The George in Rye

4.2

470 avis

25 £ ou moins

Britannique

Adapté aux occasions spéciales
Charmant
Idéal pour les groupes

Prominently positioned on the cobbled high street of the medieval town of Rye, East Sussex, The George in Rye is one of the most captivating hideaways on England’s south coast.

Lovingly renovated, this Grade II listed bolt-hole offers a welcoming retreat for design lovers, foodies and the creatively inclined.

The building dates from 1575 and has an enviable heritage, with an original Georgian ballroom, Elizabethan galley beams, and an antique wig store, amongst other quirks. Always a meeting point, The George has entertained three King Georges, Wellington, and the Mayor of London.

Rye itself is unlike anywhere else in England. A medieval town locked in time and with a fascinating history, Rye offers an idyllic escape for relaxation or romance, just four miles from the rejuvenating sea air and white beach of Camber Sands.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

11 juil. 2024

19:00

Réservé 18 fois aujourd'hui

Des expériences sont disponibles.

Informations supplémentaires

Atmosphère
Décontracté
Prix
25 £ ou moins
Cuisine(s)
Britannique
Heures d'ouverture
Petit-déjeuner Tous les jours 08:00–10:00 Déjeuner Tous les jours 12:00–15:00 Dîner lun.–jeu. 18:00–21:30 ven.–dim. 17:00–21:30
Numéro de téléphone
01797 222114
Site internet
http://www.thegeorgeinrye.com/
Moyens de paiement
Mastercard, Visa
Code vestimentaire
Tenue décontractée
Chef de cuisine
Lee Cosson
Installations pour l'événement privé
The George in Rye, also has private function spaces suitable for weddings, functions, private dinners and conferences for up to 120 guests. To enquire about our spaces please email events@thegeorgeinrye.com

Endroit
98 High Street, TN31 7JT Rye, East Sussex
Quartier
Rye
Infos de stationnement
Aucun
Renseignements supplémentaires :
Banquet, Bar complet, Bar/salon, Bière, Brasserie en plein air, Cheminée intérieure, Chiens acceptés, Cocktails, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Salon de thé, Terrasse, Terrasse, Vin

Expériences

Lunch
Plusieurs dates disponibles
The George Grill represents a temple of all-day dining, serving a modern European menu with a sunny, Mediterranean slant. At the heart of the kitchen is a wood-charcoal grill, where our chefs fast-cook freshly-caught seafood from Rye Bay, local meats and vegetables.

Avis de 470 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.2

4,2 d'après les évaluations récentes

4,3Plats
4,1Service
4,1Atmosphère
3,9Rapport qualité-prix

Bruit • Dynamique

Apprécié pour

Sussex de l'Est
Tendance
Sussex de l'Est
Adapté aux occasions spéciales
Sussex de l'Est
Animé
Sussex de l'Est
Les plus réservés

471 avis

OT
OpenTable Diner
Kent
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A lovely meal, attentive waiter and wonderful ambience.
Cet avis est-il utile ?
BM
BaronessMillhaven
Londres
24 avis
VIP
5.0
24 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We enjoyed a wonderful dinner on the first evening of our stay at The George in Rye. My husband had chorizo with pesto to start and he said the pesto was a fantastic cooling accompaniment to the heat of the chorizo. I had a caesar salad with generous crispy pancetta and light-as-air croutons. For main course I ordered ribeye steak which came with excellent chips and he had lamb rump with couscous. It said lot that we both wished we ordered each other's mains - his couscous looked like risotto rather than a heap of grains and my ribeye had the tiniest marbling of fat. We shared a delicious side of hispi cabbage. To accompany my steak I'd asked for a glass of malbec but their running out turned out to be a blessing in disguise as our lovely waiter suggested a glass of primovito instead, which was as full of flavour as malbec but had less body and when I looked it up, turned out to be a zinfandel grape variety and I would definitely have it again. We were too full for a big pudding but he had a very good vanilla ice cream and I had a scoop each of raspberry and mango sorbet. For the standard of cooking, 3 courses, a drink and service came in at just over £50 each, and was excellent value.
Cet avis est-il utile ?
SG
SoniaG
Londres
6 avis
5.0
6 avis
Y est allé·e le 30 juin 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Everything we ordered was delicious! Lovely ambience, and the staff were very friendly. And the cherry on the cake was that everything was fairly priced. If you want a restaurant for a special occasion, this is the one.
Cet avis est-il utile ?
OT
OpenTable Diner
East Sussex
1 avis
5.0
1 avis
Y est allé·e le 29 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We stumbled across this place after a long day on the beach and were conscious that we weren’t dressed exactly as we could have been but nether the less we were greeted and welcomed into the restaurant and bar. Food was sublime. We fancied fish dishes and there were a few to choose from. I can recommend the scallops. And then the sea bass. A lovely end to our break at Rye. Thank you.
Cet avis est-il utile ?
MM
MariaM
Surrey
2 avis
5.0
2 avis
Y est allé·e le 21 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Great food and very efficient staff. Will def return.
Cet avis est-il utile ?
CM
CatherineM
Londres
3 avis
5.0
3 avis
Y est allé·e le 16 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food is great and they do amazing sea food. Staff really friendly and service was very quick. Food came out really quickly throughout.
Cet avis est-il utile ?
OT
OpenTable Diner
East Sussex
1 avis
4.0
1 avis
Y est allé·e le 15 juin 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Lovely place. Waitress was very friendly polite and helpful. Food overall was very good. Although my belly pork was 2 thirds fat, if I were the chef I wouldn’t have served that piece. Despite that the actual meat and the rest of the plate wears delicious. Nobody asked us if we wanted pudding, which didn’t matter because we didn’t but overall a lovely meal and a nice setting. Would return but if the pork was the same again I would send it back.
Cet avis est-il utile ?
OT
OpenTable Diner
Londres
1 avis
5.0
1 avis
Y est allé·e le 8 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was incredible- the food was superb with our main a huge tomahawk steak cooked to perfection recommended by our waiter, we just love the deco, the ambience and service- all fantastic. Our waiter (who I’ve forgotten his name but was Spanish), was attentive, knowledgeable and was great interacting with our children. A firm fav place to celebrate my birthday! Thank you for making it a special evening. Chloe & Ronnie plus 3 little legs!
Cet avis est-il utile ?
NB
NeilB
Londres
3 avis
2.0
3 avis
Y est allé·e le 26 mai 2024
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 3
Really lovely place, and staff so friendly despite being super understaffed. Beautiful building but we walked in bar was full of empty glasses and empty tables still had mess over them. Not the staffs fault just looks like not enough of them. Toilets shame, tissues everywhere overflowing bins. Sat at our table for dinner all peas and chips underage and seats. Waitress seemed a little embarrassed and was lovely. Sorry not worth the money. Food was ok at best.
Cet avis est-il utile ?
OT
OpenTable Diner
East Sussex
1 avis
3.0
1 avis
Y est allé·e le 26 mai 2024
1. Global 3
2. Plats 5
3. Service 2
4. Atmosphère 2
Excellent food, limited vegetarian options, service could be more personal and friendly. We were in a table in the middle and my chair was nudged by waitress rushing past 4 times in the hour that we were there.
Cet avis est-il utile ?

FAQ

Le restaurant The George in Rye est noté 4.2 étoiles par 470 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

11 juil. 2024

19:00

Réservé 18 fois aujourd'hui

Des expériences sont disponibles.

98 High Street, TN31 7JT Rye, East Sussex

Informations supplémentaires

Quartier
Rye
Heures d'ouverture
Petit-déjeuner Tous les jours 08:00–10:00 Déjeuner Tous les jours 12:00–15:00 Dîner lun.–jeu. 18:00–21:30 ven.–dim. 17:00–21:30
Prix
25 £ ou moins
Cuisine(s)
Britannique
Atmosphère
Décontracté
Code vestimentaire
Tenue décontractée
Infos de stationnement
Aucun
Moyens de paiement
Mastercard, Visa
Chef de cuisine
Lee Cosson
Renseignements supplémentaires :
Banquet, Bar complet, Bar/salon, Bière, Brasserie en plein air, Cheminée intérieure, Chiens acceptés, Cocktails, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Salon de thé, Terrasse, Terrasse, Vin

Site internet
http://www.thegeorgeinrye.com/
Numéro de téléphone
01797 222114
Installations pour l'événement privé
The George in Rye, also has private function spaces suitable for weddings, functions, private dinners and conferences for up to 120 guests. To enquire about our spaces please email events@thegeorgeinrye.com

The George in Rye

Effectuer une réservation

Informations supplémentaires

Expériences

Lunch

Menu

Avis de 470 clients

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Comment le restaurant The George in Rye est-il noté ?

The George in Rye accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires