Worlington Hall

4.6

516 avis

De 26 £ à 40 £

Anglaise

Adapté aux occasions spéciales
Charmant
La perle du quartier

First established in 1570, Worlington Hall has welcomed guests from near and far for over 450 years through the arches of the majestic manor. The Hall is currently undergoing a sympathetic and tasteful restoration to create a serene East Anglian haven that will live on for many more years to come.

The Worlington restaurant is the heart of our hotel - locally reared meats, coastal catches and hand-picked produce take precedence, perfectly paired with our wine list, make for an evening of dining in the Suffolk countryside that's truly memorable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

6 juil. 2024

19:00

Réservé 10 fois aujourd'hui

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 26 £ à 40 £
Cuisine(s)
Anglaise
Heures d'ouverture
mer.–sam. 08:00–23:00 dim. 08:00–20:00 Petit-déjeuner mer.–dim. 08:00–10:00 Déjeuner mer.–sam. 12:00–15:00 dim. 12:00–16:30 Dîner mer.–sam. 17:00–21:00
Numéro de téléphone
01284 663373
Site internet
https://worlingtonhall.com/
Moyens de paiement
American Express, Mastercard, Visa
Code vestimentaire
Tenue de VIlle
Installations pour l'événement privé
Please email events@worlingtonhall.com with your enquiry.

Endroit
The Street,Worlington, IP28 8RX Bury Saint Edmunds, Suffolk
Quartier
Worlington
Infos de stationnement
On-site parking available.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Chiens acceptés, Cocktails, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin, Zone de fumage extérieur

Soup of the day, house-made focaccia, Bungay butter8,50 £GB
Crusted pork belly, bacon salt, Royal Gala puree, 8,00 £GB
Aged steak tartare, confit egg yolk, forced rhubarb 14,00 £GB
Sautéed king prawns , crispy chilli, toasted sourdough, Amalfi lemon12,00 £GB
Cured chalk stream trout, pickled cucumber, caviar, sea veg,9,00 £GB
‘ Jolly Norfolk’ asparagus, confit egg yolk, wild garlic, thyme & sea salt croutons9,50 £GB

From the grill

45-day dry aged dairy beef, “Pont Neuf” Parisian chips, cherry vine plum tomatoes, Italian rocket
Fillet 36,00 £GB
Ribeye 34,00 £GB
Add your sauce 3,00 £GB
Peppercorn
Béarnaise
Mint jus
red wine jus
Bordelaise sauce

Mains

Norfolk Black Face lamb loin, potato terrine, heritage carrots, mint jus 32,00 £GB
Aged Hereford beef short rib, truffled pomme puree, purple sprouting broccoli, Bordelaise sauce 28,00 £GB
Roasted bacon, sage & onion pork sausages, pomme purée, heritage carrots, red wine jus 18,00 £GB
Suffolk chicken schnitzel, spaghetti pomodoro, Yorkshire Pecorino, fresh basil 22,00 £GB
Aged double short rib burger, crisp streaky bacon, beer braised onion, Monteray Jack cheese, burger sauce, sea salt fries, red cabbage slaw, Italian rocket 18,00 £GB
Grilled Isle of Skye langoustine, confit garlic or crispy chilli butter (please specify when ordering), truffle fries, spring salad, caramelised lemon 35,00 £GB
Roasted cod, walnut, lemon & parmesan crust, pickled fennel, potato galletes, parsley & caper sauce , lemon 26,00 £GB
Spinach & chickpea kofta, grilled pitta, saffron rice , saffron & tahini , coriander18,00 £GB

Sides

“Pont Neuf” Parisian chips 5,00 £GB
Sea salt fries 4,50 £GB
‘Dirty’ sea salt fries, American cheese sauce, salted onion, crispy bacon, diced pickle 5,50 £GB
Purple sprouting broccoli , smoked garlic, flaked almonds6,00 £GB
Sauteed spring greens, wild garlic, sherry 5,00 £GB
Macaroni , cauliflower & three cheese bake, crispy onions 6,00 £GB
Seasonal spring salad 4,00 £GB

Vegetarian Menu

Start

Soup of the day, house-made focaccia, Bungay butter 8,50 £GB
‘ Jolly Norfolk’ asparagus, confit egg yolk, wild garlic, thyme & sea salt croutons 9,50 £GB
Suffolk gold cheese puffs, chilli jam, parmesan, celery cress9,00 £GB

Mains

Italian-style stuffed Portobello mushroom burger, vegan mayonnaise, sea salt fries, Italian rocket 16,00 £GB
Spinach & chickpea kofta, grilled pitta, saffron rice , saffron & tahini, coriander18,00 £GB
spaghetti pomodoro, spiced tomato, parmesan, fresh basil , 18,00 £GB

Desserts

Finish

Worlington Hall sticky toffee pudding, salted caramel, Madagascan vanilla ice cream 9,00 £GB
Yorkshire rhubarb & strawberry crumble, Madagascan vanilla ice cream 9,00 £GB
Burnt chocolate basque cheesecake, espresso ice cream, granita di caffe10,00 £GB
Mango parfait, natural yoghurt, macerated berries 8,00 £GB
Suffolk artisan Cheese board, Suffolk chutney, vine grapes, waters crackers 12,00 £GB
Selection of seasonal flavoured artisan ice creams & sorbets 3,00 £GB
per scoop

Round off

Dessert Wines

Côteaux du Layon
Domaine des Forges France Exotic dried fruits with underlying freshness
- 75ml5,50 £GB
- 500ml30,00 £GB
Marsanne ‘Cane Cut’ 35,50 £GB
Tahbilk Australia Tropical fruit & lush, nutty marmalade
Recioto della Valpolicella53,00 £GB
L ’Eremita ’ , Ca ’Rugate Italy Luscious & velvet y dark red fruits with a fresh finish

Ports

LBV Port, Barros Portugal
Silky, textured & fresh black cherry
- 100ml7,50 £GB
- bottle45,00 £GB
20 Year Old Tawny Port, Barros Portugal
Delicate but rich dried fruits with a long finish
- 100ml12,00 £GB
- bottle67,00 £GB

Coffee

Americano, Cappuccino, Flat White, Latte, Single Espresso, double Espresso, Irish Coffee Iced Latte3,00 £GB

Tea

Everyday, Super Fruit, Green Tea, Earl Grey, Peppermint, Decaffeinated3,00 £GB

Avis de 516 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,6Service
4,7Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Norfolk/Suffolk
Meilleur toutes catégories confondues
Norfolk/Suffolk
Meilleure atmosphère
Norfolk/Suffolk
Parfait pour siroter des cocktails créatifs
Norfolk/Suffolk
Parfait pour déguster de bons vins
Norfolk/Suffolk
Romantique
Norfolk/Suffolk
Parfait pour profiter d'une vue panoramique
Norfolk/Suffolk
Adapté aux occasions spéciales

516 avis

CB
CarlaB
Norfolk/Suffolk
3 avis
5.0
3 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The beef wellington was absolutely delicious, thoroughly enjoyed it!
Cet avis est-il utile ?
c
cambfoodie
Buckinghamshire
7 avis
5.0
7 avis
Y est allé·e le 23 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Lovely celebration lunch. Delicious Sunday roast with drinks on the attractive, sunny terrace before hand. Excellent food, good wine & cocktail list, really good, attentive, friendly service from a nice team. Beautiful setting, all in all a lovely venue.
Cet avis est-il utile ?
OT
OpenTable Diner
Norfolk/Suffolk
1 avis
3.0
1 avis
Y est allé·e le 20 juin 2024
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 2
Worlington hall is a beautiful venue and setting. The food is ok but has a very limited and dull range of vegetarian and vegan options which are not good value for money. Unfortunately there was live music in the dining room when we visited. The singer had a beautiful voice and the choice of songs was good. However the backing music was too loud and made it impossible to talk. We were not aware there would be live music on the evening we went for a meal and would not have gone if we had known. Live music would perhaps have been better in the bar or lounge but not the dining room.
Cet avis est-il utile ?
OT
OpenTable Diner
Norfolk/Suffolk
2 avis
4.0
2 avis
Y est allé·e le 20 juin 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Prix Fixe Menu is outstanding value for money, sunshine and sitting on the terrace just added to the lovely atmosphere of Worlington Hall.
Cet avis est-il utile ?
BP
BarryP
Londres
2 avis
5.0
2 avis
Y est allé·e le 19 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Excellent will visit again. The Food, service and choice was great.
Cet avis est-il utile ?
OT
OpenTable Diner
Norfolk/Suffolk
1 avis
5.0
1 avis
Y est allé·e le 16 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our first visit here A beautiful house with beautiful decor Such a warm greeting from the owner whom showed us to our table The bar area was extremely comfortable The Father’s Day food was delicious and the meals were of a very generous size Great service attentive and very polite staff We couldn’t fault this venue , delicious food,wonderful service and definitely recommend. The garden/ grounds are so peaceful with great countryside side views
Cet avis est-il utile ?
OT
OpenTable Diner
Norfolk/Suffolk
1 avis
4.0
1 avis
Y est allé·e le 15 juin 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
We would have preferred not to be near a fire exit apart from that all good
Cet avis est-il utile ?
OT
OpenTable Diner
Norfolk/Suffolk
2 avis
5.0
2 avis
Y est allé·e le 15 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent is every way! A thoroughly enjoyable experience with very attentive friendly staff who are great ambassadors for this amazing hotel which has been turned into a lovely place to stay and eat at from the very neglected past which had no investment over many years!
Cet avis est-il utile ?
PK
PaulK
Cambridge
14 avis
VIP
5.0
14 avis
Y est allé·e le 13 juin 2024
1. Global 5
2. Plats 3
3. Service 3
4. Atmosphère 3
All very good except no notice had been recoded that it was a birthday, despite filling in that section.
Cet avis est-il utile ?
OT
OpenTable Diner
Londres
1 avis
4.0
1 avis
Y est allé·e le 9 juin 2024
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 5
First time and will definitely come back. Service was slow but the food was totally worth the wait. Huge portions and really good!
Cet avis est-il utile ?

FAQ

Le restaurant Worlington Hall est noté 4.6 étoiles par 516 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

6 juil. 2024

19:00

Réservé 10 fois aujourd'hui

The Street,Worlington, IP28 8RX Bury Saint Edmunds, Suffolk

Salles

Informations supplémentaires

Quartier
Worlington
Heures d'ouverture
mer.–sam. 08:00–23:00 dim. 08:00–20:00 Petit-déjeuner mer.–dim. 08:00–10:00 Déjeuner mer.–sam. 12:00–15:00 dim. 12:00–16:30 Dîner mer.–sam. 17:00–21:00
Prix
De 26 £ à 40 £
Cuisine(s)
Anglaise
Atmosphère
Décontracté
Code vestimentaire
Tenue de VIlle
Infos de stationnement
On-site parking available.
Moyens de paiement
American Express, Mastercard, Visa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Chiens acceptés, Cocktails, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin, Zone de fumage extérieur

Site internet
https://worlingtonhall.com/
Numéro de téléphone
01284 663373
Installations pour l'événement privé
Please email events@worlingtonhall.com with your enquiry.

Worlington Hall

Effectuer une réservation

Salles

Informations supplémentaires

Our Head Chef Niall has been inspired by the produce of East Anglia, whether it be vegetation picked from the rich soil of The Fens, meat grazed on the land of Suffolk or fresh coastal catches from the waters that surround our region.

Our menu not only brings the very best of British into the dining room but allows the incredible tastes of the East of England to take centre stage.

S it back and allow Niall and his team to share a taste of Worlington Hall with you.

Niall Leonard

Our Suppliers

Yallop’s Butchers

Burton’s Butchers

AJ Seafoods

Cleveleys

Anglia Produce

Saffron Ice Cream Company

Nibbles

Red onion & tomato focaccia, Bungay butter, olive oil & aged balsamic 5,00 £GB

Chinese prawn crackers, sweet chilli sauce 4,50 £GB

Suffolk gold cheese puffs5,00 £GB

Iberico chorizo chipolatas, saffron aioli 6,00 £GB

Garlic olives 6,00 £GB

Garlic & thyme flatbread, green pea hummus5,00 £GB

Start

Soup of the day, house-made focaccia, Bungay butter8,50 £GB

Crusted pork belly, bacon salt, Royal Gala puree, 8,00 £GB

Aged steak tartare, confit egg yolk, forced rhubarb 14,00 £GB

Sautéed king prawns , crispy chilli, toasted sourdough, Amalfi lemon12,00 £GB

Cured chalk stream trout, pickled cucumber, caviar, sea veg,9,00 £GB

‘ Jolly Norfolk’ asparagus, confit egg yolk, wild garlic, thyme & sea salt croutons9,50 £GB

From the grill

45-day dry aged dairy beef, “Pont Neuf” Parisian chips, cherry vine plum tomatoes, Italian rocket

Fillet 36,00 £GB

Ribeye 34,00 £GB

Add your sauce 3,00 £GB

Peppercorn

Béarnaise

Mint jus

red wine jus

Bordelaise sauce

Mains

Norfolk Black Face lamb loin, potato terrine, heritage carrots, mint jus 32,00 £GB

Aged Hereford beef short rib, truffled pomme puree, purple sprouting broccoli, Bordelaise sauce 28,00 £GB

Roasted bacon, sage & onion pork sausages, pomme purée, heritage carrots, red wine jus 18,00 £GB

Suffolk chicken schnitzel, spaghetti pomodoro, Yorkshire Pecorino, fresh basil 22,00 £GB

Aged double short rib burger, crisp streaky bacon, beer braised onion, Monteray Jack cheese, burger sauce, sea salt fries, red cabbage slaw, Italian rocket 18,00 £GB

Grilled Isle of Skye langoustine, confit garlic or crispy chilli butter (please specify when ordering), truffle fries, spring salad, caramelised lemon 35,00 £GB

Roasted cod, walnut, lemon & parmesan crust, pickled fennel, potato galletes, parsley & caper sauce , lemon 26,00 £GB

Spinach & chickpea kofta, grilled pitta, saffron rice , saffron & tahini , coriander18,00 £GB

Sides

“Pont Neuf” Parisian chips 5,00 £GB

Sea salt fries 4,50 £GB

‘Dirty’ sea salt fries, American cheese sauce, salted onion, crispy bacon, diced pickle 5,50 £GB

Purple sprouting broccoli , smoked garlic, flaked almonds6,00 £GB

Sauteed spring greens, wild garlic, sherry 5,00 £GB

Macaroni , cauliflower & three cheese bake, crispy onions 6,00 £GB

Seasonal spring salad 4,00 £GB

Vegetarian Menu

Start

Soup of the day, house-made focaccia, Bungay butter 8,50 £GB

‘ Jolly Norfolk’ asparagus, confit egg yolk, wild garlic, thyme & sea salt croutons 9,50 £GB

Suffolk gold cheese puffs, chilli jam, parmesan, celery cress9,00 £GB

Mains

Italian-style stuffed Portobello mushroom burger, vegan mayonnaise, sea salt fries, Italian rocket 16,00 £GB

Spinach & chickpea kofta, grilled pitta, saffron rice , saffron & tahini, coriander18,00 £GB

spaghetti pomodoro, spiced tomato, parmesan, fresh basil , 18,00 £GB

Desserts

Finish

Worlington Hall sticky toffee pudding, salted caramel, Madagascan vanilla ice cream 9,00 £GB

Yorkshire rhubarb & strawberry crumble, Madagascan vanilla ice cream 9,00 £GB

Burnt chocolate basque cheesecake, espresso ice cream, granita di caffe10,00 £GB

Mango parfait, natural yoghurt, macerated berries 8,00 £GB

Suffolk artisan Cheese board, Suffolk chutney, vine grapes, waters crackers 12,00 £GB

Selection of seasonal flavoured artisan ice creams & sorbets 3,00 £GB

Round off

Dessert Wines

Côteaux du Layon

Marsanne ‘Cane Cut’ 35,50 £GB

Recioto della Valpolicella53,00 £GB

Ports

LBV Port, Barros Portugal