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The Barn at Rocky Fork Creek, Gahanna, OH

The Barn at Rocky Fork Creek

4.7
4,7
7734 avis
De 31 $ à 50 $
Américaine

Effectuer une réservation

2 personnes
19:00
Réservé 94 fois aujourd'hui
  • Adapté aux occasions spéciales
  • Charmant
  • La perle du quartier
Présentant un cadre pastoral à l'élégance rurale, le The Barn at Rocky Fork Creek transformera votre repas en une sortie culinaire inoubliable. Servant une cuisine traditionnelle raffinée préparée par les chefs-artisans inventifs de Cameron Mitchell Restaurants, le The Barn possède un smokehouse, une boucherie et une boulangerie sur place. Le bar rustique vous fera découvrir 50 des meilleurs bourbons du monde, des cocktails classiques, ainsi qu'une grande liste de délicieux vins, d'ales et de bières blondes. Que vous veniez pour célébrer des événements familiaux ou vos vacances, pour impressionner des invités ou des collègues de travail n'étant pas des environs, ou juste "parce que", le The Barn at Rocky Fork Creek créera des traditions et des souvenirs impérissables.

Commande en livraison ou à emporter

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine, Steak, Barbecue
  • Heures d'ouverture
    lun–jeu, dim 16:00–21:00 ven, sam 16:00–22:00
  • Numéro de téléphone
    (614) 855-9840
  • Moyens de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Wayne Schumaker
  • Service traiteur
    Cameron Mitchell Restaurants has a division for private catering. Cameron Mitchell Premier Events can be reached at 614-848-4700<br />
  • Installations pour l'événement privé
    The Barn at Rocky Fork Creek, located on East Johnstown Road in Gahanna, is a natural choice for events large and small. The Barn offers two private dining rooms that may accommodate up to 40 guests, and is available during morning and afternoon hours, Monday through Saturday while the restaurant is closed, and nightly during dinner service. Several menu options are available to help plan the perfect event.
  • Quartier
    Gahanna
  • Rue transversale
    Morse Road
  • Parking details
    Private Lot
  • Public transit
    Public Transit is not available. However, a COTA bus stop is located near the intersection of Morse and Hamilton roads.
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Livraison, Salle privée, Terrasse, Vin
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Avis de 7 734 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7
4,7 d'après les évaluations récentes
  • 4,7Plats
  • 4,7Service
  • 4,7Atmosphère
  • 4,3Rapport qualité-prix

BruitModéré

Apprécié pour

  • Colombus

    Les plus réservés

  • Columbus

    Les plus réservés

7 734 avis
  1. Jay

    Cleveland

    5 avis

    4.0

    5 avis

    Y est allé·e il y a 1 jour

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Food was good, but a bit pricey. Waiter was great and very knowledgeable. Atmosphere is nice. This time of year it is decorated for Christmas.

    Cet avis est-il utile ?

  2. Chuck

    Cleveland

    13 avis

    VIP
    5.0

    13 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Wonderful . Trinity was great. Great as always. Be back soon

    Cet avis est-il utile ?

  3. Derek

    Colombus

    1 avis

    2.0

    1 avis

    Y est allé·e il y a 1 jour

    1. Global 2
    2. Plats 3
    3. Service 2
    4. Atmosphère 3
    First time visit, probably not going back. There are simply too many better steakhouses in the Columbus and surrounding areas. I get that sometimes even prime steaks are tough, and unfortunately that was the case this time (prime rib). One barometer I use for detecting a high-end restaurant is whether they make their bread / deserts in-house. Maybe the rolls but not the deserts. I believe Gordon food service is providing them. Wine as overpriced but matched the over-prices of everything else. Imagine my surprise when I got home to put my prized leftovers in the fridge and found they only gave us part of each (they only put what leftovers would fit in their small, lidded containers and tossed the rest. :---(

    Cet avis est-il utile ?

  4. Steven

    Colombus

    40 avis

    VIP
    3.0

    40 avis

    Y est allé·e il y a 1 jour

    1. Global 3
    2. Plats 3
    3. Service 4
    4. Atmosphère 3
    The steak I ordered was much too tough & difficult to eat. For the price paid, it was not worth it. The server overcharged us & I caught the error. Our table was not ready at the time of our reservation. & it was too noisy. Not the greatest meal!

    Cet avis est-il utile ?

  5. Chris

    Colombus

    2 avis

    4.0

    2 avis

    Y est allé·e le il y a 2 jours

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 4
    Very nice place. I would not say the steak is worth the price point. But that’s a high bar they set for themselves. It’s a very good restaurant. Staff and wait time were good not great. It would be a very solid place for a special occasion. We will probably return.

    Cet avis est-il utile ?

  6. Annette

    Colombus

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Went to The Barn to celebrate my sister’s and mom’s birthdays. The food was great, the atmosphere was wonderful and our service was excellent…..we really enjoyed our server!

    Cet avis est-il utile ?

  7. Jerry

    Colombus

    1 avis

    2.0

    1 avis

    Y est allé·e le il y a 3 jours

    1. Global 2
    2. Plats 2
    3. Service 3
    4. Atmosphère 2
    Ritz Craker Walleye, Prime Rib. I was expecting a walleye filet but got 2 chunks that looked more like Cod loin pieces breaded in breadcrumbs served mushy. Plate presentation was bad. Didn`t expect all the food piled onto a pile like a KFC gravy bucket. Had a gin martini, up and dry. Came bruised and without olive. Ceasar salads came with too much dressing and covered in powdered parm not shaved. Maple butter served with flat bread buns, just use straight butter. Butter knife couldn`t cut the soft bun. Prime Rib was very good served med rare. Au Jus was good not salty. Side asparagus should be snapped at the end not just trimmed off. Ends was a bit tough. Horseradish sauce was more like a sandwich spread from a squeeze bottle. No dessert ordered. Dessert menu not appealing in selections. Dining room was a bit chilly. Noticed others sitting with shawls and sweat jackets. For a $209 price tag for 2 people, I would think it would have been better quality for a Camaron Mitchell restaurant.

    Cet avis est-il utile ?

  8. Regina

    Colombus

    2 avis

    4.0

    2 avis

    Y est allé·e le il y a 3 jours

    1. Global 4
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Great experience! Met some friends that I hadn’t seen in awhile. We were seated by the kitchen so it was a bit busy but overall very good and highly recommended. Oh and our server was very personable and fun!

    Cet avis est-il utile ?

  9. Jeff

    Cincinnati

    4 avis

    4.0

    4 avis

    Y est allé·e le il y a 4 jours

    1. Global 4
    2. Plats 5
    3. Service 4
    4. Atmosphère 5
    The hostess did a wonderful job of seating five of us when our reservation was only for four. An unexpected guest came to join us. We were seated in the bar area at the corner of the restaurant. Not sure the HVAC can target this area as it was pretty cool that evening. Could have used some heat over there. Our server was handling a lot of tables and made frequent stops to check on us. All in all, the meal was delicious and we still had a very good time. We will be back.

    Cet avis est-il utile ?

  10. Debra

    Grand Boston

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    As always, the service, food, ambiance and overall experience was excellent!

    Cet avis est-il utile ?

FAQ

The Barn at Rocky Fork Creek propose des plats à emporter que vous pouvez commander en appelant le restaurant au (614) 855-9840.

Le restaurant The Barn at Rocky Fork Creek est noté 4,7 étoiles par 7734 clients OpenTable.

The Barn at Rocky Fork Creek propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 94 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour The Barn at Rocky Fork Creek

1370 East Johnstown Road, 43230 Gahanna, OH

Informations supplémentaires

  • Rue transversale
    Morse Road
  • Quartier
    Gahanna
  • Heures d'ouverture
    lun–jeu, dim 16:00–21:00 ven, sam 16:00–22:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine, Steak, Barbecue
  • Atmosphère
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Private Lot
  • Public transit
    Public Transit is not available. However, a COTA bus stop is located near the intersection of Morse and Hamilton roads.
  • Moyens de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Chef de cuisine
    Wayne Schumaker
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Livraison, Salle privée, Terrasse, Vin
  • Numéro de téléphone
    (614) 855-9840
  • Service traiteur
    Cameron Mitchell Restaurants has a division for private catering. Cameron Mitchell Premier Events can be reached at 614-848-4700<br />
  • Installations pour l'événement privé
    The Barn at Rocky Fork Creek, located on East Johnstown Road in Gahanna, is a natural choice for events large and small. The Barn offers two private dining rooms that may accommodate up to 40 guests, and is available during morning and afternoon hours, Monday through Saturday while the restaurant is closed, and nightly during dinner service. Several menu options are available to help plan the perfect event.
Carte-cadeau

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau
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