Xiquet by Danny Lledó

$195pp (Tue-Thu) $265pp (Fri-Sat) 10 Course Chef's Tasting Menu Indulge in an award-winning experience that begins with welcome bites at the Chef's Kitchen Counter before an unforgettable tasting menu that includes world delicacies, and finishing with sweets in our mezzanine lounge. We try to accommodate dietary restrictions. For restrictions, please contact us before reserving. Available Wine Pairings $195. Price does not incl. tax & gratuity. In order to ensure our team earns a competitive wage, a 20% service fee will be added to the final bill. This fee is not a tip. Cancellations within 72 hours will be charged the full menu cost.

$95pp Introducing our new Executive Menu, a delightful 5-course culinary journey. This exquisite menu is available between 5-6pm Tues-Fri (Sat 5pm only). Consider it your pre-theater or pre-event dinner, designed to elevate your dining experience. Wine Pairing: $90 per person Premium Wine Pairing: $170 per person Price does not incl. tax & gratuity. In order to ensure our team earns a competitive wage, a 20% service fee will be added to the final bill. This fee is not a tip. Cancellations within 72 hours, will be charged full menu cost.

Celebrate New Year's with Xiquet's modern Spanish culinary journey featuring over 18 expertly crafted compositions using top global ingredients. Enjoy handpicked wine pairings by Chef Danny. For wine by the bottle, contact us directly. 1st Seating: $550pp + tax & service charge (5:30pm & 6pm. Includes Wine Pairings). 2nd Seating: $650pp + tax & service charge (8:30pm & 9pm. Includes Wine Pairings, a Champagne toast at midnight with Tradition Spanish Grapes of Good Luck). We will charge you within 48 hours to secure the $250pp deposit for this reservation. Modifications, Cancellations or No shows will be charged full menu price. For any restrictions please contact us before making the reservation.