Primé

Ravello at Four Seasons Orlando

4.7

4,7

1591 avis

De 31 $ à 50 $

Italienne

Effectuer une réservation

2 personnes

27 déc. 2024

19:00

Réservé 17 fois aujourd'hui

Adapté aux occasions spéciales
Idéal pour les groupes
Chic

Le Ravelle sert une cuisine italienne moderne élaborée par le chef exécutif Fabrizio Schenardi, natif de Turin. Vous pourrez commencer la journée par un déjeuner buffet, qui vous permettra entre autres de préparer des omelettes. Dans la soirée, vous dégusterez de délicieuses pizzas gastronomiques, des pains et des pâtes faits maison, ainsi que d'autres spécialités italiennes. Deux salles à manger privées sont à votre disposition. Le Ravello est ouvert au public. Il est conseillé de réserver, mais le restaurant accueille tout de même les personnes sans réservation.

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Américaine
Heures d'ouverture
Petit-déjeuner Tous les jours 07:00–11:00 Dîner lun.–mer. 17:30–21:00 jeu.–dim. 17:30–22:00
Numéro de téléphone
(407) 313-6161
Site internet
http://www.fourseasons.com/orlando/dining/restaurants/ravello/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Fabrizio Schenardi
Installations pour l'événement privé
Modern Italian cuisine is the specialty at Ravello restaurant in Orlando. Start your day at the breakfast omelette station or with traditional breakfast favorites. In the evening, feast on hot fresh pizza and bread made at the wood-burning oven. Two private dining rooms are also available.
Contact pour l'événement privé
Summer Stevens: (407) 313-7777

Endroit
10100 Dream Tree Boulevard, 32836 Lake Buena Vista, FL
Primé
1. MICHELIN Plate 2022
Quartier
Lake Buena Vista
Rue transversale
Lake Buena Vista
Parking details
Parking is complimentary with restaurant validation.
Animation
The Good Morning Breakfast with Goofy & His Pals Character Breakfast is offered Thursdays, Saturdays and select Tuesdays throughout the year. Reservations are required.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Cocktails, Salle privée, Table de Chef, Vin

Plats populaires

Tomato e Mozzarella Focaccia8,00 $US
Extra Virgin Olive Oil | Herbs | Muffalata
Cozze in Brodetto17,00 $US
Mussels | Garlic | Tomato
Burrata, Barbabietola19,00 $US
Burrata | Beets | Castelvetrano Olives | Apple Vinaigrette
Insalata al Cresione di Fonte 16,00 $US
Watercress | Herb-Ricotta | Cucumber | Pickled Red Onion
Cesare14,00 $US
Hearts of Romaine | Parmigiano | Anchovy | Focaccia Croutons
Insalata Mista**13,00 $US
Mixed Greens | Moscato Vinaigrette
Carciofi e Zucchine**16,00 $US
Grilled Artichokes | Roasted Zucchini | Onion Jam | Tomato
Polpettine16,00 $US
Meatballs | Mortadella | Prosciutto | Pomodoro Sauce | Mascarpone | Grilled Pane Pugliese
Calamari Grigliati18,00 $US
Grilled Calamari | Tonnato Sauce | Capers | Fennel-Orange Salad
Carpaccio di Manzo *18,00 $US
Beef Tenderloin | Grilled Artichokes | Pecorino Sardo | Agrumato
Tartare di Ricciola e Salmone *21,00 $US
Hamachi Salmon | Bottarga | Chive Oil | Lime | Truffle Potato Chips
Capesante con Cannellini ed Erbe35,00 $US
Pan seared Sea Scallops | Cannellini Bean Ragu’ | Pancetta | Key-Lime

Pizza

Margherita19,00 $US
Tomato | Basil | Mozzarella
Prosciutto e Burrata24,00 $US
Prosciutto di Parma | Basil | Burrata
Pizza alla Salsiccia22,00 $US
Italian Sausage | Pepperoni | Cured Ham | Mozzarella | Basil Oil
Bianca24,00 $US
Ricotta | Mushrooms | Arugula | Truffle Oil
Pizza alle Verdure e Olive Taggiasche23,00 $US
Tomato Sauce | Mozzarella | Bell Peppers | Spinach | Garlic | Taggiasca Olives | Mushrooms | Red Onion | Basil

Pasta

Tagliatelle al Nero di Seppia con Vongole, Nduja33,00 $US
Clams | Squid Ink Tagliatelle | Nduja Sausage
Pappardelle25,00 $US
Traditional Bolognese | Pecorino
Spaghetti al Pomodoro21,00 $US
Homemade Spaghetti | San Marzano Tomato | Crunchy Basil
Risotto del Giorno
Daily Risotto with Seasonal Accompaniment
Ravioli, Vitello e Funghi28,00 $US
Veal | Spinach | Ricotta | Wild Mushrooms | Truffle Essence
Conchiglie con Crema di Caciocavallo 24,00 $US
Conchiglie | Caciocavallo Crema | Guanciale | Oven-Dried Tomato | Pistachio

Piatti Forti

Tonno al Sale Speziato *38,00 $US
Seared Tuna | Summer Vegetables | Caper Vinaigrette | Green Onion Oil
Vitello e Parmigiano Reggiano42,00 $US
Veal | Parmigiano Reggiano Crust | Asparagus-Potato Salad | Basil Dressing
Polletto alla Griglia 34,00 $US
Grilled Chicken | Roasted Garlic Mashed Potatoes | Charred Broccolini | Chicken Jus
Bistecca di Manzo*65,00 $US
16 oz Prime Ribeye | Fabrizio's Rub | Grilled Asparagus | Roasted Potatoes | Chianti Sauce
Branzino e Salsa Verde41,00 $US
Whole Pan Seared Branzino | Piedmonte Salsa Verde | Sautéed Haricot Verts | Cipollini Onions | Arugula
Anatra, Gnudi e Melanzane45,00 $US
Pan Seared Duck Breast | Ricotta Gnudi | Eggplant Funghetto

Wine

Sparkling

Giusti Prosecco, Superiore DOCG, Asolo, Italy15,00 $US
Charles Heidseick, Brut Reserve, Champagne, France25,00 $US
Roederer Estate, 'Brut Rosé, Anderson Valley, USA20,00 $US

White

White Blend, Donnafugata 'Anthilia', Sicily, Italy13,00 $US
Pinot Grigio, Gradis'Ciutta, Collio, Friuli Venezia, Italy13,00 $US
Sauvignon Blanc, Misty Cove Marlborough, NZ15,00 $US
Chardonnay, Flowers, Sonoma, CA20,00 $US
Chardonnay, Il Borro ' Lamelle' Tuscany, Italy16,00 $US
Rosé of Grenache, Miraval, Provence, France18,00 $US
Moscato, La Spinetta Bricco Quaglia, Asti, Piedmonte, Italy14,00 $US
Garganega Blend, Pieropan 'Calvarino' Soave Classico, Veneto Italy22,00 $US
Grechetto, Marchesi Antinori, SanGiovanni Della Sala Orvieto, Umbria, Italy18,00 $US

Red

Pinot Noir, Ken Wright, Willamette Valley, OR16,00 $US
Voerzio Dolcetto d'Alba, Red Blend, Piedmont, Italy22,00 $US
Merlot Blend, Arcanum 'Il Fauno', Tuscany, Italy22,00 $US
Merlot, Duckhorn, Napa Valley, CA22,00 $US
Sangiovese, Caparzo, Brunello di Montalcino, Italy28,00 $US
Sangiovese, Ricasoli 'Brolio', Chianti Classico DOCG, Tuscany, Italy15,00 $US
Sangiovese, Val di Suga, Rosso di Montalcino, Tuscany, Italy18,00 $US
Barbera d'Alba, Massolino, Piemonte, Italy18,00 $US
Piero Busso Langhe Nebbiolo, Piedmont, Tuscany, Italy24,00 $US
Nebbiolo, Ratti 'Marcenasco' Barolo DOCG, Piedmont, Italy (Coravin)55,00 $US
Cabernet Sauvignon, Fisher Vineyards, 'Unity', Napa Valley, CA28,00 $US
Cabernet Sauvignon, Cade, Howell Mountain, Napa Valley, CA (Coravin)50,00 $US
Corvina Blend, Amarone, Allegrini, Veneto, Italy (Coravin)45,00 $US
Dolcetto d'Alba, Mirafiore, Piedmonte, Italy17,00 $US

Cocktails

Sicilian Mojito17,00 $US
Solerno | Lemon | Basil | Prosecco
Italian Old Fashion20,00 $US
Woodford Reserve Bourbon | Disaronno | Brown Sugar | Bitters
Fragolina di Italia18,00 $US
Plymouth Gin | Cointreau Limoncello | Lemon Strawberry | Balsamic | Prosecco
Brezza Amalfitana18,00 $US
Italicus | Campari | Pineapple | Lemon | Raspberry Syrup
Amore Solare22,00 $US
Casamigos Reposado | Fernet Branca Lime | Passionfruit | Lemon
Ravello Spritz18,00 $US
Aperol | Cocchi Rosa | Prosecco | Lemon
Negroni Bianco22,00 $US
Monkey 47 Gin | Mata White Vermouth | Cocchi Americano

Beer

Import

Menabrea8,00 $US
Modelo Especial8,00 $US
Stella Artois8,00 $US
Blue Moon8,00 $US
Heineken8,00 $US
Run Wild IPA (N/A)8,00 $US
Peroni8,00 $US
Guinness9,00 $US

Craft

Jai Alai IPA
Sam Adams
Lagunitas IPA

Domestic

Budweiser
Bud Light
Miller Lite
Coors Light
Michelob Ultra

Avis de 1 591 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,7Service
4,6Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

1 591 avis

A
Adele
New York
3 avis
1.0
3 avis
Y est allé·e le il y a 2 jours
1. Global 1
2. Plats 1
3. Service 5
4. Atmosphère 1
We a were very disappointed that we were not informed this was a buffet dinner for Christmas. This was supposed to be a higher end fresh cooked restaurant. The price for a buffet with not the best foods was criminal. This should have been revealed with open table since you are the reservation hub for Ravello. I honestly feel we should receive a percentage off our bill for the ridiculous price of this terrible dinner. Even the ambiance was terrible!!!
Cet avis est-il utile ?
C
Chris
Baie de San Fra
8 avis
5.0
8 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great Brunch as always! Delicious food and great service.
Cet avis est-il utile ?
S
Scott
Orlando
2 avis
3.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 2
Food was average but over priced for what you get. No atmosphere. Service was good. Rissoti worst I have ever had. Veal ravioli was good.
Cet avis est-il utile ?
K
Kelsey
VIP
Orlando
1 avis
5.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The Holiday Tea was fantastic! A great experience, wonderful, and fantastic service. There was a violinist who really made the entire experience special as well. The only challenge we had was the sum was a little hot and depending on the time we were in its direct path with no shade. Will absolutely do again!
Cet avis est-il utile ?
M
Melissa
Orlando
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
We love Ravello, we are gluten free (allergy) and they always make accommodations for us. We can easily eat a delicious meal with dessert! They warn about cross contamination however they just have to say that, we have no issues eating there and they take serious precautions when making our food. LOVE it.
Cet avis est-il utile ?
j
jose
Orlando
2 avis
5.0
2 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was a great experience. The food and the service was amazing. The pizza was our favorite
Cet avis est-il utile ?
T
Tushar
VIP
New York
3 avis
1.0
3 avis
Y est allé·e le il y a 6 jours
1. Global 1
2. Plats 1
3. Service 4
4. Atmosphère 1
What’s Italian food and not worthy of Michelin star at all. Margherita pizza was very soggy and felt like a frozen pizza.. mushroom pizza have loads of cheese and mushrooms were probably canned. Pasta marinara was not cooked properly and noodles were very chewy.. overall a bad experience. I had much better Italian food in many non-mission restaurants in Miami.
1 personne a trouvé cet avis utile
K
Kevin
Orlando
3 avis
5.0
3 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a great time celebrating our anniversary at the Holiday Afternoon Tea.
Cet avis est-il utile ?
AW
AW90
Toronto
5 avis
5.0
5 avis
Y est allé·e le 16 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful service and the most delicious food!!!!!
Cet avis est-il utile ?
E
Erica
VIP
Orlando
20 avis
5.0
20 avis
Y est allé·e le 15 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Every time we go it’s good! Food is always consistently good and the specials are always worth trying.
Cet avis est-il utile ?

FAQ

Le restaurant Ravello at Four Seasons Orlando est noté 4,7 étoiles par 1591 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

27 déc. 2024

19:00

Réservé 17 fois aujourd'hui

Google Map pour Ravello at Four Seasons Orlando

10100 Dream Tree Boulevard, 32836 Lake Buena Vista, FL

Informations supplémentaires

Primé
1. MICHELIN Plate 2022
Rue transversale
Lake Buena Vista
Quartier
Lake Buena Vista
Heures d'ouverture
Petit-déjeuner Tous les jours 07:00–11:00 Dîner lun.–mer. 17:30–21:00 jeu.–dim. 17:30–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Américaine
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Parking is complimentary with restaurant validation.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Fabrizio Schenardi
Animation
The Good Morning Breakfast with Goofy & His Pals Character Breakfast is offered Thursdays, Saturdays and select Tuesdays throughout the year. Reservations are required.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Cocktails, Salle privée, Table de Chef, Vin

Site internet
http://www.fourseasons.com/orlando/dining/restaurants/ravello/
Numéro de téléphone
(407) 313-6161
Installations pour l'événement privé
Modern Italian cuisine is the specialty at Ravello restaurant in Orlando. Start your day at the breakfast omelette station or with traditional breakfast favorites. In the evening, feast on hot fresh pizza and bread made at the wood-burning oven. Two private dining rooms are also available.
Contact pour l'événement privé
Summer Stevens: (407) 313-7777

Ravello at Four Seasons Orlando

Effectuer une réservation

Privatisation de salle

Informations supplémentaires

Pappardelle

Spaghetti al Pomodoro

Tiramisu Classico

Antipasti

Tomato e Mozzarella Focaccia8,00 $US

Cozze in Brodetto17,00 $US

Burrata, Barbabietola19,00 $US

Insalata al Cresione di Fonte 16,00 $US

Cesare14,00 $US

Insalata Mista**13,00 $US

Carciofi e Zucchine**16,00 $US

Polpettine16,00 $US

Calamari Grigliati18,00 $US

Carpaccio di Manzo *18,00 $US

Tartare di Ricciola e Salmone *21,00 $US

Capesante con Cannellini ed Erbe35,00 $US

Pizza

Margherita19,00 $US

Prosciutto e Burrata24,00 $US

Pizza alla Salsiccia22,00 $US

Bianca24,00 $US

Pizza alle Verdure e Olive Taggiasche23,00 $US

Pasta

Tagliatelle al Nero di Seppia con Vongole, Nduja33,00 $US

Pappardelle25,00 $US

Spaghetti al Pomodoro21,00 $US

Risotto del Giorno

Ravioli, Vitello e Funghi28,00 $US

Conchiglie con Crema di Caciocavallo 24,00 $US

Piatti Forti

Tonno al Sale Speziato *38,00 $US

Vitello e Parmigiano Reggiano42,00 $US

Polletto alla Griglia 34,00 $US

Bistecca di Manzo*65,00 $US

Branzino e Salsa Verde41,00 $US

Anatra, Gnudi e Melanzane45,00 $US

Wine

Sparkling

Giusti Prosecco, Superiore DOCG, Asolo, Italy15,00 $US

Charles Heidseick, Brut Reserve, Champagne, France25,00 $US

Roederer Estate, 'Brut Rosé, Anderson Valley, USA20,00 $US

White

White Blend, Donnafugata 'Anthilia', Sicily, Italy13,00 $US

Pinot Grigio, Gradis'Ciutta, Collio, Friuli Venezia, Italy13,00 $US

Sauvignon Blanc, Misty Cove Marlborough, NZ15,00 $US

Chardonnay, Flowers, Sonoma, CA20,00 $US

Chardonnay, Il Borro ' Lamelle' Tuscany, Italy16,00 $US

Rosé of Grenache, Miraval, Provence, France18,00 $US

Moscato, La Spinetta Bricco Quaglia, Asti, Piedmonte, Italy14,00 $US

Garganega Blend, Pieropan 'Calvarino' Soave Classico, Veneto Italy22,00 $US

Grechetto, Marchesi Antinori, SanGiovanni Della Sala Orvieto, Umbria, Italy18,00 $US

Red

Pinot Noir, Ken Wright, Willamette Valley, OR16,00 $US

Voerzio Dolcetto d'Alba, Red Blend, Piedmont, Italy22,00 $US

Merlot Blend, Arcanum 'Il Fauno', Tuscany, Italy22,00 $US

Merlot, Duckhorn, Napa Valley, CA22,00 $US

Sangiovese, Caparzo, Brunello di Montalcino, Italy28,00 $US

Sangiovese, Ricasoli 'Brolio', Chianti Classico DOCG, Tuscany, Italy15,00 $US

Sangiovese, Val di Suga, Rosso di Montalcino, Tuscany, Italy18,00 $US

Barbera d'Alba, Massolino, Piemonte, Italy18,00 $US

Piero Busso Langhe Nebbiolo, Piedmont, Tuscany, Italy24,00 $US

Nebbiolo, Ratti 'Marcenasco' Barolo DOCG, Piedmont, Italy (Coravin)55,00 $US

Cabernet Sauvignon, Fisher Vineyards, 'Unity', Napa Valley, CA28,00 $US

Cabernet Sauvignon, Cade, Howell Mountain, Napa Valley, CA (Coravin)50,00 $US

Corvina Blend, Amarone, Allegrini, Veneto, Italy (Coravin)45,00 $US

Dolcetto d'Alba, Mirafiore, Piedmonte, Italy17,00 $US

Cocktails

Sicilian Mojito17,00 $US

Italian Old Fashion20,00 $US

Fragolina di Italia18,00 $US

Brezza Amalfitana18,00 $US

Amore Solare22,00 $US

Ravello Spritz18,00 $US

Negroni Bianco22,00 $US

Beer

Import