WildKitchen

5.0

13 avis

50 $ et plus

Américaine contemporaine

Adapté aux occasions spéciales
Innovant
Parfait pour manger en plein air

Renowned British filmmaker Guy Ritchie partners with The Lodge at Blue Sky to open a second installation of his outpost restaurant, WildKitchen, which is featured in the Netflix hit series The Gentlemen. Perched atop a scenic peak with sweeping views of the Wasatch Mountain Range and Rockport Reservoir, this epicurean experience redefines the notion of a “bush kitchen.” Guests will experience a nightly set menu that is earthy yet elevated, where Chef and guests interact through cuisine inspired by the bounties of Gracie's Farm and locally sourced proteins. Savor the bold flavors of open fire cooking, where each course is touched by smoke and flame. The menu will be delightfully complemented by flights of Guy Ritchie's beer, Gritchie Brew, along with featured wine pairings and signature cocktails.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

18 sept. 2024

20:00

Des expériences sont disponibles.

Informations supplémentaires

Atmosphère
Décontracté
Prix
50 $ et plus
Cuisine(s)
Américaine contemporaine
Heures d'ouverture
Dîner mer.–dim. 19:00–21:30
Numéro de téléphone
(435) 336-6420
Site internet
https://aubergeresorts.com/bluesky/dine/wildkitchen/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue de VIlle

Endroit
27649 Old Lincoln Hwy, 84017 Wanship, UT
Quartier
Wanship
Infos de stationnement
Voiturier/Valet
Renseignements supplémentaires :
Bar complet, Bière, Cocktails, Vin

Expériences

WildKitchen Dinner
200,00 $US par personne
1 sept. - 31 oct. 2024
Renowned British filmmaker Guy Ritchie partners with The Lodge at Blue Sky to open a second installation of his outpost restaurant, WildKitchen, which is featured in the Netflix hit series The Gentlemen. Perched atop a scenic peak with sweeping views of the Wasatch Mountain Range and Rockport Reservoir, this epicurean experience redefines the notion of a “bush kitchen.” Guests will experience a nightly set menu that is earthy yet elevated, where Chef and guests interact through cuisine inspired by the bounties of Gracie's Farm and locally sourced proteins. Savor the bold flavors of open fire cooking, where each course is touched by smoke and flame.
Breakfast Wagon Ride
150,00 $US par personne
8 juin - 29 oct. 2024
ONLY OPEN TO RESORT GUESTS. Venture to your morning coffee on a horse-drawn wagon. This signature experience is offered twice weekly throughout the Summer. Climb aboard our rustic wagon as our horses take you along the winding trail. After a beautiful morning ride, you’ll arrive at Blue Sky’s newest food and beverage locale, Wild Kitchen for a hot and delicious cowboy breakfast.

Avis de 13 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

5.0

5 d'après les évaluations récentes

5Plats
5Service
4,9Atmosphère
4,7Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Utah
Meilleur toutes catégories confondues
Utah
Meilleure cuisine
Utah
Meilleur service
Utah
Meilleure atmosphère
Utah
Meilleur rapport qualité prix
Utah
Innovant
Utah
Parfait pour manger en plein air
Utah
Parfait pour profiter d'une vue panoramique
Utah
Adapté aux occasions spéciales
Utah
Américaine contemporaine
Région de Park City
Meilleur toutes catégories confondues
Région de Park City
Meilleure cuisine
Région de Park City
Meilleur service
Région de Park City
Meilleure atmosphère
Région de Park City
Meilleur rapport qualité prix
Région de Park City
Innovant
Région de Park City
Idéal pour les groupes
Région de Park City
Parfait pour déguster de bons vins
Région de Park City
Parfait pour manger en plein air
Région de Park City
Parfait pour profiter d'une vue panoramique
Région de Park City
Adapté aux occasions spéciales
Région de Park City
Animé

13 avis

K
Katie
New York
39 avis
5.0
39 avis
Y est allé·e le 5 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was such a cool unique dining experience- the glorious setting, kitchen, chefs and service team. Every detail was so well thought out. It’s worth the journey!
Cet avis est-il utile ?
J
Judy
New York
2 avis
VIP
5.0
2 avis
Y est allé·e le 1 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a special chef. Executive chef from Ci Siamo. Absolutely fabulous dinner. So much delicious food. AMAZING!!
Cet avis est-il utile ?
l
lucy
New York
13 avis
VIP
5.0
13 avis
Y est allé·e le 19 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The weather was cold and rainy, so instead of working against the elements, the Wild Kitchen staff decided to recreate the Wild Kitchen experience for us in a cozy, private dining room. Harrison and Angel took good care of us from the beginning to the end of an amazing experience tasting the local Utah fare and pairing it with beautifully selected wines. Our chef, Dan, gave us detailed information about every course, each thoughtfully prepared. The experience was enhanced by dining companions from different walks of life, and we enjoyed sharing an intimate dinner with strangers with whom we found common ground on hallowed ground that sustains us all rain or shine.
Cet avis est-il utile ?
LL
LeahL
Utah
11 avis
VIP
5.0
11 avis
Y est allé·e le 21 juillet 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
Absolutely loved this experience! Once you arrive at the Wildkitchen the view is amazing. The set up has a ‘Yellowstone’ feel. The Chef is top notch and the service is impeccable. Bring a date or a group however seating is everything 😉
Cet avis est-il utile ?
KW
KatrinW
Austin
3 avis
5.0
3 avis
Y est allé·e le 5 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What a fabulous experience! Incredible food, stunning view and ambiance. We are already planning our next visit with a group of friends.
Cet avis est-il utile ?
J
Jules
Utah
5 avis
5.0
5 avis
Y est allé·e le 28 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
This was expensive, but we felt that, for the entire experience, it was worth it. The food and service were really great and the Wild Kitchen experience - meeting others at your communal table, grilling your food to your desired doneness, the lovely patio - was worth the price. One comment I have is the two long sides of the table have wildly different views - one side (luckily, we had been assigned to this side!) has a beautiful long view overlooking a reservoir and the setting sun. The other side looks at, basically, scraped dirt and a dirt pile where they’ve cleared vegetation for the fire safety perimeter. When you arrive, each place has a stone with the last name of your party on it. I was happy we had been assigned to the “good” side of the table. During appetizers, which are served out on the patio, someone switched our name stones to the other side. When I went to sit down and noticed this, I switched them back and was having none of that! So, this is good to know. If I were to go back, I would insist our party be on the “good” side, or it wouldn’t be worth it (to me). Some folks might be happy either way. Obviously, the rest of the experience is great regardless, but I would have felt shorted had I been seated on the non-view side. It’s a very cool experience - not just a dinner. Everyone there was in a celebratory mood, which made the whole evening very enjoyable and special.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
New York
3 avis
VIP
5.0
3 avis
Y est allé·e le 24 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A totally unique experience! Must do in Park City in the summer. Expensive but one of a kind experience.
Cet avis est-il utile ?
M
Misti
Utah
15 avis
VIP
5.0
15 avis
Y est allé·e le 23 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was honestly one of the best experiences we’ve had. It was a really special evening. Would definitely recommend.
Cet avis est-il utile ?
BG
BGGG
Los Angeles
2 avis
5.0
2 avis
Y est allé·e le 23 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Absolutely incredible experience. Can't wait to come back!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Phoenix
3 avis
VIP
5.0
3 avis
Y est allé·e le 20 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was one of the most magical dining experiences of my life! The food, drinks, ambiance and service are second to none. Do not miss an opportunity to enjoy this one of a kind experiences.
Cet avis est-il utile ?

FAQ

Le restaurant WildKitchen est noté 5 étoiles par 13 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

18 sept. 2024

20:00

Des expériences sont disponibles.

27649 Old Lincoln Hwy, 84017 Wanship, UT

Informations supplémentaires

Quartier
Wanship
Heures d'ouverture
Dîner mer.–dim. 19:00–21:30
Prix
50 $ et plus
Cuisine(s)
Américaine contemporaine
Atmosphère
Décontracté
Code vestimentaire
Tenue de VIlle
Infos de stationnement
Voiturier/Valet
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
Bar complet, Bière, Cocktails, Vin

Site internet
https://aubergeresorts.com/bluesky/dine/wildkitchen/
Numéro de téléphone
(435) 336-6420

WildKitchen

Effectuer une réservation

Informations supplémentaires

Expériences

WildKitchen Dinner

Breakfast Wagon Ride

Menu

Avis de 13 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant WildKitchen ?

WildKitchen accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires