Diners' Choice : restaurants de type Meilleur toutes catégories confondues à Portland / Orégon

OpenTable

Mise à jour le 05 décembre 2024

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Libre

5.0

5 (11)

50 $ et plus

Dessert

Sud-est de Portland

À propos du restaurant

Where Freedom Meets Flavor

Libre is a dessert bar and cocktail lounge in Portland, Oregon, where freedom bleeds from mezcal cocktails to mole desserts. Walk in and leave your troubles at the door, and experience a world of dreams coming true.

Our pastry chef, Gabriella Martinez, creates fantastical desserts with components ranging from corn husk meringue to bone marrow caramel. Meanwhile, our bar director, "Nan" Chaison, crafts innovative cocktails, including a mezcal-based mole milk punch.

The moodily lit, flower-adorned space with purple velvet banquettes provides the perfect setting for an unforgettable evening.

Come to Libre and experience a taste of freedom.

Don's Favorite Foods

5.0

5 (99)

50 $ et plus

Italienne Moderne

Beaverton

À propos du restaurant

Don’s Favorite Foods is a prix-fixe restaurant created by husband and wife team Chef Don Salamone and Kate Laurents in partnership with Sommelier Adam Galbraith.
Cocktails courtesy of Jeffrey Morgenthaler & "Banjo" Amberg.

Our menu changes monthly and highlights dishes Don grew up with as well as those he mastered though working at Michelin-starred restaurants across the country.

From Don: You may find gnocchi like my Ma used to make or Italian sausage modeled after my Godfather’s, Oreste “Ernie” Capone. You might find scallops still in their shells, Oregon pork in the style of Braciole, & popovers I learned to make from my mother-in-law, Terry, because she makes those every Christmas morning... beef tartare, sea urchin, caviar, etc too. These things are all my favorites.

We hope you’ll find your new favorites here too.

*Note- if you are using a gift certificate to book you must email reservations@donsfavoritefoods.com - do not book through OpenTable. Thank you!*

Terra Kitchen

4.9

4.9 (218)

De 31 $ à 50 $

De la ferme à la table

Bend

À propos du restaurant

Welcome to a true field-to-table restaurant offering a locally-grown and locally-sourced dining experience in Central Oregon. Terra Kitchen was established to nourish the soul (wellness), community (local sourcing), and planet (sustainability).

Terra Kitchen's menu is inspired by Pacific Northwest crops featuring fresh ingredients sourced from local farms, foraged from the region's land as well as SCP Redmond Hotel's very own rooftop garden.

The Pacific Way

4.9

4.9 (192)

50 $ et plus

Fruits de mer

Gearhart

À propos du restaurant

Our menu is farm-to-table, changes based upon what is fresh this week & our culinary team offers chalkboard menu items regularly. You'll find our menu is seafood forward, but it is worth noting there's always something special on deck for the vegetarian and carnivore in the group.

For the latest information on our menus, please see our website: www.thepacificwaypnw.com.

We recommend making reservations for dinner, but accept walk-ins when we can.

Clockwork Rose Tea Emporium

4.9

4.9 (1194)

50 $ et plus

Thé d'après-midi

Beaverton

À propos du restaurant

Clockwork Rose Tea Emporium is the Worlds first Steampunk Tea Room!
The worlds only Steampunk Tea Room has arrived in Downtown Beaverton, Relaxing atmosphere, good music and wonderful tea.

We only serve one thing on our menu during the day time, and that is our Famous Afternoon Tea Experience.

En découvrir davantage

Expérience

9th Annual Dicken's Tea Experience

Expérience

Clockwork Rose Tea Experience

Expérience

Annual Mad Hatter Tea Party

DANCIN Vineyards

4.9

4.9 (1563)

30 $ ou moins

Domaine viticole

Medford

À propos du restaurant

Just minutes from Ashland, Medford and Jacksonville, our winery and tasting room are set magnificently on the forested foothills of Southern Oregon overlooking the Rogue Valley with views of Table Rocks and Mt McLoughlin in the backdrop.

We offer several seating areas each just steps away from the vines as you enjoy our award-winning wine. We produce Burgundian-style Pinot noirs and Chardonnays along with Barbera, Sangiovese, Syrah, Zinfandel and Port-style wines.

You will experience a wide variety of culinary options prepared using the freshest seasonally available ingredients from our local farming and artisan community to complement your wine tasting experience.

The result is delicious! You’ll feel like you have been transported to Tuscany or Burgundy, or both!

-Please note that all reservations are for a two hour timeframe. We look forward to serving you soon!-

Meilleur avis

OpenTable Diner

Y est allé·e le 28 oct. 2022

Excellent service!

En découvrir davantage

Sunday Rotating Brunch at DANCIN

Lake Creek Lodge

4.9

4.9 (113)

De 31 $ à 50 $

Américaine

Black Butte Ranch

À propos du restaurant

Closed to new reservations for the season; check back in early March 2025!

Offering a unique setting amongst the pines, surrounded by Lake Creek, in beautiful Camp Sherman.
A truly one of a kind culinary experience, with both inside and outside dining.

South Bend Bistro

4.9

4.9 (1165)

De 31 $ à 50 $

Américaine

Sunriver

À propos du restaurant

South Bend Bistro is a fine dining establishment located in Sunriver, Oregon. You can expect a high level of creativity and flavor in any dish you choose. Chef Scott Phillips has created a menu that showcases locally sourced ingredients, letting their freshness and quality of preparation shine. The menu, along with warm and professional service, a cozy ambience, and great wine list have made South Bend Bistro a hidden gem since 2004.

Meilleur avis

MalM

Y est allé·e le 12 févr. 2022

Terrific, usual. Our favorite place in Sunriver.

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4.9

4.9 (103)

50 $ et plus

Méditerranée

Sud-est de Portland

À propos du restaurant

Named one of the New York Times America's Best Restaurants 2024!

Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients.

Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label.

Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!

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Expérience

Chef's Counter Seating

Expérience

Blue Room Seating

Expérience

Purple Dining Seating

Nebbiolo Restaurant & Wine Bar

4.8

4.8 (282)

De 31 $ à 50 $

Européenne contemporaine