APPETIZERS
TUNA TARTARE
Fresh tuna marinated with soy sauce, sesame oil and ginger accompanied by caramelized ginger wasabi
SNAPPER TARTARE
Fresh fish fillet marinated with lemon, avocado, cilantro, tomatoes, capers accompanied and touch of habanero
GUACAMOLE (PREPARED AT THE TABLE)
Avocado freshly prepared with tomato, red onion and cilantro accompanied by tortilla chips
SHRIMP COCKTAIL 38
Chilled Jumbo Shrimps marinated in a tomato and red onion sauce with special house sauce accompanied by crackers
FRIED SQUID
Breaded calamari rings accompanied by a chipotle mayonnaise sauce.
JERK WINGS
Fried wings marinated in our in house jerk sauce accompanied by ranch dressing and carrot and celery sticks.
ZZ WINGS
Fried wings marinated in a special house sauce accompanied by ranch dressing and carrot and celery sticks.
ZZ’S CEVICHE (PREPARED AT THE TABLE FOR PARTY OF FOUR OR MORE)
Fish – 35 up | Octopus 45 up | Lobster 55 up Shrimp 42 up | Conch 40 up Mixed options available 70 up Fresh seafood marinated and prepared at your table accompanied by tomato, chopped red onion, cilantro and tortilla chips.
OCTOPUS CEVICHE
Fried octopus accompanied by tomato, onion and potato served with tortilla chips
LOBSTER CEVICHE
Fresh lobster marinated to order with lime, red onion and roasted pineapple served with tortilla chips.
COCONUT FISH CEVICHE
Fish fillet marinated with coconut milk and lemon accompanied by tortilla chips.
SALADS
CAESAR SALAD
Romaine lettuce mixed with homemade Caesar dressing with croutons
Options to add:
Chicken 12 | Shrimp 16 | Lobster 24 | Fish 18
ZZ'S SALAD
Lettuce mix with mustard and honey dressing, blue cheese, apple and walnut
ARUGULA SALAD
Arugula with goat cheese accompanied by a reduction of balsamic vinegar and Mexican Jamaica fruit
WATERMELON SALAD
Chopped watermelon seasoned with lemongrass and mint accompanied by feta cheese.
