Perle rare

Xiquet by Danny Lledó

50 $ et plus

Espagnole

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 3 fois aujourd'hui

Des expériences sont disponibles.

Chic
Romantique
Adapté aux occasions spéciales

Xiquet (chee-KETT) by Chef Danny Lledó features a sought-after tasting menu showcasing the finest products from around the world served with warm, Mediterranean hospitality. Known as one of the best fine dining restaurants in Washington DC for its modern Spanish cuisine, Xiquet has held a MICHELIN Star since 2021 and earned MICHELIN’s Sommelier of the Year Award in 2022. In the same year, AAA honored Xiquet with the travel authority’s highest rating, making it the only Five Diamond restaurant currently in the city. Recently, in 2023, the DC Restaurant Association awarded Xiquet with the RAMMY of Best Formal Fine Dining Restaurant of the Year.

Please note that we do accept reservations for parties including 5 or more guests, however please contact us through email at info@xiquetdl.com and one of our sales managers will be in contact with you promptly to set your reservation up.

Pourquoi ce sont des Perles rares

Chef de cuisine : Chef Danny Lledó

MICHELIN 1 Star
2024
MICHELIN 1 Star
2023
MICHELIN 1 Star
2022

D'après les éditeur·rices d'OpenTable : Des petits plats élégants, comme la tarte aux olives noires accompagnée de calamars grillés, ne sont qu'un aperçu des saveurs espagnoles du restaurant Xiquet. Danny Lledó, ancien de Jaleo et chef d'origine valencienne, sert des paellas sensationnelles et d'autres plats à base de fruits de mer dans le cadre d'une expérience de dégustation intime et étoilée par le guide Michelin. Terminez la soirée en dégustant un verre de porto vintage dans le romantique salon à cocktails.

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Espagnole, Européenne contemporaine, Européenne Moderne
Heures d'ouverture
mar.–sam. 17:00–22:00
Numéro de téléphone
(202) 913-4671
Site internet
http://www.xiquetdl.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Installations pour l'événement privé
Whether it’s a milestone anniversary, a retreat with colleagues, a graduation, or a retirement celebration, The Cellar at Xiquet provides a memorable backdrop for your private dining occasion. Xiquet offers an unforgettable experience for your 8-30 guests.
Contact pour l'événement privé
our Private Event Coordinator: (202) 913-4671

Endroit
2404 Wisconsin Ave NW, 20007-1845 Washington, DC
Primé
1. MICHELIN 1 Star 2024
2. MICHELIN 1 Star 2023
3. MICHELIN 1 Star 2022
4. MICHELIN 1 Star 2021
Quartier
Georgetown
Rue transversale
Baseball Field
Parking details
Stationnement municipal
Renseignements supplémentaires :
Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Toilettes neutres, Vin

Expériences

Valentine's Celebrations at Xiquet
11 févr. 2025 - 16 févr. 2025
Celebrate your Valentine with a romantic evening at Xiquet. Enjoy our indulgent tasting menu created by international award-winning Chef Danny Lledó. (Special menus for vegetarian and pescatarian diets are available upon request. Please note we are unable to accommodate dairy, nut, and corn allergies. For other restrictions please contact us before making the reservation.) Tasting Menu - $300 per person Optional Wine Pairing - $250 per person In order to ensure that everyone of our team earns a competitive wage, a 20% service fee will be added to the final bill. This fee is not a tip. Tips are not necessary, but appreciated.
Xiquet's Chef Tasting Menu
26 avr. 2024 - 31 mars 2025
$195pp (Tue-Fri) $250pp (Sat) Chef's Tasting Menu Indulge in an award-winning experience that begins with welcome bites at the Chef's Kitchen Counter before an unforgettable tasting menu that includes world delicacies, and finishing with sweets in our mezzanine lounge. We try to accommodate dietary restrictions. For restrictions, please contact us before reserving. Available Wine Pairings $195. Price does not incl. service charge & tax. In order to ensure that everyone of our team earns a competitive wage, a 20% service fee will be added to the final bill. This fee is not a tip. Tips are not necessary, but appreciated. Cancellations within 72 hours will be charged the full menu cost.
Spring Holiday Tasting Menu
1 avr. 2025 - 30 avr. 2025
Chef's Spring Holiday Tasting Menu: Indulge in an award-winning experience of an unforgettable tasting menu that includes world delicacies, and finishing with sweets in our mezzanine lounge. We try to accommodate dietary restrictions. For dietary restrictions, please contact us before reserving. Chef's Tasting Menu $225. Available Wine Pairings $225. Price does not incl. service charge & tax. In order to ensure that everyone of our team earns a competitive wage, a 20% service fee will be added to the final bill. This fee is not a tip. Tips are not necessary, but appreciated. Cancellations within 72 hours will be charged the full menu cost including fees.

Avis de 59 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4

4,4 d'après les évaluations récentes

4,5Plats
4,6Service
4,3Atmosphère
3,9Rapport qualité-prix

Bruit • Modéré

Apprécié pour

District de Columbia
Parfait pour déguster de bons vins
District de Columbia
Romantique

59 avis

A
Annie
VIP
Washington
11 avis
4.0
11 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 5
I was excited to come here especially given I had just been to Spain, but was sadly disappointed. Service was attentive, although the sommelier seemed a little stuffy. Drinks by the glass were limited (only those offered for the wine pairing) and pricey for either a 2 or 5oz pour; mostly bottles (all high $$$). Surprisingly there were no cocktail offerings, which was also disappointing. Some dishes were delicious but some hit the mark. The first course/Act 1, which was a platter of small bites, was a bad start. The rose water apple had good texture but was overpowered by rose water…it felt like I was eating a grandmother’s old perfume bottle. I suppose if you like rose water you might like it but it was a terrible first bite (instructed to start with apple rose, followed by another; and the rest in the order of our choice…didn’t finish a single one). It definitely made us worried about the rest. Thankfully the octopus dish was much better-but I’m a sucker for Uni and who doesn’t like beurre blanc sauce?!? The star of the show was the paella…perfection! Could have eaten that all day! The pork and waygu beef dish was also well executed but not a wow. The dessert assortment was eh…the main one was some sort of chocolate donut-didn’t finish that one; however the little bites in the box-gelee, pistachio, and some other tiny bites were pretty good. Overall I was disappointed for a Michelin star…not worth the price-point, and sadly would not return.
Cet avis est-il utile ?
L
Larissa
VIP
Brésil
12 avis
5.0
12 avis
Y est allé·e le 8 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was absolutely delicious! Service very attentive and caring. Perfect a very special occasion.
Cet avis est-il utile ?
s
stephane
VIP
Washington
19 avis
5.0
19 avis
Y est allé·e le 8 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
great experience. we paired with the standad wine and it was very instructive as most of them were spanish . you end up on the second floor for desert and cafe/sweet drink. there is only 8 table so its very romantic and you fill staff is looking after you. the Danny welcome you and is very open about his style.
Cet avis est-il utile ?
A
Alexander
Washington
8 avis
5.0
8 avis
Y est allé·e le 6 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It is exciting to come back here again and starting the year out with a great experience. the tasty menu keeps evolving and it’s great to see Chef Danny check in with us with his warm hospitality. I look forward to coming back later in the year.
Cet avis est-il utile ?
S
Sutan
Washington
3 avis
5.0
3 avis
Y est allé·e le 5 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Enjoyed the new Menu, I am determined to collect the whole deck of cards this year each quarter. The wine pairing is phenomenal, getting to try a new Domaine la Flaive and the Contador is a truly unforgettable.
Cet avis est-il utile ?
G
George
VIP
Houston
21 avis
5.0
21 avis
Y est allé·e le 2 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent cuisine and service. Excellent staff. I was uncomfortable, however, with their explanation of a 20% service charge on the bill with the explanation that it would not go to the servers and was not a tip. This seems to be an excessive “service charge.“ This practice is out of control. It’s the only element that left a bad taste. UPDATE: I was pleased to receive a call from Chef Dannie and we had a robust conversation about the dining excellence and the nature of the charges at Xiquet. He was receptive and very accommodating. He discussed the service charge DOES go to the servers and is critical to his restaurant paying all of the staff proper wages. We discussed how to message this to his customers. We discussed the national trend of these service charges and the local factors affecting wages and operation charges. I still feel every restaurant should charge what is needed in a total bill and leave additional percentages add ons to the customer as an expression of gratitude for the excellence of the experience and service. Xiquet provides an extraordinary experience . I am impressed by his commitment to excellence, caring for his customers, and a strong ethical commitment to his service staff throughout the restaurant. I appreciated his time and effort to call me.I would definitely return . George Santos MD
Cet avis est-il utile ?
A
Alex
Washington
3 avis
5.0
3 avis
Y est allé·e le 29 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Very diverse, unique and creative menu and dining experience. Chef and staff provide a very personal touch and high level of service.
Cet avis est-il utile ?
T
Tereza
Washington
2 avis
5.0
2 avis
Y est allé·e le 24 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I recently dined at Xiquet by Danny Lledó and had the incredible 10-course tasting menu. From start to finish, the experience was absolutely unforgettable. Each dish was a masterpiece, showcasing exceptional creativity, technique, and flavors that truly honored Valencia's culinary traditions. The service was impeccable—warm, attentive, and professional. The staff’s knowledge of the menu and wine pairings added so much depth to the meal, making every course feel even more special. The attention to detail in both the presentation of the dishes and the ambiance of the restaurant was remarkable. I especially appreciated how each dish told a story, reflecting the chef’s passion and expertise. It’s rare to find a dining experience that’s both so elevated and so personal. Xiquet is not just a meal—it’s a journey, and I cannot recommend it enough for anyone seeking a fine dining experience that leaves a lasting impression. I can’t wait to return!
Cet avis est-il utile ?
M
Miguel
Baie de San Fra
1 avis
3.0
1 avis
Y est allé·e le 19 janvier 2025
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 3
Very nice concept with great service. The food, however, had several inconsistencies with lack of flavor, lack of seasoning, and watery sauces throughout several dishes which fell short of expectation.
Cet avis est-il utile ?
E
Elizabeth
VIP
Washington
50 avis
5.0
50 avis
Y est allé·e le 18 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Chef Danny & his team were so friendly & hospitable yet professional. It was as though we were the only guests in the room! The food was so inventive & beautiful & delicious. Wonderful evening! Highly recommend!
Cet avis est-il utile ?

FAQ

Le restaurant Xiquet by Danny Lledó est noté 4,4 étoiles par 59 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 3 fois aujourd'hui

Des expériences sont disponibles.

2404 Wisconsin Ave NW, 20007-1845 Washington, DC

Informations supplémentaires

Primé
1. MICHELIN 1 Star 2024
2. MICHELIN 1 Star 2023
3. MICHELIN 1 Star 2022
4. MICHELIN 1 Star 2021
Rue transversale
Baseball Field
Quartier
Georgetown
Heures d'ouverture
mar.–sam. 17:00–22:00
Prix
50 $ et plus
Cuisine(s)
Espagnole, Européenne contemporaine, Européenne Moderne
Atmosphère
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Toilettes neutres, Vin

Site internet
http://www.xiquetdl.com/
Numéro de téléphone
(202) 913-4671
Installations pour l'événement privé
Whether it’s a milestone anniversary, a retreat with colleagues, a graduation, or a retirement celebration, The Cellar at Xiquet provides a memorable backdrop for your private dining occasion. Xiquet offers an unforgettable experience for your 8-30 guests.
Contact pour l'événement privé
our Private Event Coordinator: (202) 913-4671

Xiquet by Danny Lledó

Effectuer une réservation

Pourquoi ce sont des Perles rares

MICHELIN 1 Star

MICHELIN 1 Star

MICHELIN 1 Star

Privatisation de salle

Informations supplémentaires

Expériences

Valentine's Celebrations at Xiquet

Xiquet's Chef Tasting Menu

Spring Holiday Tasting Menu

Menu

Avis de 59 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Xiquet by Danny Lledó ?

Xiquet by Danny Lledó accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires