Sasa

4.2

4,2

2245 avis

30 $ ou moins

Japonaise

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 43 fois aujourd'hui

Animé
Adapté aux occasions spéciales
Innovant

Le Sasa est un restaurant d'inspiration japonaise à Walnut Creek. Les restaurants Izakaya sont des restaurants traditionnels servant de petits plats où vous pouvez vous rendre entre amis pour prendre un verre et vous détente après une longue journée. Occupant le bâtiment historique centenaire qui a accueilli pendant de nombreuses années le marché aux viandes de Walnut Creek, ce joyau architectural a été transformé en un lieu incroyable qui vous invite à rester et à profiter d'une expérience culinaire au SASA. Le Chef Jason Shimizu et le Chef et propriétaire Philip Yang préparent des plats d'influence japonaise du monde entier. Le personnel vous accueille chez lui et vous assure confort, hospitalité et plaisir. Le restaurant comprend un bar complet doté d'une large sélection de Sake, une terrasse et un bar à sushis. Il s'engage par ailleurs à utiliser des produits frais de saison. * Remarque : vous pouvez apporter votre vin personnel. Un droit de bouchon de 20 USD s'applique par bouteille. Des frais de 2,50 USD par personne s'appliquent pour les desserts à emporter.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Japonaise, Sushi, Spécialités Japonaises
Heures d'ouverture
lun.–jeu. 17:00–21:00 ven. 17:00–22:00 sam. 16:00–22:00 dim. 16:00–21:00
Numéro de téléphone
(925) 546-5323
Site internet
http://www.sasawc.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Philip Yang
Service traiteur
Sasa Restaurant combines seasonal menu selections, flawless service, and attentive planning to create a truly memorable event. From business luncheons to stunning weddings and formal events, we offer the inspiration, attention to detail, and culinary creativity that will make your moment shine. Planning an event doesn’t need to be stressful. Let us help. Our Event Coordinator, Naraa at catering@sasawc.com, will help with all the details that make this day special.

Endroit
1432 N. Main Street, 94596 Walnut Creek, CA
Quartier
Walnut Creek
Rue transversale
Cypress
Parking details
Two Blocks away on Main St. Broadway Point Garage @ the Bank of America has free 3 hour parking. Broadway Parking Garage on Broadway has plenty of parking and is . $1.25 per hour.
Renseignements supplémentaires :
Bar complet, Bière, Cocktails, Options sans gluten, Végane, Vin

Plats populaires

Tuna Parfait*24,00 $US
crispy rice cake / avocado / crème fraiche / tobiko
Citrus Hamachi*22,00 $US
pink peppercorn / shiso / citrus dressing
Seared Albacore*24,00 $US
jalapeno / cucumber / red onion / crispy garlic / truffle ponzu
Sashimi Omakase*35,00 $US
chef's freshest selection of six varieties
Chirashi Bowl*37,00 $US
assortment of fresh sashimi / sushi rice / furikake

Nigiri

Amaebi*
canadian sweet shrimp
- 2pc16,00 $US
Bano Ika*
squid
- 2pc7,00 $US
Ebi
pacific blue prawn
- 2pc8,00 $US
Hamachi*
japanese yellowtail
- 2pc13,00 $US
Hotate*
hokkaido scallop
- 2pc12,00 $US
Ikura*
alaskan salmon roe
- 2pc10,00 $US
Inari
tofu
- 2pc7,00 $US
Maguro*
yellow fin tuna
- 2pc13,00 $US
Piri-Kara Hotate*
spicy scallops
- 2pc14,00 $US
Saba*
mackerel
- 2pc8,00 $US
Sake*
cured scottish salmon
- 2pc12,00 $US
Shiro Maguro*
albacore tuna
- 2pc11,00 $US
Ninniku Shiro*
garlic albacore tuna
- 2pc12,00 $US
Tai*
red snapper
- 2pc13,00 $US
Tako
octopus
- 2pc10,00 $US
Tamago
organic sweet omelet
- 2pc8,00 $US
Tobiko*
flying fish roe
- 2pc10,00 $US
Unagi
grilled fresh water eel
- 2pc12,00 $US

Sashimi

Hamachi*
japanese yellowtail
- 3pc19,00 $US
- 5pc28,00 $US
- 7pc35,00 $US
Hotate*
hokkaido scallop
- 3pc17,00 $US
- 5pc25,00 $US
- 7pc32,00 $US
Maguro*
yellow fin tuna
- 3pc19,00 $US
- 5pc28,00 $US
- 7pc35,00 $US
Saba*
mackerel
- 3pc17,00 $US
- 5pc25,00 $US
- 7pc32,00 $US
Sake*
cured scottish salmon
- 3pc17,00 $US
- 5pc25,00 $US
- 7pc32,00 $US
Shiro Maguro*
albacore tuna
- 3pc17,00 $US
- 5pc25,00 $US
- 7pc32,00 $US
Ninniku Shiro*
garlic albacore tuna
- 3pc18,00 $US
- 5pc26,00 $US
- 7pc33,00 $US
Tai*
red snapper
- 3pc19,00 $US
- 5pc28,00 $US
- 7pc35,00 $US

Farmer's Market

Cauliflower Tempura15,00 $US
matcha parmesan / lemon aioli
Field Greens12,00 $US
carrots / onion / cucumber/ cherry tomatoes / ginger vinaigrette
Agedashi Tofu15,00 $US
shimeji mushrooms / katsuo / negi / umami soy
Eggplant15,00 $US
lightly fried / honey miso glaze / sweet onions / negi
Kale Salad14,00 $US
sonoma goat cheese / apples / candied walnuts / cranberries / umeboshi dressing

Robatayaki

(2 Skewers Per) $12

Beef*
sesame-garlic soy / zukemono
Chicken Meatballs
teriyaki / sesame
Chicken Negi
salt or teriyaki
Pork Belly
togarashi

Fish Market

Dumplings (5)21,00 $US
shrimp / bay scallops / onion / spinach / spicy ponzu
Miso Black Cod37,00 $US
zukemono / lemon
Tempura Shrimp Lettuce Wraps (3)24,00 $US
candied walnuts / sesame / honey miso aioli
Roasted Scottish Salmon*25,00 $US
garlic spinach / harissa

Meat Market

Riblets24,00 $US
garlic soy glaze / goma / negi
Lamb Chops* (3)37,00 $US
garlic chili marinade / zukemono
Duck Buns (3)26,00 $US
steamed buns / negi / pickled onion / hoisin
Steak*33,00 $US
flat iron / sizzling stone / garlic spinach / ponzu
Kara-Age18,00 $US
popcorn chicken / basil / lemon aioli
Braised Beef Short Rib32,00 $US
wasabi potato puree / carrots / pearl onions / umami jus

Sides

Garlic Edamame9,00 $US
garlic herb oil / sea salt
Grilled Rice Balls9,00 $US
soy glaze / zukemono
Garlic Rice7,00 $US
garlic oil / crispy garlic

Maki Mono (Roll)

Avo-Kyu8,00 $US
avocado / cucumber / sesame seeds
California12,00 $US
snow crab / avocado / sesame seeds
Dragon*25,00 $US
tempura shrimp / crab / unagi / avocado / tobiko
Farmer's Vegetable9,00 $US
season's best vegetables
Geisha*26,00 $US
hamachi / tuna / shrimp / negi / spicy cucumber relish
Hokkaido*24,00 $US
salmon / scallop / crab / cucumber / tobiko / spicy sauce / chili thread
N. Main*24,00 $US
albacore / crab / tempura shrimp / negi / furikake / spicy sauce
Rainbow*26,00 $US
crab / avocado / freshest fish
Rock-N-Roll*13,00 $US
unagi / avocado / tobiko
Salmon Melt*25,00 $US
crab / avocado / negi / parmesan aioli / sasa sauce
Sasa*25,00 $US
seasoned tuna / tempura shrimp / avocado / negi
Spicy Tuna*16,00 $US
yellow fin tuna / greens / cucumber / garlic chili
Spider15,00 $US
soft shell crab / furikake / avocado / greens
Walnut Creek*25,00 $US
soft shell crab / salmon / tuna / tobiko / furikake / negi

Avis de 2 245 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.2

4,2 d'après les évaluations récentes

4,3Plats
3,9Service
4,2Atmosphère
3,7Rapport qualité-prix

Bruit • Modéré

Apprécié pour

East Bay
Japonaise

2 245 avis

C
Carter
Baie de San Fra
1 avis
2.0
1 avis
Y est allé·e il y a 1 jour
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 4
The food here is usually exceptional but avoid any prefixed offerings.
Cet avis est-il utile ?
M
Mike
Tahoe
1 avis
2.0
1 avis
Y est allé·e il y a 1 jour
1. Global 2
2. Plats 3
3. Service 2
4. Atmosphère 3
Service poor and likely due to lack of training and it was a busy evening. I can live with all of this, but I don't enjoy having the tip determined for me when presented with the bill for goods and services. It was listed as a "surcharge" of 22.00%. Of course I asked if this is also what is commonly known to be the gratuity, and the server acknowledged, yes. While the server presented me the mobile signature pad for credit card payment the first screen was prompting me to tip further! Sure, I could have rejected the "automatic gratuity/surcharge, but I'm not inclined to place front line staff on the spot in a hectic environment. But, I'm certainly not shy and I feel this is a poor reflection on ownership and acceptable management standards for how to treat patrons. I will not return
Cet avis est-il utile ?
k
kristen
Baie de San Fra
1 avis
2.0
1 avis
Y est allé·e il y a 1 jour
1. Global 2
2. Plats 1
3. Service 2
4. Atmosphère 5
it wasn’t enough food for valentine’s day dinner the server didn’t check on us frequently then gave us food with no silverware … i usual love this place but i like there main menu better and was hoping for black cod which is my favorite but unfortunately there wasn’t a option to order other food
Cet avis est-il utile ?
C
Crosley
VIP
Baie de San Fra
1 avis
3.0
1 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 5
3. Service 2
4. Atmosphère 4
Typically, outstanding experiences. Unfortunately, the potions for the amount charged were too small. Courses took a while to arrive at the table. Will continue to visit, but likely won’t be doing exclusive course meals again.
Cet avis est-il utile ?
C
CJ
San Diego
1 avis
1.0
1 avis
Y est allé·e il y a 1 jour
1. Global 1
2. Plats 2
3. Service 2
4. Atmosphère 1
Terrible Valentine’s Day experience. Sasa used to be a high quality restaurant. It has turned into a wannabe night club with poor service, lower quality food, and way over priced experience. And they charged a 22% tip on top of it all without any ability to adjust - further promoting their poor service because there is no incentive to change. I have been coming here for years but I will never be back.
Cet avis est-il utile ?
L
Leslie
VIP
Côte centrale
25 avis
5.0
25 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 4
3. Service 3
4. Atmosphère 4
Overall 4-5 stars, our server was a bit overwhelmed, which initially resulted in spotty service initially. Thus the 3 stars for service
Cet avis est-il utile ?
K
Kelly
VIP
Baie de San Fra
14 avis
1.0
14 avis
Y est allé·e il y a 1 jour
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 2
I have been to Sasa probably a dozen times and it has always been good. We went on Valentines day and it was comically bad. The music was so loud you could not hear the waiter. There was a special menu for the night (only option). As soon as you sat they started bringing it out. Ordered a cocktail... 1st was miso soup -not bad 2 clams in it - within 5 minutes they brought out the 2nd - a pickled plate. inquired about the cocktail... 3 slices of radishes, tablespoon of pickled cabbage, 2 olives in mustard, 3 slices of pickled daikon or something. This was one dish for both of us (3 pcs for 2 people?). ...inquired about the cocktail, then the raw section...3 items listed but you could only pick one...had the tuna flight...3 pieces of tuna about the size of a fingernail. asked about the cocktail again.... within 20 minutes of sitting down the first 3 courses were out. then the waiter comes over to deliver the dessert...We told him we had not had the entree yet...he did not believe us and wanted to serve us dessert. Inquired about the cocktail again...got our entrees..a steak very tough from being overcooked...had to choke down the dry salmon from being overcooked both entrees seemed to be pre-cooked waiting for their victim...and that cocktail? Dessert..a previously frozen petit four.. hard and dry. Finally got the cocktail. Went to use the ladies room and both toilets were not working. Dinner was $98 pp. they charged 22% service charge (and had to pay tax on service charge) but do not tell you. $18 for an old fashioned cocktail. total bill was $285 - total rip off. They were done serving and shuttling you out the door in about an hour. Table next to us turned 3 times in the hour or so we were there. Come on Sasa - you can do better. So disappointing.
Cet avis est-il utile ?
h
halie
Los Angeles
5 avis
1.0
5 avis
Y est allé·e il y a 1 jour
1. Global 1
2. Plats 1
3. Service 4
4. Atmosphère 3
We wer assigned to sit at the lounge. That is Not suitable for dinner. It’s normally an area you sit in while waiting for your table. We opted to stay at the bar. The bar tender was super nice. If it wasn’t for that guy I would’ve left the place. The sashimi was super tiny. It’s 1/3 the size of a normal serving in a normal place. The wagyu steak was cold, served medium the first time while I requested for med rare, it was rubbery. The bar tender noticed my facial expression, looked at my steak and got a replacement for me. The second one I received was exactly the same even colder. I stopped eating. I offered it to my husband who was so hungry and didn’t have the energy to complain once again. The bar tender offered to give me a free drink but I declined. We just wanna leave. We’re not the type of people who will make a scene and or demand not to pay for an awful meal so we paid almost $300. So painful! A friend of mine called and asked about my experience and I said to her NO! She had a reservation with her family tomorrow. I told her to cancel. We drove straight home knowing no other restaurant would take us because it’s Vday. Got home made a quick dinner for myself. Saddest Valentine dinner at Sasa. Never again.
Cet avis est-il utile ?
O
Olivia
Idaho
2 avis
5.0
2 avis
Y est allé·e le 8 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
One of the best sushi restaurants in the Bay Area! The rolls are so good and the service is always incredible!
Cet avis est-il utile ?
L
Lynn
VIP
Baie de San Fra
42 avis
5.0
42 avis
Y est allé·e le 4 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Sasa always provides us with a great experience. We’d come more often if it were a bit less expensive. The Otoro tuna, one of my favorites, was $27 for 5 teeny, weeny pieces of sashimi. That was a real disappointment. The kaarage chicken was dry and almost inedible. Other than that everything was delicious!
Cet avis est-il utile ?

FAQ

Vous pouvez commander directement une livraison à domicile chez Sasa en utilisant le bouton « Commander en ligne ».

Le restaurant Sasa est noté 4,2 étoiles par 2245 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 43 fois aujourd'hui

Commande en livraison ou à emporter

1432 N. Main Street, 94596 Walnut Creek, CA

Salles

Informations supplémentaires

Rue transversale
Cypress
Quartier
Walnut Creek
Heures d'ouverture
lun.–jeu. 17:00–21:00 ven. 17:00–22:00 sam. 16:00–22:00 dim. 16:00–21:00
Prix
30 $ ou moins
Cuisine(s)
Japonaise, Sushi, Spécialités Japonaises
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Two Blocks away on Main St. Broadway Point Garage @ the Bank of America has free 3 hour parking. Broadway Parking Garage on Broadway has plenty of parking and is . $1.25 per hour.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Philip Yang
Renseignements supplémentaires :
Bar complet, Bière, Cocktails, Options sans gluten, Végane, Vin

Site internet
http://www.sasawc.com/
Numéro de téléphone
(925) 546-5323
Service traiteur
Sasa Restaurant combines seasonal menu selections, flawless service, and attentive planning to create a truly memorable event. From business luncheons to stunning weddings and formal events, we offer the inspiration, attention to detail, and culinary creativity that will make your moment shine. Planning an event doesn’t need to be stressful. Let us help. Our Event Coordinator, Naraa at catering@sasawc.com, will help with all the details that make this day special.

Sasa

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Chicken Meatballs

Tempura Shrimp Lettuce Wraps (3)

Steak

In the Raw

Tuna Parfait*24,00 $US

Citrus Hamachi*22,00 $US

Seared Albacore*24,00 $US

Sashimi Omakase*35,00 $US

Chirashi Bowl*37,00 $US

Nigiri

Amaebi*

Bano Ika*

Ebi

Hamachi*

Hotate*

Ikura*

Inari

Maguro*

Piri-Kara Hotate*

Saba*

Sake*

Shiro Maguro*

Ninniku Shiro*

Tai*

Tako

Tamago

Tobiko*

Unagi

Sashimi

Hamachi*

Hotate*

Maguro*

Saba*

Sake*

Shiro Maguro*

Ninniku Shiro*

Tai*

Farmer's Market

Cauliflower Tempura15,00 $US

Field Greens12,00 $US

Agedashi Tofu15,00 $US

Eggplant15,00 $US

Kale Salad14,00 $US

Robatayaki

Beef*

Chicken Meatballs

Chicken Negi

Pork Belly

Fish Market

Dumplings (5)21,00 $US

Miso Black Cod37,00 $US

Tempura Shrimp Lettuce Wraps (3)24,00 $US

Roasted Scottish Salmon*25,00 $US

Meat Market

Riblets24,00 $US

Lamb Chops* (3)37,00 $US

Duck Buns (3)26,00 $US

Steak*33,00 $US

Kara-Age18,00 $US

Braised Beef Short Rib32,00 $US

Sides

Garlic Edamame9,00 $US

Grilled Rice Balls9,00 $US

Garlic Rice7,00 $US

Maki Mono (Roll)

Avo-Kyu8,00 $US

California12,00 $US

Dragon*25,00 $US

Farmer's Vegetable9,00 $US

Geisha*26,00 $US

Hokkaido*24,00 $US

N. Main*24,00 $US

Rainbow*26,00 $US

Rock-N-Roll*13,00 $US

Salmon Melt*25,00 $US