Succotash - National Harbor

4.6

4,6

3467 avis

30 $ ou moins

Américaine

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 62 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Charmant
Parfait pour le happy hour

Une cuisine inspirée du sud par le directeur culinaire Edward Lee

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Américaine, du Sud des États-Unis, Barbecue
Heures d'ouverture
Brunch sam., dim. 10:00–15:00 Déjeuner lun.–ven. 11:30–16:00 Dîner lun.–ven. 16:00–22:00 sam. 15:00–23:00 dim. 15:00–22:00 Happy hour lun.–ven. 15:00–19:00
Numéro de téléphone
(301) 567-8900 ext. 9
Site internet
http://www.succotashrestaurant.com/
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Joshua Jesse
Service traiteur
For more information please contact our Events Director at Events@kneadhd.com.
Installations pour l'événement privé
SUCCOTASH National Harbor offers a selection of private and semi private dining options. Our private dining room, The Barrel Room, can accommodate groups up to 30 guests, while our semi-private inside and outside dining options offer ample room for parties of 200 or more. For more information plea
Contact pour l'événement privé
Events Team: (301) 567-8900 ext. 12

Endroit
186 Waterfront Street, 20745 National Harbor, MD
Quartier
National Harbor
Rue transversale
Waterman Passage and Waterfront Street
Parking details
Garage and street parking are available throughout National Harbor and in close proximity to the restaurant.
Public transit
National Harbor offers a courtesy shuttle between King Street Metro Station and National Harbor.A shuttle runs between MGM and various points in National Harbor
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Café, Cheminée intérieure, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Table de Chef, Terrasse, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Expériences

Taste of The South Brunch
Plusieurs dates disponibles
Family-Style Menu. Must Be Ordered By Entire Table. Minimum 2 Guests $25/Adult | $12/Child {12 And Under} Green Tomato-Kimchi Deviled Eggs / Fried Green Tomato Salad Biscuits & Gravy / Fried Chicken & Waffles Warm Potato Salad Or Collards, Kimchi & Country Ham Pecan Sticky Buns No Substitutions Please
Taste of The South Dinner
Plusieurs dates disponibles
Family-Style Menu. Must be Ordered by Entire Table. Minimum 2 Guests. $43/Adult | $21/Child (12 and under) Green Tomato-Kimchi Deviled Eggs / Skillet Cornbread Smoked Chicken Wings / Fried Green Tomato Salad Crispy Local Blue Catfish / Fried Chicken & Waffles Spice-Rubbed Bbq Pork Ribs Mac’n’cheese / Collards, Kimchi & Country Ham Butter Pecan Cookies’n’cream / Chocolate Bourbon Pecan Pie No Substitutions please
Taste of The South Lunch
Plusieurs dates disponibles
Family-Style Menu. Minimum 2 Guests. Must Be Ordered by Entire Table. $25/Adult | $12/Child {12 And Under} Green Tomato-Kimchi Deviled Eggs / Fried Green Tomato Salad Biscuits & Gravy / Fried Chicken & Waffles Warm Potato Salad Or Collards, Kimchi & Country Ham Pecan Sticky Buns No Substitutions Please

Plats populaires

Smoked Chicken Wings12,00 $US
Topped with White BBQ Sauce, Celery Slaw
Nashville-Style Hot Fried Oysters16,00 $US
Bread & Butter Cukes, Sally Lunn Bread, Dill-Ranch Dressing
Country Ham & Pimento Cheese Crudité17,00 $US
Col. Newsom's Ham, House Pickles, Buttermilk Biscuits, Green Goddess
Pimento Cheese Fundido12,00 $US
Corn Relish, Caramelized Onion, Seed Crackers, Grilled Flatbread
Weisenberger Mills Skillet Cornbread9,00 $US
Traditional Unsweetened Cornbread, Sorghum Butter, Scallions
Seasonal Soup9,00 $US
Peel 'n' Eat Shrimp
Sambal Cocktail, Green Goddess, Remoulade
- Half Dozen15,00 $US
- Dozen29,00 $US
Local Oysters on the Half Shell*
Cheerwine Mignonette, Sambal Cocktail
- Half Dozen16,00 $US
- Dozen31,00 $US

Salads

Add Fried Chicken Thigh $5 / Grilled Shrimp $8 / Salmon $10

Fried Green Tomatoes12,00 $US
Arugula, Radishes, Buttermilk Dressing, Goat Cheese
Iceberg Wedge15,00 $US
Gooey Egg, Pork Belly Lardons, Blistered Tomato, Smoked Blue Cheese Dressing
Roasted Golden Beets15,00 $US
Seasonal Fruit, Snap Peas, Pecans, Biscuit Croutons, Tarragon Vinaigrette

Taste the South

SERVED FAMILY STYLE Must be ordered by entire table / Minimum 2 guests / Required for parties of 7-9 $25.00/ADULT | $12.00/CHILD {12 AND UNDER}

Smoked Chicken Wings
Fried Green Tomato Salad
Crispy Local Blue Catfish
Fried Chicken & Waffles
Mac 'n' Cheese or Collards, Kimchi & Country Ham
Butter Pecan Cookies 'n' Cream

Snacks

Deviled Eggs
Green Tomato-Kimchi (Vegetarian) OR Bacon Jam
- each1,50 $US
Ham & Cheese Hush Puppies8,00 $US
Cajun Aioli
Fried Pickles6,00 $US
Lemon-Sriracha Aioli
Puppies, Pickles & Poppers15,00 $US

Mains

Served A La Carte

Fried Chicken & Waffles18,00 $US
Legs & Thighs, Bourbon-Maple Syrup, Pickled Okra, Aged Manchego
Pulled Pork Sandwich15,00 $US
Collards, House Pickles, French Fries
Delta Rice Bowl18,00 $US
Smoked Tofu, Crispy Eggplant, Grilled Corn, Kimchi
Avocado Toast BLT16,00 $US
Sally Lunn Bread, Bacon, Smashed Avocado, Tomato
Dirty Chicken Cobb19,00 $US
Bacon Jam, Avocado, Blue Cheese, Egg, Cornbread Croutons, Buttermilk Dressing
Crispy Catfish Sandwich15,00 $US
Jalapeño-Mint Aioli, Cole Slaw, House Pickles, French Fries
Shrimp 'n' Grits22,00 $US
Royal Red Shrimp, Andouille Sausage, Holy Trinity, Jalapeño Oil
Pimento Cheese Burger*17,00 $US
Bacon Jam, House Pickles, French Fries, Gochujang Ketchup
Crispy Chicken Sandwich16,00 $US
Pimento Cheese, Cole Slaw, Duke's Remoulade, French Fries
Roasted Salmon*25,00 $US
Strawberry-Tamarind Glaze, Farmer's Market Salad, Crispy Shallots
Today's Catch31,00 $US
Sautéed Caulilini, Miso-Honey, Grilled Lemon

Sides

French Fries5,00 $US
Collards, Kimchi & Country Ham7,00 $US
Mac 'n' Cheese9,00 $US
Bourbon-Pickled Jalapeños4,00 $US
Succotash Curry8,00 $US
Watermelon & Fried Peanuts7,00 $US
Cheesy Grits & Sausage Gravy8,00 $US
Crispy Kalettes, Ginger Sauce, Garlic Chips8,00 $US

Non-Alcoholic Libations

Cheerwine Cherry Soda5,00 $US
Fresh-Squeezed Lemonade4,00 $US
Sprecher Grape Soda5,00 $US
Boylan's Cream Soda5,00 $US
Abita Root Beer5,00 $US
Belle's Kiss7,00 $US
Blood Peach, Ginger, Pineapple, Mint, Bubbles

Avis de 3 467 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,5Plats
4,6Service
4,6Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

3 467 avis

D
DANIEL
Washington
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was the perfect choice for our Valentine's Day engagement. We were split between the Family Style southern menu and the Valentine's Day menu. Both looked good but the southern style gave the best taste of what Succotash is all about. Our server Eric made it an amazing experience! He brought us a special dessert and really helped make it a special occasion. We will always remember our special day and the family style meal at Succotash
Cet avis est-il utile ?
T
Tristan
Washington
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great experience, great staff - accommodated us showing up somewhat early and remained great throughout the stay. Would definitely go again if I was in the area.
Cet avis est-il utile ?
H
Hope
Indiana
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had fabulous service and the food was amazing. I will absolutely be coming back when we visit in the future. 10/10!
Cet avis est-il utile ?
J
Jennifer
New York
10 avis
5.0
10 avis
Y est allé·e le 6 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Awesome meal , the devil eggs are amazing get a dozen
Cet avis est-il utile ?
M
Michelle
Washington
1 avis
5.0
1 avis
Y est allé·e le 3 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Ambiance was amazing. Service was beyond top notch! We decided on the Taste of The South and it delivered. I loved how Edward Lee incorporated Korean style into southern cooking. You got that amazing soul food mixed with amazing hints of Seoul food. The dressing that was served with the fried green tomatoes was heavenly! Farm fresh ingredients really shined through. It was delicious and super creamy. The slaw with the catfish was a fantastic twist of fresh slaw with lemon without the mayo that one might be used to. If you are looking for a different spin on southern favorites this is the place. Personally, I would like to see a little more Korean spice incorporated in some of the dishes, but that might be for everyone. I will be headed back to Succotash for sure!
Cet avis est-il utile ?
J
Joseph
Washington
38 avis
5.0
38 avis
Y est allé·e le 2 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
So it has been a few years since we been here and we remember last time the food wasn't all that good but tonight definitely changed our minds. They clearly must have listened to the people because we enjoyed everything we ate! The bourbon selection is still top notch!
Cet avis est-il utile ?
A
Abeni
VIP
Raleigh
6 avis
4.0
6 avis
Y est allé·e le 2 février 2025
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
The food was awesome!!! Our server was so personable AND patient with us. The French toast… AMAZING! definitely make sure you have a reservation… Sunday brunch is packed!
Cet avis est-il utile ?
N
Natalie
VIP
Washington
6 avis
5.0
6 avis
Y est allé·e le 2 février 2025
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Food and service was great! Started off with the Deviled Eggs with Bacon Jam and Smoked Wings, which were amazing! Added the skillet cornbread to eat with our meal and that was delicious. For our entrees we got the Dirty Chicken which was very tasty (spicy, sweet and crispy). We also got the Beef Short Rib which was just ok, flavorful but slightly dry. Seemed like it was over cooked so I would not get it again the next time I dine here.
Cet avis est-il utile ?
T
Theodore
Portland
2 avis
5.0
2 avis
Y est allé·e le 26 janvier 2025
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
Wife and I had a birthday dinner at Succotash. Was really looking forward to our first experience at Chef Edward Lee's restaurant. We generally enjoyed the Taste of the South. The wings and deviled eggs appys were excellent, as were the catfish, chicken & waffles, and ribs. The hummingbird truffles and pecan pie were also excellent. The Taste of the South was a lot of food for $45/person, a great deal.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Washington
1 avis
4.0
1 avis
Y est allé·e le 25 janvier 2025
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 3
We thoroughly enjoyed our first visit to Succotash National Harbour for brunch. We ordered the Taste of the South fixed price family style meal and every dish was delicious. We especially enjoyed the deviled eggs and chicken and waffles - some of the best we've had. The biscuits in the biscuits and gravy were so fluffy, delicious, and buttery tasting and the gravy was smooth, creamy, and full of sausage. We would have enjoyed a bit more spice / flavor in the gravy, though - adding black pepper helped. The collard greens were also great and won over our skeptics who generally don't enjoy them. Very flavorful and tender without being mushy or bitter. The pecan sticky buns were our least favorite part of the meal. Still tasty but they were more similar to cinnamon rolls than what we expected a sticky bun to be. We ordered the cornbread as an extra and it was really good, but the texture was a little bit more dense and wet than we expected. The hot honey drizzled on top was some of the best we've had- spice forward but not too spicy and not too much on the dish. We also ordered the banana pudding which was enjoyed by all. A great ratio of whipped cream to pudding and great flavor. Overall, everyone really enjoyed our meal and the service was attentive and excellent (thank you, Michael!). One thing we all agreed is that we loved the incorporation of Korean ingredients into these traditional southern dishes but felt those elements could be even stronger / more forward. Don't be shy - little bit more Korean spice and flavor coming through would elevate our rating from a 4 to a 5. Looking forward to our next visit!
Cet avis est-il utile ?

FAQ

Succotash - National Harbor assure un service de livraison en partenariat avec Postmates et Uber Eats. Succotash - National Harbor propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (301) 567-8900 ext. 9.

Le restaurant Succotash - National Harbor est noté 4,6 étoiles par 3467 clients OpenTable.