Primé

Stonehouse at San Ysidro Ranch

4.8

4,8

2629 avis

50 $ et plus

Américaine contemporaine

Effectuer une réservation

2 personnes

26 déc. 2024

19:00

Réservé 18 fois aujourd'hui

Des expériences sont disponibles.

Charmant
Romantique
Adapté aux occasions spéciales

Situé dans un établissement d'emballage d'agrumes datant du 19ème siècle, le restaurant Stonehouse dispose d'un salon de détente avec service de bar complet et d'une salle à manger avec foyer offrant une vue sur l'eau. Le chef Matthew Johnson sert une cuisine régionale évocatrice préparée avec une variété de fines herbes et de légumes récoltés dans le jardin biologique du Ranch.

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Américaine contemporaine, Fruits de mer, Steak
Heures d'ouverture
Déjeuner lun–sam 07:00–09:30 dim 07:00–09:00 Brunch dim 10:00–14:00 diner lun–sam 11:00–14:00 Souper Quotidiennement 17:00–21:00
Numéro de téléphone
(805) 565-1720
Site internet
http://www.StonehouseRestaurant.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Resort tenue décontractée
Chef de cuisine
Matthew Johnson
Installations pour l'événement privé
San Ysidro Ranch offers four unique Private Dining Rooms. The Adobe, a historical Landmark, can accommodate 10 guests. The beautiful Wine Cellar Patio can accommodate up to 30 guests. Our spacious Veranda Patio can comfortably seat 50 guests. The Secret Cellar tucked in the Stonehouse's award winning wine cellar offers seating for 14 guests.

Endroit
900 San Ysidro Lane, 93108 Santa Barbara, CA
Primé
1. MICHELIN Plate 2022
Quartier
Santa Barbara
Parking details
Voiturier/Valet
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin

Expériences

Sunday Champagne Brunch
115,00 $US par personne
Plusieurs dates disponibles
Champagne Brunch at The San Ysidro Ranch Every Sunday (10:00AM - 1:30PM) 3 Course Prix Fixe Free-Flowing Beverages: Champagne, Prosecco, Mimosas, Bellinis, & Fresh Juices Live Guitarist on the Garden Patio $115.00 per guest, price subject to change on holidays (tax & gratuity not included, parties of six guests or more are subject to a 20% service charge)

Plats populaires

Japanese Yellowtail Crudo32,00 $US
Pixie Tangerines, Purple Sango Radish, Petite Seagrass, Piment d'Espelette and Shiro Dashi Vinaigrette
Pan Seared Santa Barbara Abalone37,00 $US
House-made Squid Ink Capellini, Haricots Verts, Pea Shoots, Shaved Bottarga, Parmesan and Meyer Lemon Emulsion
Hawaiian Big Eye Tuna Tartare38,00 $US
Carpinteria Avocado, Sesame Ginger Dressing, Curry Oil, Furikake, Nori Chips
Grilled Spanish Octopus35,00 $US
Pickled Onion, Castelvetrano Olives, Chorizo, Tangerine, Arugula, Grilled Meyer Lemon, Romesco Sauce
Royal Ossetra Caviar295,00 $US
Buckwheat Blinis, Egg Whites, Yolks, Chives, Crème Frâiche
Sweet Potato Mezzaluna36,00 $US
Prosciutto di Parma, Sage Brown Butter, Toasted Pecans, Goat Cheese Fondue
Half Dozen Oysters on the Half Shell34,00 $US
Celery Leaf & Cucumber Mignonette
Crispy Calamari29,00 $US
Arugula, Garden Herbs, Radicchio, Grilled Meyer Lemon, Chipotle Aioli
Maple Glazed Delicata Squash Salad34,00 $US
Caveman Blue, Frog Hollow Farm Pears, Pomegranate, Petite Purple Watercress, Hazelnuts, Port Syrup, Grain Mustard Vinaigrette
Babe Farms Little Gem Lettuces32,00 $US
Pink Lady Apples, Toasted Walnuts, Pickled Onion, Garden Fresh Herbs, High Plains Cheddar Crostini, Sherry Vinaigrette
Organic Baby Iceberg Wedge26,00 $US
Applewood Smoked Bacon, Cucumber, Heirloom Tomatoes, Point Reyes Blue Cheese Dressing

Entrees

Classic Steak Diane Flambéed Tableside98,00 $US
Center Cut Filet Mignon, Signature Mashed Potatoes, Broccolini, Brandied Cremini Mushroom Sauce
Line Caught English Channel Dover Sole for Two, Filleted Tableside190,00 $US
Herb-Roasted Heirloom Peewee Potatoes, Asparagus, Caper and Olive Beurre Blanc
Duck à l’Orange Flambéed Tableside72,00 $US
Maple Leaf Farms Duck Breast, Barley Pilaf, Tokyo Turnips, Provencal Spices, Cara Cara Orange, Grand Marnier
SRF Gold Label Wagyu Striploin145,00 $US
Slow-Roasted Babe Farms Carrots, Peruvian Potato Pave, Sauce Perigord, Crispy Garlic Gremolata
Miso-Glazed Black Cod72,00 $US
36-Hour Marinade, White Asparagus, Snap Peas, Baby Carrots, Maitake Mushroom, Pearl Onion
Alaskan Halibut - 18mo Manchego Crusted68,00 $US
Braised Castroville Artichoke Hearts, Flageolet Beans, Lucques Olives, Preserved Fennel, Sungold Tomato Nage
Pan Seared New Zealand John Dory65,00 $US
Celery Root, Granny Smith Apple, Mussels, Bloomsdale Spinach, Apple Cider Emulsion
Maple Glazed New Zealand Ora King Salmon58,00 $US
Black Wild Rice, Asparagus, Butternut Squash, Brown Butter Almonds, Baby Kale, Lemon Beurre Blanc
Truffle Honey Glazed Chicken Breast58,00 $US
Jidori Chicken, Foraged Mushroom and Cipollini Onion Risotto, Bloomsdale Spinach, Mascarpone, Spring Pea Purée

SYR Classics

SYR Famous Tortilla Soup26,00 $US
Organic Grilled Chicken, Farmers Market Avocado, Cheddar Cheese, Tortilla Crisps
Ranch Macaroni & Cheese30,00 $US
Prosciutto di Parma in a Four Cheese Sauce
Korean Beef Tacos37,00 $US
Ty Warner's favorite appetizer from Seoul; Scallions, Toasted Sesame, Kewpie Aioli, House-made Flour Tortillas, served with Kimchi
Award Winning Baby Back Ribs52,00 $US
SYR's BBQ Sauce, Seasoned Fries and Apple Fennel Coleslaw
SYR Grilled Natural Angus Burger32,00 $US
House-Made Bun, Pickles and Caramelized Onions, served with French Fries choice of Aged Cheddar or Buttery Gorgonzola
Beer Battered Alaskan Halibut and Chips46,00 $US
Tartar Sauce, Sarson's Malt Vinegar, Seasoned Fries and Apple Fennel Coleslaw

Signature Sides

SYR Signature Joel Robuchon® Mashed Potatoes18,00 $US
Crispy French Fries16,00 $US
Truffle French Fries16,00 $US
Fresh Herbs and Parmesan
Charred Broccolini17,00 $US
Grilled Lemon, Chili Flakes, Shaved Manchego, Romesco Sauce
Roasted Japanese Okinawan Purple Sweet Potatoes17,00 $US
Orange Blossom Honey, Sea Salt

Vegetarian & Vegan Selections

SYR Seasonal Gazpacho27,00 $US
A Rotating Selection of Our Finest Seasonal Gazpachos
Crispy Chickpea & Artichoke Cake29,00 $US
Organic Red Quinoa, Hearts of Palm, Heirloom Cherry Tomatoes, Romesco, Sweet Corn, Carrot Top Salsa Verde, Petite Greens
Maitake Mushroom Pad "Ty"47,00 $US
Rice Noodles, Napa Cabbage, Bell Pepper, Young Coconut, Almond Thai Chile Purée, Tamari Ginger Sauce
House-Made Fettuccine43,00 $US
Garden Squash, Roasted Tomato, Asparagus, Meyer Lemon Beurre Blanc
Ranch Vegan Burger32,00 $US
Impossible Patty, Vegan Cheddar, Smoky Young Coconut, Grilled Poblano & Onion, House Sauce, Toasted Pretzel Bun, served with Garden Salad or French Fries

Avis de 2 629 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,9Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Côte centrale californienne
Meilleure atmosphère
Côte centrale californienne
Romantique
Côte centrale californienne
Les plus réservés
Santa Barbara
Meilleur toutes catégories confondues
Santa Barbara
Meilleure cuisine
Santa Barbara
Meilleur service
Santa Barbara
Meilleure atmosphère
Santa Barbara
Parfait pour le brunch
Santa Barbara
Parfait pour déguster de bons vins
Santa Barbara
Parfait pour manger en plein air
Santa Barbara
Romantique
Santa Barbara
Parfait pour profiter d'une vue panoramique
Santa Barbara
Adapté aux occasions spéciales
Santa Barbara
Animé
Santa Barbara
Les plus réservés

2 629 avis

OT
Utilisateur d'OpenTable
Los Angeles
1 avis
4.0
1 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
We come here every year for Christmas and will continue to do so. This year: Great service, beautiful ambiance. Food was spectacular as expected - except for the duck with mole. The duck skin wasn’t crisp so it was chewy, the duck wasn’t seasoned at all, and the mole was tasteless. Other than THAT. . .
Cet avis est-il utile ?
J
James
Los Angeles
34 avis
5.0
34 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We enjoy The Stonehouse numerous times each year but this was our first time for Christmas dinner. The service, food and ambience was top notch h as per usual! Managers were especially attentive for the holiday and staff was on their game. The meal was 4 course with great choices. One of the best restaurants in SoCal. Enjoy!
Cet avis est-il utile ?
N
Nick
VIP
Austin
3 avis
5.0
3 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Phenomenal place to come for the holidays. From the gentleman at the guard shack to the service at the restaurant. 5 stars. We will definitely be back.
Cet avis est-il utile ?
D
Denise
Los Angeles
1 avis
2.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 5
I have eaten at San Ysidro Ranch three times, one lunch and now two Anniversary's, this time it was for our 48th Anniversary. The first Anniversary was at 47 years, it was stellar, everything about it was magical. However, last night was quite the opposite. The dinner started right on time, and we were seated within minutes. My husband ordered a wonderful Mock-tail with quite the presentation of smoke and mystery. Unfortunately that was the great part, everything else fell into disaster. First of all the guests at the table next to us were arguing, very very loudly, and I have never heard the F-bomb used so much as in every other word, mind you, staff had nothing really they could do to remedy this situation, but made it hard to converse or enjoy our evening. The ladies room had zero toilet paper and zero hand towels, I only figured this out after I sat on a wet seat that some woman already soiled with no recourse to "fix" the situation. I advised the reception, but to late for my experience. My appetizer was dry and without flavor, and the main course I absolutely could not eat. the flavors described on the menu were not the ingredients listed on the menu, I could only deduct they ran out of the ingredients as they did toilet paper. I asked politely for the wait staff to box it up, as I wanted to confirm once home my feelings about substations of the menu items, perhaps I was judging harshly because of the conflict at the next table and perhaps that it ruined my pallet. I was not wrong when tasted the next morning the dish served to me. My husbands appetizer was okay, but not up to the standards we thought it should be and the main dish was over cooked and limp (it was a fish). Desert was also a disappointment, as we tried to salvage the evening, the angry couple finely left. Unfortunately the puffed pastry was freezer burned and ruined the whole effect of the desert. So so sorry for this review, however, it ruined our 48th Anniversary.
Cet avis est-il utile ?
A
Allan
VIP
Los Angeles
3 avis
1.0
3 avis
Y est allé·e le il y a 2 jours
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Today was Terrible! I’ve been to Stonehouse and San Ysidro Ranch many many times. In the past it’s never disappointed. And in the past it has surpassed expectations with the excellent services and quality of food. But now as today proved to me that Stonehouse and has lost all credibility and turned into a mediocre establishment with low standards. Unlike the previous old management, now There’s no manager that is overlooking the operation. A clown show run by inexperienced servers that obviously have no experience or knowledge in high end restaurants. The way they set the plates and everything on the table as if they were hustling in a cheap Mexican eatery. Clinking and clacking the tableware. Zero refinement. The food is terrible now that they’ve lost their main chef. The food quality is terrible and the biggest issue. The Duck a L’orange dish tastes like Panda Express’ Orange Chicken and Panda Express tastes better! The Steak Diane was terrible as the meat was mushy quality. Black Cod tasted like it came from a cheap Chinese eatery. There wasn’t a single dish that qualified in the least bit. Another part of why you know the management had zero standards now because they allow Men wearing shorts and Hoodies to dine in. Zero standards. Terrible experience and sad to say I will be writing Stonehouse off forever. I used to recommend it to everyone but now I will recommend everyone to avoid Stonehouse.
Cet avis est-il utile ?
F
Francois
Jacksonville
2 avis
5.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
The setting and decor are outstanding. The food was good but not extraordinary. I expected better, but would definitely go back as the overall experience was enjoyable.
Cet avis est-il utile ?
k
kyla
Seattle
4 avis
5.0
4 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful food & service. Beautiful setting. Evening was perfect.
Cet avis est-il utile ?
D
David
Côte centrale
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I had concerns due to reading a few reviews stating the food was overstated and some waiters could be rude, but that wasn’t our experience. The ambience, as most reviews share, was magical. I expected that, but wow, the food was incredible! The steak was literally the best I’ve ever had. They provided gluten free rolls that were also the best I’ve ever had. And the service was impeccable. One of my best dining experiences to date and thankfully so since it was our 20th wedding anniversary. 10/10!
Cet avis est-il utile ?
M
Michelle
VIP
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful experience for celebrating a special occasion
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
VIP
Baie de San Fra
1 avis
4.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 4
2. Plats 3
3. Service 3
4. Atmosphère 5
Our first time at Stonehouse was lovely. Great service, good food, nice music. Sitting under the lit trees was wonderful. Upon our most recent visit, it didn’t quite match the great experience we have had. The food was a bit off, and our server felt pushy and annoyed we didn’t order more than we did (6 items for two of us). Unfortunate because the property is so wonderful! If you haven’t gone, still go ;)
Cet avis est-il utile ?

FAQ

Le restaurant Stonehouse at San Ysidro Ranch est noté 4,8 étoiles par 2629 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

26 déc. 2024

19:00

Réservé 18 fois aujourd'hui

Des expériences sont disponibles.

Google Map pour Stonehouse at San Ysidro Ranch

900 San Ysidro Lane, 93108 Santa Barbara, CA

Informations supplémentaires

Primé
1. MICHELIN Plate 2022
Quartier
Santa Barbara
Heures d'ouverture
Déjeuner lun–sam 07:00–09:30 dim 07:00–09:00 Brunch dim 10:00–14:00 diner lun–sam 11:00–14:00 Souper Quotidiennement 17:00–21:00
Prix
50 $ et plus
Cuisine(s)
Américaine contemporaine, Fruits de mer, Steak
Atmosphère
Élégant mais décontracté
Dress code
Resort tenue décontractée
Parking details
Voiturier/Valet
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Matthew Johnson
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin

Site internet
http://www.StonehouseRestaurant.com/
Numéro de téléphone
(805) 565-1720
Installations pour l'événement privé
San Ysidro Ranch offers four unique Private Dining Rooms. The Adobe, a historical Landmark, can accommodate 10 guests. The beautiful Wine Cellar Patio can accommodate up to 30 guests. Our spacious Veranda Patio can comfortably seat 50 guests. The Secret Cellar tucked in the Stonehouse's award winning wine cellar offers seating for 14 guests.

Stonehouse at San Ysidro Ranch

Effectuer une réservation

Informations supplémentaires

Sunday Champagne Brunch

San Ysidro Ranch Meyer Lemon Tart

Blackened Ora King Salmon Salad

SYR Famous Tortilla Soup

To Start

Japanese Yellowtail Crudo32,00 $US

Pan Seared Santa Barbara Abalone37,00 $US

Hawaiian Big Eye Tuna Tartare38,00 $US

Grilled Spanish Octopus35,00 $US

Royal Ossetra Caviar295,00 $US

Sweet Potato Mezzaluna36,00 $US

Half Dozen Oysters on the Half Shell34,00 $US

Crispy Calamari29,00 $US

Maple Glazed Delicata Squash Salad34,00 $US

Babe Farms Little Gem Lettuces32,00 $US

Organic Baby Iceberg Wedge26,00 $US

Entrees

Classic Steak Diane Flambéed Tableside98,00 $US

Line Caught English Channel Dover Sole for Two, Filleted Tableside190,00 $US

Duck à l’Orange Flambéed Tableside72,00 $US

SRF Gold Label Wagyu Striploin145,00 $US

Miso-Glazed Black Cod72,00 $US

Alaskan Halibut - 18mo Manchego Crusted68,00 $US

Pan Seared New Zealand John Dory65,00 $US

Maple Glazed New Zealand Ora King Salmon58,00 $US

Truffle Honey Glazed Chicken Breast58,00 $US

SYR Classics

SYR Famous Tortilla Soup26,00 $US

Ranch Macaroni & Cheese30,00 $US

Korean Beef Tacos37,00 $US

Award Winning Baby Back Ribs52,00 $US

SYR Grilled Natural Angus Burger32,00 $US

Beer Battered Alaskan Halibut and Chips46,00 $US

Signature Sides

SYR Signature Joel Robuchon® Mashed Potatoes18,00 $US

Crispy French Fries16,00 $US

Truffle French Fries16,00 $US

Charred Broccolini17,00 $US

Roasted Japanese Okinawan Purple Sweet Potatoes17,00 $US

Vegetarian & Vegan Selections

SYR Seasonal Gazpacho27,00 $US

Crispy Chickpea & Artichoke Cake29,00 $US

Maitake Mushroom Pad "Ty"47,00 $US

House-Made Fettuccine43,00 $US

Ranch Vegan Burger32,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Stonehouse at San Ysidro Ranch ?

Stonehouse at San Ysidro Ranch accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires