Diners' Choice : restaurants de type Adapté aux occasions spéciales à New York City

OpenTable

Mise à jour le 05 décembre 2024

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Neta Shari

5.0

5 (131)

50 $ et plus

Sushi

Bensonhurst

À propos du restaurant

Omakase Sushi Restaurant located in the hearts of Bensonhurst, Brooklyn.

https://www.netashari.nyc/menu

Kawachiya NYC

5.0

5 (14)

50 $ et plus

Kaiseki

Murray Hill

À propos du restaurant

The Kawachiya room by Kawabun NYC is a premium dining experience featuring seasonal menus offered in a lunch format and a full tasting menu for dinner at our Chef's counter. We feature techniques and recipes spanning four hundred years with an eye towards innovating for New York. Located near Bryant Park and the Chrysler building in Murray Hill, Kawachiya is a hidden gem conveniently located close to Grand Central Terminal.

Chef Ito Yoshitaka has been practicing his craft at the legendary Kawabun Ryotei in Nagoya, Japan since his youth. Hailing from a family of Washoku chefs, he applies his dedication and skills to bring a highly selective seasonal offering to New York to launch the first expansion of Kawabun since its founding in the early 1600s.

For A La Carte service in Kawabun NYC, please visit: www.opentable.com/r/kawabun-nyc-new-york

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Expérience

Dinner Omakase

Expérience

Lunch Counter Omakase

Caviar Russe

4.9

4.9 (892)

50 $ et plus

Française contemporaine

Midtown East

À propos du restaurant

Situé sur Madison Avenue, ce restaurant étoilé au guide Michelin propose le meilleurs caviar ainsi qu'une des cuisines les plus raffinées de New-York.

Meilleur avis

MackVIP

Y est allé·e le 19 nov. 2022

Excellent service, excellent caviar, excellent ambiance.

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Expérience

The Grand Tasting Menu - A Tour of Caviar Russe

Expérience

New Year's Eve - Early Seating

Expérience

New Year's Eve - Late Seating

Sushi of Gari 46

4.9

4.9 (1854)

50 $ et plus

Japonaise

Quartier des théâtres

À propos du restaurant

Depuis une décennie, le propriétaire et chef Gari Sugio dirige un restaurant de sushi innovant, proposant plus de 130 variétés de sushi préparés avec des ingrédients froids et chauds. En plus d'un menu de plats traditionnels japonais, le Sushi of Gari 46 se concentre principalement sur le service du menu dégustation de sushi « Signature Omakase », qui révèle le savoir-faire de Gari avec des ingrédients marinés et épicés, crus ou légèrement cuits. La sélection de saké élaborée par Gari Sugio est l'une des meilleures de la ville. Vous pourrez également profiter d'une carte réduite de vins fins.

Meilleur avis

OpenTable Diner

Y est allé·e le 12 févr. 2023

Valentines

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MoCA Asian Bistro - Queens

4.9

4.9 (276)

30 $ ou moins

Asiatique

Forest Hills

À propos du restaurant

Founded in 2006, MoCA formed a philosophy of dining and cuisine guided by the dynamic balance between the cherished traditions of Asian cultures, with thousands of years of history, and the universally human spirit of innovation that is nourished best by these great traditions.

The name “MoCA” comes from “Modern Concept of Culinary Arts.” The MoCA team approaches cooking as an artistic endeavor, devoted to presenting modern, healthy dishes with artistic principles of color, fragrance, balance, and overall presentation.

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Expérience

Tuesday Live Music Nights

Sushi on Me - Williamsburg

4.9

4.9 (116)

50 $ et plus

Sushi

Williamsburg

À propos du restaurant

Sushi On Me is a secret hideout where customers can enjoy premium omakase in a speakeasy vibe. Our chefs and staffs are committed to delivering not only the best omakase sushi but also the best omakase experience to all the guests!

Guests can enjoy the premium 15-course omakase and the relaxing, speakeasy vibe in the 1-hour seating for the price of $99/person (Not including tax and Gratuity). For parties of 5+guest there is a 20% service charge. Please mention any food allergies or Food restrictions when making the reservation. [No vegetarian and celiac options, Can’t accommodate pregnant guests]

We have 4 dine-in slots as follows:
5.00pm - 6.00pm
6.30pm - 7.30pm
8.00pm - 9.00pm
9.30pm - 10.30pm

Private party and at-home omakase are also available, all inquiries can be made via sushionmenyc@gmail.com For parties of 6+ guest 50% deposit is required as booking confirmation. Please contact the restaurant regarding the deposit and more details.

Sushi Noz

4.9

4.9 (9)

50 $ et plus

Sushi

Upper East Side

À propos du restaurant

Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Known as "Noz" to his friends, Abe-san is part of a movement from Japan advancing Edomae-style sushi, incorporating aging and preparation techniques that date back to Japan's Edo period. Upon entering the restaurant, guests are transported by the Sukiya-style wooden interior, which was assembled using more than a dozen types of cedar. The centerpiece of our first dining room is our 8-seat, 200-year-old hinoki wood sushi bar and traditional ice chest, where Chef Noz refrigerates the evening's neta selections. Our second dining room features a sushi bar made from tamo ash wood, which accommodates an additional 6 guests. We welcome our guests in true Japanese hospitality, offering two nightly seatings at each counter.

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Expérience

Christmas Eve & New Year's Eve

Expérience

Omakase ($550/Person)

Marc 179

4.9

4.9 (71)

50 $ et plus

Bistro

TriBeCa

À propos du restaurant

Renowned New York City Chef and TV Celebrity Marc Murphy revives his classic neighborhood bistro in Tribeca, offering a unique dining model with a $75 prix fixe four-course menu. Open only three days a month; guests can savor an exceptional experience with Chef Marc Murphy overseeing every dish and engaging with patrons. True to Marc's iconic style, the menu features accessible, well-rounded French and Italian bistro fare, presented in a delightful four-course prix fixe format that changes monthly. Expect delicious, comforting dishes paired with an exceptional wine selection, all with an untraditional markup. Join us as we indulge in the joy of dining and revel in true Marc Murphy fashion.

Upcoming dates available:
January 16th-18th
February 13th -15th - Featuring Chef Amanda Freitag!
March 13th - 15th

Ernesto’s

4.8

4.8 (9)

De 31 $ à 50 $

Basque

Lower East Side

À propos du restaurant

Ernesto’s is the acclaimed Basque-inspired restaurant from veteran chef Ryan Bartlow, who has worked at world-renowned restaurants, including Akelarre in Spain, Alinea in Chicago, and Frenchette in New York City. At Ernesto’s — which has been named one of The New York Times ‘best new restaurants’ of the year, among other accolades — Bartlow offers a menu inspired by his years spent cooking and living in the Basque region of Spain, mixing signature traditional dishes with seasonal riffs on classic flavors.

Ernesto's is open for dinner Monday from 5:30-9:30pm and Tuesday-Thursday from 5pm-9:30pm with the kitchen closing at 9:45pm, and Fri-Sat 5pm-10pm with the kitchen closing at 10:30pm. We accept reservations and walk-ins. We take reservations up to two weeks in advance with our books opening at midnight.

**Our outdoor tables are WALK-IN ONLY. Please call on the day of your reservation to check for availability.

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Expérience

New Years Eve

LILLI RESTAURANT

4.8

4.8 (27)

30 $ ou moins

Thaï

East Flatbush

À propos du restaurant

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Découvrez les meilleurs restaurants de New York City selon Diners' Choice