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SukhoThai - Marigny
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- La perle du quartier
- Charmant
- Idéal pour les groupes
Informations supplémentaires
- AtmosphèreÉlégant mais décontracté
- Prix30 $ ou moins
- Cuisine(s)Thaï, Asiatique, Végane
- Heures d'ouverturesam. 11:30–00:00 dim. 11:30–22:00 Déjeuner mar.–ven. 11:30–14:30 Dîner mar., mer. 17:00–22:00 jeu., ven. 17:00–00:00
- Numéro de téléphone(504) 948-9309
- Site internet
- Moyens de paiementAmerican Express, Discover, Mastercard, Visa
- Dress codeTenue décontractée
- Chef de cuisineSupreeya
- Service traiteurSukhoThai can provide catered trays of food for corporate lunch events, or boxed lunches delivered to the convention center, etc. We also do catered events within the restaurant for private parties. For more information or a quote, please contact us.
- QuartierLe Marigny
- Rue transversaleElysian Fields Ave.
- Parking detailsStationnement municipal
- Renseignements supplémentaires :À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Dîner au bar, Droit de bouchon, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Table de Chef, Terrasse, Végane, Vin
Menu
Appetizers
Veggie Rolls7,95 $US
deep-fried spring rolls stuffed with tofu, cabbage, glass noodle, carrot, and wood ear mushroom with our pineapple plum dipping sauce.
Fresh Rolls7,95 $US
tapioca rolls stuffed with cucumber, lettuce, avocado, tofu, bean sprouts, mint leaf and spicy peanut sauce.
Shrimp-in-a-pouch8,95 $US
gulf shrimp and herbal sesame stuffing in a golden brown wonton pouch with plum dipping sauce.
Sukhothai Dumplings
minced pork, chicken, and shrimp or crab, water chestnut, green onion in a steamed wonton with dim sum sauce.
- Shrimp8,95 $US
- Crab10,95 $US
Chicken Or Shrimp Satay8,95 $US
skewered and grilled strips of chicken breast or shrimp marinated in yellow coconut curry, served with peanut sauce and cucumber salad.
Fried Eggplant7,95 $US
tempura-fried sliced eggplant with sweet chili dipping sauce.
Ahi Katsu Roll8,95 $US
ahi tuna roll encrusted in crispy asian breadcrumbs, and served with a spicy yellow curry dip, mango tomato salsa, and wasabi.
Panko Softshell Crab9,95 $US
softshell crab deep-fried in crispy asian breadcrumbs, served over spring greens with spicy garlic aoli and mango tomato salsa.
Herbal Mussels7,95 $US
mussels steamed over crushed lemon grass, kaffir lime and sweet basil, with dip of fresh garlic, lime, cilantro, and thai chilies.
Chiang Mai Veggie Dip9,95 $US
northern thai traditional recipe of ground pork, cherry tomato, red onion, garlic, and shrimp paste. served with mixed steamed vegetables and hard-boiled egg, (uptown only).
Sukhothai Sampler12,95 $US
combination of ahi katsu roll, veggie rolls, and a pair of shrimp-in-a-pouch.
Soups
Tom Yum
a hot and sour feast of shrimp or fish, button mushrooms, lemon grass and exotic spices in a seafood broth.
- Cup4,95 $US
- Bowl8,50 $US
Tom Kha
sliced chicken breast or fish and button mushrooms in a spicy coconut cream soup with galangal, lemon grass, kaffir lime leaves.
- Cup4,95 $US
- Bowl8,50 $US
Broken Net
a mixed seafood treat with shrimp, calamari, scallops, and mussels in a clear hot and sour basil broth.
- Bowl9,95 $US
Garden Soup
a mild vegetarian tofu and vegetable soup, garnished with cilantro, green onion and fried garlic.
- Cup4,50 $US
- Bowl6,95 $US
Sukhothai Royal Tomyum13,95 $US
a creamy version of this favorite, bursting with vivid herbal flavors and jumbo gulf shrimp. serves two to three.
Thai Salads
Dancing Shrimp9,95 $US
grilled jumbo shrimp, onion, tomatoes, lemongrass and basil with lettuce and spring greens in roasted chili-lime dressing.
Grilled Beef Salad8,95 $US
slices of grilled beef with cucumber, lettuce, onion, tomatoes and cilantro in chili-lime dressing.
Minty Chicken Salad8,95 $US
pan-seared, minced chicken breast, onions, chilies and roasted rice powder in a spicy lime dressing, with fresh basil served with lettuce and spring greens.
Green Papaya Salad8,95 $US
green papaya, carrots, long beans, cherry tomatoes and roasted peanuts tossed with lime juice, palm sugar, and thai chilies.
Seafood Glass Noodle Salad9,95 $US
a spicy thai tomato, cilantro and glass noodle salad with calamari, shrimp, scallops and mussels in a chili-lime dressing.
House Salad8,50 $US
a fresh garden salad of lettuce, cucumber, tomatoes, onion, and boiled egg, served with a thai peanut sauce and wonton chips.
Fried Noodles
* spicy.
Pad Thai
thin rice noodles pan-fried in a tamarind sauce with egg, fresh bean sprouts, green onion, peanut, lime.
- Chicken Or Beef12,95 $US
- Shrimp14,95 $US
- Seafood Combo18,95 $US
Dirty Noodles
wide rice noodles, egg, garlic and chinese broccoli or broccoli, stir-fried in a sweet black soybean sauce.
- Chicken Or Beef12,95 $US
- Shrimp14,95 $US
- Seafood Combo18,95 $US
Drunken Noodles*
rice noodles stir-fried in a spicy roasted chili paste with garlic, onion, carrot, broccoli, cabbage, bell peppers, sweet basil and egg.
- Chicken Or Beef12,95 $US
- Shrimp14,95 $US
- Seafood Combo18,95 $US
Rad Na Noodles
wide rice noodles in a hearty sesame soy sauce with rice wine, chinese broccoli and/or broccoli, fermented soybean, carrot, and 3 mushroom varieties.
- Chicken Or Beef12,95 $US
- Shrimp14,95 $US
- Seafood Combo18,95 $US
Royal Pad Thai19,95 $US
crispy egg-noodles in sweet and tangy tamarind sauce with chicken and seafood, bean sprouts, green onion, peanuts and lime. (uptown only).
Noodle Soups
* spicy.
Beef Boat-noodle Soup12,95 $US
stewed lean beef flank chunks, thai meatballs, chinese broccoli with thin rice noodles, with fresh bean sprouts, basil leaves, and dried chilies. (uptown).
Seafood Tomyum Noodles
thin egg noodles and seafood in a creamy hot and sour lemongrass soup with mushrooms, tomato, cilantro, and herbs.
- Shrimp14,95 $US
- Seafood Combo17,95 $US
Curry Noodles14,95 $US
noodle soup with yellow curry, red onion, pickled cabbage, cilantro, and roasted chili paste, with steamed and crispy fried thin egg noodles.
Pork Tomyum Noodles14,95 $US
egg noodles, ground pork and pork meatballs in a hot and sour lemongrass soup with green onions and cilantro. order as a dry noodle dish or a soup.
Sukho Thai Sukiyaki*
glass noodle stew with chinese broccoli, cabbage, celery, carrot, onion, button mushroom, zucchini, scallion and egg with sesame and pickled garlic chili sauce.
- Chicken Or Beef12,95 $US
- Shrimp14,95 $US
- Seafood Combo18,95 $US
Roasted Duck Noodles17,95 $US
thin egg noodles and sliced roasted duck breast in a light anise broth with bean sprouts, scallions, cilantro, and chinese broccoli. (marigny only).
Fried Rice
Pineapple Fried Rice15,95 $US
a tropical favorite, thai jasmine rice wokfried with gulf shrimp, pineapple, raisins, cashews, onions, peas and carrots, and egg, with tomato and cucumber garnish.
Seafood Fried Rice17,95 $US
shrimp, calamari, and scallops wok-fried with thai jasmine rice, onion, peas and carrots, and egg, with tomato and cucumber garnish.
Thai Fried Rice
thai jasmine rice wok-fried with egg, peas and carrots, green onion and white onion, with tomato and cucumber garnish.
- Chicken, Beef, Pork12,95 $US
- Shrimp14,95 $US
Sweet Sausage Fried Rice14,95 $US
thai sweet sausage fried rice with egg, onion, peas and carrots, chinese broccoli or broccoli. garnished with cucumber, tomato, cilantro and lime.
Shrimp And Crab Fried Rice17,95 $US
jumbo lump crab meat and gulf shrimp in a fried rice with broccoli, peas and carrots, zucchini, onion, and egg. garnished with tomato, cucumber and lime.
Drunken Fried Rice
jasmine rice wok-fried in a spicy chili paste with sweet basil, garlic, onion, bell pepper, broccoli, cabbage and egg, garnished with tomato, cucumber and lime.
- Chicken Or Beef12,95 $US
- Shrimp14,95 $US
Wok
* spicy.
Hot Basil*
fresh vegetables stir-fried with your choice of meat in a spicy holy basil and thai chili garlic sauce.
- Chicken Or Beef14,95 $US
- Crispy Pork Belly15,95 $US
- Shrimp Or Calamari16,95 $US
- Seafood Combo21,95 $US
Cashew Chicken*14,95 $US
sliced chicken breast, stir-fried with cashew nuts, onion, bell peppers, carrots, green onions, and dried chilies in a roasted chili paste.
Peppery Garlic
choice of meat stir-fried with fresh garlic and crushed black pepper, carrots and broccoli, served on a bed of fresh cabbage, topped with crispy fried garlic and cilantro.
- Chicken Or Beef14,95 $US
I Love You, My Sweetheart16,95 $US
asian eggplant, zucchini, bell pepper and onion, with ground chicken or beef, wok fried with three soy sauces and sesame oil in a hotpot.
Ginger Duck22,95 $US
tender sliced duck breast stir-fried with ginger shoots, bell pepper, onion, button and wood ear mushrooms, in a sesame soy sauce.
Waterfall Beef Or Duck
tender seared beef or duck slices seasoned with onion, lime juice, roasted rice powder, and sweet basil served on a bed of lettuce with a mix of fresh greens.
- Beef15,95 $US
- Duck19,95 $US
Eggplant Lover*
eggplant, zucchini, mushroom, onion, sweet basil, bell pepper stir-fried in red curry sauce with your choice of meat.
- Chicken Or Beef14,95 $US
Heavenly Beef15,95 $US
tender beef slices sautéed in a sweet soy reduction sauce with coriander seeds, served over a bed of crispy cabbage. order it a bit spicy for the full flavor.
Crispy Pork And Chinese Broccoli*15,95 $US
crispy fried pork belly, stir-fried with chinese broccoli, split whole garlic, red bell pepper, black pepper, oyster sauce and chilies.
Curry
* spicy.
Red Curry*
spicy red curry in coconut milk with bamboo shoots, bell pepper and sweet basil sautéed with choice of meat.
- Chicken Or Beef13,95 $US
- Seafood Combo19,95 $US
Green Curry*
green curry in coconut milk with zucchini, asian eggplants, bell pepper and basil.
- Chicken Or Beef13,95 $US
- Sea Scallops16,95 $US
- Grilled Fish Filet18,95 $US
- Seafood Combo19,95 $US
Panang Duck Curry*
panang curry with strips of pan-fried boneless duck breast, peas and carrots, zucchini, bell pepper, sweet basil, topped with fresh coconut milk and kaffir lime leaves.
- Duck19,95 $US
- Chicken Or Beef13,95 $US
Pineapple Seafood Curry*
shrimp or shrimp / mussel combo cooked in spicy red coconut curry with crushed and chunk pineapple, bell peppers, broccoli, zucchini and sweet basil.
- Shrimp16,95 $US
- Seafood Combo19,95 $US
Kaffir Lime Curry*
a very full-flavored spicy red curry seasoned with kaffir lime leaves, stir-fried with green beans, basil, and bell pepper.
- Chicken Or Beef13,95 $US
- Shrimp15,95 $US
Yellow Curry
an aromatic curry of saffron and cumin spices, stocked with potato, carrots, and onions.
- Chicken Or Beef13,95 $US
Grill
* spicy.
Crying Tiger Beef Steak19,95 $US
marinated flank steak, grilled and served over stir-fried vegetables with garlic, and a lime chili dipping sauce.
Grilled Mahi Green Curry*18,95 $US
mahi-mahi fish filet over green curry in coconut milk with zucchini, eggplant, bell pepper and basil.
Grilled Salmon Pineapple Curry*18,95 $US
grilled salmon filet in pineapple red curry with broccoli, bell pepper, zucchini and sweet basil.
Seafood Specialties
* spicy.
Peppery Garlic Seafood
seafood stir-fried with garlic, onion, green onion, black pepper, carrots, broccoli, served on steamed cabbage with cilantro.
- Shrimp Or Calamari16,95 $US
- Scallops18,95 $US
- Combination Of Above21,95 $US
Three-flavored Whole Fish
whole fish deep-fried to a crisp, but tender on the inside, served over vegetables in a triple flavored chili sauce.
- Market Price
Seafood Clay Pot*
choice of seafood combination or shrimp and mussels in roasted chili sauce with bell pepper, onion, mushroom, zucchini, green onion, and basil served in a clay pot.
- Shrimp And Mussels18,95 $US
- Seafood Combo21,95 $US
Curried Softshell Crab24,95 $US
a jumbo crispy softshell crab stir-fried with yellow curry, roasted chili paste, egg, celery, onions and bell pepper.
Basil Scallops
sea scallops stir-fried in a thai chili garlic sauce with sweet basil, onion, green beans, scallions and bell peppers.
- Scallops18,95 $US
- Seafood Combo21,95 $US
Sizzling Salmon*18,95 $US
grilled salmon filet topped with sizzling panang coconut curry, served with bell, basil, kaffir lime leaves, peas, carrots, and zucchini.
Lime Steamed Fish18,95 $US
fish filet steamed over crushed lemongrass, topped with our homemade spicy lime garlic juice, and garnished with sliced lime, chilies, fresh garlic.
Whiskey Ginger Fish18,95 $US
fish filet steamed in a mild aromatic ginger, whiskey, cilantro, black pepper and sesame sauce, topped with shiiitake mushroom, ginger, scallion.
Vegan
* spicy.
Veggie Pad Thai12,95 $US
rice noodles in tamarind sauce with tofu, onion, and mixed vegetables, and garnished with bean sprouts, ground peanut, green onion, and lime.
Veggie Glass Noodles12,95 $US
crystal noodles stir-fried with celery, broccoli, onion, mushroom, carrot, scallion, bell pepper, and cabbage.
Veggie Dirty Noodles12,95 $US
our popular stir-fried noodles, here featuring tofu.
Vegan Sukiyaki*14,95 $US
glass noodle stew with chinese broccoli, cabbage, celery, carrot, onion, button mushroom, zucchini and scallion with sesame and pickled garlic chili sauce.
Kaffir Lime Tofu*13,95 $US
green beans and tofu stir-fried in kaffir lime curry with bell pepper and onion.
Veggie Yellow Curry13,95 $US
an aromatic golden tumeric and cumin curry with potatoes, onion, broccoli, cabbage, carrots and tofu.
Vegan Papaya Salad8,95 $US
green papaya, carrots, long beans, cherry tomatoes and roasted peanuts tossed with lime juice, palm sugar, and thai chilies.
Veggie Pineapple Fried Rice13,95 $US
jasmine rice fried with pineapple, tofu, raisins, cashews, peas and carrots, and onions.
Naked Rama13,95 $US
steamed carrots, broccoli, zucchini, and cabbage with tofu, topped with a mildly spicy peanut sauce.
Peppery Garlic Tofu13,95 $US
tofu stir-fried with garlic, black pepper, onion, and green onion, served over steamed broccoli, carrots and cabbage, topped with cilantro and fried garlic.
Eggplant Lover*13,95 $US
wok-fried eggplant, zucchini, button mushrooms, bell pepper, onion, scallion and sweet basil in kaffir lime curry.
Ginger Tofu14,95 $US
fresh tofu stir-fried with ginger shoots, bell pepper, onion, button and wood ear mushrooms in a sesame soy sauce.
Spicy Chinese Broccoli*12,95 $US
chinese broccoli stir-fried with garlic, fermented soybean and thai chilies in sesame oil and chinese rice wine.
Chef’s Recommendations
* spicy.
Three Flavor Whole Fish With Shrimp And Scallops
our popular one to two pound fish-of-the-day, lightly battered and deep fried to seal in the flavor, served over our special three-flavor vegetable stir-fry, topped with large shrimp and sea scallops.
- Market Price
Lime Steamed Whole Fish
one to two pound whole fish of the day steamed over crushed lemongrass, topped with our lime garlic sauce, and garnished with sliced lime, fresh chilies, and fresh garlic, and served with steamed broccoli, cabbage, and carrots.
- Market Price
Volcano Fish Or Softshell Crab*23,95 $US
grilled fish filet or pair of softshells served over steamed cabbage, with broccoli and carrot, topped with sizzling pineapple chili volcano sauce.
Carribean Pirate*27,95 $US
spicy seafood combination wok-fired in a bouquet of galangal, lemongrass, kaffir lime leaves, peppercorn, basil and wild ginger, with bell pepper, onion, green beans, zucchini, and scallions, in roasted chili paste, served on a sizzling hot plate.
Drunken Duck*24,95 $US
wide rice noodles stir-fried in a spicy roasted chili paste with duck breast, onion, carrot, broccoli, cabbage, zucchini, bell peppers, sweet basil and egg.
Cashew Shrimp And Scallops*24,95 $US
gulf shrimp and sea scallops, fried or grilled, served over stir-fried cashew nuts, onion, bell peppers, carrots, green onions and dried chilies in roasted chili paste.
Grilled Waterfall Duck19,95 $US
tender sliced duck breast seasoned with onion, lime juice, roasted rice, and sweet basil on a bed of lettuce and a mix of fresh spring greens.
Royal Basil Duck29,95 $US
(uptown only). crispy and tender fried boneless half of a whole duck with savory basil sauce, a crisp medley of fresh vegetables, and garnished with crispy fried basil leaves.
Wild Herbal Whole Fish
(uptown only). our popular one of two pound fish-of-the-day, deep fried in chunks to seal in the flavor, topped with a medley of wild ginger, peppercorn, garlic and crispy basil, served with a sweet and sour tamarind sauce.
- Market Price
Sukho Thai Royal Tom Yum Soup13,95 $US
(uptown only). a creamy version, bursting with flavors of fresh lime, lemongrass, asian cilantro, kaffir lime, galangal, and roasted chilies, with jumbo gulf shrimp, red onion and mushroom. serves three.
Spicy Roasted Eggplant With Seafood17,95 $US
(uptown only). spicy salad of roasted eggplant in a lime chili garlic sauce, with jumbo gulf shrimp and sea scallops, tossed with red and green onion and cilantro.
Tamarind Duck29,95 $US
(uptown only). crispy and tender fried boneless half of a whole duck, smothered in tamarind sauce, with a medley of tempura or blanched vegetables including carrots, broccoli, zucchini and onion, served with a tamarind dipping sauce.
Side Orders
Jasmine Rice1,50 $US
- Add Meat / Tofu3,00 $US
Indian Puff Bread3,95 $US
Peanut Sauce2,00 $US
Steamed Veggies3,00 $US
Fresh Roll Sauce2,00 $US
Desserts
Fried Bananas7,95 $US
with ice cream.
Black Rice Pudding5,95 $US
Chocolate Lava Cake7,95 $US
Mango Sticky Rice7,95 $US
Dragon Puffs6,95 $US
Avis de 302 client·e·s
Évaluation globale (notes et avis)
Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.
- 4,4Plats
- 4,4Service
- 4,4Atmosphère
- 4,5Rapport qualité-prix
Bruit • Modér é
- R
Renzo
Louisiane
1 avis
4.01 avis
Y est allé·e le il y a 3 jours
- Global 4
- Plats 5
- Service 5
- Atmosphère 4
Amazing. Thanks for making vday special for us. Will be memorable for sureCet avis est-il utile ?
- J
Joey
Las Vegas
1 avis
4.01 avis
Y est allé·e le il y a 3 jours
- Global 4
- Plats 4
- Service 5
- Atmosphère 5
Mussels were no good and very little, everything else was delicious.Cet avis est-il utile ?
- L
Laurie
Grand Rapids
5 avis
5.05 avis
Y est allé·e le 5 février 2025
- Global 5
- Plats 5
- Service 5
- Atmosphère 5
All four of us had great food, staff were welcoming and helpfulCet avis est-il utile ?
- S
Suzanne
New York
1 avis