tomatoes In a Cajun spiced broth
Fried Calamari13,50 $US
Flash fried, served with marinara
Jumbo Shrimp Ajillo13,50 $US
Pan roasted with garlic and Cajun Spices, served with a sweet corn relish

Soups And Salads

(add chicken (+$12), or shrimp (+$14) to your salad) $1 extra charge for creamy blue or gorgonzola cheese

Cajun Chicken Corn Chowder7,25 $US
Pear Gorgonzola & Walnut Salad14,25 $US
Mesclun greens and a walnut vinaigrette
Arugola Salad11,25 $US
Caramelized onions, blue cheese and balsamic vinaigrette
Dried Cranberry11,75 $US
Mesclun greens, candied pecans, crumbled blue cheese
Vegetable Soup6,25 $US
Seafood Salad15,50 $US
Shrimp, calamari, celery, red onion, lemon, evoo
Portabello Mushroom & Beet13,50 $US
warm goat cheese, baby spinach
Caesar Salad8,00 $US
without croutons
- Sm8,00 $US
- Lge11,00 $US

Entrees Selections

Pastas

gluten free pasta available $2 extra

Penne with Chicken19,00 $US
Scallions and tomatoes in a pink vodka sauce
Penne with Spinach18,00 $US
With garlic, tomatoes, olive oil and sundried tomatoes
Spinach Fettuccine Pesto19,00 $US
Chicken, sun-dried tomatoes and a creamy pesto sauce
Rigatoni Bolognese19,00 $US
Mezza rigatoni tossed in a light Meat Sauce
Rigatoni with Basil & Mozz18,00 $US
With zucchini in a pink Sauce
Pappardelle Chicken & Arugola19,00 $US
Garlic, tomatoes and olive oil
Pappardelle with Mushrooms19,00 $US
with zucchini in a Porcini mushroom sauce
Rigatoni, Sausage & Rabe19,00 $US
Garlic, olive oil and light tomato broth
Seafood Fra Diavlo29,00 $US
Shrimp, mussels, calamari over linguine
Linguine with Shrimp23,50 $US
Scampi style over linguine

Chef Signature Dishes

Stuffed Pork Chop25,50 $US
stuffed with sausage and cornbread, Served with a roasted garlic sauce
Chicken Toscana23,25 $US
breaded, pan fried, topped with tomatoes and mozz., with gaeta olives, white wine and lemon
Shrimp, & Portabello Mushroom Ravioli23,25 $US
shallots, mushrooms, tomatoes, cognac cream sauce
Grilled Marinated Hanger Steak26,95 $US
served with scalloped potatoes and spinach
Chicken Jambalaya27,95 $US
Andouille sausage, shrimp, sweet peppers, onions, garlic and a Cajun red sauce
Chicken Balsamic23,95 $US
garlic, shallots, mushrooms, hot cherry peppers, balsamic brown sauce
Shrimp Horseradish and Capers25,50 $US
served with a dill cream sauce over spinach fettuccine
Salmon with Fine Herbs29,95 $US
shallots, mushrooms, fine herb pink peppercorn cognac sauce
Filet Mignon Gorgonzola35,95 $US
gorgonzola/herb crust, served over spinach with shoestrings
Wasabi Panko Encrusted Tuna36,95 $US
risotto, seaweed salad, frizzled leeks, balsamic reduction

Station Classics

Chicken Madeira23,50 $US
garlic, mushrooms, and a Madeira wine Sauce
Shrimp & Spinach25,50 $US
with mushrooms and garlic in a light tomato broth
Tilapia Oreganate25,50 $US
baked with a lemon herb crust
St. Peter's Fish Marechiara28,50 $US
shrimp, onions and basil in a light tomato broth
St. Peter's Fish25,50 $US
sautéed with garlic, tomatoes and fresh basil
Baked Salmon29,95 $US
baked with a walnut pesto Crust
Blackened Ahi Tuna33,00 $US
spicy, served with black and white bean salad
Grilled Medallion of Beef & Spicy Shrimp Ajillo38,95 $US
Filet Mignon Burgundy35,95 $US
shallots, mushrooms, fresh thyme and Burgundy Sauce
Sirloin Steak Au Poivre35,95 $US
encrusted in peppercorns and served in a cognac Sauce
Sirloin Steak Diane35,95 $US
sauteed with shallots, mushrooms and a Dijon mustard cream sauce
Seared Sirloin34,95 $US
salt and pepper encrusted, seared to temperature, served with spinach

From The Grill

Chicken Paillard20,50 $US
Filet Mignon28,50 $US
- Q-6 Oz.28,50 $US
- K 10 Oz.38,50 $US
Sirloin Steak34,95 $US
- 16 Oz.34,95 $US
Ahi Tuna32,95 $US
- 8 Oz.32,95 $US
Salmon29,95 $US
- 8 Oz.29,95 $US

Sides

Scalloped Potatoes10,00 $US
Sautéed Spinach9,00 $US
Creamed Spinach12,00 $US
Wild Mushroom Sauté12,00 $US
Chefs Potatoes10,00 $US
Shoestring Potatoes8,50 $US

Avis de 1 031 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.9

4,9 d'après les évaluations récentes

4,9Plats
4,9Service
4,8Atmosphère
4,7Rapport qualité-prix

Bruit • Modéré

Apprécié pour

New Jersey
Américaine contemporaine
Morris
Meilleur toutes catégories confondues
Morris
Meilleure cuisine
Morris
Meilleur service
Morris
Meilleure atmosphère
Morris
Meilleur rapport qualité prix
Morris
Parfait pour manger en plein air
Morris
Adapté aux occasions spéciales

1 031 avis

V
Vanessa
New Jersey
2 avis
5.0
2 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
One of the best restaurants in the area. I have been going for about 20 years. They are consistently wonderful.
Cet avis est-il utile ?
M
Mark
New York
83 avis
VIP
5.0
83 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The best.! My wife and I went to The Station at Mountain Lakes for early Saturday night dinner. Lynne had the Bronzino and I had the scallops. The food was superb but I want to give a shout out to the wait staff. Maria and Alejandro Were attentive and friendly, great professional service. Greek food, great service and great friendly environment. Nothing left to do but smile. Mark
Cet avis est-il utile ?
N
Nettie
New York
51 avis
VIP
5.0
51 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We love this The Station! The food is always delicious and the service is consistsently outstanding. The bar tenders make delicious cocktails - we could go every day of the week!
Cet avis est-il utile ?
L
Lily
New York
2 avis
5.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food, wine and service. Ww are first time guests.
Cet avis est-il utile ?
C
Christine
Baltimore
1 avis
5.0
1 avis
Y est allé·e le 9 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food, service, everything was wonderful! The whole staff was very friendly. One of the party dropped a knife on the floor before we could pick it up the staff was there with a new knife. Will definitely eat there again when we visit with family.
Cet avis est-il utile ?
G
Gregory
New York
4 avis
4.0
4 avis
Y est allé·e le 3 novembre 2024
1. Global 4
2. Plats 5
3. Service 3
4. Atmosphère 4
Very pleasant. The service was limited. Food is good.
Cet avis est-il utile ?
M
Mark
New York
83 avis
VIP
5.0
83 avis
Y est allé·e le 3 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had an early dinner on Saturday night. Just my wife and I. We both tried something new. My wife had the Bronzino and I had a big meatball and a Greek salad. It was one of the appetizers. The weight staff was phenomenal, Maria and Alejandro. I made reservations for next weekend already My favorite place ever. Maybe I’ll see you there
Cet avis est-il utile ?
R
Rich
New York
3 avis
VIP
5.0
3 avis
Y est allé·e le 20 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always a great experience- people are so pleasant
Cet avis est-il utile ?
C
Corey
New York
23 avis
VIP
5.0
23 avis
Y est allé·e le 18 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
There is nothing like spending a Friday night in autumn at The Station, where the drinks are perfect (if perhaps a little strong) and the service and food top-notch. Just great and reliably so.
Cet avis est-il utile ?
R
Raquel
New York
7 avis
4.0
7 avis
Y est allé·e le 11 octobre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Food was snack h and everyone is so friendly . Portions are huge! Will be back for sure .
Cet avis est-il utile ?

FAQ

The Station at Mountain Lakes propose des plats à emporter que vous pouvez commander en appelant le restaurant au (973) 335-5330.

Le restaurant The Station at Mountain Lakes est noté 4,9 étoiles par 1031 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

18 nov. 2024

19:00

Réservé 10 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour The Station at Mountain Lakes

99 Midvale Rd, 07046 Mountain Lakes, NJ

Informations supplémentaires

Rue transversale
Woodland Ave
Quartier
Mountain Lakes
Heures d'ouverture
dim 14:00–20:00 Repas du midi lun–ven 11:30–16:00 Souper lun–jeu 16:00–21:30 ven, sam 16:00–22:00
Prix
30 $ ou moins
Cuisine(s)
Américaine contemporaine, Fruits de mer, Créole/Cajun/du Sud des États-Unis
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Full lot at restaurant and additional parking available across the railroad tracks
Public transit
Train station is located right near the restaurant
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Bradley Cooper
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Dîner au bar, Droit de bouchon, Non-fumeur, Options sans gluten, Restaurants AVV, Terrasse, Vin, Zone de fumage extérieur

Site internet
http://www.thestationatmtlakes.co/
Numéro de téléphone
(973) 335-5330
Service traiteur
Off site catering is available.

The Station at Mountain Lakes

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Filet Mignon Gorgonzola

Fried Calamari

Blackened Ahi Tuna

Cold Appetizers

Prawn Cocktail13,50 $US

The Station Antipasto (for Two)18,50 $US

Proscuitto Di Parma12,50 $US

Portabella Mush. Napoleon9,94 $US

Hot Appetizers

Jumbo Lump Crab Cake15,00 $US

Firecracker Fried Calamari15,50 $US

Wild Mushroom/Sausage Puff11,00 $US

Seared Tuna16,50 $US

Blackened Shrimp13,50 $US

Prince Edward Island Mussels11,00 $US

Fried Calamari13,50 $US

Jumbo Shrimp Ajillo13,50 $US

Soups And Salads

Cajun Chicken Corn Chowder7,25 $US

Pear Gorgonzola & Walnut Salad14,25 $US

Arugola Salad11,25 $US

Dried Cranberry11,75 $US

Vegetable Soup6,25 $US

Seafood Salad15,50 $US

Portabello Mushroom & Beet13,50 $US

Caesar Salad8,00 $US

Entrees Selections

Pastas

Penne with Chicken19,00 $US

Penne with Spinach18,00 $US

Spinach Fettuccine Pesto19,00 $US

Rigatoni Bolognese19,00 $US

Rigatoni with Basil & Mozz18,00 $US

Pappardelle Chicken & Arugola19,00 $US

Pappardelle with Mushrooms19,00 $US

Rigatoni, Sausage & Rabe19,00 $US

Seafood Fra Diavlo29,00 $US

Linguine with Shrimp23,50 $US

Chef Signature Dishes

Stuffed Pork Chop25,50 $US

Chicken Toscana23,25 $US

Shrimp, & Portabello Mushroom Ravioli23,25 $US

Grilled Marinated Hanger Steak26,95 $US

Chicken Jambalaya27,95 $US

Chicken Balsamic23,95 $US

Shrimp Horseradish and Capers25,50 $US

Salmon with Fine Herbs29,95 $US

Filet Mignon Gorgonzola35,95 $US

Wasabi Panko Encrusted Tuna36,95 $US

Station Classics

Chicken Madeira23,50 $US

Shrimp & Spinach25,50 $US

Tilapia Oreganate25,50 $US

St. Peter's Fish Marechiara28,50 $US

St. Peter's Fish25,50 $US

Baked Salmon29,95 $US

Blackened Ahi Tuna33,00 $US

Grilled Medallion of Beef & Spicy Shrimp Ajillo38,95 $US

Filet Mignon Burgundy35,95 $US

Sirloin Steak Au Poivre35,95 $US

Sirloin Steak Diane35,95 $US

Seared Sirloin34,95 $US

From The Grill

Chicken Paillard20,50 $US

Filet Mignon28,50 $US

Sirloin Steak34,95 $US

Ahi Tuna32,95 $US

Salmon29,95 $US

Sides

Scalloped Potatoes10,00 $US

Sautéed Spinach9,00 $US

Creamed Spinach12,00 $US

Wild Mushroom Sauté12,00 $US

Chefs Potatoes10,00 $US

Shoestring Potatoes8,50 $US

Évaluation globale (notes et avis)