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Stockpot Broiler, Beaverton, OR

Stockpot Broiler

4.7
4,7
1835 avis
30 $ ou moins
Grillade

Effectuer une réservation

2 personnes
19:00
Réservé 11 fois aujourd'hui
  • Adapté aux occasions spéciales
  • La perle du quartier
  • Parfait pour profiter d'une vue panoramique
Stockpot Broiler delivers a fine dining experience by providing excellent service, sweeping views, and a variety of creative menus. We Have developed unique recipes by using a variety of Northwest and international ingredients culminating in an eclectic fusion called "New American Cuisine." This is "comfort food" at its best-in an elegant setting, using choice hand-cut steaks, fresh seafood, and many local ingredients prepared individually to order.

Informations supplémentaires

  • Atmosphère
    Raffiné
  • Prix
    30 $ ou moins
  • Cuisine(s)
    Grillade, Américaine
  • Heures d'ouverture
    lun., dim. 11:30–20:30 mar.–jeu. 11:30–21:30 ven., sam. 11:30–23:00
  • Numéro de téléphone
    (503) 643-5451
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    James Evans
  • Service traiteur
    Off-Premise Catering
  • Installations pour l'événement privé
    The Stockpot Broiler located at the Red Tail Golf Course in Beaverton, Oregon offers a full range of options for your special event including two indoor banquet rooms for 20 people up to 80 people, and an outdoor Tented Patio that seats up to 150 people in the summer.
  • Quartier
    Beaverton
  • Rue transversale
    Hall Blvd
  • Parking details
    Stationnement public
  • Public transit
    Public transportation is available via Tri-Met.
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Restaurants AVV, Salle privée, Terrasse, Terrasse, Vin

Avis de 1 835 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7
4,7 d'après les évaluations récentes
  • 4,7Plats
  • 4,7Service
  • 4,7Atmosphère
  • 4,5Rapport qualité-prix

BruitModéré

Apprécié pour

  • Portland / Orégon

    Grillade

  • Westside

    Meilleur toutes catégories confondues

  • Westside

    Meilleure cuisine

  • Westside

    Meilleur service

  • Westside

    Meilleure atmosphère

  • Westside

    Meilleur rapport qualité prix

  • Westside

    La perle du quartier

  • Westside

    Romantique

  • Westside

    Adapté aux occasions spéciales

1 835 avis
  1. carrie

    VIP

    Portland

    10 avis

    4.0

    10 avis

    Y est allé·e le il y a 7 jours

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    The service was excellent, I wish I could remember her server's name but she had classes and she was very attentive to my father-in-law who was a world war two veteran. Even offered him a complimentary class of wine. We had an excellent evening

    Cet avis est-il utile ?

  2. Michael

    VIP

    Portland

    16 avis

    2.0

    16 avis

    Y est allé·e le 11 janvier 2025

    1. Global 2
    2. Plats 2
    3. Service 2
    4. Atmosphère 4
    My wife and I have celebrated many events at the Stockpot and returned frequently due to high quality food, consistency and a fine chef On January 10, 2025 we celebrated our anniversary and were very disappointed. We found the Filet Minion was not a center cut, not tender and several chewy bites. We had a Lobster Tail with the steak. The lobster tail arrived room temperature warm, as was the butter. The lobster meat had no texture, was mushy and fell apart like overcooked fish. I called the server back to our table and she placed an order for a replacement lobster tail. The second tail arrived considerably later after our meal was completed. This tail was hot as was the butter. I have previously enjoyed the Bouillabaisse, telling the server when I ordered it that it was the best Bouillabaisse in Portland. My first spoonful was very salty which was never a problem with previous orders. The seafood was limited to 2 small clams, 2 shrimp and fish that was overcooked. I was happy to see Dungeness crab (instead of King Crab), however there were 4 small legs (barely legal size) of which only the upper part of the leg had any meat to eat. Normally I would spoon every last drop of the soup broth, but I left behind well over a quarter of a cup. Not only because was it salty but all the herbs and spices filled the bottom of the bowl like it was the last serving from a pot that had been sitting all day. Our server was always on the run and never stayed long enough to hear our concerns. I do not enjoy writing negative reviews. Our food quality, preparation and service did not reflect the expectations we have previously enjoyed at the Stockpot Broiler. I hope this was a problem of one bad night and does not reflect a change in the way they have chosen to economize.

    Cet avis est-il utile ?

  3. Kari

    Portland

    7 avis

    5.0

    7 avis

    Y est allé·e le 11 janvier 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Was great. Start to finish. Thank you. Hope for more.

    Cet avis est-il utile ?

  4. Melissa

    VIP

    Portland

    7 avis

    5.0

    7 avis

    Y est allé·e le 1 janvier 2025

    1. Global 5
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Food was great, our server Debbie was excellent, always a great place to eat!

    Cet avis est-il utile ?

  5. Benjamin

    VIP

    Portland

    8 avis

    2.0

    8 avis

    Y est allé·e le 1 janvier 2025

    1. Global 2
    2. Plats 2
    3. Service 4
    4. Atmosphère 3
    Sadly, the stockpot has jumped the shark. It can now only be described as mediocre at best. The service was great, everything else was meh. We went a few times more than we should have just to make sure this was the new normal which we can confirm it is. They make a big deal out of lauding their executive chef but the praise never makes it to the plate. Steaks were meh, sides meh, nothing stood out other than a pretty good old fashioned.

    Cet avis est-il utile ?

  6. Nina

    Portland

    1 avis

    4.0

    1 avis

    Y est allé·e le 31 décembre 2024

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 4
    The Stockpot offers high quality cuisine at prices much more affordable than the Ringside. The wait staff were very pleasant, efficient and accommodating. I recommend The Stockpot for first dates and other special occasions.

    Cet avis est-il utile ?

  7. Marsha

    Portland

    9 avis

    5.0

    9 avis

    Y est allé·e le 30 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    A very nice experience with great food and service. Our friends commented that we always have good service and delicious food at The Stockpot. Another enjoyable evening for us!

    Cet avis est-il utile ?

  8. Jodi

    VIP

    Portland

    18 avis

    5.0

    18 avis

    Y est allé·e le 24 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We came to the Stockpot on the afternoon of Christmas Eve. We hadn’t been to the restaurant for quite some time, and we were so pleasantly surprised. The atmosphere was lovely, the food was fantastic, and our waitress Ms B Lee was amazing. We started with the crab stuffed mushrooms and Seafood Cocktail and then had the Chicken Cordon Bleu and the Plank Salmon. Everything was so good! And our waitress, she was so great. Her timing was fabulous and she was so friendly. She really made our evening!

    Cet avis est-il utile ?

  9. David

    Portland

    1 avis

    5.0

    1 avis

    Y est allé·e le 24 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The staff took real good care of me and my girlfriend on a very special night for us.

    Cet avis est-il utile ?

  10. Larry

    Portland

    1 avis

    4.0

    1 avis

    Y est allé·e le 22 décembre 2024

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 4
    Always very good. Never disappoints. Highly recommended!!

    Cet avis est-il utile ?

FAQ

Le restaurant Stockpot Broiler est noté 4,7 étoiles par 1835 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 11 fois aujourd'hui
Google Map pour Stockpot Broiler

8200 Southwest Scholls Ferry Road, 97008 Beaverton, OR

Informations supplémentaires

  • Rue transversale
    Hall Blvd
  • Quartier
    Beaverton
  • Heures d'ouverture
    lun., dim. 11:30–20:30 mar.–jeu. 11:30–21:30 ven., sam. 11:30–23:00
  • Prix
    30 $ ou moins
  • Cuisine(s)
    Grillade, Américaine
  • Atmosphère
    Raffiné
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement public
  • Public transit
    Public transportation is available via Tri-Met.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    James Evans
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Restaurants AVV, Salle privée, Terrasse, Terrasse, Vin
  • Numéro de téléphone
    (503) 643-5451
  • Service traiteur
    Off-Premise Catering
  • Installations pour l'événement privé
    The Stockpot Broiler located at the Red Tail Golf Course in Beaverton, Oregon offers a full range of options for your special event including two indoor banquet rooms for 20 people up to 80 people, and an outdoor Tented Patio that seats up to 150 people in the summer.
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