YOLO Restaurant & Lounge

Hot Peppers*12,75 $US

Hungarian hot peppers stuffed with blended cheese

Crab Cakes14,50 $US

Lump crab cakes served with Meyer lemon and orange aioli

Mediterranean Spread Platter*15,25 $US

Roasted red pepper olive tapenade, bruschetta spread, black bean-shitake mushroom hummus served with warm pita, cucumber, sliced Roma tomatoes

Justin Sampler*15,50 $US

Two stuffed mushrooms, a stuffed pepper & a crab cake with Meyer lemon and orange aioli

Shrimp Cocktail*15,25 $US

Freshly cooked & chilled colossal shrimp served with cocktail sauce

Calamari Diavolo13,50 $US

Lightly breaded, fried and sprinkled with parmesan cheese, served with a spicy marinara and mango chile sauce

Stuffed Mushrooms*12,25 $US

Baked mushrooms stuffed with a spinach & blended cheese, topped with bearnaise sauce

Meat Lovers Flatbread13,75 $US

Prosciutto, capicola, salami, Italian sausage with melted mozzarella

Grilled Colossal Shrimp Quesadilla18,75 $US

Fontina cheese, shaved parmesan, roasted red peppers, sun-dried tomatoes, artichokes & scallions

Chicken Wings

BBQ / Mild / Medium / Hot; Specialty Sauces | Berry BBQ / Yolo Hot BBQ / Cajun / Asian Sesame Seed / Mango Chili / Garlic Parmesan

• Single13,75 $US
• Double19,75 $US

Scallop Scampi*16,75 $US

Broiled jumbo scallops in a white wine-lemon sauce with garlic, onion and cherry tomatoes

Beefsteak Salad*6,75 $US

Beefsteak tomatoes topped with crumbled bleu cheese, red onion, bacon and croutons; olive oil, balsamic reduction, sea salt and cracked pepper

Caesar Salad*11,50 $US

Romaine, parmesan cheese & croutons tossed with creamy caesar

Cobb Salad*14,75 $US

Diced turkey, bacon, avocado, tomato, crumbled bleu cheese, a hard boiled egg and mesclun greens tossed with cucumber ranch dressing

Salmon Salad*22,50 $US

8oz filet of salmon, mesclun greens, fennel, tomato, red onion, apples, toasted walnuts & manchego cheese with an apple cider vinaigrette

Yolo Salad*13,25 $US

Fresh baby spinach, strawberries, candied pecans, red onion & crambled bleu cheese with strawberry vinaigrette

Encrusted Steak Salad*21,50 $US

Seven herb & parmesan encrusted sirloin steak, mesclun greens with sundried tomato goat cheese, red onion, tomato & cucumbers tossed in balsamic dressing

Chopped Salad*14,25 $US

A mixture of romaine and mesclun green with tomato, bleu cheese crumbles, onion, cucumber, bacon and toasted walnuts tossed with cucumber ranch dressing

Memphis BBQ Pulled Pork14,50 $US

Sweet and savory pulled pork served with pickle chips and coleslaw

Steak Sandwich*16,75 $US

Sirloin steak with provolone cheese, sautéed spinach and mushrooms, drizzled with olive oil & balsamic glaze

Ahi Tuna Sandwich*17,75 $US

Cajun seared Ahi tuna steak served on a toasted brioche roll with chipotle mayo, lettuce, pico de gallo & provolone

Fried Chicken Sandwich14,75 $US

Fried chicken, gouda, micro green, tomato, pickles, honey ginger aioli

Veggie Delight*13,50 $US

Cucumber, tomato, red onion, avocado, mesclun greens, provolone cheese and ranch dressing on rye bread

Classic Burger*15,00 $US

Served with your choice of Swiss, Provolone, American, Cheddar, Ghost Pepper-Jack or a shredded Cheddar-Jack blend

Grilled Cheese + Tomato Soup14,00 $US

Shaved mozzarella, feta, sliced tomato and seven herb mix

Filet Mignon*39,25 $US

Grilled and topped with mushroom ragout; served with mashed potatoes and vegetable

Rlbeye Oscar40,00 $US

12oz boneless ribeye steak topped with crab meat and béarnaise; asparagus and fingerling potatoes

Chicken Piccata*24,75 $US

Pan seared chicken topped with a lemon butter and white wine caper sauce served with saffron rice and asparagus

Chicken Milanese24,50 $US

Panko crusted chicken breast pan fried, topped with arugula; served with mashed potato and vegetable

Peach Walnut Pork Chop33,75 $US

Grilled with peaches, toasted walnuts and finished with a buttery fireball glaze; served with mashed potato and vegetable

Crab Stuffed Haddock25,50 $US

Stuffed with lump crab meat topped with a lemon cream sauce served over saffron rice and asparagus

Berry BBQ Salmon*27,75 $US

Pan seared with our berry BBQ glaze, served with saffron rice and vegetable

Salmon Neptune29,25 $US

Pan seared Faroe Island salmon topped with crab béarnaise served with a side of saffron rice and asparagus

Seared Ahi Tuna*28,00 $US

Cajun style with roasted red peppers & spinach or Sesame seared Asian style with soy citrus sauce. Both styles served with saffron rice & vegetable

Cioppino*26,50 $US

Clams, mussels, shrimp, scallops & fish prepared in a red broth

Pasta Primavera*21,75 $US

Grilled asparagus, portabella mushrooms, red onions and bell peppers in a parmesan cream sauce

Vegetable Risotto*21,75 $US

Spinach, roasted red peppers, mushrooms, onion, sundried tomatoes, green bell peppers & parmesan cheese in a creamy risotto

Chipotle Filet Mignon*40,00 $US

8oz filet topped with a sweet and smokey chipode demi glace and crispy onion frills; fingerling potatoes and haricot vert

Halibut*31,75 $US

Pan seared halibut with an orange beurre blanc; fingerling potatoes and asparagus

Chicken a la King26,00 $US

Airline chicken breast in a creamy sauce with bell peppers, mushrooms and pimentos; mashed potatoes and asparagus

Parsley Fingerling Potatoes*4,25 $US

French Fries3,50 $US

Sweet Potato Fries4,00 $US

Vegetable of the Day*4,25 $US

Macaroni & Cheese*5,75 $US

Side Salad / Caesar*4,25 $US

Side Yolo*4,75 $US

Asparagus*5,50 $US

Side Risotto8,75 $US

Sirloin Steak*12,25 $US

Grilled Chicken Breast*6,25 $US

Pecan Crusted Chicken8,25 $US

Seared Ahi Tuna*14,75 $US

Shrimp*8,25 $US

Faroe Island Salmon*15,00 $US

Scallops*14,25 $US