Zanti Cucina Italiana - River Oaks

4.7

4,7

1069 avis

50 $ et plus

Italienne

Effectuer une réservation

2 personnes

8 janv. 2025

19:00

Réservé 55 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Parfait pour déguster de bons vins
Animé

Zanti presents authentic Italian cuisine in a high-end casual atmosphere. Contemporary décor will combine with a charming outdoor patio, bar lounge area, pizza station and lively dining room. Handmade pasta, prepared daily in our kitchen and our gleaming brick oven, in which we will bake pizza, piadinas and select main dishes, will add to the unique vibrancy of Zanti. It is a place to feel yourself among friends and enjoy the beauty of the Italian experience.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Italienne, Méditerranée, Bar à Vin
Heures d'ouverture
lun., mar. 16:00–22:00 mer., jeu. 11:00–22:00 ven., sam. 11:00–23:00 dim. 11:00–21:00
Numéro de téléphone
(281) 378-4890
Site internet
https://www.zanticucina.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Hilario Zamora
Installations pour l'événement privé
www.zanticucina.com

Endroit
1958 W Gray St suite 101, 77019-4816 Houston, TX
Quartier
River Oaks
Rue transversale
Driscoll St
Parking details
Voiturier/Valet
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Café, Cocktails, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Végane, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

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Expériences

Pre theatre menu $55
55,00 $US par personne
Plusieurs dates disponibles
3 course meal before the theatre. · First Course · Cacio & Pepe Salad Minestrone Soup Arancini Shrimp Ceviche · Second Course · Chicken Piccata Margherita Pizza True Cheese Ravioli Flank Steak · Third Course · Panna Cotta Homemade Gelato Sorbete
Zanti RO power lunch
35,00 $US par personne
Plusieurs dates disponibles
Enjoy a three course lunch for $35. Choose from a list of appetizers, entrees and dessert. This menu includes ice tea or soft drink (not bottle water). Service is not included.

Plats populaires

Imported selection of cheeses and meats, served with rustic Pugliese grilled bread, honeycomb, Marcona almonds, Cerignola olives and truffle stracciatella spread. Meat: Prosciutto di Parma, Golfetta Salame, Sopressata Calabrese Piccante, Coppa or Speck Affumicato. Cheese: Parmigiano Reggiano, Fior d' Arancio, Pantaleo, Sapore del Piave or Trillium

Piccolo28,00 $US
2 meats and 1 cheese
Medio38,00 $US
3 meats and 2 cheese
Grande58,00 $US
4 meats and 3 cheese

Antipasti

Black Truffle Beef Tartare28,00 $US
hand-cut beef tenderloin, truffle oil, sun-dried tomatoes, celery, Parmigiano Reggiano, capers, parsley, arugula and Dijon lemon dressing
Burrata Caprese19,00 $US
burrata cheese, heirloom tomatoes, arugula, pesto, roasted pistachios and Maldon sea salt
Duo di Tonno
yellowfin tuna tartare and carpaccio, preserved lemon, fried capers, baby heirloom tomatoes and lemon dressing
Eggplant Parmigiana13,00 $US
eggplant, melted mozzarella cheese, Parmigiano Reggiano, basil and pomodoro
Fritto Misto Mediterraneo26,00 $US
calamari, shrimp and artichokes, fried, served with arrabbiata, garlic aioli and grilled lemon
Mediterranean Hummus13,00 $US
chickpea spread, Kalamata and Cerignola olives, mint, extra virgin olive oil and Sardinian Carasau bread
Mussels alla Tarantina25,00 $US
pomodoro sauce, peperoncino and white wine
Octopus Carpaccio24,00 $US
fennel, heirloom cherry tomatoes and lemon vinaigrette
Scampi Aglio Olio & Peperoncino24,00 $US
grilled shrimp, extra virgin olive oil, garlic, peperoncino, lemon zest, parsley and grilled lemon
Zanti Artichoke18,00 $US
artichoke hearts, pancetta, sundried tomatoes, basil, white wine and stracciatella cheese

Insalate & Soup

Artichoke & Roasted Beets18,00 $US
goat cheese mousse, crispy quinoa, micro celery and oregano vinaigrette
Cacio & Pepe Salad16,00 $US
baby lettuce, 25-year-old balsamic vinegar, Cacio cheese & pepper dressing and Parmigiano Reggiano
Frutti di Mare Soup21,00 $US
mussel, clam, baby scallop, shrimp, squid, pomodoro sauce, peperoncino, garlic, white wine and grilled Pugliese bread
Tuna Salad32,00 $US
seared yellowfin tuna, baby kale, baby arugula, coriander, avocado, Parmigiano Reggiano, red onion, fennel, Maldon sea salt and lemon vinaigrette

Pizze Napoletane

Lobster38,00 $US
white Parmesan sauce, mozzarella, lobster meat, garlic and basil
Margherita21,00 $US
mozzarella, fresh basil and extra virgin olive oil
Napoletan Pork25,00 $US
mozzarella, spicy Italian sausage, pepperoni, salami, dried oregano and fresh basil
Pesto & Salame Golfetta25,00 $US
pesto sauce, mozzarella, salame golfetta, roasted pistachios and stracciatella cheese
Piadina Napoletana23,00 $US
Chef selection of charcuterie meat, truffle stracciatella cheese, baby arugula and extra virgin olive oil
Prosciutto di Parma24,00 $US
mozzarella, baby arugula and prosciutto
Stefano28,00 $US
mushroom cream sauce, mozzarella, smoked speck, stracciatella and white truffle oil
Testarossa28,00 $US
white Parmesan sauce, mozzarella, roasted mushrooms, baby arugula, crispy pancetta, blue cheese and white truffle oil

Pesci e Carni

Braised Lamb Ossobuco48,00 $US
served with Parmigiano Reggiano risotto
Branzino Baked in Sea Salt76,00 $US
32 oz fresh Mediterranean Branzino, extra virgin olive oil and grilled vegetables
Chicken Paillard26,00 $US
thinly pounded grilled chicken breast, baby arugula, heirloom tomatoes and grilled lemon
Halibut alla Sarda46,00 $US
seared Halibut, zucchini, bell peppers, parsley, crispy prosciutto, garlic and pasta fregola
Lamb T-Bone & Chops52,00 $US
mint and pea sauce, sautéed seasonal mushrooms, roasted red peppers and crispy brussels sprout
Piedmont Beef Filet54,00 $US
grilled 8 oz beef filet, creamy mashed potatoes, charred onion and sautéed Chiodini mushrooms
Rib Eye Tagliata56,00 $US
sliced 14 oz rib eye, arugula, baby cherry heirloom tomatoes, crispy potatoes, Parmesan cheese and mustard demi-glace
Saffron Scallops42,00 $US
seared scallops with saffron and asparagus risotto
Salmon Acqua Pazza34,00 $US
kalamata olives, baby heirloom tomatoes, basil, white wine, asparagus and capers
Seafood Cioppino42,00 $US
shrimp, scallops and mussels, garlic, peperoncino, thyme, heirloom tomatoes, white wine and pomodoro sauce

Homemade Pasta

Beef Ravioli28,00 $US
braised beef ravioli, sage, red wine and Parmigiano Reggiano
Black Truffle Tagliolini58,00 $US
butter, Parmigiano Reggiano, truffle oil and fresh black truffle
Gnocchi ai Funghi Silvestri23,00 $US
roasted mixed mushrooms, cream, garlic and parsley
Pappardelle al Ragú di Ossobuco34,00 $US
shredded braised veal ossobuco, saffron, pomodoro and Parmigiano Reggiano
Rigatoni All'amatriciana22,00 $US
guanciale, pomodoro sauce, peperoncino and Parmigiano Reggiano
Tagliatelle Bolognese24,00 $US
Bolognese sauce and parmesan cheese
Tagliolini Frutti di Mare31,00 $US
squid ink black tagliolini, shrimp, calamari, scallops, mussels, clams, garlic, peperoncino, white wine, basil and pomodoro sauce
Tagliolini Lobster48,00 $US
white wine saffron lobster sauce
Truffle Cheese Ravioli26,00 $US
fontina, Taleggio and Parmigiano Reggiano, homemade cheese ravioli in a truffle Parmesan creamy sauce

Alla Griglia

Bistecca alla Fiorentina148,00 $US
42 oz Prime Porterhouse served tableside
Costata di Manzo84,00 $US
grilled 22 oz prime Cowboy

Contorni

Brussels Sprout10,00 $US
fried brussels sprout with Italian saba balsamic vinegar
Crispy Potatoes10,00 $US
garlic, rosemary, thyme and olive oil
Sage Polenta & Seasonal Mushroom12,00 $US
Wild Mushrooms14,00 $US
mix of wild mushrooms, sautéed with olive oil, whole roasted garlic, rosemary and parsley

Avis de 1 069 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,7Service
4,8Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

1 069 avis

C
Christy
VIP
Panhandle
18 avis
5.0
18 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food, wine, and cocktails were incredible. The bartender was our waiter and he gave the best service we have probably ever had anywhere! He was very knowledgeable about the food and drink options, and gave great pairing recommendations. The ambiance was wonderful and the meal was outstanding. This was a wonderful experience and we will be back soon!
Zanti Cucina Italiana - River OaksA répondu il y a 1 jour
Thank you for the glowing review! We’re delighted to hear you enjoyed the food, drinks, and ambiance, and that our bartender provided such exceptional service. We look forward to welcoming you back for another wonderful experience soon!
Cet avis est-il utile ?
j
jamie
VIP
Philadelphie
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Delicious! Great food and good service. No complaints
Zanti Cucina Italiana - River OaksA répondu il y a 1 jour
Thank you for the wonderful review! We’re so glad you enjoyed the food and service. We can’t wait to welcome you back again soon!
Cet avis est-il utile ?
C
Claire
VIP
Houston
55 avis
5.0
55 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Beautiful restaurant with delicious food. We started with a charcuterie board and the Black Truffle Beef Tartare which was very delicious. My husband had the Black Truffle Tagliolini which was delish. I had the Chicken Picatta which was a little dry and my son had the Bolognese which he loved. For dessert we had the TORTINO DI LATTE BRUCIATO which was amazing! Cocktails were also very good. We will definitely be back.
Zanti Cucina Italiana - River OaksA répondu il y a 1 jour
Thank you for sharing your experience! We’re so glad you enjoyed the ambiance, delicious dishes, and cocktails. We appreciate your feedback on the Chicken Picatta and are thrilled to hear the rest of your meal, especially the dessert, was a hit. We look forward to welcoming you back soon!
Cet avis est-il utile ?
J
Jeri
VIP
Houston
7 avis
5.0
7 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
We had a wonderful experience. The food was delicious. My husband had the steak. I had the lobster and pasta. The lobster was a little tough and overcooked, but the pasta was so delicious. I didn’t mind. We also had the calamari and shrimp appetizer, which was delicious Our service was excellent We will definitely be back
Zanti Cucina Italiana - River OaksA répondu il y a 1 jour
Thank you for sharing your experience! We're so glad you enjoyed the food, especially the pasta and appetizers, and that the service was excellent. We appreciate your feedback on the lobster and will share it with our team. We look forward to welcoming you back soon!
Cet avis est-il utile ?
K
K.M.
VIP
Houston
39 avis
4.0
39 avis
Y est allé·e le il y a 4 jours
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
Our first experience at Zanti - celebrating the end of the holidays with some close friends. We had a lovely evening. The food was excellent, but the noise level was a little loud - not many soft surfaces. Otherwise definitely will return.
Zanti Cucina Italiana - River OaksA répondu il y a 1 jour
Thank you for choosing Zanti to celebrate with your friends! We’re thrilled you enjoyed the food and had a lovely evening. We appreciate your feedback on the noise level and will keep it in mind as we strive to enhance the dining experience. We look forward to welcoming you back soon!
Cet avis est-il utile ?
S
Sudini
Houston
1 avis
3.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 5
3. Service 1
4. Atmosphère 3
Excellent food. Service was not very good for the price.
Zanti Cucina Italiana - River OaksA répondu il y a 1 jour
Thank you for your feedback. We’re glad to hear you enjoyed the food, but we’re sorry the service fell short, especially for such an important celebration. Your comments about the experience and menu knowledge have been shared with our team to ensure we can do better in the future. We would love to chat with you directly to resolve this experience and welcome you back.
Cet avis est-il utile ?
E
Ella
Houston
1 avis
1.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
We went to a restaurant on New Year’s Eve, and they gave us a table in a very unpleasant location. It took some time before they agreed to move us. The hostess didn’t seem to put in much effort until the manager arrived and immediately moved us. We explained to the waitress that we keep kosher, meaning we don’t mix meat and dairy and don’t eat pork. However, they served us artichoke with ham. Unfortunately, we won’t be returning there.
Zanti Cucina Italiana - River OaksA répondu il y a 1 jour
Thank you for your feedback. We’re sorry to hear about the seating issue and the misunderstanding regarding your dietary needs, especially on such an important evening. Your comments have been shared with our team to ensure we do better in the future. We would love the chance to welcome you back and provide a much better experience.
Cet avis est-il utile ?
J
Janitsa
Houston
1 avis
3.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 4
Ambience was nice, service was nice and not too delayed despite being NYE and super busy. Drinks are delicious, but the food… oh the food… only the salmone appetizer was delicious. The gnoccheti with wild boar had a good flavor but very salty, the halibut broth tasted like a campbell canned soup, same exact flavor on the risotto. Very terrible quality for a dinner at $140 per person. This is my fourth time going to Zanti and the first to disappoint which makes me think maybe its not ideal going on NYE. Sadly I also noticed my favorite pizza with the golfetta mortadella removed from the menu… starting to think maybe I won’t be coming back for some time.
Zanti Cucina Italiana - River OaksA répondu il y a 5 jours
Thank you for sharing your feedback. We’re glad to hear that you enjoyed the atmosphere and the service, despite the issues with the meal. We take your comments seriously and will address them with our team to ensure a better experience for your next visit. We appreciate your patience and look forward to welcoming you back soon to turn things around.
Cet avis est-il utile ?
M
Mason
Houston
12 avis
4.0
12 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Very nice Italian food. Prefix menu for special events like NYE is limited. Overall a bit over priced for what it is. But still a nice place to celebrate
Zanti Cucina Italiana - River OaksA répondu il y a 5 jours
Thank you for sharing your feedback! We’re glad you enjoyed the Italian food and chose Zanti to celebrate. We appreciate your thoughts and hope to welcome you back in the New Year!
Cet avis est-il utile ?
J
Jay
VIP
Houston
25 avis
5.0
25 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We were there for a menu fixe for New Year’s Eve - it was outstanding - and look forward to returning to sample dishes on their regular menu. Our waiter Brian is completely knowledgeable and helpful about Zanti’s cuisine, chef, food prep and wines. Excellent upscale restaurant for a fine dinner out.
Zanti Cucina Italiana - River OaksA répondu il y a 5 jours
Thank you for joining us for our New Year’s Eve celebration! We’re thrilled you had an outstanding experience and that Brian provided such knowledgeable and helpful service. We can’t wait to welcome you back in the new year—see you soon!
Cet avis est-il utile ?

FAQ

Zanti Cucina Italiana - River Oaks propose des plats à emporter que vous pouvez commander en appelant le restaurant au (281) 378-4890.

Le restaurant Zanti Cucina Italiana - River Oaks est noté 4,7 étoiles par 1069 clients OpenTable.