Switchback Grille

4.3

4,3

1207 avis

50 $ et plus

Grillade

Effectuer une réservation

2 personnes

11 déc. 2024

23:30

Réservé 3 fois aujourd'hui

Adapté aux occasions spéciales
Chic
Romantique

Niché au pied de la formation rocheuse du Watchman, dans le canyon de Zion, le Switchback Grille Steak & Fish House propose sa propre sélection de bœuf Certified Angus Beef de qualité USDA ainsi qu'un menu de poissons frais quotidien variant au fil des saisons. Des plats soigneusement préparés, un service chaleureux de qualité supérieure, une vue imprenable sur West Temple et une salle à manger sophistiquée typique du sud-ouest vous garantissent une expérience culinaire assurément unique. Le Switchback possède également un bar à service complet avec la plus grande carte des vins de la région. Des services de banquet et de traiteur sont disponibles toute l'année, de même qu'un confortable bar et grill sportif avec tous vos plats de pub favoris. Les réservations en ligne ne sont pas possibles pour les groupes de plus de 10 personnes (24h de préavis requis).

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Grillade, Fruits de mer
Heures d'ouverture
Souper mar–sam 17:00–21:00
Numéro de téléphone
(435) 772-3700 ext. 100
Site internet
http://www.switchbackgrille.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Tom Hart
Service traiteur
Switchback Grille offers full service on site and off site catering for groups up to 500 people. We specialize in wedding and business group planning. On site, one can choose from several locations that range from conference room settings to outdoor patios. We offer extensive catering menus and look forward to tailoring your event to your exact specifications.
Installations pour l'événement privé
We can accommodate parties up to 500 people, but require all groups over 20 people to make arrangements through the catering department.

Endroit
1149 Zion Park Blvd., 84767 Springdale, UT
Quartier
Springdale (parc national Zion)
Rue transversale
Canyon Springs Rd.
Parking details
Paid parking from 12:00 am - 4:00 pm. Free parking from 4:00 pm - 12:00 am.
Public transit
Zion Park Shuttle Buss Stop #6
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin

Plats populaires

Tomato Soup
Gruyère, Crème Fraiche, Basil
Chowder of the Day
Preparation varies daily
Fresh Burrata
baby heirloom tomatoes, basil infused olive oil, pesto, pine nuts, balsamic reduction
Calamari
sweet peppers, onions, okra, lemon, spicy remoulade
Sea Scallops
apple-wood smoked bacon, stuffed mushrooms, sundried tomatoes, parma crème
Crab Cakes
warm mango corn salsa, Lemon Crème fraiche, mango-rum sauce

Salads

Berry Salad
mixed greens, fresh berries, pear, toasted walnuts, peas, asiago cheese, raspberry vinaigrette
Spinach & Grape Salad
baby spinach, gorgonzola cheese, fresh grapes, candied pecans, red apple, champagne vinaigrette
Wedge
Iceberg lettuce, apple-wood smoked bacon, maytag blue cheese, tomato, egg, blue cheese dressing
Caesar Salad
Romaine hearts, asiago cheese, house croutons, anchovies, lemon
Beet Salad
Roasted Beets, Baby Arugula, Goat Cheese, Creamy Horseradish, pistachios, shallot vinaigrette

USDA Prime Steaks

We proudly serve USDA Prime Beef. USDA Prime represents the top 3% of all U.S. Beef. Our beef is wet aged for at least 28 days, then hand cut to our exact specifications

Cuts

Petite Filet Mignon (7 Oz.)
House Filet Mignon (11 Oz.)
All Natural Rib-Eye (18 Oz.)
Manhattan NY Strip (14 Oz.)
Cut of the Day0,00 $US
- MP0,00 $US

Sides

Au Gratin Potatoes
Mashed Potatoes
Baked Potato
Roasted Potatoes
Sautéed Mushrooms
Steamed Broccoli
Creamed Spinach
Fresh Asparagus
Mixed Vegetables
Creamed Corn

Sauces

Port Wine Reduction
Bordelaise
Peppercorn

SG Entrees

Daily Fish & Shellfish
Our fresh fish and shellfish selections change daily. Please see menu insert for availability & pricing
Crown Rack of Baby Back Pork Ribs
Seasonal vegetables, roasted potatoes, onion rings, BBQ renderings
Bacon Wrapped Meatloaf Napoleon
Veal, buffalo & pork, Grilled & Roasted tomatoes, house mashed potatoes, thyme pan gravy
Spaghetti & Buffalo Meatballs
American Buffalo meatballs, Country marinara, fresh parmesan
Free Range Stuffed Chicken
Boursin cheese, spinach, mushrooms, sweet onions, roasted potatoes, fresh seasonal vegetables
Vegetable Collection
Your own compilation of four of our vegetable side dishes

Avis de 1 207 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.3

4,3 d'après les évaluations récentes

4,4Plats
4,5Service
4,4Atmosphère
3,9Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Sud-ouest de l’Utah
Meilleur toutes catégories confondues
Sud-ouest de l’Utah
Meilleure cuisine
Sud-ouest de l’Utah
Meilleur service
Sud-ouest de l’Utah
Meilleure atmosphère
Sud-ouest de l’Utah
Idéal pour les groupes
Sud-ouest de l’Utah
La perle du quartier
Sud-ouest de l’Utah
Parfait pour manger en plein air
Sud-ouest de l’Utah
Adapté aux occasions spéciales
Sud-ouest de l’Utah
Animé
Sud-ouest de l’Utah
Les plus réservés

1 207 avis

H
Haylee
Utah
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was a very romantic and quiet setting! The food was out of this world and definitely worth the price! Our dessert was taken care of for our anniversary and it made our night! We will definitely be coming again!!
Cet avis est-il utile ?
M
Michael
Las Vegas
26 avis
VIP
2.0
26 avis
Y est allé·e le 30 novembre 2024
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 4
This restaurant is what I call a tourist trap. These prices are higher than Ruth Chris or Flemmings. The quality of the food doesn’t even come close to these two chain restaurants. You know you’re in trouble when you get to the restaurant and they have this massive glass window into the kitchen. When you look in you see a bunch of guys that look like they’re 22 years old. Now don’t get me wrong I don’t wanna be someone who judges them just because they’re young, but you do have to question experience with people this young. They primarily cater to people that are out of town and so they don’t really have to look at repeat business. It being in the heart of Zion national Park they get tourists from around the world repeatedly. This is definitely not a local spot. It also would not be a spot anybody would attend twice. the service was just fine. But found the food to like flavor or any sort of creativity that would justify $100 steak. The sides were sloppy and thrown together looking. When it came to the desserts, they had crappy milkshakes that most of my group got. I ordered the crème brûlée and it was so badly done that when you broke the crust, The custard was separated. it was very oily looking. When I complain to the waiter, they obviously were quick to take it away and take it off my bill. They did not offer me anything else. His reply to me was sorry about that. We live within a reasonable distance of this place in would’ve loved it to be something special. We could’ve come over and over too and spent our money. There are multiple other places to eat around this restaurant. I recommend you go there and save your money. This place needs to learn creativity and consistency. It also needs somebody there with a little bit more experience It feels like.
Cet avis est-il utile ?
S
Steve
Hawaii
8 avis
2.0
8 avis
Y est allé·e le 29 novembre 2024
1. Global 2
2. Plats 2
3. Service 4
4. Atmosphère 3
We traditionally went the Switchback for Thanksgiving dinner when they had a great buffet. No buffet now, just off the menu. I was looking forward to a nice ribeye, but the only option on the menu was an 18 oz (not bone in) for $85 and that didn't include sides, so I opted for the $65 12 oz prime rib. The outer fringe meat was tasty, but the center a little chewy. My wife economized with the $48 Macadamia encrusted Alaskan Halibut which was served with coconut risotto and grilled asparagus. The Halibut was overcooked and dry, but the asparagus risotto was tasty. I don't mind paying a price for a good, well-presented meal at a fine dining establishment, but the Switchback misses the mark. BTW the bread was a $12 menu item.
Cet avis est-il utile ?
R
Robyn
Kentucky
2 avis
5.0
2 avis
Y est allé·e le 28 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding meal from start to finish. We have eaten at Seitchback a few times and it has never disappointed us. Excellent steaks, amazing wedge salad and the creamed spinach was decadent. Our waitress Amber took very good care of us. Lovely evening at a lovely restaurant!
Cet avis est-il utile ?
C
Camden
Indiana
1 avis
2.0
1 avis
Y est allé·e le 27 novembre 2024
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 3
Food was ok, service lacking attention. Loud kids running around. Not what I expected for over a couple hundred dollar meal.
Cet avis est-il utile ?
M
Megan
New York
15 avis
5.0
15 avis
Y est allé·e le 24 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was delicious, especially the macadamia nut crusted halibut and the chocolate banana bread pudding!
Cet avis est-il utile ?
J
Jamie
Jacksonville
4 avis
2.0
4 avis
Y est allé·e le 6 novembre 2024
1. Global 2
2. Plats 2
3. Service 4
4. Atmosphère 4
The wedge and scallops were great but the steak was not good. No flavor and tasted like a grill. Way overpriced for quality of food.
Cet avis est-il utile ?
L
Laura
Chicago
12 avis
VIP
4.0
12 avis
Y est allé·e le 1 novembre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
We had a great meal and stellar service at Switchback Grille. We would definitely recommend to others visiting Zion.
Cet avis est-il utile ?
L
Lauren
Toledo
2 avis
VIP
4.0
2 avis
Y est allé·e le 28 octobre 2024
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 3
We had excellent service but not sure about the value.
Cet avis est-il utile ?
S
Stan
Comté d’Orange
2 avis
VIP
5.0
2 avis
Y est allé·e le 25 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food and service. We dine here on our yearly visit to Zion.
Cet avis est-il utile ?

FAQ

Switchback Grille propose des plats à emporter que vous pouvez commander en appelant le restaurant au (435) 772-3700 ext. 100.

Le restaurant Switchback Grille est noté 4,3 étoiles par 1207 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

11 déc. 2024

23:30

Réservé 3 fois aujourd'hui

Commande en livraison ou à emporter

1149 Zion Park Blvd., 84767 Springdale, UT

Informations supplémentaires

Rue transversale
Canyon Springs Rd.
Quartier
Springdale (parc national Zion)
Heures d'ouverture
Souper mar–sam 17:00–21:00
Prix
50 $ et plus
Cuisine(s)
Grillade, Fruits de mer
Atmosphère
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
Paid parking from 12:00 am - 4:00 pm. Free parking from 4:00 pm - 12:00 am.
Public transit
Zion Park Shuttle Buss Stop #6
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Tom Hart
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin

Site internet
http://www.switchbackgrille.com/
Numéro de téléphone
(435) 772-3700 ext. 100
Service traiteur
Switchback Grille offers full service on site and off site catering for groups up to 500 people. We specialize in wedding and business group planning. On site, one can choose from several locations that range from conference room settings to outdoor patios. We offer extensive catering menus and look forward to tailoring your event to your exact specifications.
Installations pour l'événement privé
We can accommodate parties up to 500 people, but require all groups over 20 people to make arrangements through the catering department.

Switchback Grille

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Beet Salad

Berry Salad

Caesar Salad

Appetizers

Tomato Soup

Chowder of the Day

Fresh Burrata

Calamari

Sea Scallops

Crab Cakes

Salads

Berry Salad

Spinach & Grape Salad

Wedge

Caesar Salad

Beet Salad

USDA Prime Steaks

Cuts

Petite Filet Mignon (7 Oz.)

House Filet Mignon (11 Oz.)

All Natural Rib-Eye (18 Oz.)

Manhattan NY Strip (14 Oz.)

Cut of the Day0,00 $US

Sides

Au Gratin Potatoes

Mashed Potatoes

Baked Potato

Roasted Potatoes

Sautéed Mushrooms

Steamed Broccoli

Creamed Spinach

Fresh Asparagus

Mixed Vegetables

Creamed Corn

Sauces

Port Wine Reduction

Bordelaise

Peppercorn

SG Entrees

Daily Fish & Shellfish

Crown Rack of Baby Back Pork Ribs

Bacon Wrapped Meatloaf Napoleon

Spaghetti & Buffalo Meatballs

Free Range Stuffed Chicken

Vegetable Collection

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Switchback Grille propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Switchback Grille ?

Switchback Grille accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires