Ruth's Chris Steak House - Middleton
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- Adapté aux occasions spéciales
- Chic
- Adapté aux repas d'affaires
Informations supplémentaires
- AtmosphèreRaffiné
- Prix50 $ et plus
- Cuisine(s)Grillade, Steak, Fruits de mer
- Heures d'ouvertureDîner lun.–jeu., dim. 16:00–19:45 ven., sam. 16:00–20:45
- Numéro de téléphone(608) 828-7884
- Site internet
- Moyens de paiementAmerican Express, Discover, Mastercard, Visa
- Dress codeTenue d'affaires décontractée
- Chef de cuisineJuan Montes
- Service traiteurYes
- QuartierMadison
- Rue transversaleUniversity Avenue
- Parking detailsStationnement privé
- Renseignements supplémentaires :À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Fumoir, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Vin
Recommandé dans
Plats populaires
Menu
Appetizers
Seared Ahi Tuna*22,00 $US
complemented by a spirited sauce with hints of mustard & beer
Barbecued Shrimp21,00 $US
jumbo shrimp sautéed in reduced white wine, butter, garlic & spices
Calamari22,00 $US
lightly fried, with sweet & spicy asian chili sauce
Chilled Seafood Tower82,00 $US
maine lobster, alaskan king crab legs, jumbo shrimp, colossal lump crab
- Small82,00 $US
- Large163,00 $US
Spicy Shrimp25,00 $US
succulent jumbo shrimp, lightly fried, tossed in a spicy cream sauce, served with a tangy cucumber salad
Sizzling Crab Cakes29,00 $US
two jumbo lump crab cakes with sizzling lemon butter
Veal Osso Buco Ravioli18,00 $US
saffron-infused pasta with sautéed baby spinach & white wine demi-glace
Shrimp Cocktail21,00 $US
chilled jumbo shrimp, choice of creole remoulade sauce or new orleans-style cocktail sauce
Goat Cheese Artichoke Dip16,00 $US
artichoke hearts, sun-dried tomatoes, topped with goat cheese
Salads & Soups
All of Our Dressings Are Made Fresh, Using Our Exclusive Recipes. Choose From: Bleu Cheese (260 cal), Balsamic Vinaigrette (410 cal), Creamy Lemon Basil* (260 cal), Ranch (310 cal), Thousand Island (170 cal), Remoulade (290 cal) and Vinaigrette (350 cal)
Caesar Salad*14,00 $US
fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan & fresh ground black pepper
Lettuce Wedge14,00 $US
(calorie count does not include dressing) crisp iceberg, field greens, bacon, bleu cheese & choice of dressing
Soup of the Day15,00 $US
Ruth's Chop Salad*14,00 $US
our original... julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions
Steak House Salad13,00 $US
(calorie count does not include dressing) iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions
Signature Steaks & Chops
New York Strip*58,00 $US
USDA Prime, full bodied 12 oz cut, slightly firmer than a ribeye
T-Bone*65,00 $US
full-flavored 24 oz USDA Prime cut
Lamb Chops*57,00 $US
three extra thick chops, marinated overnight, with fresh mint
Ribeye*66,00 $US
USDA Prime 16 oz cut, well marbled for peak flavor, deliciously juicy
Filet*59,00 $US
tender corn-fed midwestern beef, 11 oz cut
Petite Filet*54,00 $US
equally tender 8 oz filet
Cowboy Ribeye*75,00 $US
bone-in 22 oz USDA Prime cut
Petite Filet & Shrimp*58,00 $US
two 4 oz medallions with jumbo shrimp
Porterhouse for Two*115,00 $US
rich flavor of a strip, tenderness of a filet, 40 oz USDA Prime cut
Specialty Cuts
Bone-In Filet*74,00 $US
an incredibly tender 16 oz bone-in cut at the peak of flavor
Bone-In New York Strip*68,00 $US
USDA Prime, full-bodied 19 oz bone-in cut, our founder's favorite
Tomahawk Ribeye*145,00 $US
USDA Prime bone-in 40 oz ribeye, well-marbled for peak flavor
Entrée Complements
Shrimp17,00 $US
six jumbo shrimp
Lobster Tail20,00 $US
Oscar Style18,00 $US
crab cake, asparagus & béarnaise sauce
Horseradish Crust7,00 $US
horseradish, parmesan, panko bread crumbs
Bleu Cheese Crust6,00 $US
bleu cheese, roasted garlic, panko bread crumbs
Seafood & Specialties
Stuffed Chicken Breast41,00 $US
oven roasted double chicken breast, garlic herb cheese, lemon butter
Sizzling Crab Cakes43,00 $US
three jumbo lump crab cakes with sizzling lemon butter
Salmon Filet*42,00 $US
broiled with lemon, salt & pepper
Almond Crusted Walleye44,00 $US
lightly dusted with panko bread crumbs & almonds, topped with lemon buerre blanc sauce
Potatoes & Signature Sides
Au Gratin14,00 $US
idaho sliced potatoes with a three cheese sauce
Baked15,00 $US
one lb, fully loaded
Garlic Mashed14,00 $US
smooth and creamy, with hints of roasted garlic
Sweet Potato Casserole14,00 $US
with pecan crust
Hashbrowns15,00 $US
served fully loaded, a must try!
Lobster Mac & Cheese29,00 $US
tender lobster, three cheese blend, mild greenchiles
- Without Lobster15,00 $US
Vegetables
Creamed Spinach14,00 $US
a ruth's classic
Roasted Brussels Sprouts15,00 $US
bacon, honey butter
Grilled Asparagus14,00 $US
hollandaise sauce (290 cal)
Cremini Mushrooms15,00 $US
pan-roasted, fresh thyme
Fresh Broccoli14,00 $US
simply steamed
Wine & Spirits
Our full, award winning wine list is available. Please ask your server if you would like to browse all of our selections
Hand-Crafted Cocktails
Blueberry Mojito13,00 $US
bacardi superior rum, fresh lime juice, muddled blueberries, fresh mint leavese
Gambler Old Fashioned13,00 $US
knob creek bourbon, demerara syrup, bitters
Raspberry Rosemary Cosmo13,00 $US
effen raspberry vodka, cointreau, fresh lime juice, cranberry juice, muddled raspberries, fresh rosemary
Dirty Goose Martini13,00 $US
grey goose, dolin vermouth, bleu cheese olives
Ruby Red Greyhound13,00 $US
belvedere pink grapefruit vodka, st. germain elderflower liqueur, fresh ruby red grapefruit & lime juices
Blackberry Sidecar13,00 $US
Remy martin vsop cognac, cointreau, fresh lemon juice, muddled blackberries, fee bros. Plum bitters
Port of Manhattan13,00 $US
maker's mark kentucky straight bourbon, fonseca BIN 27 reserve ruby port, angostura bitters
Luxurita13,00 $US
patron silver tequila, cointreau orange liqueur & remy martin vs cognac are mixed with fresh citrus juices & lightly sweetened
Gin Basil Smash13,00 $US
tanqueray gin, fresh lime, basil
Legendary Spirits
additional selections of the finest premium vodkas, bourbons & scotches, and cognacs available
Bourbon & Whiskey
Knob Creek, Rye
Woodford Reserve, Double Oaked
Bulleit, Rye
Maker's Mark
Blended & Single Malt Scotch
Johnnie Walker, Black
Glenmorangie 18 Year
The Macallan 12 Year
Glenfiddich 12 Year
The Glenlivet 12 Year
Blended & Single Malt Scotch
Hennessy VS
Hennessy VSOP
Rémy Martin XO
From the Vine
Whites
Moscato, Folonari, Provincia di Pavia, Lombardy, Italy, NV10,00 $US
- Glass10,00 $US
White Riesling, Semi-Sweet, Wollersheim, American, USA10,00 $US
- Glass10,00 $US
Pinot Grigio, Maso Canali, Trentino, Italy, 201811,00 $US
- Glass11,00 $US
Sangiovese, Rosé, Casasmith, "Vino", Washington, 201812,00 $US
- Glass12,00 $US
Sauvignon Blanc, Whitehaven, Marlborough, New Zealand, 201813,00 $US
- Glass13,00 $US
Chardonnay, Two Oceans, Western Cape, South Africa, 201712,00 $US
- Glass12,00 $US
Chardonnay, Rombauer, Carneros, California, 201822,00 $US
- Glass22,00 $US
Reds
Benton Lane, Pinot Noir, Willamette Valley, Oregon15,00 $US
- Glass15,00 $US
Meomi, Pinot Noir, Monterey-Santa Barbara-Sonoma Counties, California16,00 $US
- Glass16,00 $US
Estancia, Merlot, Central Coast, California12,00 $US
- Glass12,00 $US
Santa Julia, "Reserva", Malbec, Valle de Uco, Mendoza, Argentina, 201811,00 $US
- Glass11,00 $US
Ghost Pines, "Winemaker's Blend", Zinfandel, Sonoma-San Joaquin Counties, California14,00 $US
- Glass14,00 $US
Santa Rita, "120", Cabernet Sauvignon, Valle Central, Reserva Especial, Chile12,00 $US
- Glass12,00 $US
Decoy by Duckhorn, Cabernet Sauvignon, Sonoma County, California15,00 $US
- Glass15,00 $US
Franciscan Estate, Cabernet Sauvignon, Monterey-Napa Counties, California17,00 $US
- Glass17,00 $US
Locations, "E", Red Blend, Spain15,00 $US
- Glass15,00 $US
Orin Swift, "Abstract", Red Blend, California22,00 $US
- Glass22,00 $US
Ruth's Cellar
incredible bottles, hand selected to perfectly complement our sizzling steaks
Whites
Veuve Clicquot, Brut, "Yellow Label", Champagne, France156,00 $US
explore wines featured in past and future Taste Maker dinners
- Bottle156,00 $US
Cakebread, Chardonnay, Napa Valley, California96,00 $US
explore wines featured in past and future Taste Maker dinners
- Bottle96,00 $US
Rombauer, Chardonnay, Carneros, California90,00 $US
explore wines featured in past and future Taste Maker dinners
- Bottle90,00 $US
Reds
Belle Glos, Pinot Noir, Clark & Telephone Vineyard90,00 $US
- Bottle90,00 $US
Cakebread Cellars, Cabernet Sauvignon, Napa Valley, California170,00 $US
explore wines featured in past and future Taste Maker dinners
- Bottle170,00 $US
Duckhorn, Merlot, Napa Valley, California80,00 $US
explore wines featured in past and future Taste Maker dinners
- Bottle80,00 $US
Caymus, Cabernet Sauvignon, Napa Valley, California185,00 $US
explore wines featured in past and future Taste Maker dinners
- Bottle185,00 $US
The Prisoner Wine Company, Zinfandel, "Saldo"74,00 $US
explore wines featured in past and future Taste Maker dinners
- Bottle74,00 $US
Avis de 1 161 client·e·s
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- 4,7Plats
- 4,7Service
- 4,8Atmosphère
- 4,3Rapport qualité-prix
Bruit • Modéré