Some dishes on our menu are designed to be shared but can also be enjoyed individually. We recommend a side dish with our large plates.
Small Plates
Homemade Focaccia & Bungay Butter3,80 £GB
Brancaster Oyster3,80 £GB
Howard & Sons Pork Sausage4,50 £GB
Grilled Sardines8,00 £GB
Potted King's Lynn Brown Shrimp11,00 £GB
Staithe Smokehouse Smoked Salmon8,00 £GB
Grilled Courgette, Yoghurt6,50 £GB
Cod Cheek Scampi, Buttermilk & Chilli9,50 £GB
Heritage Beetroot, Mixed Nut Granola & Wighton Cheese8,50 £GB
BBQ Mackerel, Chermoula8,50 £GB
Sliced Beef, Colemans Mustard11,00 £GB
Large Plates
Sandringham Farm Mutton Chops22,00 £GB
King Prawns, Chilli & Garlic16,00 £GB
Venison & Mushroom Pie
25min Cooking Time
- Small14,00 £GB
- Large26,00 £GB
Peter Loose's Brancaster Mussels, White Wine & Garlic19,00 £GB
Roasted Cauliflower, Romesco14,00 £GB
Aged Rib of Beef 1kg75,00 £GB
Recommended For Sharing
Whole Trout, Wild Garlic & Parsley23,00 £GB
Hazlenut Gnocchi, Butternut Squash & Binham Blue16,00 £GB
Tim Allen's Pork T-Bone 700g20,00 £GB
Recommended For Sharing
Dry Aged Cheeseburger12,00 £GB
Side Dishes
Walsingham Cheese Mash3,80 £GB
Bedlam Farm Tenderstem Broccoli, Garlic & Walnuts4,50 £GB
Norfolk Peer Potatoes, Aioli4,00 £GB
Fries, Sea Salt3,50 £GB
Roasted Parsnips, Honey4,00 £GB
Blakeney Leaf Salad, House Dressing3,50 £GB
Red Wine Sauce3,50 £GB
Garlic Butter2,50 £GB