Primé

Ravello at Four Seasons Orlando

4.7

4,7

1523 avis

De 31 $ à 50 $

Italienne

Adapté aux occasions spéciales
Charmant
Idéal pour les groupes

Le Ravelle sert une cuisine italienne moderne élaborée par le chef exécutif Fabrizio Schenardi, natif de Turin. Vous pourrez commencer la journée par un déjeuner buffet, qui vous permettra entre autres de préparer des omelettes. Dans la soirée, vous dégusterez de délicieuses pizzas gastronomiques, des pains et des pâtes faits maison, ainsi que d'autres spécialités italiennes. Deux salles à manger privées sont à votre disposition. Le Ravello est ouvert au public. Il est conseillé de réserver, mais le restaurant accueille tout de même les personnes sans réservation.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

7 sept. 2024

22:00

Réservé 47 fois aujourd'hui

Des expériences sont disponibles.

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Américaine
Heures d'ouverture
Petit-déjeuner Tous les jours 07:00–11:00 Dîner lun.–jeu., dim. 17:30–21:00 ven., sam. 17:30–22:00
Numéro de téléphone
(407) 313-6161
Site internet
http://www.fourseasons.com/orlando/dining/restaurants/ravello/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue décontractée
Chef de cuisine
Fabrizio Schenardi
Installations pour l'événement privé
Modern Italian cuisine is the specialty at Ravello restaurant in Orlando. Start your day at the breakfast omelette station or with traditional breakfast favorites. In the evening, feast on hot fresh pizza and bread made at the wood-burning oven. Two private dining rooms are also available.
Contact pour l'événement privé
Summer Stevens: (407) 313-7777

Endroit
10100 Dream Tree Boulevard, 32836 Lake Buena Vista, FL
Primé
1. MICHELIN Plate 2022
Quartier
Lake Buena Vista
Rue transversale
Lake Buena Vista
Infos de stationnement
Parking is complimentary with restaurant validation.
Animation
The Good Morning Breakfast with Goofy & His Pals Character Breakfast is offered Thursdays, Saturdays and select Tuesdays throughout the year. Reservations are required.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Cocktails, Salle privée, Table de Chef, Vin

Expériences

Magical Dining Menu
60,00 $US par personne
16 août - 30 sept. 2024
Come and join us at Ravello a Michelin Guide recommended restaurant for a delicious magical dining experience. Our menu will consist of a wonderfully crafted 3 course pre-fixe meal priced at $60 per person. $10 per person cancellation fee will be applied to all reservations cancelled or no showed within 24 hours. To view the menu please click on the link below.

Plats populaires

Tomato e Mozzarella Focaccia8,00 $US
Extra Virgin Olive Oil | Herbs | Muffalata
Cozze in Brodetto17,00 $US
Mussels | Garlic | Tomato
Burrata, Pomodori e Zucchine 19,00 $US
Burrata | Heirloom Tomato | Grilled Zucchini | Pesto Powder
Insalata al Cresione di Fonte 16,00 $US
Watercress | Herb-Ricotta | Cucumber | Pickled Red Onion
Cesare14,00 $US
Hearts of Romaine | Parmigiano | Anchovy | Focaccia Croutons
Insalata Mista**13,00 $US
Mixed Greens | Moscato Vinaigrette
Carciofi e Zucchine**16,00 $US
Grilled Artichokes | Roasted Zucchini | Onion Jam | Tomato
Polpettine16,00 $US
Meatballs | Mortadella | Prosciutto | Pomodoro Sauce | Mascarpone | Grilled Pane Pugliese
Calamari in Padella18,00 $US
Grilled Calamari | Tonnato Sauce | Capers | Fennel-Orange Salad
Carpaccio di Manzo *18,00 $US
Beef Tenderloin | Grilled Artichokes | Pecorino Sardo | Agrumato
Capesante con Cannellini ed Erbe35,00 $US
Pan seared Sea Scallops | Cannellini Bean Ragu’ | Pancetta | Key-Lime
Tartare di Ricciola e Salmone *21,00 $US
Hamachi Salmon | Bottarga | Chive Oil | Lime | Truffle Potato Chips

Pizza

Margherita19,00 $US
Tomato | Basil | Mozzarella
Prosciutto e Burrata24,00 $US
Prosciutto di Parma | Basil | Burrata
Pizza alla Salsiccia22,00 $US
Italian Sausage | Pepperoni | Cured Ham | Mozzarella | Basil Oil
Bianca24,00 $US
Ricotta | Mushrooms | Arugula | Truffle Oil
Pizza alle Verdure e Olive Taggiasche23,00 $US
Tomato Sauce | Mozzarella | Bell Peppers | Spinach | Garlic | Taggiasca Olives | Mushrooms | Red Onion | Basil

Pasta

Mafalde agli Spinaci 33,00 $US
Spinach Mafalde | Peperonata | Crab Meat | Calabrian Chili Oil
Pappardelle25,00 $US
Traditional Bolognese | Pecorino
Spaghetti**21,00 $US
Homemade Spaghetti | San Marzano Tomato | Crunchy Basil
Risotto al Gamberoni e Limone38,00 $US
Jumbo Shrimp | Carnaroli Rice | Lemon Butter | Pea-Mint Purée
Ravioli, Vitello e Funghi28,00 $US
Veal | Spinach | Ricotta | Wild Mushrooms | Truffle Essence
Conchiglie con Crema di Caciocavallo 24,00 $US
Conchiglie | Caciocavallo Crema | Guanciale | Oven-Dried Tomato | Pistachio

Piatti Forti

Tonno al Sale Speziato *38,00 $US
Seared Tuna | Summer Vegetables | Caper Vinaigrette | Green Onion Oil
Vitello e Parmigiano Reggiano42,00 $US
Veal | Parmigiano Reggiano Crust | Asparagus-Potato Salad | Basil Dressing
Polletto alla Griglia 34,00 $US
Grilled Chicken | Roasted Garlic Mashed Potatoes | Charred Broccolini | Chicken Jus
Bistecca di Manzo*65,00 $US
16 oz Prime Ribeye | Fabrizio's Rub | Grilled Asparagus | Roasted Potatoes | Chianti Sauce
Branzino e Salsa Verde41,00 $US
Whole Pan Seared Branzino | Piedmonte Salsa Verde | Sautéed Haricot Verts | Cipollini Onions | Arugula
Pesce Tegola d'Oro36,00 $US
Golden Tile Fish | Sale Speziato | Salmoriglio | Roasted Potatoes | Zucchini | Spinach | Pomodorini | Butternut Squash
Anatra, Gnudi e Melanzane45,00 $US
Pan Seared Duck Breast | Ricotta Gnudi | Eggplant Funghetto

Wine

Sparkling

Giusti Prosecco, Superiore DOCG, Asolo, Italy15,00 $US
Charles Heidseick, Brut Reserve, Champagne, France25,00 $US
Roederer Estate, 'Brut Rosé, Anderson Valley, USA20,00 $US

White

White Blend, Donnafugata 'Anthilia', Sicily, Italy13,00 $US
Pinot Grigio, Gradis'Ciutta, Collio, Friuli Venezia, Italy13,00 $US
Sauvignon Blanc, Misty Cove Marlborough, NZ15,00 $US
Chardonnay, Flowers, Sonoma, CA20,00 $US
Chardonnay, Il Borro ' Lamelle' Tuscany, Italy16,00 $US
Rosé of Grenache, Miraval, Provence, France18,00 $US
Moscato, La Spinetta Bricco Quaglia, Asti, Piedmonte, Italy14,00 $US
Garganega Blend, Pieropan 'Calvarino' Soave Classico, Veneto Italy22,00 $US
Grechetto, Marchesi Antinori, SanGiovanni Della Sala Orvieto, Umbria, Italy18,00 $US

Red

Pinot Noir, Ken Wright, Willamette Valley, OR16,00 $US
Voerzio Dolcetto d'Alba, Red Blend, Piedmont, Italy22,00 $US
Merlot Blend, Arcanum 'Il Fauno', Tuscany, Italy22,00 $US
Merlot, Duckhorn, Napa Valley, CA22,00 $US
Sangiovese, Caparzo, Brunello di Montalcino, Italy28,00 $US
Sangiovese, Ricasoli 'Brolio', Chianti Classico DOCG, Tuscany, Italy15,00 $US
Sangiovese, Val di Suga, Rosso di Montalcino, Tuscany, Italy18,00 $US
Barbera d'Alba, Massolino, Piemonte, Italy18,00 $US
Piero Busso Langhe Nebbiolo, Piedmont, Tuscany, Italy24,00 $US
Nebbiolo, Ratti 'Marcenasco' Barolo DOCG, Piedmont, Italy (Coravin)55,00 $US
Cabernet Sauvignon, Fisher Vineyards, 'Unity', Napa Valley, CA28,00 $US
Cabernet Sauvignon, Cade, Howell Mountain, Napa Valley, CA (Coravin)50,00 $US
Corvina Blend, Amarone, Allegrini, Veneto, Italy (Coravin)45,00 $US
Dolcetto d'Alba, Mirafiore, Piedmonte, Italy17,00 $US

Cocktails

Sicilian Mojito17,00 $US
Solerno | Lemon | Basil | Prosecco
Italian Old Fashion20,00 $US
Woodford Reserve Bourbon | Disaronno | Brown Sugar | Bitters
Fragolina di Italia18,00 $US
Plymouth Gin | Cointreau Limoncello | Lemon Strawberry | Balsamic | Prosecco
Brezza Amalfitana18,00 $US
Italicus | Campari | Pineapple | Lemon | Raspberry Syrup
Amore Solare22,00 $US
Casamigos Reposado | Fernet Branca Lime | Passionfruit | Lemon
Ravello Spritz18,00 $US
Aperol | Cocchi Rosa | Prosecco | Lemon
Negroni Bianco22,00 $US
Monkey 47 Gin | Mata White Vermouth | Cocchi Americano

Beer

Import

Menabrea8,00 $US
Modelo Especial8,00 $US
Stella Artois8,00 $US
Blue Moon8,00 $US
Heineken8,00 $US
Run Wild IPA (N/A)8,00 $US
Peroni8,00 $US
Guinness9,00 $US

Craft

Jai Alai IPA
Sam Adams
Lagunitas IPA

Domestic

Budweiser
Bud Light
Miller Lite
Coors Light
Michelob Ultra

Avis de 1 523 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,8Service
4,6Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Orlando / Est de la Floride centrale
Italienne
Orlando
Italienne

1 523 avis

E
Ellen
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We went for Magical Dining. Everything was delicious.
Cet avis est-il utile ?
E
Edward
Orlando
9 avis
5.0
9 avis
Y est allé·e le 31 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It’s a Disney resort so can be a little noisy with kids but the rest is well worth it and fresh home made Italian, can’t get better than that! Fantastic service
Cet avis est-il utile ?
P
PEDRO
Orlando
9 avis
5.0
9 avis
Y est allé·e le 30 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Súper bien nos encanta Somos de Barcelona y viajas a Florida varias veces al año visitando Orlando Gracias
Cet avis est-il utile ?
c
candace
Philadelphie
19 avis
VIP
5.0
19 avis
Y est allé·e le 30 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We love Ravello, especially for breakfast & have a great experience every time we visit! Our server today, Angel was so nice & definitely went above & beyond!
Cet avis est-il utile ?
F
Foodie
Orlando
28 avis
VIP
4.0
28 avis
Y est allé·e le 27 août 2024
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 3
Went for the Magical Dining Menu and our server was amazing. However the timing from the kitchen was extremely slow We started with a pizza that was good, not as fabulous as the server made it sound like it was going to be but decent Then we got beef carpaccio and burrata for apps. The beef was very bland and overpowered by the other ingredients. Burrata was fabulous For entrees we got the swordfish which was amazing! And the Veal which was dry and slightly over cooked-a sauce would have definitely helped it We added a half order of paperdelle and half order of the ravioli they are known for and next time I would honestly skip the other options n just get pasta. It was the highlight Dessert was tiramisu and panna cotta Both were fine It was a good meal but I wouldn’t put it on my list of don’t miss places when visiting
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
New York
2 avis
5.0
2 avis
Y est allé·e le 26 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fourth year in a row celebrating my birthday at Ravello. It never disappoints. Katie was the BEST server! Highly recommend.
Cet avis est-il utile ?
J
James
Orlando
11 avis
VIP
5.0
11 avis
Y est allé·e le 26 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food and great service! And, of course, the Four Seasons is an amazing place! Ask for Faith if she is available! She is fantastic!
Cet avis est-il utile ?
B
Barry
Orlando
97 avis
VIP
4.0
97 avis
Y est allé·e le 24 août 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 2
Went to Ravello at the Four Season Resort for an evening taking advantage of Magical Dining. The resort and restaurant are very beautiful and quite elegant. We started with Tomato e Mozzarella Focaccia with Extra-Virgin Olive Oil, Herbs, Muffaletta dip - absolutely wonderful and packed with flavor. For my three courses I started with Carpaccio di Manzo Beef Tenderloin, Grilled Artichokes, Pecorino Sardo, Agrumato done exactly the way it should, wonderfully thin beef with perfect seasoning. Then Branzino e Salsa Verde Whole Pan-Seared Branzino, Piedmonte Salsa Verde, Sautéed Haricots Verts, Cipollini, Arugula - it did have a few bones but overall cooked perfectly, the complete fork full was packed with flavor. We finished with Vanigila Panna Cotta with Blueberries Vanilla Panna Cotta, Blueberry Compote, Lemon, Mixed Berry Sorbet - very good and I finished the whole thing. Our server Sam was very good. We did have a few issues with draftiness and bright sun coming through the windows in our eyes. The place is very family friendly and has a lot of energy. A little distracting when you are trying to having a quiet conversation. We appreciated the celebration dessert (though it said happy birthday when it was our anniversary but still was a nice thought.)
1 personne a trouvé cet avis utile
M
Mary
Orlando
1 avis
4.0
1 avis
Y est allé·e le 24 août 2024
1. Global 4
2. Plats 3
3. Service 4
4. Atmosphère 4
The wine pours were only 3 oz., not the industry standard of 5oz. We did not order wine from the Magical Dining Menu where it states tastings are 3oz. When paying for upscale dining, we expect the industry standard at the very least. We were very disappointed with this stingy pour.
Cet avis est-il utile ?
D
Diana
Géorgie côtière
1 avis
4.0
1 avis
Y est allé·e le 24 août 2024
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 5
Overall our experience was good at Ravello, it was our first time and we dined from the magical dining menu. The ambiance, service and vibe was 10/10. Our server Grace and her helper were on it and very kind. The food was good, with some highs and lows. We loved our appetizers and desserts but were underwhelmed with our main entrees---- with the swordfish being dry and branzino not having a lot of flavor. We did order off the main menu and tried the veal ravioli which was delicious so I am wondering if it was just the magical dining entrees that were off. I want to visit again and order off their main menu to really see if this was a one off because we have heard such wonderful reviews.
Cet avis est-il utile ?

FAQ

Le restaurant Ravello at Four Seasons Orlando est noté 4,7 étoiles par 1523 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

7 sept. 2024

22:00

Réservé 47 fois aujourd'hui

Des expériences sont disponibles.

Google Map pour Ravello at Four Seasons Orlando

10100 Dream Tree Boulevard, 32836 Lake Buena Vista, FL

Informations supplémentaires

Primé
1. MICHELIN Plate 2022
Rue transversale
Lake Buena Vista
Quartier
Lake Buena Vista
Heures d'ouverture
Petit-déjeuner Tous les jours 07:00–11:00 Dîner lun.–jeu., dim. 17:30–21:00 ven., sam. 17:30–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Américaine
Atmosphère
Décontracté
Code vestimentaire
Tenue décontractée
Infos de stationnement
Parking is complimentary with restaurant validation.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Fabrizio Schenardi
Animation
The Good Morning Breakfast with Goofy & His Pals Character Breakfast is offered Thursdays, Saturdays and select Tuesdays throughout the year. Reservations are required.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Cocktails, Salle privée, Table de Chef, Vin

Site internet
http://www.fourseasons.com/orlando/dining/restaurants/ravello/
Numéro de téléphone
(407) 313-6161
Installations pour l'événement privé
Modern Italian cuisine is the specialty at Ravello restaurant in Orlando. Start your day at the breakfast omelette station or with traditional breakfast favorites. In the evening, feast on hot fresh pizza and bread made at the wood-burning oven. Two private dining rooms are also available.
Contact pour l'événement privé
Summer Stevens: (407) 313-7777

Ravello at Four Seasons Orlando

Effectuer une réservation

Privatisation de salle

Informations supplémentaires

Magical Dining Menu

Spaghetti

Pappardelle

Tiramisu Classico

Antipasti

Tomato e Mozzarella Focaccia8,00 $US

Cozze in Brodetto17,00 $US

Burrata, Pomodori e Zucchine 19,00 $US

Insalata al Cresione di Fonte 16,00 $US

Cesare14,00 $US

Insalata Mista**13,00 $US

Carciofi e Zucchine**16,00 $US

Polpettine16,00 $US

Calamari in Padella18,00 $US

Carpaccio di Manzo *18,00 $US

Capesante con Cannellini ed Erbe35,00 $US

Tartare di Ricciola e Salmone *21,00 $US

Pizza

Margherita19,00 $US

Prosciutto e Burrata24,00 $US

Pizza alla Salsiccia22,00 $US

Bianca24,00 $US

Pizza alle Verdure e Olive Taggiasche23,00 $US

Pasta

Mafalde agli Spinaci 33,00 $US

Pappardelle25,00 $US

Spaghetti**21,00 $US

Risotto al Gamberoni e Limone38,00 $US

Ravioli, Vitello e Funghi28,00 $US

Conchiglie con Crema di Caciocavallo 24,00 $US

Piatti Forti

Tonno al Sale Speziato *38,00 $US

Vitello e Parmigiano Reggiano42,00 $US

Polletto alla Griglia 34,00 $US

Bistecca di Manzo*65,00 $US

Branzino e Salsa Verde41,00 $US

Pesce Tegola d'Oro36,00 $US

Anatra, Gnudi e Melanzane45,00 $US

Wine

Sparkling

Giusti Prosecco, Superiore DOCG, Asolo, Italy15,00 $US

Charles Heidseick, Brut Reserve, Champagne, France25,00 $US

Roederer Estate, 'Brut Rosé, Anderson Valley, USA20,00 $US

White

White Blend, Donnafugata 'Anthilia', Sicily, Italy13,00 $US

Pinot Grigio, Gradis'Ciutta, Collio, Friuli Venezia, Italy13,00 $US

Sauvignon Blanc, Misty Cove Marlborough, NZ15,00 $US

Chardonnay, Flowers, Sonoma, CA20,00 $US

Chardonnay, Il Borro ' Lamelle' Tuscany, Italy16,00 $US

Rosé of Grenache, Miraval, Provence, France18,00 $US

Moscato, La Spinetta Bricco Quaglia, Asti, Piedmonte, Italy14,00 $US

Garganega Blend, Pieropan 'Calvarino' Soave Classico, Veneto Italy22,00 $US

Grechetto, Marchesi Antinori, SanGiovanni Della Sala Orvieto, Umbria, Italy18,00 $US

Red

Pinot Noir, Ken Wright, Willamette Valley, OR16,00 $US

Voerzio Dolcetto d'Alba, Red Blend, Piedmont, Italy22,00 $US

Merlot Blend, Arcanum 'Il Fauno', Tuscany, Italy22,00 $US

Merlot, Duckhorn, Napa Valley, CA22,00 $US

Sangiovese, Caparzo, Brunello di Montalcino, Italy28,00 $US

Sangiovese, Ricasoli 'Brolio', Chianti Classico DOCG, Tuscany, Italy15,00 $US

Sangiovese, Val di Suga, Rosso di Montalcino, Tuscany, Italy18,00 $US

Barbera d'Alba, Massolino, Piemonte, Italy18,00 $US

Piero Busso Langhe Nebbiolo, Piedmont, Tuscany, Italy24,00 $US

Nebbiolo, Ratti 'Marcenasco' Barolo DOCG, Piedmont, Italy (Coravin)55,00 $US

Cabernet Sauvignon, Fisher Vineyards, 'Unity', Napa Valley, CA28,00 $US

Cabernet Sauvignon, Cade, Howell Mountain, Napa Valley, CA (Coravin)50,00 $US

Corvina Blend, Amarone, Allegrini, Veneto, Italy (Coravin)45,00 $US

Dolcetto d'Alba, Mirafiore, Piedmonte, Italy17,00 $US

Cocktails

Sicilian Mojito17,00 $US

Italian Old Fashion20,00 $US

Fragolina di Italia18,00 $US

Brezza Amalfitana18,00 $US

Amore Solare22,00 $US

Ravello Spritz18,00 $US

Negroni Bianco22,00 $US