Snacks
Sicilian olives 5,00 £GB
Gougères, rarebit bechamel, pickled walnut8,00 £GB
Basil and Ricotta Tartlets, Semi-Dried Tomato 7,00 £GB
Mushroom “Jammy Dodger” 3,00 £GB
Starters
Gazpacho, Pickled Cherry, Smoked Anchovy, Goats Cheese13,00 £GB
Steak Tartare, Smoked Oyster, Cucumber, Charred Sourdough 15,00 £GB
Cured Sea Bass, Coal Smoked Aubergine, Harissa, Preserved Lemon 13,00 £GB
Rima's Chaat, Date Chutney, Yoghurt, Sev12,00 £GB
Octopus, Charred Hispi Cabbage, Tako Yaki Sauce, Doughnut 14,00 £GB
Mains
Stuffed Calamari, Coconut Sambal, Courgette, Thai Green Curry 27,00 £GB
Tare Glazed Monkfish, Onion Pureé, BBQ Carrot, Pickled Daikon, Chicken Skin 28,00 £GB
Feta Agnolotti, Watercress Pesto, Broad Beans, Peas, Preserved Lemon23,00 £GB
Iberico Pork Chop, Sweetcorn Chevdo, Green Chutney, Curry Leaves 30,00 £GB
Roasted Quail, Peach & Sichuan Puree, Sesame, Scotch Egg 32,00 £GB
Sides
Charred Gem, Ceaser Dressing, Anchovy 7,00 £GB
New Potatoes, Sichuan & Cumin6,00 £GB
Roasted Broccoli, Chimichurri7,00 £GB
Desserts
Japanese Plum Savarin, Crème Diplomat, Shiso 14,00 £GB
Chocolate & Cherry Choux Bun, Pistachio Ice Cream10,00 £GB
Kalamansi & Frangipane Tart, Marcona Almond Ice Cream 11,00 £GB
“Raspberry Jam on Toast” Ice Cream, Brown Butter Madeleine 11,00 £GB
Selection of British Cheese, Grape Chutney, Seeded Cracker12,00 £GB