Primé

Sierra Mar - Post Ranch Inn

4.5

4,5

1238 avis

50 $ et plus

Organique

47900 State Highway 1, 93920 Big Sur, CA

Effectuer une réservation

2 personnes

3 avr. 2025

19:00

Réservé 19 fois aujourd'hui

Parfait pour profiter d'une vue panoramique
Parfait pour déguster de bons vins
Charmant

Avec une vue incroyable sur l'océan Pacifique et la côte de la Californie, le restaurant primé Sierra Mar présente une cuisine de classe mondiale dans un cadre spectaculaire. Ce restaurant du Big Sur propose une table d'hôte novatrice de quatre plats qui évolue tous les jours en fonction des ingrédients saisonniers et biologiques. Sierra Mar propose une sélection de vins de l'une des collections les plus importantes en Amérique du Nord.

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Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Organique, Californienne, De la ferme à la table
Heures d'ouverture
Déjeuner Tous les jours 12:00–15:00 Dîner Tous les jours 17:30–21:00
Numéro de téléphone
(831) 667-2200
Site internet
http://postranchinn.com/dining
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Hoon Kang
Installations pour l'événement privé
With advance reservations, we allow for up to 16 guests for lunch and 12 guests for dinner.

Endroit
47900 State Highway 1, 93920 Big Sur, CA
Primé
1. MICHELIN Plate 2022
Quartier
Big Sur
Rue transversale
Highway 1
Parking details
We offer Valet as well as a private lot for parking.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Restaurants AVV, Terrasse, Terrasse, Végane, Vin

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68 Monterey Area Restaurants to Love This Valentine's Day

Chefs Garden Harvest
toasted naan crisps. hummus. zaalouk. market greens. tiny vegetables. market giardiniera.
Tabouli Salad
buttercake lettuce. bulgar wheat. pickled peppers. tomatoes. cucumber. feta. za’atar vinaigrette.
Barigoule Soup
castroville artichokes. thumbelina carrots.
Choose your Main Course, accompanied by the Chefs' Garden daily harvest
fisherman's daily catch, niman ranch bavette steak, fogline farms chicken, roasted lion's mane mushroom, or post ranch smash burger

Dessert

Coconut Panna Cotta
market citrus. mochi. cookie crumble.

Supplements

Tsar Nicoulai Private Batch Reserve Caviar220,00 $US
Produced in limited quantity, these tawny brown to platinum beads have a nutty and light flavor
Tsar Nicoulai Golden Osetra Caviar265,00 $US
Osetra is noted for its bright amber gold color, medium grain size, and a clean, rich and nutty finish
Chilled Oysters
champagne mignonette. cocktail sauce. lemon.
Baked Pt. Reyes Quinta Cheese45,00 $US
candied walnuts. fruit. ad astra seeded bread.
Shrimp Cocktail36,00 $US
cocktail sauce. garden lemons.

Avis de 1 238 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,5Plats
4,8Service
4,7Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Côte centrale californienne
Meilleure atmosphère
Côte centrale californienne
Parfait pour déguster de bons vins

1 238 avis

M
Mounita
Côte centrale1 avis
5.0
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great experience! Me and my husband went for a dinner date. We had delicious food and we liked the ambiance. We appreciate each staff and chief. They have nice service. We would like to come visit again.
Sierra Mar - Post Ranch InnA répondu il y a 3 jours
Dear Mounita, Reading that you’ll one day join us again leaves us beaming with joy and we thank you for taking the time to let us know that you and your husband so enjoyed the culinary journey, guided by our service team. The pleasure was fully ours and we hope to welcome you back for a sunset dinner in the weeks and months ahead. In the spirit of hospitality, Reylon Agustin Director of Culinary Sierra Mar
Cet avis est-il utile ?
A
Ashley
Louisiane1 avis
3.0
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 5
Ambiance was great. Hostess was sweet and everyone was kind. Our server missed the mark though. Listening to another female server fully explaining to her table the menu and giving recommendations, we felt like we missed out with our server who didn’t explain anything on the menu unless we asked and even then didn’t really seem to know what some things were. The oysters were the only standout thing on the menu. The pappardelle was so thick, chewy and stuck together. The puttanesca was a creamy puréed sauce and not at all traditional which is fine I guess if that was explained. The castlevetrano olives weren’t their normal buttery flavor from imported castlevetranos but a little more tart. The guinea hen, while cooked okay, was lackluster. The tomatillos were yummy but the “salsa verde” was just a pasty puree smear on the bottom of the plate. The pork chop/belly was good and balanced but wish we would have had a better description of the “young” kimchi. We love kimchi and this paled in comparison to true kimchi. The “crispy skin” on the pork belly was unfortunately so poorly done that it was reminiscent of a rawhide chew toy. We liked the housemade ice cream trio but again we weren’t explained that the chocolate had any chile heat to it. When asked what the flavors were, we were told chocolate, vanilla and mixed berry with no other description. Thankfully the dish was more than our server described but with that high quality of ice cream it would have been cool to see it plated in a way that showcased how wonderful it was, rather than thrown in a bowl all together. Overall we left pretty disappointed and probably won’t return. We’ve heard great things but it just missed the quality and care we had hoped for at a place with this level of supposed caliber.
Sierra Mar - Post Ranch InnA répondu il y a 3 jours
Dear Ashley, We thank you and yours for spending some time with us and for being amongst the first to experience the refreshed Sierra Mar which includes a new menu, new dining room, and more. While we hope our spaces were enjoyed, we are disheartened to learn that the culinary experience fell short, and we appreciate you sharing your comments with us. Listening to our guests is so important and we hope you find some comfort in knowing that your feedback has been heard. We hope you will one day join us again as we would like nothing more than the chance to fully impress. With that goal in mind, please do be in touch if we can assist in making those plans. In the spirit of hospitality, Reylon Agustin Director of Culinary Sierra Mar
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Charlotte2 avis
5.0
Y est allé·e le 15 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I love that place! Post Ranch Inn is so peaceful and beautiful. Plus I’ve never been to a farm to table restaurant where the garden is literally behind the restaurant!
Cet avis est-il utile ?
MP
MarceloP VIP
Raleigh2 avis
3.0
Y est allé·e le 8 mars 2025
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 2
Not what you would expect for the place and the money.
Cet avis est-il utile ?
L
Lesli
Denver8 avis
5.0
Y est allé·e le 22 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had the pleasure of dining at Mickey’s Place during the retrofitting of Sierra Mar. As always, the service was fabulous! The menu was limited as could be expected for an interim facility, but the food was very good and we had a chance to explore a part of the Post Ranch property that we hadn’t before! Looking forward to experiencing the newly renovated Sierra Mar later on in the year!
Cet avis est-il utile ?
D
Daniel VIP
Los Angeles4 avis
5.0
Y est allé·e le 14 février 2025
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Great food and service with a beautiful atmosphere!
1 personne a trouvé cet avis utile
G
Gene VIP
San Diego1 avis
3.0
Y est allé·e le 28 janvier 2025
1. Global 3
2. Plats 4
3. Service 5
4. Atmosphère 3
They did not tell us the restaurant was closed for remodeling. It was disappointing.
Cet avis est-il utile ?
G
Grant VIP
San Diego2 avis
5.0
Y est allé·e le 5 janvier 2025
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Best place on earth! Food was exceptionally good, service was excellent, and the view… wow
Cet avis est-il utile ?
R
Rhonda VIP
Baie de San Fra39 avis
5.0
Y est allé·e le 1 janvier 2025
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Sierra Mar put on a specil meal offering for NYE. It was thoughtfully arranged, with great wine pairings and periodic surprises. The pacing was good and the meal choices were well thought through. We enjoyed ourselves immensely.
Sierra Mar - Post Ranch InnA répondu le 2 janvier 2025
Dear Rhonda, We thank you for joining us for our New Year’s Eve celebration and for taking the time to share your review. It was a pleasure to ring in the New Year with you and yours and we are thrilled to find that the culinary journey was so well enjoyed. We will share your accolades with our greater team and on behalf of all of us overlooking the Big Sur coastline, we hope to welcome you again in the months ahead. In the spirit of hospitality, Reylon Agustin Director of Culinary Sierra Mar
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable VIP
Denver3 avis
5.0
Y est allé·e le 30 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Loved it! Kayla was an amazing server! Food was incredible!
Sierra Mar - Post Ranch InnA répondu le 31 décembre 2024
Greetings, Kayla is a gem, one of many on our team and we’ll be sure to let her know that her warm welcome and the attentive service provided to your table left such a lasting impression. We thank you for sharing your review and while our doors will soon be closing for a refresh of our spaces, we’ll be opening again in early March and we hope you can join us again in the weeks and months that follow. Until then. In the spirit of hospitality, Reylon Agustin Director of Culinary Sierra Mar
Cet avis est-il utile ?

FAQ

Le restaurant Sierra Mar - Post Ranch Inn est noté 4,5 étoiles par 1238 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

3 avr. 2025

19:00

Réservé 19 fois aujourd'hui

Google Map pour Sierra Mar - Post Ranch Inn

47900 State Highway 1, 93920 Big Sur, CA

Informations supplémentaires

Primé
1. MICHELIN Plate 2022
Rue transversale
Highway 1
Quartier
Big Sur
Heures d'ouverture
Déjeuner Tous les jours 12:00–15:00 Dîner Tous les jours 17:30–21:00
Prix
50 $ et plus
Cuisine(s)
Organique, Californienne, De la ferme à la table
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
We offer Valet as well as a private lot for parking.
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Hoon Kang
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Restaurants AVV, Terrasse, Terrasse, Végane, Vin

Site internet
http://postranchinn.com/dining
Numéro de téléphone
(831) 667-2200
Installations pour l'événement privé
With advance reservations, we allow for up to 16 guests for lunch and 12 guests for dinner.

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Sierra Mar - Post Ranch Inn

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Informations supplémentaires

68 Monterey Area Restaurants to Love This Valentine's Day

Lunch Prix-Fixe $85

Chefs Garden Harvest

Tabouli Salad

Barigoule Soup

Choose your Main Course, accompanied by the Chefs' Garden daily harvest

Dessert

Coconut Panna Cotta

Supplements

Tsar Nicoulai Private Batch Reserve Caviar220,00 $US

Tsar Nicoulai Golden Osetra Caviar265,00 $US

Chilled Oysters

Baked Pt. Reyes Quinta Cheese45,00 $US

Shrimp Cocktail36,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Sierra Mar - Post Ranch Inn ?

Sierra Mar - Post Ranch Inn accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires

Recommandé dans

68 Monterey Area Restaurants to Love This Valentine's Day