The Smoking Goat Restaurant

Avis sur le restaurant The Smoking Goat Restaurant de personnes qui y ont mangé. Basés sur les notes récentes.

1. M

   Mario

   San Diego8 avis

   4.0

   Y est allé·e aujourd'hui

   1. Global 4
   2. Plats 5
   3. Service 5
   4. Atmosphère 4

   Food and service were very good. French onion soup was one of the best. The pork chop was tender and very flavorful. Very popular restaurant so noise levels were a bit high. So many good things on the menu we will have to go back again.
   

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2. OT

   Utilisateur d'OpenTable

   San Diego2 avis

   5.0

   Y est allé·e il y a 1 jour

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   The grilled octopus and duck breast are yummy as usual. So does the crème brûlée. The server is very helpful to give suggestion on which cheese to choose.
   

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3. OT

   Utilisateur d'OpenTable

   San Diego1 avis

   2.0

   Y est allé·e le il y a 2 jours

   1. Global 2
   2. Plats 4
   3. Service 2
   4. Atmosphère 4

   Everything was great, but I was really disappointed that despite indicating it was my girlfriend’s birthday, there was no effort to acknowledge the occasion. It’s frustrating when they ask if you’re celebrating something special but then don’t do anything about it. Really disappointing.
   

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4. WA

   WillnAli VIP

   San Diego15 avis

   5.0

   Y est allé·e le il y a 3 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   This restaurant was a last minute choice, and was definitely the right choice. We ended up getting one of the last reservations of the night. Food was delicious and presentation was beautiful! Service was on point. Cost was worth what you pay for. Parking is hard to find, save extra time to find a spot or there is an Ace parking lot only about a block from the restaurant, that only cost us $13. Overall, great experience!!
   

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5. OT

   Utilisateur d'OpenTable

   San Diego1 avis

   3.0

   Y est allé·e le il y a 3 jours

   1. Global 3
   2. Plats 5
   3. Service 2
   4. Atmosphère 4

   The food was good but the table wasn’t good and the service also was slow and not as good as we expected.
   

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6. L

   Lezya

   San Diego14 avis

   5.0

   Y est allé·e le il y a 7 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   This was our 6th or 7th time dining at Smoking Goat and we have loved the food, service and ambiance every time. We live in San Marcos so it a bit of a journey, 45 minutes or so, but well worth the trip. Our server Adam was stellar and the host Riley welcoming and accommodating. Please open a 2nd 'Goat' in North County!
   

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7. K

   Kirk VIP

   San Diego21 avis

   5.0

   Y est allé·e le il y a 7 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Didn't know what to expect when I made the reservation at The Smoking Goat, but what a wonderful experience! Went there for our one-year anniversary and got seat overlooking the kitchen, which was fun to see all the amazing dishes come out. Cocktails were on point as well. Several gluten free options, including dessert! Ryan did a perfect job as our waiter. Can't wait to go back.
   

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8. OT

   Utilisateur d'OpenTable

   San Diego2 avis

   4.0

   Y est allé·e le 7 mars 2025

   1. Global 4
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   The food was amazing! The waiter was very quick and food was prepared quickly as well. The room was warm which was great after getting out of the rain.
   

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9. MI

   MICHAELW

   San Diego3 avis

   5.0

   Y est allé·e le 4 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 4
   4. Atmosphère 4

   I like the food and the service. It was a Monday, so it was rather quiet which I enjoyed. I’m definitely going back for more subsistence!
   

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10. B

    Blaine

    Comté d’Orange1 avis

    5.0

    Y est allé·e le 2 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5

    Amazing food. Pate and Mussels were excellent starters. Duck and salmon were very good mains. Highly recommend.
    

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