The Cellar - Fullerton CA

4.6

4,6

3508 avis

50 $ et plus

Americaine Française

Effectuer une réservation

2 personnes

11 mars 2025

19:00

Réservé 35 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Romantique
Charmant

En 1969, des artisans d'art de Disneyland ont créé ce lieu de rendez-vous romantique dans la cave de l'ancien California Hotel. La cave est le cadre idéal pour une soirée gastronomique intime et romantique. Les clients peuvent s'y retrouver pour déguster une cuisine française raffinée, confortablement assis dans des fauteuils aux dossiers de velours rembourrés dans un cuir riche et moelleux et dans un cadre intimement éclairé. Conviviale et confortable, l'élégante salle à manger est structurée autour d'arches et de murs au style semblable à celui d'une cave, le tout décoré avec des fûts de vin et des lanternes d'argent. L'excellence culinaire se combine avec des ingrédients frais et fins préparés pour obtenir une version légère de cuisine française.

Salles

Informations supplémentaires

Endroit
305 North Harbor Blvd, 92832 Fullerton, CA
Numéro de téléphone
(714) 525-5682
Prix
50 $ et plus
Cuisine(s)
Americaine Française, Française contemporaine, Française / Américaine contemporaine
Heures d'ouverture
Cinq à sept Quotidiennement 16:00–18:00 Bar and Lounge lun–jeu, dim 16:00–23:00 ven, sam 16:00–00:00 Souper lun–jeu, dim 17:00–20:30 ven, sam 17:00–21:30
Dress code
Tenue d'affaires décontractée
Parking details
There is plenty of Free parking in the general area. Please know Wilshire is partially closed. From Harbor Blvd., please head West on Amerige, turn right on Malden, then right on Wilshire to park near the restaurant.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Olivia Cox

Expériences

Rothschild Wine Dinner
150,00 $US par personne
Prépayé
Seulement 20 mars 2025
Join us on Thursday, March 20th, 2025, at 6:00 PM for an exquisite evening featuring the wines from the house of Rothschild. Enjoy a thoughtfully curated multi-course dining experience, each course perfectly paired with a selection from this prestigious Bordeaux portfolio. *PRICE INCLUDES TAX & GRATUITY*

Plats populaires

Avis de 3 508 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,8Service
4,8Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Nord du Comté d'Orange
Meilleure atmosphère
Nord du Comté d'Orange
Romantique

3 508 avis

OT
Utilisateur d'OpenTable
Comté d’Orange1 avis
5.0
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I had an absolutely delightful dining experience! The food was nothing short of spectacular—every dish was savory, packed with flavor, and simply delicious. Each bite was a testament to the chef’s skill and attention to detail. The service was equally impressive. The staff was attentive, friendly, and made sure we felt well taken care of throughout the meal. The cozy atmosphere added an extra layer of comfort, making it a perfect place to relax and enjoy a great meal. Whether you’re looking for a casual dinner or a special night out, this spot is definitely worth visiting. Highly recommended!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Los Angeles1 avis
5.0
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Honestly the best meal I have had. We will go back again. We had the escargo. Amazing. I had the duck. Amazing!!
Cet avis est-il utile ?
A
Adam
Comté d’Orange5 avis
3.0
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 3
Took my family for dinner. First time at The Cellar and more than likely will be our last… unless we want appetizers and drinks😊 had several of the popular appetizers and lobster bisque soup (amazing!!) unfortunately though the main courses were not as impressive. Some food was cold (breaded pork chop) I ordered the duck and was extremely disappointed 😔 Not worth the price but worth it because I spent time with my children
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Los Angeles1 avis
5.0
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First time here and it was the best place I’ve been too !!
Cet avis est-il utile ?
M
MIchael
Comté d’Orange1 avis
5.0
Y est allé·e le 3 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What a place! Loved every part. Great food and options. Great cocktails and wine list. Great service. Good house music really captures the theme of the whole place. I can’t think of a place in the area that is anything like it.
Cet avis est-il utile ?
c
christopherg
Comté d’Orange7 avis
5.0
Y est allé·e le 2 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great time with great service. Would and will done there again.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Los Angeles1 avis
5.0
Y est allé·e le 28 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great service and dinner, will visit again in future
Cet avis est-il utile ?
M
Michele VIP
Comté d’Orange3 avis
3.0
Y est allé·e le 25 février 2025
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 5
The ambience and service were excellent. It was the ideal setting for a quiet dinner with friends. The food was not excellent, especially for that price. I was hopeful that the lobster bisque would not be as salty as the last time I had it, but unfortunately, it was both salty and barely warm. Great flavors and great presentation -- they pour it from a little pot into your bowl over pieces of lobster -- but disappointing. The much-hyped chocolate souffle was not nearly chocolatey enough. The Cellar shines in its cocktails. I've had several, and they are all fantastic. I especially like ordering "The Cuff," which is what the bartender feels like making. It's a delightful surprise.
Cet avis est-il utile ?
S
Stacy
Comté d’Orange2 avis
4.0
Y est allé·e le 24 février 2025
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 4
My husband and I went for dinner for our 35th anniversary. Our overall visual impression was that it is a very nostalgic and unique experience - the negative is that there is definitely an odor and we noticed dirty mirrors. I understand that the odor may be beyond their control due to the age of the building. The bar was phenomenal. All the staff were top-notch; very polite and just formal enough to feel special but still very friendly and nice to converse with. The food was excellent however, the portions were rather small for the price. We tried escargot for the first time and I was pleasantly surprised. Next we had the octopus in a delectable tomato sauce. The meat was fresh and flavorful. However, there were only 3 to 4 bites of it for $25. My husband and I had octopus on Catalina for less money and we received several delicious tentacles. We felt the flavor of that octopus was more memorable than this was. I would not order it again at The Celler. Next, we had the lobster bisque, which was the best I’ve ever tasted. Although we both noticed that several of the dishes were on the saltier side, this being one of them. But it was so good that I didn’t mind. Next, we had our entrée, the filet mignon, cooked perfectly. My medium rare was a gorgeous pink and not blue at all. Finally for dessert, I had a vanilla soufflé with Grand Marnier englaise and hubby had the sticky toffee. Of course they were both delicious. We will definitely visit again for a special occasion. A-
Cet avis est-il utile ?
M
Mark
Comté d’Orange6 avis
4.0
Y est allé·e le 24 février 2025
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 5
What a perfectly romantic spot to celebrate my wife's birthday. The food was excellent. My pork chop was tender and juicy. The only downside was that they completely messed up one of our orders and had to send it back to the kitchen to start from scratch.
Cet avis est-il utile ?

FAQ

Le restaurant The Cellar - Fullerton CA est noté 4,6 étoiles par 3508 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

11 mars 2025

19:00

Réservé 35 fois aujourd'hui

Des expériences sont disponibles.

Google Map pour The Cellar - Fullerton CA

305 North Harbor Blvd, 92832 Fullerton, CA

Salles

Informations supplémentaires

Numéro de téléphone
(714) 525-5682
Prix
50 $ et plus
Cuisine(s)
Americaine Française, Française contemporaine, Française / Américaine contemporaine
Heures d'ouverture
Cinq à sept Quotidiennement 16:00–18:00 Bar and Lounge lun–jeu, dim 16:00–23:00 ven, sam 16:00–00:00 Souper lun–jeu, dim 17:00–20:30 ven, sam 17:00–21:30
Dress code
Tenue d'affaires décontractée
Parking details
There is plenty of Free parking in the general area. Please know Wilshire is partially closed. From Harbor Blvd., please head West on Amerige, turn right on Malden, then right on Wilshire to park near the restaurant.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Olivia Cox

The Cellar - Fullerton CA

Effectuer une réservation

Salles

Informations supplémentaires

Expériences

Rothschild Wine Dinner

Plats populaires

Lobster Bisque

Classic Chateaubriand for Two

10oz Cape Grimm Filet Mignon

Menu

Avis de 3 508 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant The Cellar - Fullerton CA ?

The Cellar - Fullerton CA accepte-t-il actuellement les réservations ?

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Salles

Informations supplémentaires