Yakiniku Shodai

4.8

4,8

62 avis

50 $ et plus

Spécialités Japonaises

Adapté aux occasions spéciales
Adapté aux repas d'affaires
Charmant

Yakiniku Shodai hopes to bring in an extraordinary yakiniku dining experience to the San Francisco Bay Area. Begins with the high quality selections of Japanese Wagyu, comparable Michelin star level of attentive service, and skillful hands of our talented chefs. Together, we confidently present the most exquisit taste of meat and make every meal at Yakiniku Shodai a truly extraordinary dining experience.
Our owner/ chef Andy, originated from Taipei, Taiwan, has over 20 collective years experience in the restaurant industry.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

20 sept. 2024

19:00

Réservé 3 fois aujourd'hui

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
50 $ et plus
Cuisine(s)
Spécialités Japonaises, Yakiniku, Barbecue
Heures d'ouverture
Dîner mar.–jeu. 17:30–22:00 ven., sam. 17:00–22:00
Numéro de téléphone
(415) 757-0201
Site internet
http://www.Shodaisf.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue décontractée
Chef de cuisine
Andy Chiang

Endroit
1420 Market St, 94102-6004 San Francisco, CA
Quartier
Civic Center / Hayes Valley / Van Ness
Infos de stationnement
Stationnement municipal
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar/salon, Bière, Droit de bouchon, Non-fumeur, Salle privée, Table de Chef, Vin

Assorted Namuru
pickled cucumbers, seasoned bean sprouts & kimchi
Beef Tongue | Australian Wagyu
thin sliced, served with seasoned onions & green onions
Harami | Australian Wagyu
thick cut, skirt steak with BBQ sauce
Palate Cleanser
Short Rib | U.S. Wagyu
thin cut with fresh wasabi & seasoned kelp strips
Rib Finger | Australian Wagyu
dice cut with BBQ sauce
Seasonal Seafood
Ichibo | Japanese A5 Olive Wagyu
thinly sliced with seasoned onions; add $20 (substituted to nigiri style, served with truffle & Caviar)
Oyster Blade | Japanese A5 Wagyu
thinly sliced, served with BBQ sauce & wasabi
Frozen Yogurt

Special Add-On Menu

Australian Wagyu

$40 | per guest

Beef Tongue | Australian Wagyu
thick cut, served with seasoned onions & green onions
Sirloin | Australian Wagyu
thick cut with BBQ sauce

U.S. Wagyu

$40 | per guest

Zabuton | U.S. Wagyu
thinly sliced, seasoned with salt & pepper & lemon zest
Oyster Blade | U.S. Wagyu
thick cut with BBQ sauce

Japanese Wagyu

$80 | per guest

Tenderloin | Japanese A5 Wagyu
thick cut, seasoned with garlic sauce
Yakishabu | Japanese A5 Wagyu
thinly sliced Striploin strip, nigiri style, topped with raw egg yolk* and shaved truffle

Kids Set

$65 | per guest. Limited to age 8 and under

Wagyu Don | U.S. Wagyu
steam rice, topped with short rib and BBQ sauce
Zucchini
fresh organic zucchini, seasoned with salt and pepper
Corn
with BBQ sauce
Chicken Thigh
seasoned with salt and pepper
Frozen Yogurt

Beverages

Coke4,00 $US
Coke Zero4,00 $US
Orange Fanta4,00 $US
Sprite4,00 $US
Calpis Water5,00 $US
Calpis Soda5,00 $US
VOSS Still Water8,00 $US
VOSS Sparkling Water8,00 $US
Orange Juice8,00 $US
Apple Juice8,00 $US

Avis de 62 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,7Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

62 avis

FC
FeliciaC
Baie de San Fra
2 avis
5.0
2 avis
Y est allé·e le 17 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Quality, taste of food and service was outstanding 👌 highly recommend for wagyu beef lovers!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Sacramento
1 avis
5.0
1 avis
Y est allé·e le 27 juillet 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
Celebrated my husband's 40th birthday here because he loves Wagyus. And I am happy that he loved it. I reserved this place for like a month before. When we came in we were immediately greeted. The Chefs are so kind and knowledgeable. So accomodating and pleasant. Chef Andy the owner was so nice to talk to very informative with all the dishes were having. My surprise was a success because my husband surely liked all of their wagyus and I love th concept of their restaurant where you have your own chef to prepare the food for you direcrlt from your own grill. And best of all at the end of the night they made my husband's bday extra special with a candle in his dessert and a bday song. Thank you again to Chef Andy and his crew. Definitely a great experience for us. Food and peole are great! Perfect combo
Cet avis est-il utile ?
NJ
NeemaJ
Baie de San Fra
4 avis
5.0
4 avis
Y est allé·e le 17 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food, fantastic meal, amazing service. We will be back.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 11 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A restaurant that offers you an experience of cooking and handling meat at an especially high level. After several visits, I enjoyed each time more than the last time, and of course I will return to them.
Cet avis est-il utile ?
KR
KentR
Baie de San Fra
2 avis
VIP
5.0
2 avis
Y est allé·e le 7 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food - great selection of high quality meats, grilled perfectly by knowledgeable and personable chefs. Highly recommended for any meat lovers out there.
Cet avis est-il utile ?
NO
NoOne
Baie de San Fra
13 avis
5.0
13 avis
Y est allé·e le 8 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Friendly staff. Fresh ingredients. I like how I could taste the flavoe of the meat instead of sauce.
Cet avis est-il utile ?
P
jhPa
Baie de San Fra
5 avis
VIP
5.0
5 avis
Y est allé·e le 1 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everyone on staff was on point, food was amazing, beer was amazing, what can I say other than this place checks all the boxes for yakinku
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 22 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great place worth a second visit! Food is amazing!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Comté d’Orange
1 avis
5.0
1 avis
Y est allé·e le 13 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Absolutely incredible experience - from the cuisine, to the ambiance, to learning their process. Above all - the service! We loved our chef, Pun. Amazing conversation and chemistry, flowed so naturally and was the highlight of our experience. Favorite restaurant so far - will be coming back many times and highly recommend.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Baie de San Fra
1 avis
VIP
5.0
1 avis
Y est allé·e le 5 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Ever since my trip to Japan I’ve been on a hunt for the closest experience to it here in San Francisco. Yakiniku’s staff were just as welcoming and comforting and the meat quality was A1 from beginning to end. Highly recommend for anyone looking for the same experience!
Cet avis est-il utile ?

FAQ

Le restaurant Yakiniku Shodai est noté 4,8 étoiles par 62 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

20 sept. 2024

19:00

Réservé 3 fois aujourd'hui

1420 Market St, 94102-6004 San Francisco, CA

Salles

Informations supplémentaires

Quartier
Civic Center / Hayes Valley / Van Ness
Heures d'ouverture
Dîner mar.–jeu. 17:30–22:00 ven., sam. 17:00–22:00
Prix
50 $ et plus
Cuisine(s)
Spécialités Japonaises, Yakiniku, Barbecue
Atmosphère
Décontracté
Code vestimentaire
Tenue décontractée
Infos de stationnement
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Andy Chiang
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar/salon, Bière, Droit de bouchon, Non-fumeur, Salle privée, Table de Chef, Vin

Site internet
http://www.Shodaisf.com/
Numéro de téléphone
(415) 757-0201

Yakiniku Shodai

Effectuer une réservation

Salles

Informations supplémentaires

Shodai Tasting Menu

Assorted Namuru

Beef Tongue | Australian Wagyu

Harami | Australian Wagyu

Palate Cleanser

Short Rib | U.S. Wagyu

Rib Finger | Australian Wagyu

Seasonal Seafood

Ichibo | Japanese A5 Olive Wagyu

Oyster Blade | Japanese A5 Wagyu

Frozen Yogurt

Special Add-On Menu

Australian Wagyu

Beef Tongue | Australian Wagyu

Sirloin | Australian Wagyu

U.S. Wagyu

Zabuton | U.S. Wagyu

Oyster Blade | U.S. Wagyu

Japanese Wagyu

Tenderloin | Japanese A5 Wagyu

Yakishabu | Japanese A5 Wagyu

Kids Set

Wagyu Don | U.S. Wagyu

Zucchini

Corn

Chicken Thigh

Frozen Yogurt

Beverages

Coke4,00 $US

Coke Zero4,00 $US

Orange Fanta4,00 $US

Sprite4,00 $US

Calpis Water5,00 $US

Calpis Soda5,00 $US

VOSS Still Water8,00 $US

VOSS Sparkling Water8,00 $US

Orange Juice8,00 $US

Apple Juice8,00 $US

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Yakiniku Shodai ?

Yakiniku Shodai accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires