Waldorf Astoria Atlanta Buckhead

This November, introducing a festive Fall Harvest Tea service inspired by the rich flavors of the season, with savories like Roasted Carrot Sandwiches and Sweet Potato Chicken Salad alongside sweets like Pumpkin Verrine and Caramel and Butterscotch Blondies. Junior guests are welcome to partake in the beloved afternoon tea service tradition with a children’s menu available upon request. All sales are final.

Presenting a lavish buffet menu combining the abundance and nostalgia of the holiday feast. Featuring an exquisite raw and chilled seafood display with Kaluga caviar and a Chef attended carving stations that will present classic Roast Turkey and Rosemary Mustard Crusted Tomahawk Roast accompanied by Lobster Mac & Cheese, Buttermilk & Confit Garlic Whipped Yukon Gold Potatoes, and Chicken Apple Sausage & Chestnut Cornbread Stuffing. A children’s menu will also be available upon request for junior guests under twelve years old. Cocktails, wine, and nonalcoholic beverages will also be available to order a la carte. All sales are final.

Our annual Winter Wonderland Tea service offers a refined take on afternoon holiday merriment with spirited décor and live entertainment, available for guests on Saturdays and Sundays throughout December. The curated tea menu of elegant indulgences will feature Cranberry Maple Orange Scones, Smoked Salmon Tartare, Truffle Chicken Salad, and sumptuous sweets like Eggnog Crème Brûlée, Open Face Peppermint Macarons and more. All sales are final.