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Vincenzo Cucina & Lounge, San Diego, CA

Vincenzo Cucina & Lounge

3.8
3,8
183 avis
De 31 $ à 50 $
Italienne

Effectuer une réservation

2 personnes
22:30
Réservé 42 fois aujourd'hui
  • Parfait pour manger en plein air
  • Tendance
  • Adapté aux occasions spéciales
Founder and restaurateur, Vincenzo Loverso, invites guests to savor a groundbreaking experience at San Diego’s first ever cheese wheel bar. This unique concept will invite guests to sit at a one of a kind cheese wheel pasta bar (reservation only) in the heart of San Diego.
Located on the best corner of Little Italy (India & Date St), step into the modern chic restaurant as the sight and smell of irresistible Italian flavors ignite your senses.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Italienne, Italienne Moderne, Cuisine du marché
  • Heures d'ouverture
    Petit-déjeuner lun.–jeu. 09:00–15:00 ven.–dim. 08:00–15:00 Dîner lun.–ven. 15:00–21:30 sam., dim. 15:00–22:45
  • Numéro de téléphone
    (619) 255-0958
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Code vestimentaire
    Tenue décontractée
  • Chef de cuisine
    Vincenzo loverso
  • Service traiteur
    We do offer catering pick up and delivery.
  • Installations pour l'événement privé
    Vincenzo Cucina and Lounge offers a variety of private event planning options. Our private dining room can seat up to 45 and it is equipped with 75" HD TV.
  • Quartier
    Petite Italie
  • Rue transversale
    India & Date St.
  • Infos de stationnement
    Stationnement municipal
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Vin

Avis de 183 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

3.8
3,8 d'après les évaluations récentes
  • 3,9Plats
  • 3,7Service
  • 4Atmosphère
  • 3,6Rapport qualité-prix

BruitModéré

184 avis
  1. CJ

    Portland

    2 avis

    5.0

    2 avis

    Y est allé·e aujourd'hui

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Service was great, loved the portions on the food, and everything was seasoned well.

    Cet avis est-il utile ?

  2. Judith

    Baie de San Fra

    19 avis

    VIP
    4.0

    19 avis

    Y est allé·e le il y a 3 jours

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 4
    We had a fun and delicious late lunch experience, particularly thanks to our server Bebe.

    Cet avis est-il utile ?

  3. Salice

    San Diego

    4 avis

    1.0

    4 avis

    Y est allé·e le il y a 7 jours

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 1
    I found this place to be incredibly overrated. The service was terrible. Our waiter, Armando, was hardly ever around, despite it being 4 PM and not busy. We came specifically to see the cheese wheel while our food was being prepared, and after asking him three times to let us know, he completely forgot. We had to repeatedly ask for drink refills, for our table to be cleared, and even for bread—what kind of Italian restaurant makes you ask for bread? We waited over an hour for our food, and when it finally arrived, two Fettuccini Alfredo dishes were cold. The chicken was chewy and tasted like airline food, and the noodles were cold too! We sent it back, only to receive a microwaved version drenched in sauce to cover up the poor quality. We ended up bringing it home for the dogs. To make matters worse, the manager, Rumaldo, never came over to address our concerns. Only the woman who took over for Armando apologized, offered a discount, and gave us two desserts, which were both tasteless. The tiramisu resembled cinnamon cake, and we had no idea what the other dessert was supposed to be. I chose your restaurant to celebrate my 50th birthday, and it was disappointing that they didn’t acknowledge it at all—instead, they ruined it. I would have preferred to stay home for an authentic Italian meal cooked by my mom. A note to the owner: consider holding a customer service training session for your staff. Armando’s stained apron and slurred speech gave a poor impression. When something is clearly wrong, a manager should step in. We weren’t the only dissatisfied customers; the table behind us missed happy hour prices because they waited so long without recognition. Please do better—and for the love of food, improve your bread; it’s tasteless!

    Cet avis est-il utile ?

  4. Stephanie

    Los Angeles

    4 avis

    1.0

    4 avis

    Y est allé·e le il y a 7 jours

    1. Global 1
    2. Plats 1
    3. Service 3
    4. Atmosphère 3
    Tourist trap. Food was awful, feel like we got fleeced. Really disappointed.

    Cet avis est-il utile ?

  5. Utilisateur d'OpenTable

    San Diego

    3 avis

    5.0

    3 avis

    Y est allé·e le 19 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Such a delicious meal I had the carbonara and it was mind blowing! Natalia was our server and she was amazing! Really made my birthday dinner memorable!

    Cet avis est-il utile ?

  6. SequoiaT

    Sacramento

    20 avis

    VIP
    5.0

    20 avis

    Y est allé·e le 14 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 3
    4. Atmosphère 5
    Great experience dined here for a birthday on a Friday night. Beautiful decor and the food was delicious I also enjoyed the cocktails. The hosts were very friendly and kind.

    Cet avis est-il utile ?

  7. Mike

    San Diego

    1 avis

    4.0

    1 avis

    Y est allé·e le 14 septembre 2024

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 5
    Great food and beautiful atmosphere! ! We were sad that the don’t anything for celebrations or birthdays! It’s strange because they ask you if you are celebrating anything when you make your reservation online but don’t do anything for celebrations!

    1 personne a trouvé cet avis utile

  8. Vi-Van

    San Diego

    1 avis

    5.0

    1 avis

    Y est allé·e le 13 septembre 2024

    1. Global 5
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    I recently dined at Vincenzo with a group of eight, and overall, it was a pleasant experience marked by standout service and some delicious food, though there were a few bumps along the way. First, let’s talk about the service. Our server was attentive and friendly, making sure we had everything we needed throughout the evening. It’s clear that the staff at Vincenzo genuinely care about their guests, which added a welcoming touch to our meal. As for the food, while there were definitely highlights, not all dishes lived up to expectations. The pistachio burrata pizza, for example, sounded promising but fell short. It didn’t come with a full serving of burrata, and the pistachio flavor was subtle to the point of being almost undetectable. On the other hand, several other dishes we tried were quite good, showcasing the restaurant's potential. The drink menu also had its strengths, with a solid selection of cocktails. However, I found the mocktails to be a bit pricey relative to their presentation and flavor. If you’re looking to indulge in a non-alcoholic option, you might want to manage your expectations. One logistical hiccup worth mentioning was the splitting of the bill. With eight of us dining, it was surprising to learn that the restaurant could only accommodate splitting the bill into three separate checks. This created a bit of confusion and frustration, and I’m unsure whether it’s a common issue in San Diego or a specific policy at Vincenzo. In summary, Vincenzo has a lot to offer in terms of atmosphere and service, and while some dishes shine, others may leave you wanting. If you’re in the area, it’s worth a visit, but maybe keep an eye on the menu before diving in!

    Cet avis est-il utile ?

  9. Jacqueline

    México

    2 avis

    5.0

    2 avis

    Y est allé·e le 7 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Hello, I just wanna tell how amazing experience I got, from the delicious food, service and the company I got cannot ask for more, please try the pizza picante and the cheese wheel pastas, I have to say I have drink the best aperol so far, please continue with this delicious food and creating astounding experiences.

    Cet avis est-il utile ?

  10. Valentina

    San Diego

    3 avis

    VIP
    5.0

    3 avis

    Y est allé·e le 5 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    This was an amazing experience. I would definitely come back here and recommend this place to friends and family. The food was delicious! Stands out when comparing to other italian restaurants. The customer service was excellent as well! I loved my experience !

    Cet avis est-il utile ?

FAQ

Vincenzo Cucina & Lounge propose des plats à emporter que vous pouvez commander en appelant le restaurant au (619) 255-0958.

Le restaurant Vincenzo Cucina & Lounge est noté 3,8 étoiles par 183 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
22:30
Réservé 42 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Vincenzo Cucina & Lounge

550 W. Date St, 92101 San Diego, CA

Salles

Informations supplémentaires

  • Rue transversale
    India & Date St.
  • Quartier
    Petite Italie
  • Heures d'ouverture
    Petit-déjeuner lun.–jeu. 09:00–15:00 ven.–dim. 08:00–15:00 Dîner lun.–ven. 15:00–21:30 sam., dim. 15:00–22:45
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Italienne, Italienne Moderne, Cuisine du marché
  • Atmosphère
    Élégant mais décontracté
  • Code vestimentaire
    Tenue décontractée
  • Infos de stationnement
    Stationnement municipal
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Vincenzo loverso
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Vin
  • Numéro de téléphone
    (619) 255-0958
  • Service traiteur
    We do offer catering pick up and delivery.
  • Installations pour l'événement privé
    Vincenzo Cucina and Lounge offers a variety of private event planning options. Our private dining room can seat up to 45 and it is equipped with 75" HD TV.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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