Signor Sassi

Arancini al Tartufo Nero15,25 £GB

Rice balls with black truffle & Parmesan cheese

Gnocchi al Tartufo Nero20,75 £GB

Potato gnocchi filled with black truffle in pecorino fondue, lemon zest & honey

Risotto con Spugnole Porcini e Tartufo Nero39,75 £GB

Risotto with black truffle, morel & porcini mushrooms

Tagliolini al Tartufo Nero39,75 £GB

Fresh homemade tagliolini pasta with black truffle

Signor Sassi's Special Salad11,25 £GB

Mixed salad with chopped asparagus, avocado, baby artichokes & mozzarella cheese

Tricolore Salad14,25 £GB

Avocado, tomato & mozzarella

Mozzarella in Carrozza14,25 £GB

Mozzarella in deep fried bread with garlic & anchovy sauce

Melanzane al Forno14,25 £GB

Baked sliced aubergine, with Parmesan cheese & tomato sauce

Signor Sassi Antipasto

Start your meal the true Italian way! Our chef will prepare a large plate of antipasto representing the regional tastes of Italy

• For Two14,75 £GB

Cozze all'Arrabbiata15,75 £GB

Fresh mussels in a spicy tomato sauce with chilli & garlic

Asparagi Dorati16,50 £GB

Fresh asparagus, gratinated with hollandaise sauce

Cozze & Vongole16,95 £GB

Fresh mussels & clams in white wine, cherry tomato, garlic, rosemary & parsley

Avocado al Forno Gratinato con Granchio e Parmigiano18,25 £GB

Avocado with crab, baked in lobster sauce, cream, brandy, tomato & Parmesan cheese

Calamari Fritti18,50 £GB

Deep fried squid

Insalata di Pesce18,50 £GB

A mixture of squid, prawns & octopus marinated in extra virgin olive oil, garlic & lemon juice

Gamberoni Salsa Piccante18,50 £GB

Grilled prawns served with tomato sauce chilli & a dash of cream

Salmone Affumicato con Granchio18,95 £GB

Smoked Scottish salmon with fresh crab

Bresaola della Valtellina19,25 £GB

Cured sliced beef with rocket salad, topped with shavings of Parmesan cheese, extra virgin olive oil & lemon juice

Carpaccio di Manzo19,50 £GB

Very thin sliced raw fillet of beef with mustard dressing, Parmesan cheese & rocket

Prosciutto & Melone20,75 £GB

Parma ham & melon

Avocado Bernardo22,75 £GB

Avocado with lobster, scampi & prawns, served with cocktail sauce

Minestrone11,95 £GB

Homemade vegetable soup

Pasta Fagioli13,25 £GB

Borlotti beans & pasta soup

Zuppa di Aragosta18,95 £GB

Mediterranean lobster soup

Zuppetta di Pesce21,25 £GB

Fish soup

Tortellini al Gorgonzola e Asparagi16,25 £GB

Stuffed pasta with Gorgonzola in cream, Gorgonzola cheese & asparagus

Penne Arrabiata16,50 £GB

Short tubes of pasta in a spicy tomato sauce with chilli & garlic

Spaghetti al Pomodoro e Basilico16,50 £GB

Thin spaghetti with San Marzano, tomato, garlic & fresh basil. Slightly spiced

Fettuccine Alfredo16,95 £GB

The original recipe for this fettuccine pasta, imported from Rome, tossed with butter, cream & Parmesan cheese. A unique experience

Spaghetti Carbonara17,95 £GB

Spaghetti in cream, bacon, egg yolk & Parmesan cheese

Penne Romana17,25 £GB

Short pasta with Italian bacon, onions, garlic & tomato sauce, served with Parmesan shavings

Ravioli di Zucca17,95 £GB

Pumpkin ravioli in Gorgonzola & saffron cream

Paccheri con Ragu Napoletano18,50 £GB

Large pasta tubes with classic beef ragu

Mafalde al Cinghiale18,95 £GB

Mafalde in wild boar ragu & ricotta cream

Ravioli Tino19,50 £GB

Stuffed with ricotta cheese & spinach in Aurora sauce, with prawns & rocket salad

Tortelloni alla Carbonella con Vongole20,75 £GB

Black tortelloni filled with crab & mascarpone in clam & white wine sauce

Spaghetti alle Vongole20,95 £GB

Spaghetti with baby clams, tomato sauce & garlic

Gnocchi con Scampi21,75 £GB

Scampi with dumplings made of 50/50 potatoes & flour in fresh tomato, brandy, garlic & cream sauce

Tagliolini con Granchio21,75 £GB

Very thin egg pasta with handpicked Cornish crab, sweet Sicilian cherry tomatoes, saffron & a touch of cream

Tagliatelle Montecarlo22,75 £GB

Pasta ribbons served with diced monkfish, shallots, white wine, chilli, tomato & cream sauce

Linguine al Pesce24,95 £GB

Pasta with shellfish, garlic & tomato sauce

Tris di Pasta25,95 £GB

Three different types of pasta chosen by our head chef. Changes every day

Risotto all'Aragosta40,25 £GB

Lobster risotto

Lemon Sole Carlo25,95 £GB

Grilled & served in a white wine & mushroom sauce

Frittura di Pesce Portofino26,95 £GB

Deep fried calamari, prawns, scampi & scallops served with tartare & sweet chilli sauce

Gamberoni Diavola29,25 £GB

Mediterranean prawns, with fresh chilli, garlic, white wine & olive oil

Aragosta51,00 £GB

Grilled fresh lobster Thermidor or with garlic butter

Dover Sole48,75 £GB

Plain grilled Dover sole

Pollo Marinato alla Carbonella19,95 £GB

Charcoal grilled, marinated breast of chicken in Tuscan extra virgin olive oil with garlic, crushed black peppercorns, capers & lime juice

Scaloppine al Limone24,25 £GB

Veal cooked in butter & lemon

Pollo Lucullo24,50 £GB

Chicken breast in breadcrumbs stuffed with spinach & garlic butter in a light parsley, garlic & cream sauce

Pollastrino Diavola24,50 £GB

Baby chicken, grilled with rosemary, chilli, & garlic

Saltimbocca alla Romana25,50 £GB

Sliced veal with ham, cooked in white wine & sage

Scalloppine Joselina25,50 £GB

Veal cooked in cream, brandy, mustard seeds & chopped mushrooms

Suprema di Pollo Principessa25,50 £GB

Pan-fried breast of chicken with white wine, mushrooms & cream sauce, garnished with asparagus

Ossobuco28,50 £GB

Traditional dish of Lombardia. Veal knuckle, slow cooked & served with saffron risotto

Bistecca alla Griglia29,25 £GB

9oz 28 days hung Aberdeen Angus sirloin steak cooked to your liking served with béarnaise sauce

Scaloppa alla Milanese30,75 £GB

Veal escalope pan-fried in breadcrumbs

Abbacchio Ligure31,25 £GB

Baked rack of lamb with red wine & mixed herbs

Filetto al Pepe Verde36,95 £GB

9oz fillet steak served with creamy brandy & green peppercorn sauce

Tournedo Rossini39,25 £GB

8oz/227g fillet steak, crouton based topped with paté & Madeira wine sauce

Cotoletta di Vitello Burro e Salvia or alla Milanese42,25 £GB

Veal cutlet in butter & sage OR flattened in breadcrumbs

Kobe Beef "9oz"65,75 £GB

The meat is heavily marbled which gives it a deep succulent flavour & buttery texture

Tagliata di Filetto di Manzo34,95 £GB

Sliced prime Scottish fillet of beef, with balsamic, brandy flambé & rocket leaves

Filetto alla Griglia35,95 £GB

28 days hung fillet of beef cooked to your liking served with béarnaise sauce

T-Bone Steak 20oz42,25 £GB

(Please allow 25 minutes to cook) Grilled & served with béarnaise sauce

Fagiolini5,95 £GB

French beans tossed in butter & shallots

Zucchine Fritte6,25 £GB

Fried courgettes

Spinaci5,95 £GB

Spinach sautéed with garlic, chilli & Worcestershire sauce

Broccoli5,95 £GB

Pisellini5,95 £GB

Peas with onion & bacon

New Potatoes5,95 £GB

Pomme Purée6,95 £GB

Mashed potato

Pomme Purée9,25 £GB

Mashed potato with black truffle

Patatine Fritte5,75 £GB

French fries

Sautéed Potatoes5,50 £GB

Plain or with bacon & onion

Funghi Trifolati5,95 £GB

Sautéed mushrooms with white wine & garlic

Rucola Salad6,75 £GB

Rocket salad

Insalata di Pomodorini Siciliani & Cipolla6,25 £GB

Cherry tomato salad, Tropea red onion, oregano & olive oil

Insalata Mista5,95 £GB

Mixed salad