Winvian Farm

4.6

4,6

221 avis

50 $ et plus

Américaine contemporaine

Charmant
Adapté aux occasions spéciales
Adapté aux repas d'affaires

Executive Chef Chris Eddy approaches his craft with the core values of "integrity and culinary artistry," promising "solidness is our signature." One taste and you understand you are in the hands of a master, so skilled at his seed-to-table approach using simple, crisp and seasonal ingredients. Winvian's is dedicated to exceed expectations and meet the needs of individual guests, as it is second nature. The menu changes daily, remaining connected to surrounding land and larger community. To compliment our food philosophy, we have put together an extensive wine list of 350 labels from 13 countries and 37 different regions with the emphasis on USA, France and Italy. The end result: a memorable dining experience.

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Nombre de personnes

2 personnes

DateHeure

8 sept. 2024

19:00

Réservé 3 fois aujourd'hui

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Américaine contemporaine
Heures d'ouverture
Déjeuner mer.–dim. 12:00–14:15 Dîner mer.–dim. 18:00–20:00
Numéro de téléphone
(860) 567-9600 ext. 204
Site internet
http://www.winvian.com/restaurant.asp
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue d'affaires décontractée
Chef de cuisine
Chris Eddy
Installations pour l'événement privé
NEW ENGLAND’S MOST UNIQUE MEETING AND CELEBRATIONS VENUE Custom made menus
Contact pour l'événement privé
Stefano Middei: (860) 567-9600

Endroit
155 Alan White Road, 06763 Morris, CT
Quartier
Morris
Infos de stationnement
Voiturier/Valet
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Salle privée, Terrasse, Vin

Winvian Spring Salad
Beets, arugula, radicchio, pecans & blue cheese
Bacon Wrapped Rabbit
Cecina, olives & artichokes
Seared Scallop
Horseradish, dill & pickled sunchoke
Hand Rolled Cavatelli
Sausage ragout & parmesan
"Erbe Spontanee" Ravioli
Butter, sage & parmesan
Hand Rolled Trofie Pasta
Razor clams, clam broth & parsley
Atlantic Halibut
Olives, capers, salsify & roasted peppers
Beef Tenderloin
Sweet potato, maitake mushrooms & hoisin
Hand Made Cheese Ravioli
Mushrooms, porcini broth & parmesan

Avis de 221 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,7Service
4,8Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

221 avis

K
Kimberly
New York
16 avis
VIP
3.0
16 avis
Y est allé·e le 17 août 2024
1. Global 3
2. Plats 4
3. Service 4
4. Atmosphère 4
Made a reservation for Saturday afternoon for a table of 3 on our way to a Norfolk concert. We drove an hour out of our way to stop for lunch and I specifically requested an outdoor table because last time we enjoyed sitting in the beautiful garden near the stream. We arrived at 12:45 and literally not one person was seated outside so they sat us inside. I inquired with the female maître d about the 4 top set for 3 on the patio and mentioned we requested a table outdoors. I was told it was reserved for someone else. She came back and offered to seat us at a table for 2 on the patio - again, there were 3 of us and literally not one person sitting outside, every table was open. We didn’t want to argue so we remained at our table inside. One hour later, still nobody seated outside and a single man arrived and was seated at the preset 3 top that we were told was reserved. He dined by himself at the 4 top that was preset for 3 - the table we requested. What is the purpose of a reservation if your reservation is completely disregarded? It ruined or experience. I will say that food is always delicious - though a note, the bolognese claims to be served with “hand rolled pasta” and is absolutely not! It’s dried pasta, which is served perfectly al dente.
Cet avis est-il utile ?
L
Libby
Connecticut
1 avis
5.0
1 avis
Y est allé·e le 15 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The ambiance is elegant and comfortable. The service was so professional and friendly. The food was outstanding. I highly recommend the Winvian.
Cet avis est-il utile ?
K
Kennedy
New York
22 avis
VIP
5.0
22 avis
Y est allé·e le 9 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always the best summer with family and friends! Casual vibe and delicious farm to table dishes.
Cet avis est-il utile ?
CC
CassandraC
New York
12 avis
VIP
5.0
12 avis
Y est allé·e le 4 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had lunch here for the first time on the 4th of July! This little place is so lovely and quiet. The service was very attentive. Everyone we encountered was great! The ambience was perfect— we sat outside overlooking the resort grounds and we even got a nice little walk in after our meal touring the property. Our meal was delicious, everything had the right amount of flavor and it was the perfect portion of food for us. We both ordered cocktails which were decorated with a fresh flower from the garden, a really nice touch! We definitely plan on coming back!
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M
Magoosen
Grand Boston
28 avis
5.0
28 avis
Y est allé·e le 26 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Went for lunch for our Anniversary. Beautiful Day. We sat outside … the property is so beautiful. Staff couldn’t be kinder and more attentive. Strawberry Mojitos were super.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
New York
1 avis
5.0
1 avis
Y est allé·e le 16 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We came for lunch on Father'sDay. We were able to get a drink at the bar and walk the grounds before our reservation. Rachel in the restaurant and Cheryl in the Spa (that we were able to tour) were very welcoming and hospitable to my family and I. Cannot wait to return. Thank you :)
Cet avis est-il utile ?
AH
AvidHiker
New York
30 avis
3.0
30 avis
Y est allé·e le 2 juin 2024
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 4
First your website should clearly that lunch on Sunday is not a Sunday dinner as one would expect, so that was disappointing. Our meal would have been fine for a weekday lunch out but as a Sunday meal that was supposed to be a special occasion it was a letdown. The meal itself was alright but not what I would expected by the reviews
Cet avis est-il utile ?
KH
KHCinTriBeCa
New York
22 avis
VIP
5.0
22 avis
Y est allé·e le 24 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Best summer lunch ever! Service is impeccable, the food is delicious, with the freshest of ingredients and who doesn’t love an outdoor terrace next to a quaint babbling brook?
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
San Diego
6 avis
5.0
6 avis
Y est allé·e le 24 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Lovely lunch and we were able to enjoy much conversation in a private atmosphere. The fresh trout was outstanding, as was a beautiful fresh spring salad. We typically have dinner at The Winvian and I was looking forward to trying a week day lunch. Always nice to see familiar faces from over the years, consistently providing personal and excellent service. Winvian never disappoints.
Cet avis est-il utile ?
ME
MEDB
New York
4 avis
VIP
5.0
4 avis
Y est allé·e le 11 mai 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
A lovely lunch....great food and very friendly service.
Cet avis est-il utile ?

FAQ

Le restaurant Winvian Farm est noté 4,6 étoiles par 221 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

8 sept. 2024

19:00

Réservé 3 fois aujourd'hui

155 Alan White Road, 06763 Morris, CT

Salles

Informations supplémentaires

Quartier
Morris
Heures d'ouverture
Déjeuner mer.–dim. 12:00–14:15 Dîner mer.–dim. 18:00–20:00
Prix
50 $ et plus
Cuisine(s)
Américaine contemporaine
Atmosphère
Raffiné
Code vestimentaire
Tenue d'affaires décontractée
Infos de stationnement
Voiturier/Valet
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Chris Eddy
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Salle privée, Terrasse, Vin

Site internet
http://www.winvian.com/restaurant.asp
Numéro de téléphone
(860) 567-9600 ext. 204
Installations pour l'événement privé
NEW ENGLAND’S MOST UNIQUE MEETING AND CELEBRATIONS VENUE Custom made menus
Contact pour l'événement privé
Stefano Middei: (860) 567-9600

Winvian Farm

Effectuer une réservation

Salles

Informations supplémentaires

Menu

Main

Winvian Spring Salad

Bacon Wrapped Rabbit

Seared Scallop

Hand Rolled Cavatelli

"Erbe Spontanee" Ravioli

Hand Rolled Trofie Pasta

Atlantic Halibut

Beef Tenderloin

Hand Made Cheese Ravioli

Avis de 221 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Winvian Farm ?

Winvian Farm accepte-t-il actuellement les réservations ?

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Salles

Informations supplémentaires