Sashimi
Delicate slices of sushi grade fish (no rice). All sashimi are freshly cut.
Akami - 4 pieces 21,50 €
Lean bluefin tuna
Otoro - 3 pieces 21,50 €
Bluefin tuna belly
Bluefin Sashimi Platter - 4 pieces25,95 €
2 pieces Akami & 2 pieces Otoro
Sha-ké - 5 pieces 14,50 €
Salmon
- 5 Pieces10,65 €
Hamachi - 5 pieces19,95 €
Yellowtail
- 5 Pieces16,15 €
Sashimi Moriawase - 9 pieces28,50 €
Omakase chef selection
Osusume Nigiri
2 pieces per portion
Unagi Foie Gras13,95 €
Roasted eel topped with foie gras brulée
Kani Caviar16,00 €
Fresh crab topped with spicy mayo & lumpfish caviar
Buttered Scallop10,95 €
Torched and topped with Maldon salt
Seared Seabass8,95 €
Served with tataki sauce & lime zest
Inari7,50 €
Tofu, oshinko, avocado, broccoli, chives, sesame seeds & teriyaki sauce.
Mushi Ebi8,95 €
Steamed prawn, shiso & lumpfish caviar.
Katsuo8,95 €
Bonito fish topped with ginger & Tataki sauce.
Spicy Hamachi9,95 €
Yellowtail topped with ginger, spring onion, shichimi & tataki sauce.
Classic Akami14,50 €
Lean, red meat of bluefin tuna.
Smooth Otoro16,50 €
Melt in your mouth. Bluefin tuna belly topped with wasabi mayo.
Hosomaki
Salmon14,50 €
Tuna18,50 €
Eel & Cucumber13,95 €
Oshinko12,50 €
Norimaki Chef Specials
Rainbow27,75 €
Crayfish & cucumber filled norimaki topped with slices of avocado, mixed fish & garnished with wasabi mayonnaise & masago
Midori Yume Roll22,95 €
Steamed Pak Choi, crunchy cucumber, avocado & cream cheese sprinkled with 7 spices.
Vegan Futomaki23,75 €
Cucumber, avocado, carrots, inari & oshinko filled futomaki topped with avocado sauce and sesame seeds.
Ebi Dragon26,50 €
Breadcrumbed prawns & avocado delicately rolled & cut. Served with masago & wasabi mayonnaise
Volcano Spicy Salmon25,95 €
Fresh salmon tartare, cucumber, avocado, shichimi & vibrant spicy mayo.
Spicy Tuna28,95 €
Bluefin tuna tartare, cucumber, avocado, shichimi & vibrant kimchee mayo.
Sha-ke & Avocado Roll24,95 €
Fresh salmon & avocado topped with chives.
Yaki Sha-ke25,95 €
Grilled salmon seared to perfection mixed with cream cheese, cucumber, wrapped in avocado, seared salmon & spicy mayo.
Kaizen Ebi Roll25,95 €
Crispy tiger prawn tempura & avocado topped with masago & wasabi mayo.
California Dream28,95 €
Fresh crabmeat combined with avocado, seasonal cucumber, crunchy tempura flakes & masago.
Sushi Platters
Gunkan Tabekurabe21,95 €
Five pieces Gunkan style sushi including: crayfish & mayo, spicy salmon, crab & mayo, spicy tuna and trout caviar.
Salmon Moriawase19,95 €
Three pairs of fresh & seared salmon nigiri, each with its own flair: tataki sauce, black caviar & spicy mayo.
Vegetarian Nigiri Platter15,95 €
Chef’s selection of 6 pieces of vegetarian nigiri.
Vegan Bento27,95 €
3 pieces of nigiri, 4 pieces of norimaki, spicy ama age tofu topped with cashew nuts, a temaki & a salad. Served with vegan miso soup
Small Nigiri Platter23,95 €
Chef’s selection of 6 pieces of nigiri.
Large Nigiri Platter44,95 €
Chef’s selection of 12 pieces of nigiri
Appetizers
Edamame / Spicy Edamame7,95 €
Young green soy beans boiled in their pods & sprinkled with salt or shichimi – A perfect accompaniment to beer
Pickles Moriawase7,50 €
Three kinds of seasonal Japanese pickles. Please ask your server.
Oysters (6pieces)26,95 €
Kelly’s Galway Bay oysters served with sriracha sauce and lime.
Miso Soup3,95 €
Served with wakame, spring onion & tofu.
Japas
We recommend ordering 2-3 Japas dishes per person
Katsuo Tataki15,50 €
Lightly seared slices of Bonito fish served with ponzu & tataki sauce.
Chicken Nanban13,50 €
Crispy fried chicken served with homemade Japanese tartar sauce.
Octopus Balls13,50 €
Osaka-style street food - pancake mix octopus balls served with wasabi mayo, Bulldog BBQ sauce & bonito flakes
Hot Stone Wagyu Beef27,95 €
Irish Wagyu striploin (rare) on a hot stone. Served with garlic butter, Maldon salt& shichimi
Slow Cooked Duck Pancakes20,95 €
Delicious duck leg slow cooked & shredded with steamed pancakes & vegetables. Served with our Izakaya Hoisin sauce
Duck Soba Noodles20,95 €
Shredded duck confit served on a bowl of soba noodles, topped with spring onion and pak choi and served in duck broth
Yakitori13,95 €
Chicken thigh & spring onion skewers chargrilled & glazed with teriyaki sauce & 7-spice
Ebi & Hotate Katsu20,95 €
Crispy breaded tiger prawns & scallops served with tartare sauce.
Potato Korroke12,50 €
Homemade Japanese style golden potato croquettes served with tonkatsu sauce.
Teriyaki Slider14,50 €
Juicy homemade Wagyu burger patty with teriyaki sauce & konbu mayo on our delicious sesame brioche.
Spinach & Goma Salad14,50 €
Spinach, avocado, cashew nuts & shredded daikon tossed in our vegan sesame dressing.
Sea Bass & Kuro Ninniku16,50 €
Sea bass fillet grilled on teppan, served with torched black garlic butter & topped with sea salt
Salmon Teriyaki15,50 €
Chargrilled salmon fillet, glazed in teriyaki sauce & topped with sesame seeds
Jingisukan16,95 €
Chilled rump of lamb with Shio Dare (blended onion & garlic sauce).
Pork Gyoza13,50 €
Japanese steamed & crispy grilled pork, garlic & chive dumplings served with the chef's homemade gyoza dip
Yasai Gyoza12,95 €
Japanese steamed & crispy grilled spinach, squash & mushroom dumplings served with the chef's homemade gyoza dip
Tofu Soba14,95 €
Soba noodles, grilled tofu, pak choi, shiitake mushroom and tempura flakes. Served in a spicy vegetarian miso broth.
Ebi Tempura14,95 €
King prawns fried in a light crispy batter & served with our Izakaya tempura dip
Padron Peppers Tempura11,95 €
Padron Peppers tempura served with tempura dip.
Ama Age Tofu12,50 €
Cubes of tofu lightly fried & served on teriyaki sauce. Topped with cashew nuts & shichimi
Daikon Mochi11,95 €
Steamed rice paper layered with daikon & served with ponzu dressing.
Maze Gohan9,75 €
Steamed rice mixed with aou-nori, tempura flakes, white sesame seeds, konbu dashi & tempura dip.
