Thai Tho - Soho
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- La perle du quartier
- Idéal pour les groupes
- Adapté aux occasions spéciales
Informations supplémentaires
- AtmosphèreDécontracté
- PrixDe 26 £ à 40 £
- Cuisine(s)Thaï
- Heures d'ouverturelun.–sam. 12:00–23:00 dim. 12:00–22:00
- Numéro de téléphone020 7287 6333
- Site internet
- Moyens de paiementAmerican Express, Mastercard, Visa
- Dress codeTenue décontractée
- Installations pour l'événement privéPrivate room available for up to 16 guests.
- QuartierPiccadilly
- Rue transversaleJust off Shaftesbury Avenue, opposite the Gielgud and Apollo Theatres.
- Parking detailsAucun
- Public transitPiccadilly Circus, Leicester Square, Charing Cross or Tottenham Court Road
- Renseignements supplémentaires :À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bière, Cocktails, Livraison, Non-fumeur, Options sans gluten, Salle privée, Toilettes neutres, Végane, Vin
Menu
Open 7 days a week; Monday - Saturday : 12.00 - 23.00, Sunday : 12.00 - 22:00
Starters
*: medium spicy
Prawn Crackers6,00 £GB
Served with sweet chilli sauce.
Tod Man Pla (Thai Fish Cakes)10,50 £GB
Deep-fried minced fish and prawn mixed with mild curry paste and green bean, served with sweet chilli sauce.
Ka Nom Jeeb (Dim Sum)10,50 £GB
Steamed wonton dumplings filled with minced chicken and prawn.
Moo Ping10,50 £GB
Barbecued pork skewers, served with spicy tamarind dipping sauce (Nam Jim Jaew) and sticky rice.
Corn Cakes9,50 £GB
Deep-fried sweet corn mixed with mild curry paste, served with sweet chilli sauce.
Vegetable Tempura10,00 £GB
Deep-fried vegetables in batter, served with sweet chilli sauce.
Vegetable Spring Rolls10,50 £GB
Crispy pastry filled with vegetables and glass noodles, served with sweet chilli sauce.
Duck Spring Rolls13,00 £GB
Crispy pastry filled with marinated duck breast, vegetables, and glass noodles, served with Hoisin sauce.
Prawn On Toast11,50 £GB
Minced prawn spread on a slice of white bread, sprinkled with sesame seeds and deep-fried, served with sweet chilli sauce.
Chicken Satay11,50 £GB
Barbecued spice-marinated chicken skewers, served with peanut sauce.
Paper Prawns11,50 £GB
Deep-fried pastry-wrapped prawns, served with sweet chilli sauce.
Prawn Tempura13,00 £GB
Deep-fried breaded prawns, served with sweet chilli sauce.
BBQ Chicken Wings10,50 £GB
Barbecued marinated chicken wings, served with sweet chilli sauce.
Spicy Squid *10,50 £GB
Deep-fried squid in batter, served with Sriracha sauce.
Mixed Starter
This platter features vegetable spring rolls, chicken satay, prawn on toast, paper prawns, and BBQ chicken wings.
- For 2 people22,00 £GB
- For 3 people29,00 £GB
Aromatic Duck21,00 £GB
A quarter of crispy aromatic duck, served with soft pancakes, spring onion, cucumber, and Hoisin sauce.
Soups
*: medium spicy, [M]: available as gluten free, [V]: available as vegetarian/vegan
Tom Yum * [M] [V]
Hot and sour soup with mushroom, tomato, coriander, chilli, galangal, lemongrass, and kaffir lime leaf.
- Prawn11,50 £GB
- Chicken10,50 £GB
- Mushroom10,00 £GB
Tom Kha [M] [V]
Coconut milk soup with mushroom, tomato, coriander, galangal, lemongrass, and kaffir lime leaf.
- Prawn11,50 £GB
- Chicken10,50 £GB
- Mushroom10,00 £GB
Wonton Soup11,00 £GB
Clear soup with minced prawn wonton dumplings, pak choi, Chinese cabbage, and beansprout.
Large Tom Yum * [M] [V]
Hot and sour soup with mushroom, tomato, coriander, chilli, galangal, lemongrass, and kaffir lime leaf. (Large portion)
- Prawn19,50 £GB
- Chicken18,00 £GB
- Mushroom17,50 £GB
- Seafood19,50 £GB
Large Tom Kha [M] [V]
Coconut milk soup with mushroom, tomato, coriander, galangal, lemongrass, and kaffir lime leaf. (Large portion)
- Prawn19,50 £GB
- Chicken18,00 £GB
- Mushroom17,50 £GB
Yum (Salads)
*: medium spicy, **: spicy, [M]: available as gluten free, [V]: available as vegetarian/vegan
Yum Nua ** [M]15,00 £GB
Grilled marinated beef with tomato, red onion, spring onion, cucumber, coriander, celery, and spicy lime dressing.
Yum Pla Muk ** [M]13,00 £GB
Squid with tomato, red onion, spring onion, carrot, coriander, celery, and spicy lime dressing.
Plah Kung ** [M]14,00 £GB
Prawns with lemongrass, red onion, spring onion, kaffir lime leaf, coriander, Thai roasted chilli paste, and spicy lime dressing.
Som Tum * [M] [V]11,50 £GB
Shredded green papaya and carrot, tomato, green bean, lime juice, palm sugar, fish sauce, chilli, and peanut.
Curries
*: medium spicy, **: spicy
Panang Curry *
A mild Panang curry made with coconut milk, kaffir lime leaf, red chilli, bell pepper, and sweet basil.
- Chicken/Pork/Beef15,00 £GB
- Prawn17,50 £GB
- Vegetables14,00 £GB
- Vegetables + Tofu15,00 £GB
Red Curry *
A red curry made with coconut milk, bamboo shoot, courgette, bell pepper, green bean, red chilli, and sweet basil.
- Chicken/Pork/Beef15,00 £GB
- Prawn17,50 £GB
- Vegetables14,00 £GB
- Vegetables + Tofu15,00 £GB
Green Curry *
A green curry made with coconut milk, bamboo shoot, courgette, bell pepper, green bean, red chilli, and sweet basil.
- Chicken/Pork/Beef15,00 £GB
- Prawn17,50 £GB
- Vegetables14,00 £GB
- Vegetables + Tofu15,00 £GB
Gang Pah (Jungle Curry) **
A water-based curry with jungle curry paste, bamboo shoot, courgette, green bean, mushroom, broccoli, red chilli, Chinese key, and holy basil.
- Chicken/Pork/Beef15,00 £GB
- Prawn17,50 £GB
- Vegetables14,00 £GB
- Vegetables + Tofu15,00 £GB
Massaman Curry *
A mild massaman curry made with coconut milk, onion, bell pepper, potato, and peanut.
- Chicken16,50 £GB
- Beef17,50 £GB
Duck Curry *17,50 £GB
A red curry made with coconut milk, slices of grilled duck breast, lychee, tomato, pineapple, bell pepper, and sweet basil.
Stir-Fries
**: spicy, [M]: available as gluten free, [V]: available as vegetarian/vegan
Pad Prik ** [M] [V]
Stir-fry with onion, bell pepper, red chilli, and sweet basil.
- Chicken/Pork15,00 £GB
- Beef/Duck16,50 £GB
- King Prawn19,50 £GB
- Vegetables11,00 £GB
- Vegetables + Tofu13,00 £GB
Pad Khing [M] [V]
Stir-fry with ginger, soybean paste, onion, bell pepper, red chilli, mushroom, and spring onion.
- Chicken/Pork15,00 £GB
- Beef/Duck16,50 £GB
- King Prawn19,50 £GB
- Vegetables11,00 £GB
- Vegetables + Tofu13,00 £GB
Pad Priew Waan [M] [V]
Stir-fry with sweet and sour sauce, onion, tomato, carrot, cucumber, bell pepper, pineapple, and spring onion.
- Chicken/Pork15,00 £GB
- King Prawn19,50 £GB
- Vegetables11,00 £GB
- Vegetables + Tofu13,00 £GB
Pad Krathiam Prik Thai [M]
Stir-fry with garlic and ground black pepper.
- Chicken/Pork15,00 £GB
- Beef/Duck16,50 £GB
- King Prawn19,50 £GB
Pad Ta Krai [M]
Stir-fry with lemongrass, red chilli, and sweet basil.
- Chicken/Pork15,00 £GB
- Beef16,50 £GB
Pad Namman Hoi
Stir-fry with onion, mushroom, carrot, baby corn, Chinese rice wine, and spring onion in oyster sauce.
- Chicken/Pork15,00 £GB
- Beef16,50 £GB
- Vegetables11,00 £GB
- Vegetables + Tofu13,00 £GB
Pad Med Mamuang
Stir-fry with cashew nut, onion, bell pepper, carrot, pineapple, and spring onion.
- Chicken/Pork15,00 £GB
- Beef16,50 £GB
- Tofu13,00 £GB
Pad Kee Mao ** [M]
Stir-fry with holy basil, bamboo shoot, green bean, bell pepper, courgette, red chilli, Chinese key, and Tom Yum herbs.
- Chicken/Pork15,00 £GB
- Beef16,50 £GB
- Prawn17,50 £GB
- Seafood18,50 £GB
- Tofu13,00 £GB
Pad Pak [M] [V]
Stir-fry with various mushrooms, baby corn, carrot, pak choi, Chinese cabbage, broccoli, and green bean.
- Chicken/Pork15,00 £GB
- Beef16,50 £GB
- Prawn17,50 £GB
- Vegetables11,00 £GB
- Vegetables + Tofu13,00 £GB
- Broccoli + Garlic10,50 £GB
Pad Ka Prao ** [M]
Stir-fry with chilli and holy basil.
- Chicken/Pork/Minced Pork15,00 £GB
- Beef/Minced Beef16,50 £GB
- Prawn17,50 £GB
- Seafood18,50 £GB
- Tofu13,00 £GB
Fire & Steam
*: medium spicy, **: spicy, [M]: available as gluten free
Ped Ma Kham16,50 £GB
Sliced roasted duck topped with tamarind sauce and crispy shallot.
Kung Ma Kham19,50 £GB
Grilled king prawns topped with tamarind sauce and crispy shallot.
Pla Ma Kham23,00 £GB
Fried sea bass topped with tamarind sauce and crispy shallot.
Kung Pao19,50 £GB
Grilled marinated king prawns, served with spicy lime and garlic dipping sauce.
Kung Chom Suan19,50 £GB
Grilled king prawns in plum sauce, onion, bell pepper, tomato, carrot, spring onion, and cashew nut.
Choo Chee Kung *19,50 £GB
Grilled king prawns topped with a mild curry sauce of bell pepper, red chilli, baby corn, Chinese key, kaffir lime leaf, and sweet basil.
Pla Tod Krathiam23,00 £GB
Battered sea bass topped with garlic and ground black pepper sauce.
Pla Rad Khing23,00 £GB
Battered sea bass topped with ginger, Chinese rice wine, celery, various mushrooms, red chilli, and spring onion.
Pla Rad Prik **23,00 £GB
Battered sea bass topped with sweet and spicy sauce, bell pepper, red chilli, onion, and sweet basil.
Panang Pla *23,00 £GB
Battered sea bass served with a mild Panang curry sauce of bell pepper, red chilli, kaffir lime leaf, and sweet basil.
Pla Neung Khing [M]23,00 £GB
Steamed sea bass with Chinese cabbage, soy sauce, Chinese rice wine, various mushrooms, red chilli, ginger, celery, and spring onion.
Pla Neung Ma Now ** [M]23,00 £GB
Steamed sea bass with Chinese cabbage in spicy garlic and lime sauce, garnished with slices of lime.
Noodles & Rice
**: spicy, [M]: available as gluten free, [V]: available as vegetarian/vegan
Pad Thai [M] [V]
Stir-fried rice noodles with egg, beansprout, spring onion, and chopped peanut.
- Chicken/Pork/Beef16,50 £GB
- Prawn17,50 £GB
- Vegetables15,00 £GB
- Vegetables + Tofu16,50 £GB
Kuay Tiew Pad See-ew [M] [V]
Stir-fried flat rice noodles with dark soy sauce, egg, broccolli, pak choi, and carrot.
- Chicken/Pork/Beef16,50 £GB
- Prawn17,50 £GB
- Vegetables15,00 £GB
- Vegetables + Tofu16,50 £GB
Rad Nah [M] [V]
Stir-fried flat rice noodles with dark soy sauce in gravy with egg, broccoli, pak choi, carrot, baby corn, and various mushrooms.
- Chicken/Pork/Beef16,50 £GB
- Prawn17,50 £GB
- Seafood18,50 £GB
- Vegetables15,00 £GB
- Vegetables + Tofu16,50 £GB
Mee Krob Rad Nah
Crispy egg noodles in gravy with egg, broccoli, pak choi, carrot, baby corn, and various mushrooms.
- Chicken/Pork/Beef16,50 £GB
- Prawn17,50 £GB
- Seafood18,50 £GB
- Vegetables15,00 £GB
- Vegetables + Tofu16,50 £GB
Kuay Tiew Pad Kee Mao ** [M] [V]
Stir-fried flat rice noodles with holy basil, bamboo shoot, green bean, bell pepper, courgette, red chilli, Chinese key, and Tom Yum herbs.
- Chicken/Pork/Beef17,50 £GB
- Prawn18,50 £GB
- Seafood19,50 £GB
- Vegetables15,00 £GB
- Vegetables + Tofu16,50 £GB
Special Fried Rice [M] [V]
Stir-fried rice with mixed vegetables and egg.
- Chicken/Pork/Beef16,50 £GB
- Prawn17,50 £GB
- Crab17,50 £GB
- Vegetables15,00 £GB
Thai Tho Fried Rice [M] [V]18,00 £GB
Our signature fried rice with prawn, egg, pineapple, carrot, raisin, onion, bell pepper, and cashew nut.
Side Dishes
[M]: available as gluten free, [V]: available as vegetarian/vegan
Boiled Thai Fragrant Rice5,00 £GB
Brown Rice5,00 £GB
Coconut Rice [M] [V]6,00 £GB
Kao Neow (Sticky Rice)5,00 £GB
Egg Fried Rice [M]6,00 £GB
Plain Noodles [M] [V]7,50 £GB
Stir-fried flat rice noodles with soy sauce, beansprout, and spring onion.
Chef's Specials
**: spicy, [M]: available as gluten free
Sua Rong Hai19,50 £GB
Known as “Crying Tiger”, grilled marinated beef steak, served with spicy tamarind dipping sauce (Nam Jim Jaew) and spicy lime and garlic dipping sauce.
Pad Cha Talay ** [M]19,50 £GB
Stir-fried mixed seafood with holy basil, bamboo shoot, green bean, bell pepper, courgette, red chilli, Chinese key, and Tom Yum herbs.
Thai Originals
**: spicy
Peak Gai Tod Bai Toey11,50 £GB
Fried chicken wings infused with pandan leaf, served with sweet chilli sauce.
E-San Sausage15,00 £GB
Grilled fermented pork sausage, served with ginger, red chilli, and peanut.
Look Chin Ping14,50 £GB
Grilled fish balls, served with sweet chilli sauce.
Super Kha Gai **11,00 £GB
Hot and sour soup made with chicken feet, chilli, and coriander.
Large Super Kha Gai **19,50 £GB
Hot and sour soup made with chicken feet, chilli, and coriander. (Large portion)
Naem Si Krong Moo15,00 £GB
Deep-fried fermented pork ribs, served with ginger, red chilli, and peanut.
Sai Oua15,00 £GB
Grilled Northern Thai herb sausage, served with ginger, red chilli, and peanut.
Kor Moo Yang14,50 £GB
Grilled marinated pork neck, served with spicy tamarind dipping sauce (Nam Jim Jaew).
Yum Moo Yang **14,50 £GB
Grilled marinated pork with tomato, red onion, spring onion, cucumber, coriander, celery, and spicy lime dressing.
Larb **
Northeastern Thai dish made with red onion, spring onion, mint, coriander, roasted rice powder, red chilli, chilli powder, and spicy lime dressing.
- Minced Pork14,50 £GB
- Battered Sea Bass24,50 £GB
Som Tum **
Salad of shredded green papaya and carrot, tomato, green bean, palm sugar, fish sauce, lime juice, and chilli.
- Som Tum Thai11,50 £GB
- Som Tum Puu14,50 £GB
- Som Tum Thai-Puu14,00 £GB
- Som Tum Plara14,00 £GB
- Som Tum Puu-Plara16,50 £GB
Pad Prik Gluea
Stir-fry with salt, red chilli, spring onion, and crispy shallot and garlic.
- Soft-Shell Crab16,50 £GB
- Squid16,50 £GB
- Prawn18,50 £GB
Nam Tok Moo **14,50 £GB
Grilled marinated pork with red onion, spring onion, coriander, mint, roasted rice powder, red chilli, chilli powder, and spicy lime dressing.
Yum Woon-Sen **
Glass noodles with red onion, tomato, spring onion, carrot, celery, coriander, and spicy lime dressing.
- Minced Pork15,00 £GB
- Seafood17,50 £GB
Yum Ruam Mit Talay **17,50 £GB
Seafood with red onion, tomato, spring onion, carrot, celery, coriander, and spicy lime dressing.
Tom Saab Kra Dook Moo **18,50 £GB
A hot and sour soup made with pork rib, chilli, fried dried chilli, coriander, lime juice, and Tom Yum herbs. (Large portion)
Kai Yeaw Ma Ka Prao **17,50 £GB
Stir-fried minced pork with chilli, holy basil, served with fried preserved egg. (Subject to availability)
Tom Yum Poh Taak **19,50 £GB
Hot and sour soup made with mixed seafood, chilli, fried dried chilli, coriander, holy basil, and Tom Yum herbs. (Large portion)
Tum Thad **32,50 £GB
A Som Tum platter; choose between Thai, Puu, Thai-Puu, Plara, or Puu-Plara. Served on a tray with a roast poussin and a variety of side dishes. (For 2 people)
Avis de 771 client·e·s
Évaluation globale (notes et avis)
Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.
- 4,5Plats
- 4,3Service
- 4,2Atmosphère
- 4,3Rapport qualité-prix
Bruit • Dynamique
- P
Phil
Londres
2 avis
5.02 avis
Y est allé·e le 21 décembre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 4
Really nice restaurant in the centre of tourist London. Very good food, 4 people on our table all agreed.Cet avis est-il utile ?
- R
Ray
Kent
3 avis
4.03 avis
Y est allé·e le 18 décembre 2024
- Global 4
- Plats 4
- Service 3
- Atmosphère 4
Food very good but staff, especially younger, need a little more English appreciation.Cet avis est-il utile ?
- c
choon
Londres
1 avis
5.01 avis
Y est allé·e le 14 décembre 2024
- Global 5
- Plats 5
- Service 4
- Atmosphère 5
Lovely Thai food, will definitely go again in the near futureCet avis est-il utile ?
- B
Bola
Kent
3 avis
3.03 avis
Y est allé·e le 13 décembre 2024
- Global 3
- Plats 3
- Service 2
- Atmosphère 3
It’s an okay restaurant, food is average. Service was not too badCet avis est-il utile ?
- j
jacqueline
Londres
30 avis
5.030 avis
Y est allé·e le 13 décembre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 4
Really lovely restaurant, with delicious food and great service.Cet avis est-il utile ?
- A
Alexis
Norfolk/Suffolk
1 avis
5.01 avis
Y est allé·e le 13 décembre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 5
Excellent pre theatre dinner. Everything was perfect. Great service delicious food. A real gem of a placeCet avis est-il utile ?
- G
Grant
Edimbourg
8 avis