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Stockpot Broiler, Beaverton, OR

Stockpot Broiler

4.8
4,8
1817 avis
30 $ ou moins
Grillade

Effectuer une réservation

2 personnes
19:00
Réservé 14 fois aujourd'hui
  • Adapté aux occasions spéciales
  • La perle du quartier
  • Charmant
Stockpot Broiler delivers a fine dining experience by providing excellent service, sweeping views, and a variety of creative menus. We Have developed unique recipes by using a variety of Northwest and international ingredients culminating in an eclectic fusion called "New American Cuisine." This is "comfort food" at its best-in an elegant setting, using choice hand-cut steaks, fresh seafood, and many local ingredients prepared individually to order.

Informations supplémentaires

  • Atmosphère
    Raffiné
  • Prix
    30 $ ou moins
  • Cuisine(s)
    Grillade, Américaine
  • Heures d'ouverture
    lun., dim. 11:30–20:30 mar.–jeu. 11:30–21:30 ven., sam. 11:30–23:00
  • Numéro de téléphone
    (503) 643-5451
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    James Evans
  • Service traiteur
    Off-Premise Catering
  • Installations pour l'événement privé
    The Stockpot Broiler located at the Red Tail Golf Course in Beaverton, Oregon offers a full range of options for your special event including two indoor banquet rooms for 20 people up to 80 people, and an outdoor Tented Patio that seats up to 150 people in the summer.
  • Quartier
    Beaverton
  • Rue transversale
    Hall Blvd
  • Parking details
    Stationnement public
  • Public transit
    Public transportation is available via Tri-Met.
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Restaurants AVV, Salle privée, Terrasse, Terrasse, Vin

Avis de 1 817 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8
4,8 d'après les évaluations récentes
  • 4,7Plats
  • 4,8Service
  • 4,7Atmosphère
  • 4,6Rapport qualité-prix

BruitModéré

Apprécié pour

  • Portland / Orégon

    Grillade

  • Westside

    Meilleur toutes catégories confondues

  • Westside

    Meilleure cuisine

  • Westside

    Meilleur service

  • Westside

    Meilleure atmosphère

  • Westside

    Meilleur rapport qualité prix

  • Westside

    Idéal pour les groupes

  • Westside

    La perle du quartier

  • Westside

    Romantique

  • Westside

    Adapté aux occasions spéciales

1 817 avis
  1. Jonathan

    Portland

    14 avis

    VIP
    5.0

    14 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    I have been wanting to have dinner here for a long time, but somehow it was always off my radar. When I did a search for a steak dinner near me, there it was! My opportunity finally arrived. The Stockpot Broiler has always received very high marks from my friends AND online. I’m finally going to find out for myself. My wife and I were celebrating our wedding anniversary (as we always do by going to several restaurants during November). The ambience upon entering Stockpot was very nice, clean and inviting. The two women that greeted us were extremely friendly and inviting and wished us a Happy Anniversary. They sat us right next to the Christmas tree that they had set up…a very nice touch! Our service person was Sharon who said that she has worked there for 32 years!!! She clearly knew her way around the menu and wine list and she was wonderful…complete with historic stories of crazy guest experiences she has witnessed during her tenure. All the dished looked fabulous and I had some real decision making to do to figure out which I would like best. The wine menu was exceedingly reasonably priced which was a pleasant addition to our experience. We started with Caesar salad that we shared and it was very, very good. We also shared a bowl of French onion soup. I love a great French onion soup and this did not disappoint!. Yummm. I ordered the rib eye…Sharon told me that she had petitioned the owner decades ago to put it on the menu! Of course I ordered it medium rare and it was mouthwateringly delicious. It came with delicious mashed potatoes and baby green beans. My wife ordered the lamb shank which was prepared beautifully on polenta and was perfectly tender…falling off the bone. We both shared a bottle of Chianti Classico Reserva which was delicious. The entire bill was very reasonable, significantly less than many other places that we could have eaten…and the food and experience was top notch. A++

    Cet avis est-il utile ?

  2. Richard

    Portland

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    50th anniversary menu items were a big hit with our family!

    Cet avis est-il utile ?

  3. Kathy

    Portland

    12 avis

    5.0

    12 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We returned to our favorite with the benefit of a generous gift certificate from my sisters. There was a notable difference in the usual menu and our wonderful waitress Robin told us The Stockpot was celebrating their 50th anniversary and had brought back some of their former favorite dishes to celebrate the monumental occasion. We’ve been coming here since the early 80’s after our goof friends introduced us to the best restaurant anywhere. As usual, the food was scrumptious. We both enjoyed the salmon which was perfectly cooked and beautifully presented. I recently leaned that you could substitute the sides to your liking so no matter what you choose, you can get the sides you prefer. Because we were there celebrating our birthdays, we were given complementary champagne and ice cream sundaes. We ordered desserts to take home for another day, the Lemoncello cake and the chocolate mousse cake. They were both delicious. Besides the excellent food, the wait staff is the best we’ve ever had. They recognize us from going there every year so it’s like coming back to see a good friend.

    Cet avis est-il utile ?

  4. Tim

    New York

    6 avis

    5.0

    6 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great resturant! Lively bar area for pre-dinner cocktail. Large menu with additional specials. Everything we have ever ordered here was delicious. Been here many times. Service is exceptional here. Servers are friendly and attentive. They seem to be nearby when ever you need something without being disruptive. Highly recommend the Stockpot.

    Cet avis est-il utile ?

  5. William

    San Diego

    5 avis

    VIP
    5.0

    5 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great place and great food a hidden gem for any meal !

    Cet avis est-il utile ?

  6. Lory

    Portland

    1 avis

    5.0

    1 avis

    Y est allé·e le 20 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Service was fantastic, food was delicious. A great restaurant for a quick team lunch.

    Cet avis est-il utile ?

  7. Julia

    Portland

    3 avis

    5.0

    3 avis

    Y est allé·e le 11 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Always consistent ,impeccable service, delicious food. The Maine Lobster Bisque always impresses. We love coming to the Stockpot for all our special occasions and for Happy Hour. Very appreciative they are in our neighborhood.

    Cet avis est-il utile ?

  8. Jason

    Portland

    3 avis

    VIP
    5.0

    3 avis

    Y est allé·e le 10 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Love the 50th anniversary menu and Sharon. Great birthday party

    Cet avis est-il utile ?

  9. Ron

    Portland

    9 avis

    4.0

    9 avis

    Y est allé·e le 9 novembre 2024

    1. Global 4
    2. Plats 4
    3. Service 3
    4. Atmosphère 2
    I’d prefer a booth I do not like sitting in a big room with all tables !

    Cet avis est-il utile ?

  10. Anna

    Portland

    1 avis

    5.0

    1 avis

    Y est allé·e le 5 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had an amazing time on our Anniversary and they went above and beyond :)

    Cet avis est-il utile ?

FAQ

Le restaurant Stockpot Broiler est noté 4,8 étoiles par 1817 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 14 fois aujourd'hui
Google Map pour Stockpot Broiler

8200 Southwest Scholls Ferry Road, 97008 Beaverton, OR

Informations supplémentaires

  • Rue transversale
    Hall Blvd
  • Quartier
    Beaverton
  • Heures d'ouverture
    lun., dim. 11:30–20:30 mar.–jeu. 11:30–21:30 ven., sam. 11:30–23:00
  • Prix
    30 $ ou moins
  • Cuisine(s)
    Grillade, Américaine
  • Atmosphère
    Raffiné
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement public
  • Public transit
    Public transportation is available via Tri-Met.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    James Evans
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Restaurants AVV, Salle privée, Terrasse, Terrasse, Vin
  • Numéro de téléphone
    (503) 643-5451
  • Service traiteur
    Off-Premise Catering
  • Installations pour l'événement privé
    The Stockpot Broiler located at the Red Tail Golf Course in Beaverton, Oregon offers a full range of options for your special event including two indoor banquet rooms for 20 people up to 80 people, and an outdoor Tented Patio that seats up to 150 people in the summer.
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