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Tarpon Bay at the Hyatt Regency Coconut Point Resort & Spa, Bonita Springs, FL

Tarpon Bay at the Hyatt Regency Coconut Point Resort & Spa

4.5
4,5
1898 avis
De 31 $ à 50 $
Fruits de mer

Effectuer une réservation

2 personnes
19:00
Réservé 21 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • Charmant
  • Adapté aux repas d'affaires
Vous et vos invités pourront vous régaler avec des fruits de mer de Floride au Tarpon Bay at the Hyatt Regency Coconut Point Resort & Spa. Il propose un bar de ceviche dans une ambiance inspirée de Key West.
Privatisation de salle

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Fruits de mer, Caraïbes
  • Heures d'ouverture
    Souper Quotidiennement 17:30–22:00
  • Numéro de téléphone
    (239) 390-4295
  • Moyens de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Justin Spott
  • Installations pour l'événement privé
    The Cove at Tarpon Bay Private Dining Room offers contemporary space for a multitude of events. From family celebrations and corporate events to wedding parties, our Private Dining Room is the ideal place for your gathering
  • Contact pour l'événement privé
    Andreas Singer: (239) 390-4321
  • Quartier
    Bonita Springs
  • Rue transversale
    Tamiami Trail-41
  • Parking details
    We offer complimentary valet and also Hotel self park space.
  • Animation
    Live Entertainment - Friday, Saturday7pm-10pm
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Salle privée, Table de Chef, Terrasse, Terrasse, Vin

Expériences

  • Captain's Room

    560,00 $US par groupe

    Plusieurs dates disponibles
    The Captain’s Room in Tarpon Bay offers a highly sought after, semi private dining experience. Guests holding the 5:30 PM reservation will have access to the table until 7:30 PM, at which point it will be prepared for the 8:00 PM seating. For guests wishing to enjoy the Captain’s Table for the entire evening, a minimum F&B expenditure of $1,000, exclusive of tax and gratuity, is required. This secures exclusive access to the table for the duration of the evening, with reservation times to be determined by the guest. Please call the restaurant if you would like to reserve the table for the entire evening. An automatic gratuity of 20% will be added to each check.
    Captain's Room photo

Avis de 1 898 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5
4,5 d'après les évaluations récentes
  • 4,5Plats
  • 4,5Service
  • 4,6Atmosphère
  • 4,1Rapport qualité-prix

BruitModéré

Apprécié pour

  • Sud-Ouest de la Floride

    Fruits de mer

  • Bonita Springs

    Meilleure cuisine

  • Bonita Springs

    Meilleure atmosphère

  • Bonita Springs

    Innovant

  • Bonita Springs

    Idéal pour les groupes

  • Bonita Springs

    Sain

  • Bonita Springs

    Tendance

  • Bonita Springs

    Romantique

  • Bonita Springs

    Adapté aux occasions spéciales

1 898 avis
  1. Meridith

    VIP

    Chicago

    1 avis

    2.0

    1 avis

    Y est allé·e il y a 1 jour

    1. Global 2
    2. Plats 2
    3. Service 3
    4. Atmosphère 4
    Seemed like cruise ship dining. $80 for crab legs that were fishy. Snapper was dry and clearly prepared early. Pretty setting, but would not recommend Maybe go for happy hour and drinks.

    Cet avis est-il utile ?

  2. Jelena

    Floride

    27 avis

    2.0

    27 avis

    Y est allé·e le il y a 3 jours

    1. Global 2
    2. Plats 1
    3. Service 3
    4. Atmosphère 3
    We used to enjoy dining at Tarpon Bay. It was unexpectedly bad dining experience today. Service was ok, but food was quite bad. I ordered snapper Diablo. It was very poorly prepared. I regret inviting our guests to this restaurant. Not sure if it was some kind of a fluke in the kitchen or it is a new norm. I definitely will stop recommending this place to my friends.

    Cet avis est-il utile ?

  3. Chad

    VIP

    Floride

    87 avis

    5.0

    87 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Tarpon Bay is one of our favorites. Just 2 miles from the house. Food, service, atmosphere and associates all equally exemplary!!! Never disappointed! Tonight was Lobster Mac N Cheese! So good!!!

    Cet avis est-il utile ?

  4. David

    VIP

    New York

    9 avis

    4.0

    9 avis

    Y est allé·e le 8 février 2025

    1. Global 4
    2. Plats 5
    3. Service 5
    4. Atmosphère 3
    The management HAS to return the screens! The room was WAY too loud. I don’t blame the large party: they were just having a good time. But the windows, coupled with wood throughput, just keeps the noise inside. We have dined at Tarpon for 12 years, so we know whereof we speak.

    Cet avis est-il utile ?

  5. Jeff

    Orlando

    13 avis

    5.0

    13 avis

    Y est allé·e le 7 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Great food and wonderful service. The Tuna and Snapper dishes are delicious. Muscles appetizer was excellent!

    Cet avis est-il utile ?

  6. Scott

    VIP

    New York

    21 avis

    5.0

    21 avis

    Y est allé·e le 4 février 2025

    1. Global 5
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Service was great there were so many different people on top of everything! Food very good the hotel Hyatt was really nice to walk outside after dinner!

    Cet avis est-il utile ?

  7. Mark

    VIP

    Baltimore

    10 avis

    5.0

    10 avis

    Y est allé·e le 3 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    All the food was very good. The oysters were cold and clean. The fish was fresh and tasty. Both orders were slightly overcooked and my fish wasn’t hot but very tasty. Ambience was clean with a nautical theme. Stir fried eggplant was delicious. Squash blossoms were very tasty with a thick batter coating and plentiful cheese filling. I do not eat carbs so the server, Jason, gladly substituted a vegetable for the rice that came with the dish. He was great, as was the rest of the serving crew. Definitely coming back.

    Cet avis est-il utile ?

  8. Karin

    Londres

    18 avis

    2.0

    18 avis

    Y est allé·e le 1 février 2025

    1. Global 2
    2. Plats 3
    3. Service 2
    4. Atmosphère 3
    Overpriced for a mediocre dining experience. Drinks are very expensive and not prepared with care, rose wine was offered luke warm, wine list includes many selections that are not available. Portions are generous but dishes are not well seasoned nor presented nicely. Overall, disappointing for what they advertise to be.

    Cet avis est-il utile ?

  9. Billy

    Floride

    7 avis

    1.0

    7 avis

    Y est allé·e le 31 janvier 2025

    1. Global 1
    2. Plats 1
    3. Service 2
    4. Atmosphère 4
    It started by us getting to the restaurant 45 minutes early, which is no big deal, so we headed to the bar. The bartender was slow to take our order, then when we finally got the order, he asked us if we wanted to have appetizers, to which we said yes. 15 minutes later he came back to ask us what we wanted, and by then we had 15 more minutes to go before our reservation so we just decided to wait. Everything proceeded as normal and we had a very nice waiter named Josh. Ordered our food and it came out within a timely manner, my wife ordered the scallops and I ordered the snapper fillet. My snapper was so undercooked that you couldn’t cut through the meat without forcefully trying to cut. I notify the waiter and he apologized profusely and said he would be right back with a fresh entrée. He came back and delivered a new entrée and I cut through the middle of the fillet again and it was still not cooked…. Worse than the first one! My wife’s entrée looks delicious so I ordered the scallops and they were fine. At no point during the evening in which I was given two undercooked entrées, did I ever see a manager! Nobody came over to check on me to apologize or to do anything other than the waiter. Then when I got the $200 bill, there was no credit for the meal that I had to send back twice, which I had to notify the waiter that the bill was wrong. Additionally, they charged me for the scallops which I thought was an egregious slap in the face, considering the debacle of a dining experience that it had been so far.

    Cet avis est-il utile ?

  10. Thomas

    New York

    7 avis

    5.0

    7 avis

    Y est allé·e le 31 janvier 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Delicious food and great service. Have dined there before. Always a great experience.

    Cet avis est-il utile ?

FAQ

Le restaurant Tarpon Bay at the Hyatt Regency Coconut Point Resort & Spa est noté 4,5 étoiles par 1898 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 21 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Tarpon Bay at the Hyatt Regency Coconut Point Resort & Spa

5001 Coconut Road, 34134 Bonita Springs, FL

Informations supplémentaires

  • Rue transversale
    Tamiami Trail-41
  • Quartier
    Bonita Springs
  • Heures d'ouverture
    Souper Quotidiennement 17:30–22:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Fruits de mer, Caraïbes
  • Atmosphère
    Décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    We offer complimentary valet and also Hotel self park space.
  • Moyens de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Chef de cuisine
    Justin Spott
  • Animation
    Live Entertainment - Friday, Saturday7pm-10pm
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Salle privée, Table de Chef, Terrasse, Terrasse, Vin
  • Numéro de téléphone
    (239) 390-4295
  • Installations pour l'événement privé
    The Cove at Tarpon Bay Private Dining Room offers contemporary space for a multitude of events. From family celebrations and corporate events to wedding parties, our Private Dining Room is the ideal place for your gathering
  • Contact pour l'événement privé
    Andreas Singer: (239) 390-4321
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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