CHEF! COSA CUCINI OGGI? Chef! What are you cooking today?
Menu
Bruschetta di Gamberi13,00 £GB
Bruschetta with prawns lemon zest and chives mayo. (G)
Cozze al basilico e limone12,00 £GB
Mussels in white wine basil and cherry tomatoes. (G)
Mortadella al Pistacchio11,00 £GB
Pistacchio’s mortadella with burrata. (GF)
Focaccia con pomodorini8,00 £GB
Focaccia with confit thyme cherry tomatoes. (ve)
Prosciutto Crudo 24 mesi14,00 £GB
Parma ham 24month aged with Stracciatella and basil. (GF)
Spianata piccante10,00 £GB
Spianat piccante with grilled courgette and garlic mayo. (GF)
Prosciutto cotto10,00 £GB
Grilled aubergine, ham and lemon mayo. (GF)
Burrata10,00 £GB
Burrata with tomato emulsion, lemon zest and cherry tomato. Extra anchovies +2.5€. (v)(GF)
- Extra anchovies2,50 £GB
Pane e burro6,00 £GB
Bread and butter, selection of bread with Garlic & herbs butter. (v)
Caprese8,00 £GB
Heritage tomato and stracciatella cheese9,00 £GB
v(GF)
Vellutata di stagione8,00 £GB
Seasonal vegetable soup. ve(G)
MAMMA, VORREI UNA PASTA!
Mum, I would like a pasta!
Penne all'amatriciana15,00 £GB
Guanciale, pecorino and tomato sauce. (G)
Penne al ragù18,00 £GB
Penne with short ribs ragù. (G)
Penne alla carlofortina21,00 £GB
Tuna, basil pesto, cherry tomato, lemon zest. (G)
Rigatoni alla carbonara16,00 £GB
Guanciale, egg yolk, pecorino. (G)
Risotto agli asparagi e porri16,00 £GB
Risotto with asparagus and leek. (v) (G)
Spaghetti cozze e gamberi20,00 £GB
Mussels and prawns, shallots lemon and cherry tomatoes. (G)
NONNA, STAI ANCORA CUCINANDO?
Grandma, are you still cooking?
Lasagne19,00 £GB
Shortribs Lasagna.
Ossobuco alla Milanese26,00 £GB
Shin steak with saffron risotto and veal jus. (GF)
Pollo alla Milanese20,00 £GB
Rosemary mayo, thyme, and lemon zest breaded chicken served with Vito's signature frittes.
Ribeye Steak28,00 £GB
Ribeye Steak with peppercorn sauce or garlic butter served with Vito's signature fritters.
Vito’s Burger18,00 £GB
Beef patty, Asiago cheese, potatoes, onions crumble and rosemary mayo. Served with Vito's signature frittes.
Orata al Forno22,00 £GB
Sea bream heritage tomato, shallots, olives and pine nuts. (GF)
Vito’s Parmigiana18,00 £GB
Breaded aubergine, tomato sauce and parmigiano reggiano. (v)
Tonno alla siciliana24,00 £GB
Tuna steak with fresh cherry tomatoes, olives, capers and anchovies. (GF)
I NOSTRI CONTORNI
Side dishes
Patatine fritte4,50 £GB
Vito's signature frittes with rosemary mayo. (ve)
Insalata di pomodori4,50 £GB
Tomato salad with olives, shallots, chives and pine nuts. (ve) (GF)
Verdure grigliate
I NOSTRI DOLCI
Side dishes
Grilled vegetables with basil vinaigrette4,50 £GB
Patate saltate4,50 £GB
Rosemary sautéed potatoes.
Tiramisu7,50 £GB
A classic Italian dessert served in a chocolate half sphere.
Frangelico panna cotta7,50 £GB
Panna Cotta infused with Frangelico, served with fresh berries.
Torta di Mele7,50 £GB
Apple tart with vanilla ice cream.
Gelato fatto in casa2,50 £GB
Homemade ice cream, vanilla or chocolate. (price per scoop)