The Cellar - Fullerton CA

4.7

4,7

3454 avis

50 $ et plus

Americaine Française

Effectuer une réservation

2 personnes

22 déc. 2024

19:00

Réservé 24 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Charmant
Romantique

En 1969, des artisans d'art de Disneyland ont créé ce lieu de rendez-vous romantique dans la cave de l'ancien California Hotel. La cave est le cadre idéal pour une soirée gastronomique intime et romantique. Les clients peuvent s'y retrouver pour déguster une cuisine française raffinée, confortablement assis dans des fauteuils aux dossiers de velours rembourrés dans un cuir riche et moelleux et dans un cadre intimement éclairé. Conviviale et confortable, l'élégante salle à manger est structurée autour d'arches et de murs au style semblable à celui d'une cave, le tout décoré avec des fûts de vin et des lanternes d'argent. L'excellence culinaire se combine avec des ingrédients frais et fins préparés pour obtenir une version légère de cuisine française.

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Americaine Française, Française contemporaine, Française / Américaine contemporaine
Heures d'ouverture
Cinq à sept Quotidiennement 16:00–18:00 Bar and Lounge lun–jeu, dim 16:00–23:00 ven, sam 16:00–00:00 Souper lun–jeu, dim 17:00–20:30 ven, sam 17:00–21:30
Numéro de téléphone
(714) 525-5682
Site internet
http://www.cellardining.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Scott Rosales
Service traiteur
The Cellar is the premium catering vendor for The Villa Del Sol. If you are interested in having The Cellar host your event, please email chefscott@cellardining.com
Installations pour l'événement privé
Enjoy our intimate main dining space, secluded Grotto area, or our upstairs private room surrounded by wine from the decades. Dining with intentionality.

Endroit
305 North Harbor Blvd, 92832 Fullerton, CA
Quartier
Fullerton
Rue transversale
Harbor & Wilshire Blvd. We are located downstairs on the North Side
Parking details
There is plenty of Free parking in the general area. Please know Wilshire is partially closed. From Harbor Blvd., please head West on Amerige, turn right on Malden, then right on Wilshire to park near the restaurant.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Végane, Vin

Expériences

Christmas Eve
127,74 $US par personne
Prépayé
Seulement 24 déc. 2024
*PRICE INCLUDES TAX AND GRATUITY* Join us for our annual Four Course Christmas Eve Dinner! To make sure we can get everyone in spirit of the season, options will be offered for each course. We will also be offering a limited cocktail menu just for Christmas Eve!
New Years Eve Dinner *Tax & Gratuity Included
159,69 $US par personne
Prépayé
Seulement 31 déc. 2024
Join us for our annual New Years Eve Dinner! We will be offering a four course meal, with choices for each course. A champagne split will be included with each reservation as well! **PLEASE NOTE: PRICE INCLUDES TAX AND GRATUITY

Plats populaires

Avis de 3 454 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,6Plats
4,8Service
4,8Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Comté d’Orange
Romantique
Nord du Comté d'Orange
Meilleure atmosphère
Nord du Comté d'Orange
Romantique

3 454 avis

A
Andrew
Comté d’Orange
2 avis
5.0
2 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Phenomenal restaurant for a special occasion. Their cocktails are handcrafted, seasonal and on the strongside. For the first round we opted for their Mai tai made with aged rum. It’s $45 but pretty amazing! The lobster bisque is truly the best soup I’ve ever had. For the main entree the wife and I shared their Chateaubrand (20 oz. Filet Mignon, cut and served table side) and it was also the best filet I’ve ever had. We finished off our meal with an old fashioned and a large vanilla soufflés with grand marnier. Our soufflé was slightly over cooked however I won’t hold it against them as I’ve had it before here and it was perfect (accidents happen). Last but not least our server Jocelyn provided excellent service and we appreciated her attentiveness and suggestions. If you have a special day coming up or just a fan of the finer things in life, I highly suggest visiting the cellar!
Cet avis est-il utile ?
L
Luci
Comté d’Orange
5 avis
5.0
5 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had an awesome experience and the service was fantastic! We will be back!
Cet avis est-il utile ?
T
Terry
Comté d’Orange
1 avis
3.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 3
2. Plats 5
3. Service 3
4. Atmosphère 3
The meat and potatoes were amazing, but what’s with the “salad”. It was all purple cabbage!! Bitter and horrible. Did they think we wouldn’t notice that it contained no lettuce because it’s so dark?? 🤣. Our server was strange, like most of the clientele. I felt like we were in West Hollywood. Our 25th wedding anniversary and we had to share the crème brûlée. Kinda chintzy. But overall the food was good. Thank you. Parking is a nightmare.
Cet avis est-il utile ?
R
Russ
San Diego
2 avis
4.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 5
The food and cocktails were very good. Very cool setting. We were seated and ordered cocktails. We were not offered menus until sitting 45 and then mains came out about 45 minutes later. The dessert menu was presented before the mains arrived. It was explained that the soufflé would need 30 minutes to bake. However we then felt rushed through dessert and then we were told they needed the table and we had to leave. We were there just over two hours and told we needed to leave at 8:35. Nobody was waiting and various open tables. Very disappointed after spending $500.
Cet avis est-il utile ?
A
Alice
New York
8 avis
3.0
8 avis
Y est allé·e le il y a 7 jours
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 5
This restaurant is certainly out of the ordinary. The main dinning room is in the basement of a historical building. The Celler looks like a cave. The service was excellent. However, my date ordered the NY steak which he enjoyed except for the presentation. It is serviced pre-sliced. He did not care for that. Also, french fries were merely sliced potatoes. I did not care for my salmon. The dish was too sweet.
Cet avis est-il utile ?
C
Chris
Los Angeles
6 avis
5.0
6 avis
Y est allé·e le 14 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great experience with a very professional and friendly food server! Food was excellent - Fillet and short ribs are highly recommended. The 10oz Fillet looked larger than 10oz which was a nice surprise! Food was all delivered to the table with serving domes keeping it all warm. They then had multiple food servers pull the domes simultaneously for a great presentation. Only area I was a bit less impressed with was the souffle dessert. Ordered the vanilla base with blueberry topping -- I think the chocolate would have been better! Our second time visiting this establishment and will definitely be going again for dinner!
Cet avis est-il utile ?
R
Ramil
Los Angeles
5 avis
4.0
5 avis
Y est allé·e le 12 décembre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Food was delicious, especially the bone marrow appetizer. Cocktails were also very good, but the service is exemplary.
Cet avis est-il utile ?
B
Bill
VIP
Comté d’Orange
3 avis
3.0
3 avis
Y est allé·e le 9 décembre 2024
1. Global 3
2. Plats 5
3. Service 3
4. Atmosphère 3
Had a table in back - probably worst table in the restaurant. As a result, service was slow and ambience not as desirable. Food was fantastic. However based on location of seating and slow service, overall experience was not what I expected or value.
Cet avis est-il utile ?
C
Claude
VIP
Comté d’Orange
37 avis
4.0
37 avis
Y est allé·e le 7 décembre 2024
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 5
Incredible food and service with an eclectic room-loved it!
Cet avis est-il utile ?
G
GURKAN
Palm Springs
1 avis
5.0
1 avis
Y est allé·e le 7 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Very good atmosphere and very tasty food. Will go again
Cet avis est-il utile ?

FAQ

Le restaurant The Cellar - Fullerton CA est noté 4,7 étoiles par 3454 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

22 déc. 2024

19:00

Réservé 24 fois aujourd'hui

Des expériences sont disponibles.

Google Map pour The Cellar - Fullerton CA

305 North Harbor Blvd, 92832 Fullerton, CA

Salles

Informations supplémentaires

Rue transversale
Harbor & Wilshire Blvd. We are located downstairs on the North Side
Quartier
Fullerton
Heures d'ouverture
Cinq à sept Quotidiennement 16:00–18:00 Bar and Lounge lun–jeu, dim 16:00–23:00 ven, sam 16:00–00:00 Souper lun–jeu, dim 17:00–20:30 ven, sam 17:00–21:30
Prix
50 $ et plus
Cuisine(s)
Americaine Française, Française contemporaine, Française / Américaine contemporaine
Atmosphère
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
There is plenty of Free parking in the general area. Please know Wilshire is partially closed. From Harbor Blvd., please head West on Amerige, turn right on Malden, then right on Wilshire to park near the restaurant.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Scott Rosales
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Végane, Vin

Site internet
http://www.cellardining.com/
Numéro de téléphone
(714) 525-5682
Service traiteur
The Cellar is the premium catering vendor for The Villa Del Sol. If you are interested in having The Cellar host your event, please email chefscott@cellardining.com
Installations pour l'événement privé
Enjoy our intimate main dining space, secluded Grotto area, or our upstairs private room surrounded by wine from the decades. Dining with intentionality.

The Cellar - Fullerton CA

Effectuer une réservation

Salles

Informations supplémentaires

Expériences

Christmas Eve

New Years Eve Dinner *Tax & Gratuity Included

Plats populaires

Lobster Bisque

Classic Chateaubriand for Two

10oz Cape Grimm Filet Mignon

Menu

Avis de 3 454 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant The Cellar - Fullerton CA ?

The Cellar - Fullerton CA accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires