Primé

Spago - Beverly Hills

4.8

4,8

5820 avis

50 $ et plus

Américaine contemporaine

Effectuer une réservation

2 personnes

9 nov. 2024

19:00

Réservé 13 fois aujourd'hui

Adapté aux occasions spéciales
Adapté aux repas d'affaires
Chic

Spago Beverly Hills, Wolfgang Pucks legendary, flagship restaurant, continues to set the standard for cuisine, service and style, and is consistently recognized as the ultimate in fine dining. Spago presents a completely new menu and design. The master chef has re-invented the entire menu with his signature farm to table philosophy. Puck, along with Partner and Executive Chef Ari Rosenson, creates imaginative seasonal menus showcasing the best of California’s produce and products. Spago's new design from Waldo Fernandez complements the food with its clean and simple aesthetic, incorporating natural elements to add an organic feel. Spago is the recipient of the AAA Four Diamond Award and received two stars in The Michelin Guide-Los Angeles edition in 2009 and 2010.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Américaine contemporaine, Californienne, Gril
Heures d'ouverture
Dîner mar.–jeu., dim. 17:00–21:30 ven., sam. 17:00–22:00 Bar mar.–jeu., dim. 17:00–23:00 ven., sam. 17:00–00:00
Numéro de téléphone
(310) 385-0880
Site internet
https://wolfgangpuck.com/restaurants/spago-beverly-hills/
Moyens de paiement
American Express, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Ari Rosenson/ Wolfgang Puck
Service traiteur
Spago Special Events has built a reputation over the years as host for celebrated parties from 12 to 2,500. Please call 310-385-0880 to discuss your event needs. We will do everything possible to make your next entertaining experience a major success.
Installations pour l'événement privé
Whether hosting an intimate, sit-down dinner or a post awards show reception, Spago's superlative level of service and innovative, world-class cuisine are of the highest standard.
Contact pour l'événement privé
Special Events: (310) 777-3711

Endroit
176 North Canon Drive, 90210 Beverly Hills, CA
Primé
1. MICHELIN Plate 2022
Quartier
Beverly Hills
Rue transversale
Wilshire and Canon
Parking details
Valet parking is available for $15.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Livraison, Non-fumeur, Restaurants AVV, Salle privée, Terrasse, Vin

Amuse Bouche
Bacalao | Saffron Aioli; Lavash Tartlette | Grilled Eggplant Ikra; Prawn Toast | Sweet Chili Gelee; Sardine Crispy Rice | Lardo di Colonnata | Avocado
Hokkaido Scallop Tartare*
Kaluga Caviar | Meyer Lemon | Chive
Gazpacho Essence
Santa Barbara Spot Prawns | Sun Gold Tomato | Black Olive | Brioche Crouton
Braised Abalone "Gohan"
Shiso-Yuzu Butter | Santa Barbara Uni | Aonori | Scallion
Short Rib Cannelloni
Summer Truffle | Aged Fontina | Ricotta Salata
Spanish Octopus
Summer Corn Kashk | Thai Eggplant | Dill
Grilled Carpenter Ranch Squab
Mission Figs | Purslane | Star Anise
Capriole Farms Sofia
Mostarda della Notte | Chestnut Honey | Walnut
Suntory Toki Whisky Crème Brûlèe
Dapple Dandy Pluot

Tradition

Hearth Baked
Einkorn Baguette | Summer Herb Carta di Musica | Seeded Dark Rye Bread | Za'atar | Tahini Hummus | Cultured Vermont Butter
Black Pearl Kaluga Caviar "Cannoli" One Ounce*
Smoked Salmon | Lemon Custard | Egg Yolk Jam | Chives | Young Onion Mousse
Pizza with Smoked Scamorza
Garleek Confit | Lardo di Colonnata | Sicilian Oregano
Heirloom Tomato Soup
Tomato Arancini | Basil Aioli
Hiramasa Sashimi*
Murray Farms Moon Drop Grapes | Cucamelon | Cucumber Blossom | Grape-Yuzu Ponzu
Munak Ranch Heirloom Tomatoes
Gorgonzola Dolce | Crema Di Colatura | Brioche Croutons | Black Olive Powder
Polito Farms Mission Figs
Pugliese Burrata | Prosciutto di San Daniele | Aged Fig Balsamic | Mint
Agnolotti del Plin
Brentwood Corn | Mascarpone | Sage | Parmigiano Reggiano
First of the Season Matsutake Mushrooms
Carnaroli Rice | Spanish Octopus | Bonito Flakes | Shiso-Yuzu Butter
Garganelli Verdi
Chanterelle Mushrooms | Spicy Calabrian 'Nduja | Pecorino Romano
Squid Ink Farfalle
Maine Lobster | Spring Onion | Sun Gold Tomato | Preserved Meyer Lemon | Basil
Italian Summer Truffles
Agnolotti | Tagliatelle | Parmesan Risotto | Cheese Pizza
Crispy Scale Black Bass*
Thai Curry | Maine Lobster | Baby Eggplant | Nardello Peppers | Blistered Sweet Corn
Columbia River King Salmon*
Fresh Shelling Beans | Chanterelle Mushrooms | Saffron | Turmeric | Dill | Purslane
Singaporean Style Black Pepper Branzino
Bok Choy | Shiitake Mushrooms | Lotus Root | Scallion Sticky Rice
Pan Roasted Half Jidori Chicken
Wild Field Mushrooms | Cream Sherry | Goat Cheese | Yukon Gold Potato Purée | Thyme Natural Jus
Liberty Farms Duck Breast
Grilled Peach Compote | Pearl Onions | Baby Carrots | Miso-Marinated Honey Punch Pluots
Australian Lamb Rack*
Patty Pan Squash | Grilled Garleek | Harissa | Za'atar Brittle
Grilled USDA Prime Creekstone Farms New York Striploin*
Stone Axe Farms Pure Wagyu*
Pommes Fondant | Huitlacoche | Bone Marrow | Chanterelle Mushrooms | Sauce Bordelaise
Grilled 36 ounce USDA Prime Côte de Boeuf*
Pommes Aligot | Armagnac-Green Peppercorn Sauce
Austrian Wienerschnitzel
Caraway-Marinated Cucumbers | Fingerling Potato Salad | Heirloom Cherry Tomatoes | Lemon

Avis de 5 820 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,8Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Los Angeles
Américaine contemporaine
West Hollywood / Beverly Hills / Mid-Wilshire
Meilleure atmosphère

5 820 avis

S
Susan
New York
44 avis
VIP
5.0
44 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our group of eight, mainly from the NYC area, experienced one of the greatest meals of our lives! Every detail including the attentive and friendly service, the elegant but low-key ambiance, and the delicious cuisine exemplified true perfection. The icing on the cake was meeting Wolfgang Puck himself!!! Thank you all for a wonderful evening.
Cet avis est-il utile ?
S
Steven
Comté d’Orange
57 avis
VIP
5.0
57 avis
Y est allé·e le 28 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding as usual! The entire Spago team is superb.
Cet avis est-il utile ?
M
Marvin
Los Angeles
10 avis
VIP
5.0
10 avis
Y est allé·e le 27 octobre 2024
1. Global 5
2. Plats 5
3. Service 3
4. Atmosphère 5
The food was amazing as always. Our server was not. He acted like a snooty French Waiter, full of himself. I complained about my drink having crushed ice and the it should have been on the rocks. Rather than taking it back and getting me another one, his response was we’ll make it that way next time. He never smiled and was not friendly at all.
Cet avis est-il utile ?
O
Octavio
Metro d'Atlanta
5 avis
VIP
5.0
5 avis
Y est allé·e le 25 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was one of the best experiences, the food was incredible good. We also had the opportunity to meet the famous chef Wolfgang Puck. The best restaurant in LA.
Cet avis est-il utile ?
K
Kosta
Palm Springs
17 avis
VIP
2.0
17 avis
Y est allé·e le 20 octobre 2024
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 3
First time going there went for a birthday dinner wasn’t what we expected. Very expensive. We ordered the salmon pizza very thin crust thin layer of salmon on pizza barely any taste was not worth the 48 dollars half. For entree we had the half chicken no flavor at all the sauce that came with it gave it some taste. Not worth the money for this plate. At last we had dessert his famous mama’s recipe soufflé. That was one of the worst desserts we ever tasted. I do not know what kind of mama‘s recipe was that it was just a big fluffy soufflé with no flavor at all felt like eating a marshmallow. Horrible that wasn’t worth it at all. Forgot we wanted a bread. We saw on the menu they charged for a bread basket. They charge $28 for a bread basket lol we said no thank you. Never again we shall visit this expensive place not worth the money for the plates they serve.
Cet avis est-il utile ?
KS
KevinS
Los Angeles
10 avis
5.0
10 avis
Y est allé·e le 20 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Spago continues being the best restaurant in LA From Laurent (General Manager) to Carlos (bartender) and Eric (Sommelier) plus all of the staff - the service is esquisette The food is to die for (try the agnolotti and Wiener schnitzel) and the wine list is one of the top 3 in Southern California Go !
Cet avis est-il utile ?
JF
JoeF
New York
20 avis
VIP
5.0
20 avis
Y est allé·e le 19 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We were celebrating my daughter’s 21st birthday and they made everything special. Thank you
Cet avis est-il utile ?
G
George
Las Vegas
65 avis
VIP
5.0
65 avis
Y est allé·e le 13 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The crown jewel of Beverly Hills. Service is precise and friendly. Dishes are meticulously prepared.
Cet avis est-il utile ?
G
Ginny
Comté d’Orange
34 avis
5.0
34 avis
Y est allé·e le 12 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We went to Spago for a birthday celebration. The service was outstanding the the meal was perfectly prepared. As an established LA restaurant it has not lost its way and provides a wonderful and personal experience.
Cet avis est-il utile ?
N
Niki
Metro d'Atlanta
6 avis
VIP
5.0
6 avis
Y est allé·e le 12 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
An unforgettable experience! My family has always loved Spago, and it’s always fantastic! We had the pleasure of talking with Chef Wolfgang during our visit, and he is always so kind! Thank you again for the wonderful dining experience!
Cet avis est-il utile ?

FAQ

Vous pouvez commander directement une livraison à domicile chez Spago - Beverly Hills en utilisant le bouton « Commander en ligne ».

Le restaurant Spago - Beverly Hills est noté 4,8 étoiles par 5820 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

9 nov. 2024

19:00

Réservé 13 fois aujourd'hui

Commande en livraison ou à emporter

176 North Canon Drive, 90210 Beverly Hills, CA

Salles

Informations supplémentaires

Primé
1. MICHELIN Plate 2022
Rue transversale
Wilshire and Canon
Quartier
Beverly Hills
Heures d'ouverture
Dîner mar.–jeu., dim. 17:00–21:30 ven., sam. 17:00–22:00 Bar mar.–jeu., dim. 17:00–23:00 ven., sam. 17:00–00:00
Prix
50 $ et plus
Cuisine(s)
Américaine contemporaine, Californienne, Gril
Atmosphère
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
Valet parking is available for $15.
Moyens de paiement
American Express, Diners Club, Discover, JCB, Mastercard, Visa
Chef de cuisine
Ari Rosenson/ Wolfgang Puck
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Livraison, Non-fumeur, Restaurants AVV, Salle privée, Terrasse, Vin

Site internet
https://wolfgangpuck.com/restaurants/spago-beverly-hills/
Numéro de téléphone
(310) 385-0880
Service traiteur
Spago Special Events has built a reputation over the years as host for celebrated parties from 12 to 2,500. Please call 310-385-0880 to discuss your event needs. We will do everything possible to make your next entertaining experience a major success.
Installations pour l'événement privé
Whether hosting an intimate, sit-down dinner or a post awards show reception, Spago's superlative level of service and innovative, world-class cuisine are of the highest standard.
Contact pour l'événement privé
Special Events: (310) 777-3711

Spago - Beverly Hills

Effectuer une réservation

Commande en livraison ou à emporter

Privatisation de salle

Salles

Informations supplémentaires

Innovation

Amuse Bouche

Hokkaido Scallop Tartare*

Gazpacho Essence

Braised Abalone "Gohan"

Short Rib Cannelloni

Spanish Octopus

Grilled Carpenter Ranch Squab

Capriole Farms Sofia

Suntory Toki Whisky Crème Brûlèe

Tradition

Hearth Baked

Black Pearl Kaluga Caviar "Cannoli" One Ounce*

Pizza with Smoked Scamorza

Heirloom Tomato Soup

Hiramasa Sashimi*

Munak Ranch Heirloom Tomatoes

Polito Farms Mission Figs

Agnolotti del Plin

First of the Season Matsutake Mushrooms

Garganelli Verdi

Squid Ink Farfalle

Italian Summer Truffles

Crispy Scale Black Bass*

Columbia River King Salmon*

Singaporean Style Black Pepper Branzino

Pan Roasted Half Jidori Chicken

Liberty Farms Duck Breast

Australian Lamb Rack*

Grilled USDA Prime Creekstone Farms New York Striploin*

Stone Axe Farms Pure Wagyu*

Grilled 36 ounce USDA Prime Côte de Boeuf*

Austrian Wienerschnitzel

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Spago - Beverly Hills propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Spago - Beverly Hills ?

Spago - Beverly Hills accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires