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Bar with Marsh View - Wolf Island Oyster Co., St. Simons Island, GA

Wolf Island Oyster Co.

4.6
4,6
159 avis
De 31 $ à 50 $
Fruits de mer

Effectuer une réservation

2 personnes
19:00
Réservé 19 fois aujourd'hui
  • Parfait pour manger en plein air
  • La perle du quartier
  • Parfait pour le happy hour
Located just north of the Demere Rd. round-a-bout in Redfern Village, in the heart of St. Simons Island, we offer a full bar, a wide selection of appetizers and seafood with an extensive raw bar and feature a pristine marsh view. Oyster offerings rotate from aquacultures up & down the East Coast, and are available raw or steamed as well as stuffed & baked. Meat eaters fear not! We offer a Filet, NY Strip and Pork Ribeye that will compete with any steakhouse in the area.

Enjoy cocktails & appetizers and enjoy the marsh view from the lounge on our back porch!

Notable appetizers include the Raw Oysters (of course!), Old Bay Chicken Wings, Drunken Clams and Southern Crab Dip. You can also, graze on a Double Cheeseburger, Po' Boy or Fish Tacos.

For dinner, Chef Ben's Special of the Day usually takes top billing, but the Seared Scallops with Tasso Cream and Shrimp & Grits with Red Eye Gravy are popular too. However, the Seared Pork Ribeye with Guajillo Butter is an unsuspecting hit!

Salles

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Fruits de mer, Steak, Fruits de Mer
  • Heures d'ouverture
    lun.–jeu. 16:00–21:00 ven., sam. 11:00–22:00 dim. 11:00–21:00
  • Numéro de téléphone
    (912) 955-7331
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Resort tenue décontractée
  • Chef de cuisine
    David Scarborough
  • Installations pour l'événement privé
    The restaurant is available for private events, including the back porch and main dining room. Let our chef create a menu for a meal to remember!
  • Quartier
    St. Simons Island
  • Parking details
    Stationnement public
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brasero extérieur, Chiens acceptés, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Terrasse, Vin

Avis de 159 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,5Plats
  • 4,6Service
  • 4,3Atmosphère
  • 4,4Rapport qualité-prix

BruitModéré

Apprécié pour

  • Géorgie côtière

    Parfait pour le brunch

  • Géorgie côtière

    Idéal pour les groupes

  • Géorgie côtière

    Parfait pour manger en plein air

  • Géorgie côtière

    Animé

  • Géorgie côtière

    Fruits de mer

  • Glynn County

    Meilleur toutes catégories confondues

  • Glynn County

    Meilleur rapport qualité prix

  • Glynn County

    Idéal pour les groupes

  • Glynn County

    La perle du quartier

  • Glynn County

    Animé

159 avis
  1. Harriett

    Géorgie côtière

    11 avis

    5.0

    11 avis

    Y est allé·e le 15 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Had a lovely brunch at Wolf Island today. Food was great and so was the service. Love this place!

    Cet avis est-il utile ?

  2. William

    Géorgie côtière

    2 avis

    3.0

    2 avis

    Y est allé·e le 5 décembre 2024

    1. Global 3
    2. Plats 1
    3. Service 5
    4. Atmosphère 5
    I don't like writing negative reviews, but the owner/cook (I doubt this was cooked by a chef) need to be aware of our experience. The service was A++. I ordered Johnny Walker Black and they didn't have it which is unusual and the scotch selection was sub par. The server did recommend a great beer. I ordered shrimp and grits and was surprised at the way they looked. The grits were plated with an ice cream scoop, which meant they were not creamy at all. They were unsalted and uneatable. The shrimp were swimming in a broth like low country boil. I ate one shrimp and needed to spit it out, but didn't want to do that a cloth napkin. The shrimp were under cooked and not blackened. I also had a sided of collards that were uneatable. They were only seasoned with strong vinegar and I didn't eat them either. The waiter came to check on us again and asked if I needed a box. I said, no thanks, you can take the plate. He said he would take that off of the ticket and I said, that's not fair, I'll pay half. The restaurant is beautiful but the food was not good at all. Maybe my palette is used to my southern creamy cheese grits cooked with half and half and no water. Also, my son is a chef and I'm used to his outstanding blackened shrimp. Whoever was the cook that night did a poor job.

    Cet avis est-il utile ?

  3. Robin

    VIP

    Metro d'Atlanta

    7 avis

    5.0

    7 avis

    Y est allé·e le 29 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We were on St Simon’s for the holiday week and needed a spot to accommodate a very large party for dinner. Not only did they give us a reso on a busy Friday night, but Lorna took such great care of us! Food was delish and service was too.

    Cet avis est-il utile ?

  4. Greg

    Indiana

    8 avis

    3.0

    8 avis

    Y est allé·e le 28 novembre 2024

    1. Global 3
    2. Plats 2
    3. Service 4
    4. Atmosphère 3
    The food was disappointing. The oysters were not well cleaned and very small. After we had ordered they informed us they were out of fried chicken. Fries seemed soggy like they had been cooked somewhat earlier. Overall the quality was much below what we have had there in the past. We will not be in a rush to go back.

    Cet avis est-il utile ?

  5. Michael

    Alabama

    14 avis

    5.0

    14 avis

    Y est allé·e le 24 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
     This restaurant was great fun. The service was excellent. The drinks were good. The food was outstanding for basically a fried seafood kind of place. The music was way too good for the 5 o’clock show on Sunday!. Will be back soon. 

    Cet avis est-il utile ?

  6. Todd

    Géorgie côtière

    4 avis

    4.0

    4 avis

    Y est allé·e le 21 novembre 2024

    1. Global 4
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Great menu and staff. Live music is always a plus.

    Cet avis est-il utile ?

  7. Carol

    VIP

    Jacksonville

    54 avis

    3.0

    54 avis

    Y est allé·e le 11 novembre 2024

    1. Global 3
    2. Plats 4
    3. Service 3
    4. Atmosphère 1
    It’s a very noisy venue with no sound baffling and all open.

    Cet avis est-il utile ?

  8. Steven

    Philadelphie

    14 avis

    5.0

    14 avis

    Y est allé·e le 8 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Delightful dinner. Huge selection of options. Service was kind, accommodating, efficient and professional. Food was delicious.

    Cet avis est-il utile ?

  9. Calie

    Metro d'Atlanta

    15 avis

    4.0

    15 avis

    Y est allé·e le 6 novembre 2024

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 4
    Great restaurant with great service. The food is really good and the specials are always worth checking out.

    Cet avis est-il utile ?

  10. PaulaD

    VIP

    Mobile

    8 avis

    5.0

    8 avis

    Y est allé·e le 3 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Absolutely loved the Sunday Brunchy items on menu. Service was great and the open front doors into main dining room was perfect amount of a nice breeze !

    Cet avis est-il utile ?

FAQ

Le restaurant Wolf Island Oyster Co. est noté 4,6 étoiles par 159 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 19 fois aujourd'hui
Google Map pour Wolf Island Oyster Co.

260 Redfern Village, 31522 St. Simons Island, GA

Salles

Informations supplémentaires

  • Quartier
    St. Simons Island
  • Heures d'ouverture
    lun.–jeu. 16:00–21:00 ven., sam. 11:00–22:00 dim. 11:00–21:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Fruits de mer, Steak, Fruits de Mer
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Resort tenue décontractée
  • Parking details
    Stationnement public
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    David Scarborough
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brasero extérieur, Chiens acceptés, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Terrasse, Vin
  • Numéro de téléphone
    (912) 955-7331
  • Installations pour l'événement privé
    The restaurant is available for private events, including the back porch and main dining room. Let our chef create a menu for a meal to remember!
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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