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Stock & Barrel - Dallas, Dallas, TX

Stock & Barrel - Dallas

4.8
4,8
1276 avis
De 31 $ à 50 $
Américaine

Effectuer une réservation

2 personnes
19:00
Réservé 25 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • La perle du quartier
  • Charmant
Le Stock & Barrel est un grill américain contemporain, installé dans le Bishop Arts District, et dirigé par le chef Jon Stevens. Le menu vous propose une cuisine d'inspiration saisonnière. Dégustez des plats préparés au feu de bois. Le menu se concentre à la fois sur des soupers végétariens et à base de viande. Le restaurant est décoré d'éléments rustiques mais néanmoins modernes. Vous pourrez réserver ou profiter du plan de travail du chef si vous venez sans réservation.

Commande en livraison ou à emporter

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine, Américaine contemporaine, Gril
  • Heures d'ouverture
    Brunch sam. 10:30–14:45 Dîner mar.–jeu. 17:00–21:30 ven., sam. 17:00–22:30
  • Numéro de téléphone
    (214) 888-0150
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Jon Stevens
  • Service traiteur
    Stock & Barrel offers selected catering for cocktail parties, office events, galas, holiday parties and much more.
  • Installations pour l'événement privé
    Stock & Barrel offers private events for up to 100 guest in our main dinning room. Allow your guests to enjoy our family style multi-course dinning experience. Contact now for details.
  • Quartier
    South Dallas
  • Rue transversale
    Bishop Avenue
  • Parking details
    There are two valet stands in Bishop Arts on Madison St. and Bishop St. that are both a very short walk to Stock & Barrel. There is street parking and public parking also available in Bishop Arts.
  • Public transit
    There is a DART bus stop across the street from the main entrance of Stock & Barrel. The stop is located at the corner of West Davis Street and Bishop Ave.
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bière, Brunch le week-end, Non-fumeur, Options sans gluten, Terrasse, Vin

Expériences

  • New Year's Eve

    95,00 $US par personne

    Seulement 31 déc. 2024
    Start your New Year's Eve celebration with a four course, pre fixed menu (available online at www.stockbarreldallas.com)! Specialty cocktails, full bar and wine pairing available.
    New Year's Eve photo

Avis de 1 276 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8
4,8 d'après les évaluations récentes
  • 4,8Plats
  • 4,8Service
  • 4,8Atmosphère
  • 4,6Rapport qualité-prix

BruitModéré

Apprécié pour

  • Dallas - Fort Worth

    Américaine

  • Banlieue de Dallas

    Américaine

1 276 avis
  1. Katie

    Dallas

    72 avis

    VIP
    5.0

    72 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great service, knowledgeable and helpful server, and each dish from appetizers to desserts were delicious.

    Cet avis est-il utile ?

  2. Sean

    Dallas

    17 avis

    VIP
    3.0

    17 avis

    Y est allé·e le il y a 6 jours

    1. Global 3
    2. Plats 3
    3. Service 3
    4. Atmosphère 3
    I hate to be writing this, as I was very much looking forward to this experience. Especially after the Michelin recognition, plus it’s been on my list for a long while. First - let’s talk about the dumb stuff. The lighting in the center of the dining area is so offensive and harsh that I couldn’t believe I was in a higher-end place. Yeah - this is a dumb thing to complain about. But it’s so LED-ish, and so harsh, that I truly had trouble enjoying what could be a great looking restaurant. Lighting DOES affect the experience. Just change it for warm lighting - not this cold, ugly lighting. But, more importantly (yes, lighting is a dumb thing to complain about) - the food was really quite average. Below, actually. My pasta and appetizer both were served way under temperature. The taste was fine - but the dishes felt like they had been sitting around awhile. My friend’s steak was also below an acceptable temperature. Not cold - just quite lukewarm. The taste - fine? But when it’s not even hot, it’s tough to make any judgment at all. The service, while friendly, was uneven, slow, and sparse. I truly had high hopes, and was let down. I likely won’t return. And that makes me sad.

    Cet avis est-il utile ?

  3. Roger

    Dallas

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Our waiter, Julio, gave us great insight into the cocktails and menu items. Food and service was excellent in a casual, relaxing ambiance. Would go here again in a heartbeat!

    Cet avis est-il utile ?

  4. Daje

    Philadelphie

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The atmosphere was very relaxed. The food was superb and the bartenders are fabulous.

    Cet avis est-il utile ?

  5. James

    Dallas

    5 avis

    4.0

    5 avis

    Y est allé·e le il y a 7 jours

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 2
    Stopped in last night for dinner, the service was perfect, the food was good. However, I have a suggestion, the lighting needs to be more consistent and warm. The booth lighting appears to be 27K which is nice and warm, but the general lighting is a much cooler maybe 50K. I found the glare distracting. Overall the atmosphere is nice.

    Cet avis est-il utile ?

  6. Fish1994

    Indiana

    5 avis

    5.0

    5 avis

    Y est allé·e le 17 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had an absolutely wonderful experience! Great food, great service by Matt, great value and great ambiance! We will for sure return!

    Cet avis est-il utile ?

  7. Robert

    Dallas

    173 avis

    VIP
    4.0

    173 avis

    Y est allé·e le 16 novembre 2024

    1. Global 4
    2. Plats 3
    3. Service 5
    4. Atmosphère 5
    Been years since my last visit… possibly over 10! Still a great atmosphere with great service provided by “Perry M” and team. I think I just chose the wrong things since for the most part I was underwhelmed and/or maybe my expectations were too high. The simple bibb salad was unmemorable. The few leaves of bibb lettuce were huge and the tomatoes, green olive and onions added little to the mix. The dressing was quite good. Wish they had better side-salad options to choose from. The black mussels and jumbo shrimp, shared as an appetizer was the highlight of the meal! Good sized, fresh mussels. Nice large shrimp. And a delicious mild curry broth. Only negative: just two small slices of bread which was not enough to soak up the extra broth left on the plate! While a recommendation, the sous vide short rib was just not to my liking. The chimichuri was just far too garlicky and overpowering for the rather small piece of meat. Over 5 hours later and that taste is still not out of my mouth. Had I had the mussels and shrimp as my entree and chosen a different appetizer in place of the simple bibb salad, I’m sure I would have had an entirely different opinion. The fourth star is for that portion of the meal. I’d have no issue returning. Far too many positive points to let a couple bad choices keep me away. The parking in that area these days, however, is another story! I miss the years I could just pull up a block or two from Hattie’s and usually have no problem finding a spot!

    Cet avis est-il utile ?

  8. Rachael

    Dallas

    2 avis

    5.0

    2 avis

    Y est allé·e le 16 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The food was excellent. Everything we ate was delicious and the service was really nice!

    Cet avis est-il utile ?

  9. Christina

    Asheville

    42 avis

    VIP
    5.0

    42 avis

    Y est allé·e le 14 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    You can't go wrong with the whipped feta and/or crab fried spaghetti. Please do yourself a favor, make reservations and go. Food, service, and atmosphere were all top notch.

    Cet avis est-il utile ?

  10. courtney

    Dallas

    4 avis

    VIP
    5.0

    4 avis

    Y est allé·e le 9 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great food, great service! The specials were delicious! We will be back when in the area again.

    Cet avis est-il utile ?

FAQ

Stock & Barrel - Dallas propose des plats à emporter que vous pouvez commander en appelant le restaurant au (214) 888-0150.

Le restaurant Stock & Barrel - Dallas est noté 4,8 étoiles par 1276 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 25 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour Stock & Barrel - Dallas

316 West Davis Street, 75208 Dallas, TX

Informations supplémentaires

  • Rue transversale
    Bishop Avenue
  • Quartier
    South Dallas
  • Heures d'ouverture
    Brunch sam. 10:30–14:45 Dîner mar.–jeu. 17:00–21:30 ven., sam. 17:00–22:30
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine, Américaine contemporaine, Gril
  • Atmosphère
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    There are two valet stands in Bishop Arts on Madison St. and Bishop St. that are both a very short walk to Stock & Barrel. There is street parking and public parking also available in Bishop Arts.
  • Public transit
    There is a DART bus stop across the street from the main entrance of Stock & Barrel. The stop is located at the corner of West Davis Street and Bishop Ave.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Jon Stevens
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bière, Brunch le week-end, Non-fumeur, Options sans gluten, Terrasse, Vin
  • Numéro de téléphone
    (214) 888-0150
  • Service traiteur
    Stock & Barrel offers selected catering for cocktail parties, office events, galas, holiday parties and much more.
  • Installations pour l'événement privé
    Stock & Barrel offers private events for up to 100 guest in our main dinning room. Allow your guests to enjoy our family style multi-course dinning experience. Contact now for details.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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