Yulli's

Mixed Leaf Salad9,50 $AU

with shredded radish, cherry tomatoes and sesame dressing

Salted Mushroom Butter15,50 $AU

with fried leeks, whipped beetroot and house made lavash bread

Kale & Saltbush Gyoza14,50 $AU

with citrus drizzle

Mini Vietnamese Pancakes13,50 $AU

with chilli radish, crispy tofu skin, king mushroom, fresh herbs and blood plum sauce

Edamame & Coconut Moneybags14,50 $AU

with sweet chilli sauce

Steamed Leek & Ginger Dumplings13,50 $AU

with plum sauce

Spring Greens of Morning Glory & Green Beans13,50 $AU

wok-fried with chilli and garlic

Crispy Wasabi Cauliflower18,50 $AU

with basil and spinach compote, kimchi and alfalfa sprouts

Spaghetti19,50 $AU

with leeks and porcini cream, served with an asparagus salad

Fried Zucchini Wrapped in Shredded Filo Pastry17,50 $AU

served on wilted spinach and tom yum sauce, finished with tomato salsa

Korean Fried Broccolini15,50 $AU

with sticky sour chili sauce, toasted coconut and crushed almonds

Zucchini Flowers21,50 $AU

filled with a beetroot and truffle oil cream, served with wasabi mayo, Dijon mustard dressing and an apple and walnut salad

San Choy Bow16,50 $AU

with tofu, fresh herbs, bamboo, peanuts, fried shallots and bean sprouts

Crispy Tofu17,50 $AU

with green papaya, Asian herbs and toasted peanut salad

Roasted Eggplant19,50 $AU

with crispy king brown mushrooms, spinach compote and Davidson plum reduction

Roast Capsicums19,50 $AU

stuffed with fermented cashew cream, almond slivers and sultanas, finished with a semi-dried tomato salsa and watercress

Pizza19,50 $AU

with king brown mushrooms, garlic, black olive pickle, house made vegan cheese, and watercress and chili salad

BBQ King Brown Mushrooms20,50 $AU

with chilli jam and broccolini

Davidson Plum & Persimmon Crumble14,50 $AU

with coconut ice cream

Warm Chocolate Lava Cake14,50 $AU

with fresh berries and caramel sauce

Sticky Date Pudding14,50 $AU

with butterscotch sauce and coconut ice cream

Kanafe14,50 $AU

shredded filo pastry filled with mozzarella cheese, topped with spiced syrup and pistachio crumb. Served with baklava ice cream

Affogato6,50 $AU

coconut ice cream served with a shot of espresso

• Add Frangelico8,00 $AU