The French Gourmet

Avis sur le restaurant The French Gourmet de personnes qui y ont mangé. Basés sur les notes récentes.

1. M

   Matt

   San Diego5 avis

   5.0

   Y est allé·e le il y a 4 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 4

   Excellent service and fantastic food. Seating outside isn't too loud with the street noise.
   

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2. K

   Kristen VIP

   San Diego6 avis

   5.0

   Y est allé·e le 23 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   First time here even though I've lived in the area since 2007. Great menu options for all palates. The desserts were unreal too. We had attentive service. Would recommend to others.
   

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3. R

   Ronda

   New York8 avis

   5.0

   Y est allé·e le 22 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Lovely little restaurant! Not sure how we have never been here over the many years we have come to this area. Food was delicious and the drinks were fancy! We were too full after dinner for dessert so we bought some dessert at the entrance of the restaurant to enjoy later:)
   

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4. FA

   FAIRREVUE VIP

   San Diego10 avis

   5.0

   Y est allé·e le 22 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Great local spot for breakfast, lunch and dinner Will miss it!!!
   

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5. d

   deborah VIP

   San Diego20 avis

   5.0

   Y est allé·e le 17 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 4

   Very positive experience all around. We will return.
   

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6. P

   Paul

   San Diego1 avis

   5.0

   Y est allé·e le 9 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   From the always delicious escargot appetizer to the sumptuous Beef Bourgingon (perfectly paired with a glass of merlot) to the tasty Shrimp and perfect crunch of the truffle fries, my wife and I had a delicious date night dinner! And the pear tart was the perfect way to end the meal. J. Paul and Janine
   

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7. E

   Edward

   Philadelphie866 avis

   4.0

   Y est allé·e le 8 février 2025

   1. Global 4
   2. Plats 5
   3. Service 4
   4. Atmosphère 4

   We’ve dined at this French bistro many times and are always happy and satisfied with our dinner. Top-notch value for authentic French cooking and great pastries to take home for the next morning’s breakfast. I love the calves liver smothered in onions.
   

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8. W

   William VIP

   Washington21 avis

   5.0

   Y est allé·e le 7 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   We went for the Thursday "Date Night" menu and were very pleased with the entree and desert options as well as the red wine selection. Great service and neighborhood ambiance.
   

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9. W

   Wade

   San Diego2 avis

   5.0

   Y est allé·e le 3 février 2025

   1. Global 5
   2. Plats 5
   3. Service 4
   4. Atmosphère 3

   Went for restaurant week for the prix fixe menu. Appetizers at my table were the crab cakes and mussels. The crab cakes came with two sauces, both good. The mussels in herbed butter eaten with French bread for dipping was excellent. Mains were the Beef Wellington which was cooked to perfection and served with an exquisite brown sauce, and the Sea Bass with a tarragon lobster sauce, also amazing. They were served with haricot verts and scalloped potatoes both good. Dessert was a warm pear tart, very good, and a white sponge cake with raspberries and marzipan which was a bit overwhelming. The wine paring was well done. Service was solid. We will be returning.
   

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10. D

    Dennis VIP

    San Diego103 avis

    5.0

    Y est allé·e le 2 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5

    Outstanding meal and huge value for San Diego Restaurant Week. Service from Alex was attentive and spot on. Escargot were delicious and not sure how the chef makes the eggs so fluffy but we're amazing. Real neighborhood gem!
    

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