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Wild Garlic Grill, Tucson, AZ

Wild Garlic Grill

4.4
4,4
2796 avis
De 31 $ à 50 $
Française contemporaine

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2 personnes
19:00
Réservé 17 fois aujourd'hui
  • Adapté aux occasions spéciales
  • La perle du quartier
  • Charmant
Dine- in, takeout and delivery
Wed- Sun 12:00PM-9:00PM

At the heart of the vibrant Tucson gastronomic scene is a quaint, family owned restaurant that has made a name for itself by combining the classical French education of Executive Chef Steven Schultz with the flavors of traditional southwest cuisine. Driven by the vision of casual fine dining that he shares with wife and Maudi Gourdin, the pair have managed to make The Wild Garlic Grill one of Tucson’s premiere destinations for food lovers from all walks of life. That all too familiar aroma of garlic will titillate your senses from the moment you step through the front door, followed instantly by the pageantry of Chef and his crew hard at work in the open kitchen where you can watch your meal as it is prepared. One can sense the warmth that emanates from their comradery and dedication and it doesn’t take long to notice that the front of house staff shares the same passion. It’s almost as if they are one big happy family…

Commande en livraison ou à emporter

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Française contemporaine
  • Heures d'ouverture
    mar.–jeu., dim. 11:00–20:00 ven., sam. 11:00–21:00
  • Numéro de téléphone
    (520) 206-0017
  • Moyens de paiement
    Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Steven Schultz
  • Service traiteur
    We customize each individual event for our clients needs.
  • Quartier
    Tucson centre-ville
  • Rue transversale
    Cambell and Skyline
  • Parking details
    Stationnement public
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Cocktails, Happy Hour, Livraison, Options sans gluten, Terrasse, Terrasse, Vin

Avis de 2 796 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4
4,4 d'après les évaluations récentes
  • 4,5Plats
  • 4,4Service
  • 4,2Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

Apprécié pour

  • Tucson

    Innovant

  • Tucson

    Adapté aux occasions spéciales

  • Tucson

    Innovant

  • Tucson

    Adapté aux occasions spéciales

2 796 avis
  1. Leslie

    Seattle20 avis

    5.0

    Y est allé·e aujourd'hui

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    As always a wonderful evening— the server, the folios, the company. How does theserver remember all the specials, your cocktails and who orders what, without taking a single word down in writing? Quite a skill indeed.

    Cet avis est-il utile ?

  2. Christopher VIP

    Munich114 avis

    4.0

    Y est allé·e il y a 1 jour

    1. Global 4
    2. Plats 4
    3. Service 3
    4. Atmosphère 4
    Excellent food. Very unique menu. Good selection of wine. Specials menu was huge and only on chalk board at entrance. The servers had to memorize and recite it to each table. It would make sense to just print it each day and put with the regular menu

    Cet avis est-il utile ?

  3. Claudia

    Phoenix11 avis

    2.0

    Y est allé·e il y a 1 jour

    1. Global 2
    2. Plats 2
    3. Service 2
    4. Atmosphère 2
    We had heard good things about this restaurant and were therefore very disappointed with the mediocre food and service, especially for a steep price. To start, I was startled that the bread seemed to be grocery store "blue light special" quality. The salad presentation was very nice but the salad itself was just so-so - that may just be me. My husband thought the cioppino was completely tasteless. My meal was okay, but not more than that. The serving sizes were large. The waitress was nice but really busy. We were seated for an hour before our main course arrived. It was too noisy to carry on a conversation across the table (not uncommon). Perhaps we just ordered the wrong things but there are too many great restaurants to waste money on this one, in my opinion.

    Cet avis est-il utile ?

  4. Richard VIP

    Tucson65 avis

    5.0

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 4
    3. Service 5
    4. Atmosphère 4
    We hold the Wild Garlic remains our favorite for excellent dinning experiences over the past 3 years living in Tucson & previous visits for business reasons traveling from the NW.. The staff are amazing, the quality of the food and preparation is truly outstanding and unique in its presentation, an abundance of choices that are mind-boggling, none of which so far has been a mistake in ordering, the owners are cordial and friendly, and open to conversation anytime. My only advice is to have a reservation made well in advance, with the growing number of ‘snowbirds’ visiting Tucson it’s getting difficult to get reservations (it’s worth the effort still)!

    Cet avis est-il utile ?

  5. Dave

    Tucson14 avis

    5.0

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    as a regular, this was our first time on a Wednesday; found out they offer a "special" of $130 for two with multiple offerings. looks like we will be dining on Wednesday;s from now on.

    Cet avis est-il utile ?

  6. Utilisateur d'OpenTable

    Tucson4 avis

    5.0

    Y est allé·e le 5 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Excellent dinner experience. Plan to go back in the future.

    Cet avis est-il utile ?

  7. Mark

    Tucson59 avis

    4.0

    Y est allé·e le 3 mars 2025

    1. Global 4
    2. Plats 5
    3. Service 4
    4. Atmosphère 4
    It is easy to recommend The Wild Garlic Grill. The passion the chef has for cooking shines through in every dish. It has been a long time favorite of mine and has never disappointed. Every dish is special. On this occasion we had the Fisherman's Dream and the Osso Buco. The seasoning of the Fisherman's Dream (previously the Pier Stew) is like no other. If you like seafood you will love this dish. The Osso Buco was so tender and just perfect.

    Cet avis est-il utile ?

  8. Utilisateur d'OpenTable

    Cincinnati3 avis

    5.0

    Y est allé·e le 2 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    What an amazing experience! The food is top in TUSCON and the hospitality was over the top! Thank you, Tony and Team!

    Cet avis est-il utile ?

  9. RachelS VIP

    Phoenix2 avis

    3.0

    Y est allé·e le 27 février 2025

    1. Global 3
    2. Plats 3
    3. Service 4
    4. Atmosphère 3
    Fish a little rubbery and overcooked. Table location uncomfortable and cramped. Waiter was very nice. Wine was not great.

    Cet avis est-il utile ?

  10. Beatrice

    Montana4 avis

    2.0

    Y est allé·e le 23 février 2025

    1. Global 2
    2. Plats 2
    3. Service 4
    4. Atmosphère 3
    I ordered the special, Chilean sea bass; I’ve never before been served fish so undercooked-almost raw. We will never eat there again.

    Cet avis est-il utile ?

FAQ

Wild Garlic Grill propose des plats à emporter que vous pouvez commander en appelant le restaurant au (520) 206-0017.

Le restaurant Wild Garlic Grill est noté 4,4 étoiles par 2796 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 17 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Wild Garlic Grill

2870 E Skyline Dr., #120, 85718 Tucson, AZ

Informations supplémentaires

  • Rue transversale
    Cambell and Skyline
  • Quartier
    Tucson centre-ville
  • Heures d'ouverture
    mar.–jeu., dim. 11:00–20:00 ven., sam. 11:00–21:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Française contemporaine
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement public
  • Moyens de paiement
    Discover, Mastercard, Visa
  • Chef de cuisine
    Steven Schultz
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Cocktails, Happy Hour, Livraison, Options sans gluten, Terrasse, Terrasse, Vin
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  • Conditions d'utilisation
  • Mentions légales
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