Yohei Sushi - KAHALA

This was a popular main dining hall only course at the time of opening! The chef has updated the menu to make it a regular menu with delicious seasonal ingredients. This course is a reflection of our restaurant's desire to make people happy through sushi. Enjoy Nigiri Sushi along with appetizers, salads, and tempura made with fresh vegetables, with a focus on locally grown ingredients. If there are children in your group or if you do not like raw fish, we will do our best to accommodate by asking what they can eat. Please consult with us at the time of reservation. *Please call us if your party is 5 or more people. - Served in the main dining hall only

In Washoku, we value the taste of the golden "Ichiban-dashi" soup stock. We want our guests to enjoy this first cup of soup stock along with the food culture. This course is a unique experience that only Yohei Sushi KAHALA can offer. In addition to the signature dish Otsukuri Hassun, we also offer a variety of seasonal delicacies and ingredients, such as grilled dishes (choice of fish or meat), and noodles to finish the meal. The colorful dishes are made with fresh ingredients from Japan and Hawaii, and the hospitality of our master chefs. ‐image for illustration purposes only,actualmay vary.Youcan enjoy seasonal ingredients.

In Washoku, we value the taste of the golden "Ichiban-dashi" soup stock. We want our guests to enjoy this first cup of soup stock along with the food culture. This course is a unique experience that only Yohei Sushi KAHALA can offer. In addition to the signature dish Otsukuri Hassun, we also offer a variety of seasonal delicacies and ingredients, such as grilled dishes (choice of fish or meat), and noodles to finish the meal. The colorful dishes are made with fresh ingredients from Japan and Hawaii, and the hospitality of our master chefs. ‐We allow 2 hours from reservation start time. ‐image for illustration purposes only,actualmay vary.Youcan enjoy seasonal ingredients.